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    La Peri Peri

    4.7 (15 reviews)
    Open 11:00 am - 9:30 pm
    Updated 2 months ago

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    Mixed Platter
    Rob B.

    Okay, this is pretty good. The medium spice on the chicken is just right with a good noticeable heat bump on the taste buds. The mango lime could be a little bit stronger but is still good. The rice also has a mild good kick. It has its own taste not similar to Biryani rice. It was nice to have another style of rice. We can actually return here.

    Lamb chops, grilled corn and vegetables. Olivia salad

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    8 months ago

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    1 year ago

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    10 months ago

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    10 months ago

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    7 months ago

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    4 months ago

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    4 months ago

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    1 year ago

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    9 months ago

    My husband and I are here on a business trip from Atlanta 6A - The food is absolutely delicious ! * The service was nice as Well.

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    1 year ago

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    8 months ago

    Excellent food! I loved my pita and my husband had the grilled chicken. Sauce was yummy and homemade!

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    1 year ago

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    1 year ago

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    2 years ago

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    2 years ago

    Chicken and rice are very good. Chicken reminds me of buffalo chicken wings made on a grill with a hint of Indian spices. We will be back.

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    Ask the Community - La Peri Peri

    Review Highlights - La Peri Peri

    The food was a definite crowd favorite; especially the Naga Doner (it is literally and figuratively on fire).

    Mentioned in 2 reviews

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    The Port of Peri Peri

    The Port of Peri Peri

    3.8(74 reviews)
    15.9 mi

    We love the food here so much. Chicken seasoned to perfection paired with sauces that complement…read morethe flavours so well. We travel from Troy to get takeout; the inside of the restaurant is fast casual and utilitarian if we ever want to dine in. Cashiers are friendly and accommodating.

    I went here with my wife because we were looking for something different, and we will not be coming…read moreback. When we walked in, the guy behind the counter looked like he didn't want to be there. He had his earbuds in and was watching something on his phone. He also never greeted us and we had to find a menu on our phones, only after we were ordering did he look up and offer us a menu. When looking at the grill behind him, it was coated in tin foil, which looks nasty. If you don't want to clean the grill, then don't be open. We ordered and went to look for a table, and with no one in there, you would think it would be easy to find something, but no, there was dirty trays with half-eaten food on several tables. When we did find a table, it was sticky and I had to wipe it down just to sit there. Once we were sat, we looked at the silverware, and it was all dirty looking and unwrapped in a wooden-looking tray on the table. Also nasty. Our food came out, and it was underwhelming. My breast and wing were the size of my palm but the leg and thigh my wife got was very good looking. The yuca fries were the best thing we got, they were crispy and well cooked. Once we finished out meal, we each went to the restroom and those were NASTY! Water everywhere, the door handles were dirty and sticky, and I didn't want to touch anything in there. We will not be back and have told many of our friends to avoid this place, and I hope this review gets to people so they can avoid it as well.

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    The Port of Peri Peri
    The Port of Peri Peri
    The Port of Peri Peri

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    Fogo de Chão - Fraldinha Cutting Board

