We were there today. The food was above average, but honestly, it wasn't anything worth raving about. None of the servers seemed to have even the slightest smile on their faces. To be fair, that didn't really bother us, and I probably wouldn't have written this review if not for what happened at the end. The head of the waitstaff told us that the dessert menu was included in the per-person charge, just like the salad bar and beverage bar. Based on that information, we ordered five desserts. When we got home and checked our receipt, we discovered that each dessert had actually been charged separately at around $10-12 each. That was a very disappointing surprise and left a bad impression on what was otherwise an average dining experience. Unfortunately, because of this, we won't be returning. read more

One of my favorite restaurants. It's consistently good. I'm a little hurt that they went up on their prices and separate purchase for lamb chops now. The service is consistently good. The ambience is a nice, relaxed setting. Great for families, groups, or even date night. They make the best lobster bisque soup I've had. read more

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Finally got to check this place out and the food was great! The sirloin and Parmesan crusted chicken were my favorite meats. I loved the chimichurri sauce for the steak cuts. The lobster bisque and fries were delicious. I also liked the cheese bread appetizers. The service was excellent for our table. The ambiance was nice, but it kind of was saddening that we couldn't have birthday balloons at our table for the birthday girl we were celebrating. The floors were also super slippery! I had heels on and my friends had sneakers and flats on and even they felt how slippery the floors were. Overall it was a great experience and I would definitely go back again! read more

Back for a second time since my last visit some time ago. My girls and i loved it. Great, nice, happy staff, wonderful food, amazing Drinks, full belly's, nice desserts & a beautiful ambiance! I'll be back with my partner read more

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We had my daughters birthday dinner there last night. This was our first time. The meat was so delicious and there was so much of it. It can definitely be overwhelming with how much there is. The salad area had lots of variety. It's very noisy in the restaurant, so if you're looking for something intimate, this is not your place. The biggest challenge we had was getting drinks. Our waiter wasn't very attentive. It took him over 20 minutes to find a wine list. He never asked if we wanted a second glass after we ordered. Unfortunately the restaurant missed out on a good bar bill. Lastly, you are not allowed to take your leftovers. This is a huge waste of food. read more

Texas de Brazil - Chocolate cake was scrumptious! As well as the key lime pie, carrot cake and cheesecake. So so yummy! - Brazilian Near Me - Detroit, Michigan

I had my birthday dinner here and I had so much fun! The drinks are strong, the service is very attentive and not once did I find myself "waiting" for anything. The food was beyond good and everyone had a great time! Will definitely go again! read more

Came in for dinner, the place was packed. Maybe because it is Saturday. There is one men's and one women's restroom in the venue, a hostess needs to unlock one outside otherwise. Of course the meat comes around with gauchos, and the food at the salad bar was less than mediocre 3/10 . The meat I received was not tender and I was outdone.I had a Brazil kiss cocktail and it was good 10/10. Our server was nice and attentive. I will not return. read more

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My parents and I decided to come here for their anniversary dinner. They restaurant had plenty of tables and a nice size bar area. We were kindly greeted and quickly seated. Once seated our very nice waiter explained how the different types of meat will come out. We started with their very nice and fresh salad bar. Different side dishes were placed at our table. The bananas were my favorite. The meat that came out was very tender and flavorful. The only downside about this location is the garage parking and they do not validate parking. read more

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Truly awesome Brazilian steakhouse dining experience that has a great lunchtime deal where you also get to partake in the salad and soup bar. The cuts of meat are excellent, the bananas have a divine cinnamon flavoring, and the cheese bread is addictive. Fine dessert offerings as well such as their key lime pie and passion fruit mousse. Absolutely perfect service that is extremely attentive, prompt and accommodating (she also made an exceptional cappuccino with steamed milk, caramel and cinnamon), and the servers that come around with the meats are also very consistent. Interior decor also very fancy, great decorations and style and extremely spacious with many tables and seats to choose from. Highly recommended! read more

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I love the salad bar. We visited here almost a year ago and had a very similar experience. The service again was pretty awful. Pretty much totally ignored again. Waiter never checked on us the entire lunch. The first responder discount also decreased from 20% to 10%.. the interior is nice. read more

Texas de Brazil - Salad bar - Brazilian Near Me - Detroit, Michigan

Great service, clean restaurant, great drinks, and the food was amazing. I have been to one in Memphis that didn't add up to this one. If I'm back in Detroit I will go again. read more

