everything is perfect, from the moment we walked in it is great pleasure. we felt VIP…read more thank you all

This was our first meal in Rome due to location of our hotel. Not a bad meal but nothing that…read moreoverwhelmed us. I got fettuccini with meat sauce and wife had fettuccini with marinara. Both good but it didn't wow us. My advice, come here if it's convenient but don't go out of your way.

Have seen this Osteria during our past trips to Rome and finally decided to try it out. Had to wait…read morein line about 15 minutes and then we were seated. It was packed and stayed packed during our entire time while dining. And still a wait line when we left! And now I know why. The place has high energy. The wait staff hustles. The food we ordered was wonderful. The Cacio e Pepe and the lasagna were both equally as good while completely different. Highly recommend. The long lines move quickly.

Osteria da Fortunata was such a nice experience! The food tasted very authentic and freshly made,…read moreespecially the pasta. You can really tell that the dishes are high quality and prepared with care. One of the highlights for me was the desserts, we ordered a few and wow ! The place has a warm and cozy Italian vibe, which makes the whole dining experience feel special. The staff were also friendly and attentive. Overall, I highly recommend this restaurant if you want authentic Italian food and a memorable dining experience.

The food was outstanding, as was the service. A cozy little…read moreplace tucked down a narrow street, you could call it a hole in the wall, but it actually is quite spacious. The waitstaff kindly advised us to wait so we had more space, and had very good suggestions for our meal. The food itself was delicious, and came in surprisingly large portions. I wasn't able to finish. A true gem tucked away in Rome.

Very good, tasty pasta. The workers there are busting their butts, and I appreciated it. The…read moreambiance is like a typical Italian restaurant. Tables are pretty close together, but the food is well worth it.

Delicious food, great wine & incredible service! We ate there during our first night and Rome and…read moreeven after eating at many other places during our 1-week stay in Italy we still remember this as one of our favorites!

Good place to go and well priced. Good atmosphere like a local watering hole so to speak. Place…read moreI'll go back to again. Italy can be pricey in a huge rip off especially for foreigners but these people were very nice and very welcoming and also might help because I'm Italian but I'm an American.

The food is amazing. My brood of seven had several dishes (various pastas and salads), and even a…read morelasagna. No one was disappointed at all. Service was quick, friendly, and exactly what you'd expect from a little neighborhood spot in Roma where the locals eat. I'm also fairly certain the the child locked to his phone, munching on a plate of pasta was the chef's son (which earn a extra points for the family friendly vibe). Worth the walk.

We wanted to try Italian pizza so we decided to come here. We ordered the Italian Doc pizza, Napoli…read morepizza, Lasagna, and tiramisu. My favorite was the lasagna and Italian doc pizza. It was so good. The Napoli pizza was okay but probably wouldn't order it next time. The tiramisu was so good. Definitely very different than what I'm used to. It was so creamy and thicker but it melts in your mouth. The reason why I took off one star was because of the service. The servers were so rude. They were very short when I asked them something about the menu. Besides that, food was tasty.

Viva Maradona! Viva Napoli! Viva La Pizza!…read more I Magnifi is quite a pretty establishment around the corner from the Tiburtina station. Having just come from Napoli, I can attest that the pizza tastes incredibly similar to that found in the south of Italy. A single pizza is large enough to serve two people, but my partner and I always decide to order one each. I recommend you do the same to try different varieties of pizza. Inside the service is very friendly and they even have an English menu available for us foreigners. I can definitely recommend this place for a fine dining experience.

Great service and friendly staff. We ordered pizza and salads. Authentic Napolitano flavor. The…read morerestaurant was clean and the prices fair.

Undoubtably the best food you will eat in this area. Very…read morefriendly family serves a predetermined menu which is all locally grown and made right down to the wine and lemoncello!!!

Amazing food! There is no menu and they tell you what they will bring you. Trust it! It's going to…read morebe awesome!

A friend who had been to Da Enzo's told us the line was worth it and the pasta unforgettable…read more We arrived just after opening and were first in line, even though every table was already full. By the time we were seated, dozens of people were waiting behind us. We sipped an Aperol spritz and lemonade while we waited, chatting with fellow diners who raved about the restaurant. On a sweltering day, our kids were starting to struggle in the heat when the owner came outside and gave them mini pizzas breads. It was a thoughtful gesture that immediately made us feel welcome. Once seated, we ordered burrata, cacio e pepe, amatriciana pasta, pork chops, and fried artichokes. Everything was excellent, but the amatriciana was the standout--rich, savory, and unforgettable. The cacio e pepe was silky, the burrata fresh and creamy, the pork chops juicy, and the fried artichokes perfectly crisp. There's a reason people line up for Da Enzo. The food is exceptional, the atmosphere lively, and the hospitality remarkable. Without question, this was our best meal in Rome and one of our most memorable restaurant experiences.

Overall 7/10. My partner and I got the burrata and bread as…read morean appetizer, I would give it a 5/10. The tomatoes were fresh and juicy but the burrata was a bit thick (referring to the outer aspect). Also the bread was a bit tough. The amatriciana was good, but not worth a 2 hour wait in a line, 7.5/10. Pasta was perfectly al dente, but the sauce wasn't anything to die for. I think you can get a very similar possibly better pasta in Rome without the wait. My girlfriend got the gnocchi pasta, which she said was a 7/10. The gnocchi was great, but again the sauce wasn't anything special Tiramisu, 10/10. This was amazing. It was sweet without being overpowering. The ladyfingers weren't soggy, and had that strong espresso taste. I would come back here just for this dessert. Also if you don't like cramped spaces, probably not the best spot. I could hear the people next to me better than I could hear the person across me haha.

Best lasagna I've ever had!…read more And if you're looking for a quick lunch spot - they got us in and out of there in 20 minutes. Looking forward to eating there again and trying more dishes!

Fabio was lovely and rushing around trying to accommodate everyone. The place is small and no…read morefrills, but cute. (The bathroom could use an upgrade). Food was delicious - prosciutto e melone, carbonara, lasagna, caprese, salads. As others have said, it's a nice change from the super touristy spots. Recommend!

This restaurant was literally steps from our Airbnb and constantly crowded when we walked by…read more Tucked on a cobblestone street in a popular neighborhood near Piazza Navona, it doesn't look like much from the outside. We had dinner there on our last night and sat outside on a warm September evening. The seating was tight and we were sandwiched in between two other friendly couples. A locals birthday party was taking place at the next table with 20+ people, so that's a good sign. The service was good and wine fairly inexpensive. I had the fungi pizza which was thin and crispy. Husband had baccala (cod) and enjoyed it. Would recommend for a casual dinner in a cute neighborhood.

Da Francesco is a solid spot for some classic dishes in Rome. It's centrally located and probably…read morefor the best if you make reservations, but they do accommodate walk-ins for outside seating. I tried the fettuccine alla gricia con tartufo nero on my visit. The pasta was cooked perfectly, the guanciale added fatty and crunchy (tad bit salty) bits of pork cheek, and the thicc slices of black truffle kicked the flavor up a notch. The staff were pretty friendly and attentive with orders so it's worth a visit if you're looking for some good Italian food.