We were there to celebrate my husband's birthday. We were concerned since a person at the pool wasn't happy. But we spoke to our butler and decided to give it a go. The experience was more than words can express. If I could I would give them a 100 stars! We ordered oysters and advised our server Germain that they were ok. He then asked how we usually have them and we told him. He went back to the kitchen and returned with an amazing sample of new oysters which were so good we wanted to order many more. Being from California we don't get foie gras and not sure where Kiki is from but I give it a 10. Flavor and presentation were delightful. I had the beef cheeks with risotto which so delicious I have told everyone they need to go there and order the dish. My husband ordered the NY this being a steakhouse and he wasn't disappointed. He didn't leave a bite which is very odd for him given the portion served, I did take a bite and so was so happy too. Being his birthday they brought him a chocolate cake abaze with a candle rocket, so exciting and yummy too. We brought our wine as we were aware of the prices in Mexico not just at the Palmilla, so I suggest to those out there to read the menu before going so you are prepared. Our server Germaine and the manager Josue were outstanding. We also spoke to another server Armando who has been working there almost as long as we have been going. We believe Chef Agustin is on the right track to make this meal one would not forget and we haven't read more

First time here and it was very good. Service of course was excellent. The amuse bouche was a yummy corn based pastry bite. The complimentary brioche bread with truffle butter was also delicious. My husband and I share the foie gras (9/10), New York strip (8.5/10), roasted mushrooms (9/10) and mac and cheese (8/10). Overall it was a very good meal and I would come back. read more

Seared - Seafood Near Me - San José del Cabo, BCS

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We came to this restaurant bc of rave reviews and were looking forward to the dinner, but unfortunately ended up not really eating here. I have a few suggestions - reupholster seat cushions. Our seats (and hearts) sank when we sat in them. Very uncomfortable. Play either restaurant music or live music but not both at the same time? While we looked at the menu, I noticed there was music playing overhead and then a lady playing her violin next door in the lounge which we could hear clearly into the restaurant. Also, beware that Price is quite high, a bit more than what you'd pay for fine dining in US. $15-30 for glass of red wine in US , but $50 for a glass here, not bottle. read more

Had an overall very good meal at Seared, a beautiful space at the amazing One and Only Palmilla resort.

We had our best dinner at Seared on our last visit to Cabo. It is definitely our favorite restaurant! The food, drink & ambiance are all first rate but what really sets it apart is the service and the chef. Ernesto, our server, took really good care of us and made great recommendations & was so friendly and kind to us. The whole staff was excellent! The talented chef, Alejandro, came over to our table to meet us and couldn't have been more gracious. We enjoyed the elote Margarita and the Mezerac drink, grilled shrimp, Caesar salad , corn ravioli, Dover sole, tenderloin and corn dessert. It was really a spectacular meal with the best service. Look forward to coming back! read more

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The website shows a different restaurant than Seared. The picture shown is for a sushi restaurant, Seared is up a couple steps and dark w a very small outdoor space. The view was one reason for our selecting the restaurant. BEWARE: wine prices are 10 times retail cost. Bottle of Beringer is $200. Retails $20. Beringer By the glass $74. The food was good but small portions. Ordered 12oz NY Strip it was maybe 8oz. Waitstaff lacking, brought wrong order for margaritas twice. Forgot a Modela same 2 times. It's pay to play but the wine pricing is offensive. Made Nobu pricing seem reasonable. Which we enjoyed dinner 2 nights of our trip. read more

Do not go, not worth the price and they are deceptive in their billing. . Bartenders do not give itemized receipt so you aren't aware of the auto gratuity and you leave another gratuity. Asked the waiter the price to the sole and said it was the same as the salmon. Well it was double after the hill came. Just know they will take advantage of you. Will never be back to this resort for dinner and defiantly never to stay. read more

Food and service was impeccable and perfectly choreographed. All cuts of beef are beautifully prepared. The corn soufflé is a must try. The price tag is hefty but every bite worth it! read more

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Amazing restaurant! Ask for Sergio and Rodrigo! They were wonderful! This dinner was absolutely exceptional! It's a must go if you want amazing food and dessert! read more

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Celebrated a very special event here with my boyfriend. From the moment we walked in to the time we left, the staff treated us with the greatest hospitality and service. Our steak entrees and dessert was prepared beyond perfection. A meal and experience we will never forget. read more

