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    La Loma

    4.4 (65 reviews)
    Open 3:00 pm - 10:00 PM

    La Loma Photos

    LA LOMA ATMOSPHERE

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    Restaurant sign
    Cassidy C.

    La Loma was a very cute restaurant with good vibes, kind staff, and quick service. My group started off with the queso and house salsa. The salsa itself was very mild with not much spice, but the group enjoyed the queso. While the menu had limited vegetarian options, the staff was very knowledgeable about what was vegetarian or not. I ended up getting the cheese and onion enchiladas which were very delicious. However, I could not get the green/ red chile or the rice that came with it as none of it was vegetarian friendly. Luckily, the enchilada sauce was made vegetarian and tasted amazing. My partner got the chicken enchiladas with rice and thoroughly enjoyed his meal. Overall, we will definitely be back.

    Main entrance- top of stairs. Restaurant is on 2nd floor
    Keith V.

    We had a private group (30) luncheon here. Love the vibe, the brick, the natural gas sconce lighting, the beams in the ceiling, big windows, etc. The food was excellent, buffet style, fresh and delicious. The only downside was the Audio Visual equipment. Sound cutting in and out, the video running ahead of the sound, the screen arbitrarily going up and down, etc. I guess there's a ghost running the AV there.

    The enchiladas platter with green sauce and rice.
    Charley B.

    Inside the entrance is a small waiting area with a bar - the perfect place for an adult beverage while you're waiting for a table. Thankfully, I came after the lunch rush, so I walked up the stairs where the magic happens. The menu features many of the usual suspects. My enchilada platter with green sauce - a recommendation from my server - was outstanding. Prices are a bit high - $31 for an enchilada platter, water and tip - but you are in downtown Denver. Service is prompt, polite and helpful.

    Peach Margarita
    Robert F.

    I've been a huge fan of La Loma since I moved to Denver many years ago. I was worried that the recent upheaval in the Brinkerhoff family (the owners) would affect the restaurants, so my friend and I headed here to check things out. This place was originally opened by the Brinkerhoffs as a new, higher-end concept, "Caldero," in the huge McGregor Square complex next to the baseball stadium. We tried it when it first opened and thought the food was excellent. Mrs. Brinkerhoff was awarded this location in the divorce and immediately reverted to the La Loma name and concept. That was probably a good idea as La Loma is likely to be more appealing to the baseball and bar-hopping crowds attracted to this area. The Caldero decor has not been touched. You enter via a small door at ground level next to a small, outdoor patio and find yourself in a little bar. There's a huge, sweeping staircase or a stunning, copper-clad elevator to get to the main restaurant on the second floor. An enormous restaurant space occupies the upper level with an open kitchen and large, curved bar to your left and a huge dining area with many separate spaces to the right, including a large, glassed-in terrace that overlooks the McGregor Square central patio. The spaces are beautifully decorated and very comfortable with a good mix of booths and tables. The upper bar is in the rear of the left wing, by the kitchen, with a substantial amount of booth and table seating in front of it. This restaurant is one of the largest in town with seating for hundreds of people. My understanding is that it has been quite unprofitable. It is also hard to find, with a small, somewhat obscure entrance on the side of the building that gives no indication of the scope of the place. You can see the glassed-in terrace by the video screen from the McGregor Square plaza, but you can't access the restaurant from that side. So, what about the food? I have eaten in various La Loma locations dozens, if not hundreds of times. This was, without a doubt, the best La Loma meal I have ever had. Everything was absolutely fantastic. We started with house margaritas. You can optionally add one of five fruit flavors and we chose peach. These were fresh, delicious, and perfectly balanced. An excellent start to the meal along with the usual chips and salsa--also excellent with a nice bite and deep flavors. I ordered my usual, the Anniversary Plate: a stuffed sopapilla, chile relleno, and a chicken flauta with rice, guacamole, sour cream, and La Loma's special Hatch green chile. My friend went with the Chile Rellenos: roasted Anaheim green chiles with cheese, fried in a crispy shell, rice, beans, and a crock of the Hatch green chile. First of all, the portion size, unlike most restaurants these days, has exploded. The server was shocked that we ordered so much food--so were we when the enormous platters were presented. Each item was much larger than on meals past, along with generous portions of the side items. The green chile was amazing, a perfect consistency including large chunks of very tender pork and an intense depth of flavor. Definitely the best I have ever tasted. Each item was perfectly prepared and very flavorful. My friend agreed that this was food of exceptional quality, prepared with care. I ordered a side of guacamole which was also a generous portion, perfectly seasoned, and delicious. Our server seemed very new and somewhat tentative. He made several mistakes on our order. However, he immediately apologized, quickly corrected the issues, and gave us a substantial credit on the bill. The floor manager stopped by at once, without being asked, to ensure that everything was OK. This is extremely gracious service and hard to find these days. We enjoyed our experience tremendously and left staggering with a huge bag of leftovers. Even if you're already a La Loma fan, this location definitely needs a visit!

