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    La Marea

    4.6 (124 reviews)
    Open • 8:00 am - 10:00 pm

    La Marea Photos

    LA MAREA ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Moderate noise
    Outdoor seating

    Recommended Reviews - La Marea

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    Oyster Rockefeller 10/10
    Lauren R.

    This place is amazing. I visited 3 years ago and have not stopped thinking of it since. The food is absolutely amazing. Tuna carpaccio is 11/10. Super fresh and flavorful. Shrimp pasta was a very flavorful Alfredo with shrimp cooked to perfection. The oyster Rockefeller were amazing and my mom and I don't care for oysters at all. We ordered 2 orders! The wait staff is so attentive and sweet. Additionally, the ambiance was very lovely. Music curation was perfect and the sound and temperature were perfect- a note my mom wanted to me mention since she's very particular about both!

    Catch of the day Marea style
    Tammy E.

    This little diamond in the rough offered the best casual seafood meal in the entire Cabo/SJD region. It was the final meal we chose on our last day in town, and we all agreed it was the surprise standout restaurant conveniently located in a little shopping center just outside of the hotel zone. There was surfing on the TV in this very spacious and open dining room - it had a very casual dining vibe, but the dishes were on par with places that look much fancier in and around town. Dad wasn't feeling great, but we convinced him to come out for the last night -- he was so glad he decided to come with us, and the food here brought him life! My favorite beverage of the entire trip was the coconut/horchata here. I've had great horchata before, and I love coconut, so it is no wonder I loved their combination of the two! The smoked tuna appetizer was also something that surprised us all - generous in portion and completely unique to anything else we've ever had. The seafood soup was akin to the flavor in a seafood pan roast and was generously full of fresh pieces of fish, shrimp, and octopus. I was very pleased with the Chilean Seabass mom and I both ordered. It was so fresh, flaky, and came in a garlic chili oil sauce that I sopped every bit of rice up with. The service here was great, and we made a reservation just to be on the safe side. It wasn't busy on a weeknight, but they are open pretty late - I imagine once word gets out, this place is going to be very busy! It is certainly worth the short trek over from where the hotels are. We walked back after a very satisfying meal. I cannot recommend this place enough. Had we discovered it earlier I would probably have eaten here every day.

    Farmed Totoaba Rosemary style
    Renelle W.

    I decided to venture outside the hotel I was staying at to enjoy some local cuisine. Located in a shopping plaza, La Marea is wonderful option. The prices are reasonable. The food, fantastic! The drinks, well-made! We only had seafood dishes and both the tuna and the Totoaba were fresh, well seasoned and cooked well! The portion sizes were appreciated too. You get chips and salsa on the house to start and it was delicious. Check-in on Yelp and the table gets ONE free glass of Santos cocktail, which is so refreshing! Unfortunately, only one person on the table can redeem the free cocktail. It is a casual dining spot so you don't have to overdress. It is worth trying if you are in the area.

    Sea bass with chili
    Krista P.

    I really enjoyed this restaurant! It was so much cheaper than those in town and had excellent food. It was a short walk up the street from where we stayed and wasn't busy at all. The octopus ajillo tacos were insanely good! The best I've had. My friends also got a large fillet of sea bass. The price for that was really good for the size. Would definitely come back again. Very friendly and safe location.

    I love the purse rack too! Amazing place!

    Fabulous food, great atmosphere, music and attentive service! This is a gem of a restaurant!

    Jovete E.

    Check in for a free beer or cocktail! This place was recommended by a foodie, Marilyn, thank you cousin! This place is cute upon arrival, a mural of a map along with a comfy tan leather couch and cute décor. I ordered the "Shipowner's Eggs" Scrambled eggs with green tomato cilantro sauce and tuna chorizo served with refried beans. It was delicious along with my free mezcal berry cocktail. My husband ordered the "Chilaquiles Del Diego" Crunchy baked tortilla strips, cooked in red sauce with cilantro, cream and panela cheese with pork beans made in house. He loved it so much he devoured every single bite. Thank you, Marilyn for a great recommendation!

    Fried Tuna and San Jose Del Cabo's most popular tour guide, Rav.
    Troy K.