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The atmosphere here has an upscale feel to it. That being said the tables are absolutely packed together like sardines. The salad bar area is very good with lots of choices. The Lobster Bisque is excellent. The side items of Mashed Potatoes and Sweet Fried Bananas are excellent, heck I had four servings of the Fried Bananas. The fries are very average though. The meats were mostly very good and tender. A couple of them were too charred for my tastes. The service was very friendly, but very inefficient. There would be large periods where my waitress just seemed to fall off the planet. The place was extraordinarily busy though. Even with reservations there was a wait. Overall a 4 star review. Would I return? Probably, it was good, I just don't love feeling like a sardine. read more

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This was my first time here and I absolutely LOVED IT! I ate so much that I could've kept sittin there and kept eating lol! I DIDNT WANNA LEAVE! The meats were so good and endless and plentiful! And the SALAD BAR?! Yall the salad bar was INSANE. The tabouli was so fresh! So yummy. I got pretty much everything they even serve at the salad bar and packed my plate before the meats even started coming around! (I'm so glad I did that cause now I had a REAL DEAL MEAL. For the cost of dining here i DEFINITELY GOT MY MONEYS WORTH AND SOME. I'm excited to come back sometime soon! I do see what people mean by it being packed tho but I don't see why it wouldn't be! I mean the place has the meats fr. The fried banana was really yummy as well! Also the interior was definitely beautiful especially above the salad bar! As far as the restrooms yall.... How they that packed with one one woman's and one men's toilet. YALL GOT ONE TOILET AND ALL THESE PEOPLE. I found that baffling fr. But anyway I still 5 star this place cause the food had me on my back tryna breath read more

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A deeply disappointing, traumatizing experience at Texas de Brazil - Downtown Detroit I arrived to attend a business dinner presentation hosted by Green Line Retirement Insurance located in Livonia, at Texas de Brazil in downtown Detroit. What began as my simple question about seating quickly escalated into an uncomfortable and distressing encounter. Upon arriving a half hour early, I reasonably asked if any corner seats remained available in the meeting room. Although guests had not yet arrived, the layout of seating was quite cramped for the size of the room. The host, Mark Zayti, responded in a manner I found unexpectedly harsh and dismissive as he immediately told me to sit or leave. When I expressed concern about the tone and proximity of his response, the situation quickly and shockingly escalated within seconds. Mark told me to, "Get My Fat Ass Out!" I felt profoundly offended and my personal space was being encroached upon, and it became necessary for me to verbally insist that he not touch me. At that point, the restaurant manager approached. Rather than de-escalating the situation or gathering context, she immediately sided with the host and asked my husband and I to leave. Her approach felt aggressive and accusatory, and we were physically nudged toward the exit. Despite our attempts to explain, she threatened to call the police and made statements that mischaracterized our behavior. This experience was deeply upsetting ---- traumatizing. I expected a professional environment, especially given the nature of the event. Instead, I felt dismissed and unsupported. I believe the manager's response lacked the neutrality and professionalism required to handle a conflict between guests. I hope Texas de Brazil takes this feedback seriously and provides additional training to staff on conflict resolution and guest relations. No one should feel unsafe or unheard in a public dining space. Green Life Retirement's CEO, Mark Zayti's, vile and threatening behavior and disrespect should not be excused, normalized or tolerated. read more

Texas de Brazil - Mark Zayti, the misogynistic unhinged man encountered at Texas De Brazil - Brazilian Near Me - Detroit, Michigan

This is probably one of the worst experiences I've had at Texas de Brazil. I reserved a party of 12 for my best friend's birthday. We love coming here- the food, the salad bar, the ambiance. It's our go-to spot for large parties & special occasions. Everything was going fine and they stopped bringing meat to our table. My teenage son was looking at me, asking me why the food stopped coming to our table. They would walk past and not stop. We asked our server for meats- they never came. With having our bill almost $1000- you would think we would get better service! I don't think I'll ever come back to Texas de Brazil. read more

Poor Service....Rude manager......they kept passing our table for meat service when our button was on green....4 times in a row as we sat there with empty plates....manager was very rude and made excuses for her servers....pass on this place and go to Fogo de Chao read more

The meat was undercooked and didn't taste good. At the end, the server took our cash, counted it right in front of us, then pointed at the receipt and told us how much we were supposed to leave as a tip. It was a very unpleasant experience. I don't recommend this place. read more