    Lucia D.

    The fajitas seem to be the best choice. The green chile sauce is amazing. Not spicy. I also like the guac.

    Tacos
    Charlie D.

    Really enjoyed this place, the food was excellent and a really nice environment. I had a chicken fajita which was cooked perfectly. We started with some guacamole which is some of the best I've had and ended with churros which were obviously freshly made as well. The ambience is really elevated for Mexican restaurant so it feels like a night owl. Service was very good, friendly and prompt

    Half Devoured Chimichangas
    Tyler N.

    We went to La Loma for a friend's birthday. Getting there was a bit tricky. There was a Rockies game at the same time, so that made it more challenging. We walked so parking wasn't an issue, but getting to the restaurant was a bit tricky for us. The entrance is on Wazee to the right of the McGregor Square entrance. Other people in the party also had a little trouble getting in. Because we had a big party, our experience might be different from a table with a smaller amount of people. With that being said, our servers were amazing! We had two different servers that worked really well together. Though as expected, our food and drinks took a little long, but I think that was because of our party of about 17 people. So I do think mark that against them. We ordered maybe 6 or 7 pitchers of margaritas for the table and that worked perfectly. We were able to share them all and they were all tasty. I ordered chimichangas and as from the photo, you can tell they were delicious. My stomach was hungrier than my phone camera. They had the green chile on the side which I liked. My partner ordered the Mexico City Tacos, and they were fab. All in all, a great time was spent there. It was delicious and perfect for a birthday!

    Claire W.

    Great food, great drinks, great service, and great atmosphere. The green chili is famous for a reason - definitely a must have when visiting.

    Steak and Fajitas
    Brad B.

    La Loma makes its way to Mcgregor square!!! I love the beautiful exposed brick, open air kitchen and copper accents all over the restaurant. Plus the patio area has an amazing view of the open area where folks hang out to watch games on the big TV. We had some absolutely amazing margaritas and the sampler style appetizer. The wonton wrapped chili rellenos are to die for!! My fajitas were fantastic and loved all the grilled onions and big bowl of green chili. The green chili is top tier and could eat it everyday. Highly recommend it!! The steak was a little under seasoned but considering we came in for their soft opening, I expect them to dial it in the next few weeks. Our server was very attentive and made sure our drinks and chips were always full. Even the manager stopped by to check in on us and everyone who dropped off food made sure we were all taken care of. Love the new space with all the old La Loma classics. Will be back and be sure to tell your friends because the venue is so beautiful!!!

    Grilled Shrimp and Enchilada.
    John N.

    La Loma has a great space, located near Union Station, it's a great place to meet with friends for drinks and dinner. Recommend the queso and guacamole both are excellent. Drinks are amazing too. The staff were super friendly, and very attentive to us. Looking forward to coming back soon.