    We stopped by this place for lunch. It is in a little shopping center with some other restaurants. Immediately greeted upon entry. Staff was incredibly nice, and attentive. We ordered a couple drinks and browsed through the menu. My Cadillac margarita was just OK. We Decided to split the deep fried tuna and "Mexico's best nachos", which we added steak to. Food was a little slow, but not too bad. The view and ambiance made the wait worth it. They also serve super salty chips and a small scoop of pico while you wait. (More pico please). Food arrived. Nachos looked "saucy" and the fried tuna looked like bits of Spam. I was dying to try the tuna and found myself very underwhelmed. Dry. Chewy. Think it was just bits of fish that couldn't be used elsewhere, so they toss it in a fryer and call it an appetizer. The nachos? Well, they claim to have Mexico's best nachos. It's a good thing they didn't say worlds best, cuz every country would sue them. I guess you can say anything in mexico. The steak was delicious. No doubt. The guac was good too. But the whole plate was a glop of cheese underneath. They were good nachos, but I have had better in Mexico. Overall, this was 3.5 stars. But it just isn't 4 stars. I'd come back, but I'm not in a rush to.

    Ben B.

    I went here for breakfast, and the beef machaca was excellent. The portions of tortillas beans cheese meat and roasted peppers were perfect.

    AL MEUNIER PULPO.

    food was awesome. flavorful. service was great. quiet and clean. Bathrooms clean. We were there early (4pm) so didn't worry about reservations and got right in

    Paddy P.

    My wife and I found this spot many years ago while visiting San Jose Del Cabo and it is still there! Brought the family for breakfast this last trip and it was delicious. They also have a good selection of some local Tequila's which is a plus.

    Octopus!
    Bob M.

    It's all about choices. Garlic octopus wow. Fried octopus fair. Big salads. Soup could have more zest. Great chips. The other pastas looked super. I thing they could've gone spicier but cater to tourists. They were clean. Also watched bartender inspect wine glasses before use! Don't see that much. Kudos.

    Seafood Pasta with Tomato Sauce
    Peter L.

    We come to La Marea every time we visit Los Cabos and this is our forth time enjoying a great meal at this restaurant. The restaurant is modern, clean and air conditioned!! I always enjoy their excellent signature cocktail, Santos. My wife had the Seafood Pasta with Tomato sauce which had excellent flavor with very fresh and meaty shrimps and octopus. I had the Grilled Octopus which was slightly on the rubbery side for my taste, but it was still very flavorful. I will sure to visit La Marea again when I return to Los Cabos next time.

    Shrimp with Pasta
    Andrea D.

    Whenever we go to Cabo we have to go to La Marea! It is an amazing local spot that is beautifully decorated and feels kind of fancy but the prices are write on par. The food never misses! My favorite has to be the tuna tartare. This is definitely a must! Nothing is ever bad here and we have almost tried the entire menu. The seafood is incredibly fresh and the seasoning is extremely flavorful without being salty. I recommend getting the pepino juice as well! The flan was okay but not amazing. It wasn't to sweet which is always a plus. If you are ever traveling to Cabo make the trip to La Marea!! You will not be disappointed!

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    3 years ago

    Excellent staff and food! Some English spoken, enough to get by. Hardy fresh portions!

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    3 years ago

    Great food. Kind of overpriced now. It is kind of sad that a good meal for 2 people is as pricy as it is in Los Angeles.

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    Page 1 of 4

    La Marea Reviews in Other Languages

    Review Highlights - La Marea

    “For food, we got the camarones agauachile, grilled octopus , and an order of the pescado pastor tacos.”

    Mentioned in 21 reviews

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    Traspatio

    Traspatio

    4.9(38 reviews)
    2.1 km

    Traspatio ended up being one of the absolute highlights of our time in Los Cabos. From the moment…read morewe walked into the intimate open-air courtyard, we knew we were in for something special. The setting feels like a hidden backyard oasis -- soft lighting, light music playing in the background, and a cozy, romantic atmosphere that still feels relaxed and welcoming. The food was phenomenal. We started with the Tuétanos (bone marrow), which was rich and perfectly roasted, topped with charred corn, fresh radishes, and Serrano chiles that added brightness and just the right amount of heat. It was indulgent without being overwhelming -- an incredible starter. The Queso Fundido with chistorra sausage was everything you want it to be -- bubbling, flavorful, and perfectly balanced with the smoky, slightly spicy chistorra. Comfort food elevated. For our main, we had the ribeye, and it was outstanding. Cooked beautifully, deeply flavorful, and high quality. Every bite reinforced how much care goes into the food here. What really stood out was the value. The quality of the dishes rivals some of the higher-end restaurants in Cabo, yet the pricing felt more than fair. Based on food quality and overall experience, this easily ranks among our favorite dinners of the trip. The staff was incredibly friendly, attentive, and genuinely helpful throughout the night, which made the entire experience feel even more special. If you're looking for an intimate setting, exceptional food, and great value in Los Cabos, Traspatio is a must.