The Best Salad Bar EVER! Most days I love the salad bar and sides as my meal. But the meat is so cravable also. The lamb the Brazilian steak mmm. But the salad bar I digress, so delicious. Fresh veggies, chimichurri, cheeses, relish items, olives, Parmesan mmm. I love this place so much. That was the best part of my dinner today. Was here for two hours and no one would serve my table. It took an hour to get steak pichana. I've never had bad service here before. read more

This place is superb, the food is perfectly cooked, and the people here are very nice. They come around to offer you more every minute, which I think is really kind and good. The place looks rly fancy as well So ya that's 5 star FS read more

Service was quite good. Side (salad) bar was very cold and fresh. They do write happy birthday on plates for dessert birthday's. No lamb chops with the all you can eat only lamb shoulder. Red, very red interior. read more

I went with friends last week and was so excited about the salad bar, amongst other delicious protein options that I could enjoy. I first experienced this steakhouse in Aruba about 18 years ago and vividly remembered the big wheel of Parmesan Reggiano and how the staff "shaved" it with a knife from the center, creating big curls; this location did it differently and less efficiently/ attractive. But I thoroughly enjoyed all the options for the best salad you could eat. I loved the button mushrooms in au jus/ wine to go with your meats and the chimichurri sauce as well! So delicious. The staff were very professional yet personable, attentive and helpful to make our dinner experience memorable. I tried the liçor 43 for dessert, as our server said, "It can help with digestion as it is made with 43 herbs and spices." It comes as a shot or a "mini beer" with a cream layer on top. I tried the mini beer which was tasty but felt like the cream inhibited full tasting of the liçor. My friend was kind and asked for a small taste without the cream and I enjoyed that much more! The prices for this wonderful experience are 3-4 $, but it's all you can enjoy, high quality food, drinks and service from a staff of professionals focused on you having a good time. I was surprised that for a restaurant this size, capacity approx 120(?) that the facilities have room for only one at a time for men and women. We parked in a nearby parking garage and walked maybe 2 blocks to the Compuware building, across from Campus Martius ice rink, and steakhouse is immediately on left. I highly recommend this place and look forward to returning, much sooner than last visit. read more

WOW! What an amazing experience!!! Two dear friends brought me to this restaurant today to celebrate my 60th Birthday. it was BEYOND INCREDIBLE!!! Loved everything about it!!! My friends who were great companions! The food, that was absolutely FABULOUS!!! And the amazing staff, from the greeters (who most certainly make you feel welcome), to our waitress (Heaven!) and the meat carvers/servers; the delicious food; and the very kind and caring Manager, who talked with us during and after our meal (a true Irish sweetheart!). Every part of my experience was just that, a memorable "experience" that will be a wonderful memory of this very BIG Birthday!!! An AMAZING DAY!!! Thank you to all who made this day so special!!! read more

Oh, where do I start... We were in from out of town for the Grand Prix. We had tickets right on the finish line for the two of us, our daughter and son-in-law, and everything there was great. However, we went to a food truck for lunch and my husband spent $20 on his "Meat bowl" from a food truck, however, it was covered in all the things he didn't want on it. Not exactly happy, but it is what it is. Hours later, on our way out and starving, we decided to treat the family to Texas De Brazil. I had never been there, but my husband went to the Troy location years ago, and has raved about the meat quality, selection, and portions for years. Honestly, we were quite excited, as we don't have options like this where we live. Upon arrival, the staff was extremely friendly and professional, and seating took maybe 10 minutes. Again, our server was professional and friendly, and she explained the experience clearly. We ordered 2 waters and 2 Modelos. Drinks arrived quickly. Unfortunately, that is where our postive experience ended. Collectively, we made one trip to the salad bar. They had a decent selection, but I can't say we were impressed. While I was a little more adventurous than the rest of the group, I still only took a few pieces of lettuce, a piece of bread, tabbouleh, some ranch dressing a couple slices of cheese, some fresh mozzarella, but no meat. My husband and son-in-law got a bowl of soup, two or three slices of cheese and a couple pieces of lunch meat. My daughter got a bite of tiny things here and there. Let's be honest, who goes to a "Steakhouse" for the salad bar? We had our coins placed with green upwards and patiently waited for the meat we came for. And we waited. And waited. Eventually someone showed up with chicken and bacon. We each received ONE approximately 1.5 inch squared piece of chicken. ONE. But I think we were all kind of patient and excited for what was next, because again, who comes to a steakhouse for chicken? A server did come around with a skewer of sausages, however, he only gave my son in law one, and the rest of us were completely ignored! In fact we were completely ignored by EVERY meat server after that. After about a half hour, I decided that's it to get the manager, we're done. He was very friendly and apologetic and said that he would take care of it. However, he did come back with the "fixed" bill and told us we were doing it wrong because our coins were on red. Which we found highly offensive, because our coins had been on green, and when I decided we were leaving, I told everyone "Turn your coins on red, I'm done." However, when he finally returned with the bill, my husband just gave him the card, because we just wanted to get out of there, we were hungry and it was time to find somewhere with food. As we were leaving, I saw my husband was charged AND PAID $166 FOR ABOUT 6 BITES OF FOOD EACH, NO STEAK, NO LAMB. You have got to be ****ing me! Whatever, what's done is done. They will NEVER get our business again, and I will make sure EVERYBODY I know hears about my experience. If we ran our business the way they do, we wouldn't have any customers. It really is shocking and appalling that they are still in business. It's a shame for the server however, because she was great, and we always tip a minimum of 40%, regardless of whether it's the local diner or Morton's the Steakhouse. We still left her twenty dollars, because it really was not her fault, but it would have been over a hundred, had the restaurant treated us better. Honestly, I think the worst part for my daughter and I is we never got to order our wine to enjoy with our steaks! I joke, but do I? I know the owner is probably going to read this and reply with an apology, like he does with all of the other negative reviews. I just want you to know your apology means nothing to me. It doesn't give me back the money that we wasted on your establishment. But as we all know, sometimes bad choices are expensive. 0/10 WOULD NOT RECOMMEND read more