    Chips and Salsa

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    8 days ago

    Food is great. Service is very professional and attentive. Love the atmosphere. Little pricey but seems everywhere is now days.

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    10 months ago

    Business owner information

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    Brandon S.

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    1 month ago

    We love coming to La Loma. Food and service are always good! Jaylene in particular is amazing!

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    4 months ago

    Ambiance is vibrant, amazing service every time. And the food is awesome. and drinks are well curated alkng with the tasty beers

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    1 month ago

    Jaylene was amazing! She was accommodating to our sons request for beverages and very kind

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    Ask the Community - La Loma

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    Menu as of 12/7/2025 We went out on a whim after returning…read moreour rental car and driving back into town. My husband and I were super hungry. Looking at taco places, I went with something close by to our location and found this hidden gem. Nestled away on a small street corner of Clay Street and 32nd Ave. parking can be scarce, but I'm sure with the right time and a little bit of walking you will find and manage your way here. Outside the restaurant, they have a small seating area which now is winter too cold to enjoy, but I'm sure in the spring and summer and fall time is super enjoyable. The inside, though a little bit tiny and no cozier than going to your mom's house and expecting a family Filled living room/Kitchen. We went down and greeted by three smiling faces. We already looked at the photos online and knew we want tacos so opted with the chicken tacos and Carne Asada taco plates. The tacos place option came with 5 tacos with up to 2 choices of meats the ratio would be 2:3 .. freshly mashed guacamole made in front of you or freshly sliced avocado.. In the pictures I listed you will find each chicken and Carne Asada options. Both slow pictures missing two tacos because we devoured them as soon as we got into the truck. Their street tacos are heavenly! Chicken option was all chicken breast super juicy grilled to perfection five tacos on a plate another two tacos missing because my husband and I devoured it. This plate came we asked it with the guacamole option instead of fresh avocado. The carne asada was just FULL of flavor and the fresh avocado slices with green tomatillo salsa SLAPPED.. the tortillas are super soft and tears from how fresh the flour tortillas were!! Definitely a place to sit and eat there to enjoy the hot food. I'm originally from SoCal and a heavily populated Latinos with amazing tacos and food.. Taqueria La Familia passed the bar high!! We can't wait to come back and try other options and will update pictures and review then!

    Smothered breakfast burrito with chorizo was so good! Fast and friendly service. Beautiful day to…read moresit outside. Inexpensive and so tasty. We would all come back.

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    Elote skillet

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    Shrimp tacos - the rice is super yummy too! Not a soggy after thought

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    Adelitas Cocina Y Cantina - Enchiladas

    Adelitas Cocina Y Cantina

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    A friend recommended this spot, and I'm so glad! We went on…read moretaco Tuesday and had no problem getting bar seating (or there were a few tables available) around 5pm but I noticed after 6pm people were waiting for seating. The food was delicious! We got $2 chips and salsa off the happy hour menu and the queso con soyrizo (not on HH menu) which was served with warm tortillas. Honestly we probably didn't need all that because the tacos were so good I could've just filled up on more of the tacos, but still was a great meal! I ordered the lengua, pastor, and taco special (breaded shrimp). They were all so good. Think taco quality of a good street taco spot but with the ambiance of a cute tex mex bar. The bartender was great and made a solid marg ($8 on happy hour). You get a great deal on taco Tuesday but I'm sure you'd get great service and quality any day of the week!

    Good meal but a lot of work and hassle!…read more Very limited parking. Left side of the building are a few parking spots shared by several businesses. Good luck getting a spot. Then you are driving the neighborhood hoping to find a spot. Finally parked and walked to the restaurant. Host told me it would be 30 minutes but the actual wait was 50 minutes. Spend so much time parking and then waiting, at what point do you give up and leave empty handed? Restaurant is VERY LOUD. Finally got a table and ordered OFF MENU. Server agreed to substitute shrimp for my enchiladas and they were good! Fresh corn tortillas were the highlight. Ordered tres leches cake and enjoyed it too. Was a nice meal but just not worth all the hassle.