Seared - Chocolate cake - Seafood Near Me - San José del Cabo, BCS

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Having dined at Jean Georges namesake restaurant in NYC, I was anxiously awaiting my meal at Seared. Known for excellent steak and seafood, as well as impeccable service, this restaurant at the One & Only Hotel lived up to the hype. Our party of nine arrived on a Sunday evening to a relatively empty dining room. Much to our delight, the menu was personalized four us and our table had multiple servers who were all in synch throughout the night. They reviewed the beautiful cuts of meat with us and brought the bread basket to the table, which had a variety of offerings. The focaccia bread was the table favorite. It was really soft and well-seasoned. The only thing that would've made it better was if it had been warmed. They tried to grill it for us but that really didn't work out so well. It tasted burnt. But, they got points for trying. The fried ham and cheese amuse bouche was a great start and they were even very accommodating for the people in our party who were lactose intolerant and who didn't eat pork. Our table ordered the black truffle and fontina pizza, caesar salads, and the charred octopus. For our entrees, several of us got the crispy beef short rib with smoked chili glaze and a couple of people ordered the red snapper. The short rib was so tender and the sauce really sweetened it nicely. The fish was flaky and it came with a dipping sauce. One person in our party tried the bone-in ribeye, which was perfectly cooked. The chimmichurri sauce was really good too. Our sides included mashed sweet potatoes with chili butter and sea salt, creamed spinach, and sauteed broccoli, and fries. For dessert, I had the roasted corn souffle with chipotle ice cream and caramel popcorn, which was definitely an interesting combination. We dined for several hours and it was a really enjoyable evening. If I return to Cabo, I look forward to heading back over to One & Only and perhaps having tea or dessert in the nice outdoor space. read more

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Ambiance was good. The food was undeniably superior to most local restaurants. The service was as expected, perfectly orchestrated. Definitely coming back and will stay... read more

The service at this entire resort is IMPECCABLE. Top notch. There is literally not one single thing they could do better. I've never said that about a resort in my entire life. That being said, our experience at Seared was not much different than our experience at the resort. Great spot for a fancy date night in San Jose de los Cabos. The food we had was delicious from start to end: before we even ordered we were offered loaded baked potato soup shooters which were delicious, the mac and cheese we ordered with our meal was amazing, and the "sampler" platter of meats that we chose was a perfect way to be able to sample a few of the house favorites, and the truffle fries were a great pairing to the meats. read more

Delicious food, a nice atmosphere, and terrific service make for a lovely meal at Seared!

We stayed at the resort so we ate here one night. Service was perfection and the food good; however, very overpriced not just for Mexico but anywhere in the world. read more

I'm be been looking forward to for the past 4 years to having the truffle pizza and we did tonight! And it was excellent! The Hamachi was Amazing! As well as all the other dishes that we ordered. The service was fantastic too! read more

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Totoaba fish was absolutely delicious. One of the best fish I've had. The burrata was also good but too expensive. Service was ok and not a match for the quality of the restaurant. read more

Service was amazing and the food was delicious. We enjoyed our meal and the cocktails too. I had the Parmesan crusted chicken and it was very good. My hubby had the 20 oz wagyu and loved it. read more

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We didn't think that the steaks were exceptional. We had the filet mignon and tried 3 of the sauces, but didn't find any of it to be outstanding. In fact, I didn't like any of the sauces (she did). I really liked the salmon tartare and the butternut squash soup. The service was exceptional! Really great staff here. read more

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There was a lot to this meal "lost in translation". I admit to asking for substitutes & additions but they pretty much missed 50%. Not only that, the risotto they said was made with sushi rice & tasted like it had been made with vinegar or lime juiceZ. The caviar started I thought had a undercooked Beignet so I tore it apart before I realized it was a beignet filled with cream fraiche. The dessert was bleh.... & they completely lost that we wanted to add on A5 Waygu. Not my favorite dining experience... not the worst... not the best! read more

Awesome. By far the best meal I ate in Cabo... and most were excellent. This was over the top. Everything you'd expect from Jean-George and more. Pricey, but I'd eat street tacos for a week and come here just once. Highly reco read more

Really great restaurant with top notch service! Shrimp appetizer 4/5 - standard shrimp cocktail served with cocktail sauce and a carrot based relish; large shrimp Colorado Lamb Chops 4/5 - delicious, melt in your mouth lamb. Served with a variety of sauces - my favorite was black pepper. Only complaint was it was very fatty. I know the marbling contributes to its tenderness but there was a lot of fat. Corn Soufflé with Chipotle Ice Cream and Caramel popcorn 5/5 - oh wow! This was incredible. Unique and oh so good! By far, our favorite dish of the evening. read more

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OML, Seared is amazing. The food was spectacular. I ordered the Crispy Short Rib. It was to die for. The edges were crispy and seasoned well. The glaze was just the right amount of spicy and sweet. I highly recommend it. The Caramel Corn Soufflé was divine!!! The service was impeccable. Sergio and Enrique were attentive and polite. They were personable. The manager Victor was awesome. I will be going there again! read more

Decor and ambiance is nice for a date or romantic evening. We had the corn ravioli and calabaza soup for appetizers. Ravioli was perfect, the soup was just heavy cream no other flavor. I actually used the basil sauce from the ravioli to improve the soup. Our NY strip was cut very thin and was super expensive, not impressed. Chipotle ice cream was incredible and the only part of the meal worth the money! read more

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3.5 Let me start with the highlights: The views from the terrace are spectacular and we loved the serene location and beautiful setup. The Mac n cheese and the blue cheese salad were both great and the staff was extremely attentive. I ordered the chicken (which I learned was new to the menu) and my BF ordered the filet. He originally ordered the lobster tail, but they were out. Which seemed surprising since we were there early and there didn't seem to be many diners there.... anyway, both were good, but not great. The rice that came with my chicken was waaayyy over cooked, it had the consistency of paste. We also ordered corn and broccoli as sides. Again, both were good, not great. We both felt it was extremely expensive for the quality of the food that was served. read more