It was my birthday and I've been to this restaurant before In Texas. It was an amazing experience I had. So I was so pumped to drive from Toledo to eat dinner here. For the $200 we spent we couldn't have just had a nice steak dinner somewhere else,it was NOT worth it.We definitely will not be coming back! All the "meat men" didn't speak English so most of the time you didn't know what kind of meat you were getting. They kept coming around with the same chicken and pork. Then wouldn't come around for a long period of time. Our waitress tell us they were out of 3 meats. What ?!? It was only 7:00. They give you French fries and mashed potatoes, French fries were cold. Pork rib was rubbery. The only thing that was good was drinks and our server. Oh and hope you don't have to use the bathroom while dining there is literally one toilet for men and one for women ,no soap, no towels ! It's a hard no of us returning!!!! read more

You do not get a menu, no price is posted. If you know Brazilian steak house tradition, it is a rotating service of meat that they come to your table with and you can have as much as you like of each. There is a drinks menu only. The meats that rotate are: filet wrapped in bacon, sirloin, smoked sausage, chicken, lamb. The chicken tastes smoked. The waiter said is was not, it only tastes that way because it is cooked over the fire. But the steak and lamb didn't taste smoked and they were cooked the same way. So, you should consider the chicken smoked in my opinion. I did not care for it. The filet wrapped in bacon is extremely rare. All the meats are premarinated, so they are very, very salty. The sides they serve automatically with the meal are mashed potatoes, french fries and cooked bananas with cinnamon. The bananas were just mush. I wish they had served plantains instead. The buffet of salads, cheese, shrimp, and many other dishes was great. However, the ciabatta bread on that buffet was not good. Skip it. and the potatoes au gratin were just sliced potatoes floating in a thin cheese sauce. Skip it. The service was very good and my caparinha drink was very good. read more

I've been to this location multiple times, and it's always been a positive experience. At $55 per person, you're getting a great deal for a buffet compared to what you would pay at a high-quality steakhouse. All the food tastes delicious, but I highly recommend the picanha and flank steaks. The service is exceptional. Karen (a good one) served us on two occasions and was friendly. Someone who I believe was the manager also checked in on us to make sure everything was going well. read more

Texas de Brazil - Lots of meat to choose from! - Brazilian Near Me - Detroit, Michigan

Last night,I tried this restaurant for the first on a Friday night. The wait was 40 minutes and so we belied up to the bar for $5 rum cocktails to pass the time. The staff was exceptionally responsive from the amazing host, friendly bartenders, to the management staff walking around. I went into this restaurant completely unaware that it was an all you can eat buffet and meat. I thought it was a steak house. I tried the buffet and although the food was fresh, it wasn't tasty. Nothing really stood out enough for a return trip. There were things that looked tasty, but were bland or just not in season like the fresh cut asparagus and tomatoes. I liked the idea of the charcuterie items, but fancy cheese wasn't enough to really wow me. Back at the table I flipped my coin and the meat fest began! It was a cool experience and the meat (cuts of pork loin, steak, chicken, sausage and shrimp) was flavorful... but tough. This included the rare cuts of filet which I didn't even think was possible. They keep it coming though. So, at least you can get your money's worth of food. We did have dessert, as well. And those were amazing! Huge portions! I would recommend this place to others to try for a night out, but probably wouldn't return myself because the food wasn't worth it. But I did enjoy my experience. The restaurant is beautiful, clean and nestled in a business building downtown next to a unique fountain. Perfect for pictures! Dinner was 53.99 a piece and the dessert was 10.00 each. Very fair for the amount of food offered. read more