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    Ni Tuyo - Street corn

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    Went here for my birthday and had a good time!…read more The prickly pear margarita was really good! We enjoyed the elote and guacamole. For the price, we didn't get very much guacamole but it was good, as was the elote! The pork belly tacos were very good but the tortillas were too small for the amount of filling. The molcajete was good but I'm not sure we would get it again. Overall, a solid spot for a nice dinner.

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    Tamayo - Tamayo dining room

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    3.8(1.4k reviews)
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    My colleague and I attended a private work event at this restaurant and were rather impressed with…read morethe service and food. There was a build your own taco buffet, mocktails, and churros and sweet empanadas for dessert. The food and bar was in one private section and we were seated in another private room that was connected. The layout was very nice and spacious. Definitely recommend this restaurant if you're planning to host a private event, or simply stop by for lunch or dinner. You won't be disappointed!

    My friend and I were walking around Larmier Square on a Saturday looking for a brunch spot and came…read moreacross Tamayo. We walked in to find it pretty well occupied around noon, but still with some empty tables. We were seated right away. The decor was lovely. It was primarily natural, earthy tones, with succulents, and a big pop of color with bright murals above the bar, creating a warm glow. I was vaguely familiar with Chef Richard Sandoval due to his brief appearance on Top Chef, but didn't know too much about his cuisine. The brunch has a really fun and original idea in that you can order bottomless small plates for $42 per person or bottomless food and drinks for $59 in person, with a two-hour limit. I would have loved to try that, but we had a lot of plans that day so opted for the à la carte menu. I chose a mimosa and my friend chose a michelada. for our drinks We shared the ceviche. I ordered the chicken tinga enchiladas, while my friend ordered the fish tacos. We shared all of the food. The ceviche was excellent, flavorful and fresh. I enjoyed the enchiladas. The portion was generous. I wasn't too fond of the tacos. There was nothing wrong with them, aside from the fact that I don't like breaded fish, but they just didn't have a ton of flavor. I will say service started strong, but then fell off a bit. Our server and food runner were friendly, but it was hard to get extra utensils when we needed them. All in all, it was a great brunch spot. If I were in town again, I would definitely be tempted to try the bottomless brunch.

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    Stopped in for a quick drink before another event in the neighborhood. Cute decor abounds as you…read moreenter Perdida.We sat at the bar and were immediately greeted by the very nice bartender. We had arrived just in time for Happy Hour- Monday-Friday, 3-5pm . Perdida has a worthwhile Happy Hour as several main menu appetizers as well as cocktails are discounted. I selected the classic marg to sip on. It was a good, standard margarita for $6. We also had to try the mini chile rellenos. These were tasty and the dipping sauce paired well with the chilies and cheese. Perdida was good. I think I'll revisit to try some main dishes. The fajitas smelled amazing!

    This place is super cute. I love the layout of the restaurant. The bar seating is large & has a sky…read morelight above the bar, nice outdoor seating & in another room is a large seating area. We over heard some people at the bar say that it was too loud in the seating area so they moved to the bar. I also really like the menu, however, I really don't like it when restaurants charge for chips and salsa. We got the trio (salsa, guac, & queso) so it felt worth it. They have a small brunch menu on Sundays but also have their full menu. I had huevos rancheros the only thing I didn't like was that the eggs were very over/under easy & the whole dish got cold fast. I wish it was served on a hot plate or the eggs were cooked longer so they were warmer. Service was ok, we ate at the bar so I think the focus was more on having our drinks filled vs asking how the food was etc. And it got busy after we arrived so the bartender was busy. The house margaritas were great! We'll definitely come back for happy hour & to try other things on the menu.

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    Mini Chili Rellenos

    La Loma - mexican - Updated May 2026

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