Great food. Better service. I had the bone in rib-eye it was cooked to perfection. My Wife had the New York. The mashed potato's and Mac and cheese was a major hit at the table as well. Would definitely recommend to anyone lokkkng for a good steak and seafood option. read more

It's named Seared because that's what happens to your wallet. I've eaten at some of the top steakhouses in the world. This place wouldn't even scratch my top 20 list yet I paid more for dinner here than any others. Food was okay - nothing spectacular. Ambiance was very nice. read more

Horrible service! Tomahawk steak was rough. Manager would not accommodate. Manager stated this is what it is sorry we can't do anything for you. read more

This place had great food. I ordered the short rib. Although I had to return it because it was too fatty there was nothing wrong with the flavor of the dish. The cut of meat of very fatty so sometimes that happened. This is attached the One and Only Palmilla which is a beautiful resort to get dinner or even stay there! I went with my family and we had a great time. read more

Seared - Seafood Near Me - San José del Cabo, BCS

Top notch everything! Service was amazing! Food was outstanding. I would come back over and over everytime I come to Cabo! The sole was cooked to perfection and the oysters taste awesome with the tamarind marinade they serve with it. I thought I was vinegar until the waiter told me otherwise. Had an amazing birthday celebration and they treat like royalty here. Hubs had the NY Strip and said a steak is a steak so i camt really speak too much on his food. Oh and don't forget the fact that you get an amazing view if you sit on the patio!! read more

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For Mexico, this is pricey but the service and food are on point. The restaurant and whole resort were beautifully decorated for Christmas! Might be one of the best steaks I've ever had. read more

Amazing meal, albeit pricey. $38 for 6 Oysters, $60 Lobster Ravioli appetizer and $45/oz Waygu Steak. But the end, well worth it!

I think this is the best restaurant at Palmilla. It has gorgeous views and a few different set ups outdoors by the pool and indoors. There were 11 of us and everybody enjoyed their meal. I had vegan options, broccoli salad and veggie kebab, both were delicious. But the best part was the desert with marmalade, chocolates and nougat. I would love to be back for a romantic dinner next time! read more

We went for dinner last night to The one and only Palmilla. Dinner and service SUCKED, was gifted a gift card for my birthday Jan. 2020. The gift card expired Dec. 7, 2020, due to covid and the restaurant being close we where not able to go and use it. We went to have dinner a week later and they refused to honor the $250 gift card on a $1,400 meal (for 3 ppl). On top of that the food lacked any flavor and for the price was extremely disappointing. HIGHLY DO NOT RECOMMEND! (I would give 0 stars but unfortunately I have to put 1) read more

We are at some spectacular restaurants while in Cabo but Seared tops the charts. The truffle pizza, bone in ribeye, and Mac & Cheese are out of this world. We loved our stay at Resort at Pedregal but we're glad that we ventured down the road to One and Only for this one meal!! read more

Seared was nothing short of amazing! The ambience is very romantic and chill. The ocean is right next to the restaurant so the view is amazing. All premium alcoholic beverages! The red snapper was cooked to perfection with the the skin still on. The truth is in their attention to details! It's not a matter of if I'll be back but when! read more

A fine dining experience that is kid friendly! If you are visiting Cabo and want a memorable meal you won't get better than Seared. Located in The One and Only Palmilla, this steakhouse is phenomenal. It is gluten-free friendly as they have many items that are GF but go above and beyond from beginning to end by bringing gluten free bread to the table to start and even ending with complementary gluten free chocolates. We started with salad and the black truffle and fontina pizza and it was pure deliciousness. Filet mignon was as expected, although I would likely opt for a fish next time as the filet mignon was perfectly cooked and had a really good chimichurri dipping sauce but it's something you can get at any good steak house. Be warned that the sides are for sharing as the portions for them are huge. The mac and cheese was surprisingly not a hit with the kids. The best part about the meal was the corn soufflé with chipotle ice cream and caramel corn. It's really hard for me to chose a non-chocolate option but this was one of the most palate pleasing and memorable desserts I've ever had. The corn soufflé is hot and buttery smooth and the ice cream and caramel corn provide flavor, temperature and texture variety. This was seriously the best dessert I have ever had. Good thing the dessert sweetened us up because the bill was HIGH. $500 for two women and two children is a lot in Cabo. But the service was superior and the food was fantastic. Will save up my pennies because I need to go back! read more

This is my favorite restaurant in Cabo San Lucas. The location was absolutely beautiful (Palmilla )! The restaurant was very Swank! The food was to die for! I had the short rib which was very crispy and well seasoned! I tried several restaurants in Cabo, but this one was above all. When I rate 5 stars- I truly mean this place, without exaggeration, is 5 star quality! I can't wait to go back there to eat again! read more

Truly an amazing dinner staff great chef amazing food with great tastes. Wish it was in LA.

Had dinner here last night. Again the service was over the top! Music was perfect and sushi was very good. Great dipping sauces for sushi. Rib eye slices on hot rock so good! read more