    Fogo de Chão

    3.8(670 reviews)
    5.3 mi
    $$$

    We have been here two times now- both times celebrating our anniversary. We live in Monroe, so…read morecoming all the way here is definitely a journey, but worth it in our opinion! I'd like to take a minute and reflect on both times- the good and the not-so-good. First visit: Aug of 2025. The good: We felt very pleased with the service, we felt like our waiter and the meat guys (lol do they have a special name?) were very friendly and knowledgeable. The market was DELICIOUS. We both loved the salads, and most of the other items. I loved the little cheese breads they gave you at the start of the experience. The drinks were absolutely delicious- my husband got the bourbon drink and I got the Yellowbird. Our waiter asked us if we were celebrating anything right away, so we felt like they understood the importance of us having an enjoyable and pleasurable experience. They gave us a complimentary cheesecake for dessert with a gorgeous and thoughtful plate that said "Happt Anniversary." They truly helped us feel special and celebrated on our first wedding anniversary. The not-so-great: When we first had arrived, we did let the host know we had a reservation. We ended up having to wait a little bit until we were finally sat. Also, my husband felt like he was getting more over-done meat rather than medium rare. But, overall, we really enjoyed our dinner and clearly, since we decided to come back again for our 2nd wedding anniversary! Aug 2026: The good: The drinks were great again, the market was delicious again. The meat bringers (lol) were bringing around different items this time besides meat and OMG! The grilled pineapple was AMAZING!! And the cheese and honey was TO DIE FOR! Seriously the best parts of the meal was the market, the pineapple, the filet mignon, and the cheese and honey. The not-so-good: We arrived on time for our reservation, maybe 5 minutes early, and we had to stand around and wait in the crowded lobby for about 15 minutes. It was kind of a long time to wait around when you had a reservation, but not a huge deal. The filet mignon came around only twice, and the second time we had to try to ask someone if we could have more of it. That and the picanha are really the only good meats... Its just frustrating that the sausage, top sirloin, and chicken wings were coming around 10 times but the filet mignon rarely ever came around. The picanha probably came around only two times too. I definitely would not spend more money to get the most expensive all you can eat experience- considering you rarely get your preferred choice of meat. Also, the manager I believe came around and asked how everything was, and we told her it was great which it was, she then asked us if we wanted to see a certain meat. I told her actually yes- we want filet mignon we only got offered it once. She asked what temperature we wanted it and we told her medium rare please. And then she went over to the next table near us and just stood there chatting with them for literally like 30 minutes (they spoke the same language so they clearly either knew each other, or had some connections which is FINE, but then why ask us what we wanted...) I also want to speak on our server. He was young, I think his name was Tristan. He was nice, but not very friendly or welcoming and I had my water go unfilled for quite some time. I also asked him if he could grab that honey and cheese guy again (which I'm sure that's an annoying request) but he was just like "oh he'll be coming back around again." Like lol ok... He didn't ask us if we were celebrating anything (we were) until the very end of the meal after he asked us if we wanted the dessert menu. He said this "Would you like the dessert menu?" I hesitated because I did want the cheesecake but was super full, and that's when he said are you celebrating anything and I said yes it is our anniversary, and he said we get a free dessert. He came back with the dessert menu and I saw the cheesecake brûlée but I just wanted a plain cheesecake like I had the year prior. He told me they have one (I didn't see it on the menu- red flag) but I ordered one to go. Obviously when you dont get a dessert for there, you don't get the pretty happy anniversary plate, but I wasn't expecting to get slopped down a plastic bag with a tiny sliver of... you guessed it... brûlée cheesecake. I was disappointed but didn't say anything since it was free. Overall, I would recommend coming here, despite some minor challenges. However, it is not cheap, so I think when something is very costly, and people aren't 100% satisfied with either the quality/quantity/frequency of offerings, then it gets disappointing. Also- I wanted to mention weirdly my Yellowbird last year came with a gorgeous Aloe leaf as a garnish and this year my garnish was a curled lime skin and two black straws... lol so Idk what happened there. Maybe I didn't get the same drink! Who knows. We do plan on coming back for the next anniversary next August.

    The food was extraordinary, service was amazing,…read moreAmbiance was awesome. You and your family should definitely come here!

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    Fogo de Chão
    Fogo de Chão
    Fogo de Chão

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    Aventura - Ensalada de Raíces ($14) - grilled carrot, poached parsnip, spiced goat cheese, chiogga beet, candied pepita, cider mustard vinaigrette

    Aventura

    4.1(1k reviews)
    40.8 miDowntown Ann Arbor
    $$$

    Wow. This place really raises the bar in every way possible…read more The drinks and desserts are the best I have had IN MY LIFE. Yes that's right. My husband said he had the nest hazy ipa of his life here too. A wild claim for foodies like us. They offer takeout in case you don't feel like crowding inside. AND they have the only pickle plate appetizer I have been able to find in the state of Michigan. Oh how i have missed these house pickles in different brines. The bartenders are not only incredibly talented and knowledgeable, they are friendly, cool, and so interesting! I think every single bartender I talked to over there had these attributes, and some even went above and beyond that too. I know, hard to believe, and the price tag matches. At least they are neither under or overrated? I come here for the bar atmosphere, the impeccable drinks and desserts and sometimes a snack. I prefer to go elsewhere for fresh oysters and dinner.

    We were in Ann Arbor for a few days and stopped in on a Thursday evening. So glad we did…read more They were doing a summer happy hour on the back patio with drinks, food and a live DJ playing everything from quirky '70s French music to Japanese tracks. Super mellow and perfect for a summer night. The staff was young, friendly and attentive and our server was great. Food is mostly tapas and various types of paella, with a solid drink selection including sangria. We tried a little bit of this & that and enjoyed it all. Yes, it's a little pricey, but you feel like you're somewhere worthy of the higher price tag. Great date night joint with a chill vibe. And FYI, the patio is dog-friendly!

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    Aventura - Inside

    Inside

    Aventura - Churros ($12) - with spiced chocolate and caramel

    Churros ($12) - with spiced chocolate and caramel

    Aventura - Espàrrecs rostits ($16) - grilled asparagus, romesco, marcona almond, salt cured egg yolk, sherry vinegar

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    Espàrrecs rostits ($16) - grilled asparagus, romesco, marcona almond, salt cured egg yolk, sherry vinegar

    La Peri Peri - halal - Updated September 2026

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