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We took my parents for their 44th wedding anniversary. Ambience was great. Food was amazing. Service was impeccable. read more

Texas de Brazil - From the Dallas bar - Brazilian Near Me - Detroit, Michigan

In the heart of downtown Detroit this restaurant was a first for me. So many meats! And they kept coming. It was a good time. Our server was AMAZING! Very friendly and personable. The food was good. Unlimited meats and salads, what more can you ask for. The place is large with lots of seating. Never felt too crowded at the salad bar which wasn't nice. read more

Don't come to their bar! I came to the car to get a smaller portion than the normal buffet and the bartender Amy was one of the worst employees of any restaurant from a service standard I'd ever seen. Below is why: 1) Brought my food in a to-go container even though I indicated wanted to eat at the bar. Stated the manager couldn't replate it even though I never touched or opened the bag. 2) Never spoke to me AT ALL but was comfortable acknowledging all other bar customers. 3) The Menu prices were wrong and Amy had no idea what the actual prices was very vocal about it being wrong 4) Use of profanity with regulars was very unprofessional 5) No sense of awareness that I'm Brazilian and she didn't care that she didn't know the names of the beers Or drinks. Brushing it off is highly disrespectful. 6) Saying, "that mountain with Jesus on top that's Brazil, i dont know what else they got there" when talking to customers is why I'll never come back. Food - 7/10 but the service was so bad that they he food felt more like a 6/10 read more

Texas de Brazil - Brazilian Near Me - Detroit, Michigan

The service was excellent they made sure that we were content and happy the food was good the meat was fresh all of it came out hot. The atmosphere was nice it was quiet it wasn't really busy it wasn't really a whole lot of people in there so we got to enjoy the atmosphere more I was there for a birthday dinner. read more

Had a recent visit on Valentine's Day. Made my reservation a while ago and was looking forward to a nice romantic dinner. Arrived on time for my reservation and that's when the trouble started. The lobby was so crowded. Overflow was out the door. At first, I wasn't worried, I had reservations. However, after getting thru the crowd and getting to the desk, we got our name down and could wait at the bar or the waiting area. Standing room only. We went to the bar and got a drink. Drink was good. However, it took 35 minutes after our reservation time to be seated. Mind you, this was shoulder to shoulder standing room only. After getting seated, service was ok, I give it a B. However, the food, which even on other holidays and very crowded days, is usually great, was not up to par today. The salad was good, but the hot sides where just not hot. Lukewarm at best. They did bring on the meats, no problem there. They used to bring my diet coke in little small cans and charge $5 a can. No complaints there, I expect to pay at a good restaurant. However, today they brought it in a pitcher. Got a free refill too. Saved me a dollar or too. The problem is, my diet coke now had a not good fountain after taste to it. Actually, so did the water. So to surmise: 35 minutes of standing wait, even though I had a reservation. Lukewarm sides Bad tasting fountain coke Water tasted like tap water Just OK service. IMHO, they just oversold for the holiday. Had been there many times before and this time was very disappointed. Did not meet expectations, especially for a $150 meal with 1 drink for 2. read more

Ordered from here on Uber eats while away on a work trip. They have a two protein option where you get two sides as well as some of the Brazilian cheese bread. I also added on a lobster bisque. While ordering you could pick MR/M or M/W for doneness. I picked MR/ M and they were more M/W but I understand it's hard to judge based on delivery. The filet was very tough and did not really seem like filet. The garlic flank steak did not taste of garlic at all and was also very dry. The potatoes were good and the cabbage salad was just non mayo based coleslaw. The lobster bisque was okay but had no chunks and was a bit salty. For steak delivery it wasn't completely bad but I don't think I would get it again read more