    This is a serious hidden gem and you will be remiss. If you don't make a point to stop here for…read moredinner. My family was in the mood for really good ribs after overdosing on shrimp and Mexican food search up ribs on yelp and TripAdvisor and found this place listed so impressed from the minute. We arrive with a beautiful garden, outdoor cozy, dining area and fire up grill. Our server was amazing and she spoke perfect English and took my father's ridiculous jokes with a smile and a grain of salt. She also made sure that my mother knew that her dish was a smaller serving which my mom actually didn't even finish. We ordered the pork rib dinner with an upgrade of the baked potato, which was the best thing ever. Potato was perfectly served with a mixture of butter, and perhaps sour cream wished and large fresh chunks of bacon on top. The sauce barbecue was sweet and tangy, but not too much of either. For the moment we walked into the moment we left everything was absolutely perfect. The ambience is inviting and soothing, and the food absolutely delicious. I highly recommend this place and will keep it on my return to list whenever I am in San Jose del Cabo! PS we are still kicking ourselves because we ran out to catch our Uber before getting our box up leftovers.!

    Photos
    Traspatio - Dining area

    Dining area

    Traspatio - Sirloin tacos, skirt steak, baked potato

    Sirloin tacos, skirt steak, baked potato

    Traspatio

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    Carbón Cabrón - Pumpkin Seed Chocolates (complimentary)

    Carbón Cabrón

    4.6(155 reviews)
    4.8 km

    As a Michelin-starred restaurant, it is easy to see why they have earned this rating two years in a…read morerow. This was our second time visiting, and it was even better than I remembered. We ordered the T-Rex, the Piggy, corn, carbon vegetal, and dessert, and we also received an amuse-bouche to start our meal. Everything from start to finish was a culinary delight. Our server, Rodrigo, and the rest of the staff provided excellent service that truly elevated our experience. The T-Rex ribeye was cooked to perfection, and the remaining fat was later transformed into chicharron paired with lemon and pickled onion. It would be easy to say that was the favorite dish of the evening, but each dish shined on its own. Needless to say, everything we saw, ate, and drank was crafted to perfection for a beautiful experience. We loved bringing our kids into this fine dining environment and were happy to celebrate our son's birthday here, where Rodrigo and the staff made it an unforgettable evening.

    We came for dinner here on a Monday night, a slower day in Cabo. The restaurant separates tables by…read morerows of wood stacked columns and smells of a delicious Smokey wood burning smoker. The staff is very friendly and attentive which makes sense being a Michelin rated establishment. We ordered the corn, tomatoes and broccoli to start. I had tequila sours which were some of the best I've ever had. Very frothy and smooth tequila sours. Others had a red wine and vodka martini. Everyone was very happy with their drinks. Mains we ordered Brisket, catch of the day and steak to share. The brisket was absolutely outstanding as well as the fish with fresh sushi on top. I would highly recommend this restaurant for a romantic dinner in Cabo or a big group of friends. Everything was fantastic from service to food and drinks. I would definitely come here again!

    Photos
    Carbón Cabrón
    Carbón Cabrón - Piggy

    Piggy

    Carbón Cabrón

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    El Peregrino - Rib Eye Steak

    El Peregrino

    4.8(639 reviews)
    26.7 km
    •$$

    While looking for another restaurant, we passed by El Peregrino which was quite busy. When we…read morediscovered our restaurant was closed for the day, we went back to EP and asked the manager if we could have a table for 5. In a short order, the friendly manager returned and told us it would be a few minutes. Once seated, we noticed the wonderful A/C and the specials of the day and the regular menu. When we spoke to a family outside, they said they preferred the regular menu so that's what we ordered from served family style. bread with cheese appetizer - complimentary Ceviche - 3 kinds Surf & Turf - beef filet and lobster tail Baja Fish Tacos Seabass Filet with Mushroom Risotto Cava Maciel Malbec - manager said he just got it in and it's from Valle de Guadalupe, paired well with the food we were eating Everyone liked the food and felt it was our best meal in Cabo. Our server was friendly and engaging.

