Still one of the best restaurants I've ever been to, anywhere!…read more The service is attentive, the food is amazing and the prices are reasonable for the area. My go-to is the beef medallions with five pepper sauce and the chicken madras curry is a close second. My parents also loved the garlic prawns and black wagyu pudding was to die for. Pro tip: If you message the restaurant, ensure it's the one in Puerto Rico. I accidentally made a reservation at another restaurant by the same name in Las Palmas!

As far as Argentinian themed steakhouses go this one has the better view…read more It overlooks the Atlantic Ocean, we saw the sun set when we sat down with our aperitif. Bliss. The steak (chateaubriand) we shared was very good. The wine was easy to drink, the whole bottle was gone in an instant. The service was very cheerful and efficient. Their Irish Coffee was phenomenal. Worthy of a repeat visit!

We went there twice during our week in Gran Canaria…read more Excellent food including very good meat of course, perfectly cooked. Good wines. Very professional and efficient service.

Perfectly cooked steaks! The waiter also recommended the lamb leg and it didn't disappoint (high…read morepraise from a group of New Zealanders). Apart from the food, this place has a great ambiance, with views overlooking the coast of Costa Adeje. Highly recommended for any fellow travellers.

Lovely food in a nice restaurant off Triana . Given little…read moretapas to try when we ordered drinks which was an enducement to try the food . We ordered a goats cheese salad for two which was a very generous portion and truly delicious. The waiter was very diligent and responded quickly to requests for more drink and coffees . We sat outside but the interior was very pleasant and will return for sure .

Perfect! Try the "huevos rotos riojanos" Nice place with…read morevery good food and the waiters are nice and fast bringing you the food! Prices really nice!

me and my boyfriend went here in December 2007 and i loved the place, i had steak fajitas, and…read morethere was lots of steak and peppers in the sizzling plate and coming with 4 different kinds of sauces for me to put on them. The place is very busy but the staff are brilliant and full of fun. My boyfriend had a steak and he loved it also. Would definitely recommend this place due to the food, value for money, and staff being fantastic and good fun.

This place is in a prime location, if you live 2 minutes away by walking, like i did this summer!…read moreReally it was nice because it was super close and it also had a very family feel to it, despite the fact that it's actually a very nice place to consume food. It's probably my gf's favorite place to get meat on the whole island, which is impressive because, well it's Spain. You can get delicious steak pretty much anywhere, but she loves the way they prepare it here. The cuts are brilliant and the flavor is for SURE in there. The last time I was there I managed to remember to get the Alfred Hitchcock burger which came highly recommended by a friend of ours. I'd asked our waitress if the burger was big and she said "oh yes." I was pleased with this response...that was until the burger actually arrived. It was, WAY BIGGER than i thought it would be! It was kind of disappointing how huge this thing was. Just from the moment she put it down i KNEW i was going to have problems finishing it. And i hadn't taken a bite yet! It has manchego cheese, as well as Jamon Iberica, for added deliciousness. It's so big and juicy that you absolutely need a knife and fork to consume it. Another fact I found rather saddening! It's probably enough burger for 2 people. It's terrific though. A lot to take in, but terrific. Which is not suprising because all the other meat products we've eaten at this lovely place are done super well. The other great thing about this place, it's open during the winter time. Obviously not everyday like during the summer season, but you go ahead and try and find a slew of restaurants open on the island in November. Yea, I thought so. Enjoy!

From the owner: Carnes,verduras al grill y comida canariaread more

Very nice place. Servers were nice and attentive. We were a group of 9, and got there right at…read moreopening time. Cuts of meat were great. Chef was pretty on point with the cooking temperatures requested. My only gripe was the lack of fans or air conditioning. I get it. The open space concept is a thing, but man was it hot. Servings were ok, and the drinks were good. Overall a great choice to dine.

This is one big restaurant, with an excellent view if you get an outside table (and there are…read moremany). I have to tell you, we went last night, a Saturday night, and had such a great time. All of the servers, working as a team, treat you really well. They are so friendly, definitely the friendliest restaurant we went to on the Gold Mile strip. We started with martinis and gin&tonic, prepared well and very refreshing. For an appetizer, we ordered the five spicy wings, that were excellent in hot flavoring, plus had the four piece cheesy garlic bread, that had lots of cheese. For entrees we ordered the prawns that were outstanding with a nice olive oil and garlic flavor. We also ordered the 250g 21-Day aged sirloin steak cooked medium-well that was absolutely delicious. Just a hint of pink, the way I like it. We passed on dessert, as we were too full but the three different cheesecakes looked good. All in all, an excellent meal and experience. These guys treat you well!