Texas de Brazil - Brazilian Near Me - Detroit, Michigan

This churrasco style Brazilian steakhouse is in a prime spot on the corner of Woodward Abe and Monroe St. Parking is kind of a challenge but there is a nearby garage. Also, while they do take walk ins, reservations are recommended to avoid long waits. The place is nicely decorated with a majestic floral arrangement affixed atop of a sprawling salad bar. There are full length windows all the way around offering nice views of the street. There is bar seating available. In addition to the salad bar which has an amazing selection of hot and cold items, the menu includes a large selection of chicken, lamb, beef and pork on long sword like skewers served directly at your table. This sounds exciting but depending on where you are seated, you may get often overlooked. We had to ask for some selections to come to our table and even still had a pretty long wait foe them. The ayce meat and salad bar also comes with bottomless mashed redskin potato, cheese bread and fried bananas. If you're not that into meat, you can opt for the salad bar and sides only. There are also cocktails and desserts menus available. In addition to being skipped over with the meat, the overall service was just mediocre. We had to wait quite some time for our server to initially acknowledge us and she was on the slow side throughout our experience. All in all if you're looking for a unique dining experience you might enjoy it here if you can get past the service issues. read more

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I Did NOT dine there because they cancelled my reservation twice on open table. They do not answer their phone! I had a reservation for 6 and got my confirmation email. Then the next day (2 days before we were to go) they cancelled it through email. As soon as I saw this, I made the reservation again for the same time. The next day they cancelled again! Both days I tried to call them. I left a message. Never got back to me. I went there in person before I went to my other restaurant for dinner to see what the problem was. They don't know, and they don't answer phones. Place was so packed anyway with tons of people waiting around. Reminds me of Disney. I am no longer interested in going there. Especially if they can't answer why I was cancelled twice and they can't call me to discuss. Bad customer service. read more

Delicious food, attentive service. Perfect experience for our anniversary celebration. Ambiance was top notch! We will be back!

It was wonderful! Good service and good food. The Meat was wonderful, cooked just the way I like it. The "salad" bar had a wonderful variety of not just vegetables, but all kinds of meats and cheeses. Overall it was a great experience. read more

Holy cow super duper !! Food was great service on a Sunday night good bread rolls wowza

I dined at Texas de Brazil in Detroit this evening, and Kassandra was my server - She did an excellent job right from the beginning. She came over and was very personable and funny and what a great smile. It is obvious she enjoys what she's doing whoever hired her good job - She made the Dining experience very pleasant. She made a lot of suggestions and she never let my Glass get half empty. She kept it full - and she kept checking on me to make sure I had everything I needed. - I eat out quite a bit and I do a lot of traveling and I have to say Kassandra made this one of the best Dining experiences I've ever had. She is an excellent server. I also wanna add the manager Shawn did an excellent job. You can really tell when a place really runs smooth - A lot of that has to do with the management so your management team is great especially Shawn. He has come up to me before when I had friends Dining with me and he has checked on us and is very friendly and very professional. The food was great. It always is - but like I said if the server isn't pleasant and it looks like she doesn't even want to be there no matter how good the food is that kind of ruins the experience - so as I said Kassandra really knows what she's doing. She's great -I really had a great dining experience thanks to her - it was a very long and hard week and she created a very nice and pleasant atmosphere and she's a great conversationalist - You ought to give that girl a raise. I will be coming back very soon and bringing friends and family and I will definitely be asking for Kassandra. Thanks again for a great evening. Great food and great service / Dave T read more

My experience here was honestly a rollercoaster. I like the colors and the aesthetic but something about the dining area was giving cafeteria vibes so it was a complete clash. The server came and greeted us and asked if if we've ever been. I said no and she spent about 15 minutes talking non stop about it which I thought was a little odd. Don't get me wrong, it was very informative but it was unnecessary to make the explanation that long. The passion fruit caipirinha was interesting -I liked it and then the bitter taste from the lemon rind I believe started throwing me off, but I would still drink it again. Also it was only $6 because of happy hour. We walked over to the salad bar and it was an overwhelming amount of food there . The lobster bisque soup was delicious. At this point I'm feeling impressed. Then the servers start bringing the meats to us and tell us what it is, you can try it or kindly say no. I thought the filet mignon was kind of too chewy . I liked the flank steak. They brought filet mignon wrapped with bacon and at this point things started to taste the same and I was getting overstimulated, and also very full. So I suddenly got an ick and realized the salad bar was more than enough "food". The server offered us liquor 43 shots with espresso or heavy cream and it sounded good so I tried it and it was my favorite part to be honest. It tastes like liquor and icecream it is a must try. Lastly I got the passion fruit mousse and Brazilian cheesecake. I love anything passion fruit so that was just amazing. Overall I would say this place ironically is good for drinks and the salad bar rather than the meats read more

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