    What a treat! There's nothing quite like a small, welcoming restaurant. The moment we walked in,…read morethe host greeted us with a warm smile and seated us right away. They offer daily specials at very reasonable prices. I ordered the octopus, and it was to die for perfectly cooked and incredibly tender. It was served over roasted vegetables with a side of rice. Sometimes, simple food prepared the right way can be just as satisfying as anything you'd find at a gourmet restaurant. The restaurant has an Argentine flair, with several tempting meat dishes on the menu. The daily special that day was a 12-hour roasted pork shank that looked absolutely mouthwatering, but I opted for the octopus instead and I'm glad I did. Everything was delicious, and I'll definitely be coming back to try some of their other dishes

    Photos
    El Peregrino - Before the restaurant got packed and two tables of tourists

    Before the restaurant got packed and two tables of tourists

    El Peregrino - Baja fish tacos

    Baja fish tacos

    El Peregrino - Manager recommended

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    Manager recommended

    Seared

    Seared

    4.0(46 reviews)
    3.3 km
    •$$$$

    We were there to celebrate my husband's birthday. We were concerned since a person at the pool…read morewasn't happy. But we spoke to our butler and decided to give it a go. The experience was more than words can express. If I could I would give them a 100 stars! We ordered oysters and advised our server Germain that they were ok. He then asked how we usually have them and we told him. He went back to the kitchen and returned with an amazing sample of new oysters which were so good we wanted to order many more. Being from California we don't get foie gras and not sure where Kiki is from but I give it a 10. Flavor and presentation were delightful. I had the beef cheeks with risotto which so delicious I have told everyone they need to go there and order the dish. My husband ordered the NY this being a steakhouse and he wasn't disappointed. He didn't leave a bite which is very odd for him given the portion served, I did take a bite and so was so happy too. Being his birthday they brought him a chocolate cake abaze with a candle rocket, so exciting and yummy too. We brought our wine as we were aware of the prices in Mexico not just at the Palmilla, so I suggest to those out there to read the menu before going so you are prepared. Our server Germaine and the manager Josue were outstanding. We also spoke to another server Armando who has been working there almost as long as we have been going. We believe Chef Agustin is on the right track to make this meal one would not forget and we haven't

    First time here and it was very good. Service of course was excellent. The amuse bouche was a yummy…read morecorn based pastry bite. The complimentary brioche bread with truffle butter was also delicious. My husband and I share the foie gras (9/10), New York strip (8.5/10), roasted mushrooms (9/10) and mac and cheese (8/10). Overall it was a very good meal and I would come back.

    Photos
    Seared
    Seared
    Seared

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    Cielomar - Prime aged Ribeye Steak w. Organic sautéed veggies

    Cielomar

    4.3(31 reviews)
    1.4 km

    We started off our cabo trip with dinner here and weren't impressed by the food or service. We…read morestayed at the Viceroy and thought a rooftop dinner would be a great start. We arrived a few minutes before the restaurant opened and our daughter ran up to see the view. We rushed over to bring her back to the entry way so as not to disturb the staff. The hostess was extremely rude and just said "we are not open yet." She tried to change her tune later but she was beyond unfriendly. Our server also wasn't great. On to the food - sub par. We ordered pizza, mac and cheese for our daughter and the burger. The burger we asked for medium and it was well done - not even a little pink and was awful. Pizza was OK, not great and my daughter's mac n cheese was probably the best thing we had, which isn't saying much. For the prices being as high as they are, this place was not a good experience. I can't recommend it.

    Had my bday dinner here and it was sooo delicious! Of course I ordered a steak (ribeye to be…read moreexact), it was a little pricey but well worth it! The waiter, Daniel, did not provide good service, but David on the other hand was awesome!! The restaurant manager, Rodrigo, approached my table to check on us..he is a gem and definitely cares about customer satisfaction!! I really enjoyed the live band that performed, they did various covers of RNB, Soul and soft rock that matched the lovely ambience. Last but NOT least, THE VIEW from this Rooftop!! OMG!! The view is impeccable and breath taking, even at night! I couldn't take my eyes off of it! Can't go wrong with Cielomar!!

    Photos
    Cielomar
    Cielomar - Oysters appetizer

    Oysters appetizer

    Cielomar - Rooftop

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    Rooftop

    La Marea - seafood - Updated September 2026

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