Chez Alain Miam Miam is easily one of the best sandwich spots in Paris and absolutely worth the…read morehype, even with the long lines. We tried the jambon sandwich and chicken baguette, paired with a golden ale beer and coffee. Both sandwiches were outstanding--freshly made with incredible bread, generous fillings, and a perfect balance of textures. The strong cheese they offer on the side is a must; it pairs beautifully with the sandwiches, and the staff even lets you try it before deciding, which is a great touch. We did go around 2pm and unfortunately the pastrami was already sold out, which speaks to how popular it is. We also waited about 30-40 minutes in line, but it moved steadily and didn't feel too painful. We were lucky to find a spot to dine in, though most people grab their food to go. Service was friendly and quick despite the constant rush. The atmosphere is more grab-and-go than sit-down, with very limited indoor seating. Most people take their sandwiches to enjoy at a nearby park, which actually adds to the experience. Be prepared for a queue, but it moves faster than expected--and the payoff is absolutely worth it for what might be the best sandwich in the city.

OMSammy. Absolutely one of the best sandwiches I've ever had in my life. They're huge! I strongly…read moresuggest sharing one. These sandwiches are curated, edible pieces of art made with love by the one and only Alain. It's easy to see why they're so popular. People love the sandwiches so much that his stall inside Marche' Des Efants Rouges can see lines lasting upwards of an hour or more. And people stay in the line. We lucked out and only had to wait about twenty minutes. I tell you, I'd wait all day if need be. I often dream of the sandwiches we had and can't wait to have them again. A picture is worth a thousand words and therefore, my photos can tell you everything you need to know about how good the sandwiches were. It makes me smile when I look at the pic of us with Alain. What a wonderful human being producing wonderful food for the people.

The wait was too long at some other restaurants, so we stumbled upon Le Wilson. Was it the best…read morefood? No. The worst? No. Everything was ok. It wasn't crowded so we were seated right away. And it was quiet. Started with the snails. They were good, but be prepared that they come out incredibly hot. I didn't expect it, so that was quite a surprise. Bread was pretty hard, but managed to dip some in the leftover garlic butter. Had been craving steak and frites, but I would choose something else if I got a do over. The steak was really tough. Fries needed some seasoning. Server was polite. It seems like people like the desserts here. Unfortunately, we didn't stay to try them.

Service fine. Food was not good at all. Very bad food. Do not get the steak. Fries were good.read more

Oh hi hello Mokonuts! I love their mint green storefront. Lunch is reservation-only which is…read morecompletely valid for their tight space inside. You get real friendly with your table neighbors :) No matter, because I think the homey cafe vibe is what they're going for. It's run by a hardworking Japanese-Lebanese couple, and you can taste how fresh everything is. If she wasn't so busy, we would've chatted with her more! Small regret not trying their wine, but we had just landed in Paris that morning and the jet lag was hitting :P This was our first reintroduction into their more leisure dining culture, no phones and only conversation. If you come hangry, you might have a more difficult time with their longer wait times and smaller portions (please remember it's a cafe/bakery, not a full-on restaurant experience). I would come back just for their desserts because their ingredient combos are so whimsical!

Oh, how I loved dining at Mokonuts in Paris!…read more The unusual name caught my eye when I first started my restaurant research. But it was the reviews and feedback that cemented it as a "must do" for me. We managed to get a resy at this tiny (22 seats), lunch-only, Mon-Fri only, Mom and Pop shop. And it lived up to the accolades. Super-vibrant Moko Hirayama greeted and seated us. She's an ex-NYC lawyer and amateur baker turned professional baker, plus front of house wizard. Back in the miniscule open kitchen we saw her husband, Omar Koreitem, furiously finishing prep and start to cook at 12 noon sharp, all with just one other staffer. By the way, this Japanese - Lebanese couple just released a fabulous, beautiful cookbook (Mokonuts, Phaidon Press)... and it tells the story better than I can here. Suffice to say - highest recommendation - order it today! On our visit in November, my wife and I ordered almost the entire lunch menu, small by design, but absolutely terrific from start to finish. Check out some of the photos... *Organic Chicken, Pomme Ratte, Bruxelle Sprouts, Jus *Slow-Cooked Salmon, Salsify, Endives *Hamachi Crudo, Sumac, Lemon *Labné, Puntarelle *Tangy Lemon Tart, Pomegranate, Coconut Cream, Quince, Tapioca, Pomelo *Various exterior, inside, prep, dining room shots, and more. Mokonuts is one of those special places you don't come across very often. If you're headed to Paris, please start working on securing a resy ASAP. If you're not travelling, get the cookbook and enjoy at home. Either way, you can't go wrong!

The truffle pasta was amazing! The hot chocolate and raspberry tart was a great dessert…read more Friendly and quick service. Love the decor We definitely would come again when we visit Paris!

Part of the castle and conveniently located. There are two options the snack section or full dine…read morein. We went for the full dine in thinking the experience would be better. However the menu seems limited and over experience was meh. Convenient place to go if you want to site down to dine but would not come back again. They do accept credit card as payment but the waitress rounded up our bill. Very odd way to finish service there.

We had one magical night in Paris and this was our dinner spot. It came recommended by someone and…read moreit didn't disappoint. It was a bit wild since some kind of sports ball game was happening that many people cared about, the windows were open so it felt like people flowed freely between the rue and the restaurant. There was a pub across the way, and it was LOUD. If this is an issue for you, be warned. For us, it added to our experience feeling like you are in the throngs of humanity and life all around you. While I'm not a sports person, I liked the vivacious energy. Food was delicious, service was friendly enough. We don't speak French, but they made it work!

Make a reservation as they do not accept walk-ins, you have been warned, and on that note, let's…read moretalk about the nitty gritty. Our first night in Paris, we learned the hard way to take a Bolt to the Resturant only to find out they don't accept their walk-ins.... The second attempt was a go. I was able to book on their website. Our reservation was for 1PM. We arrived at a packed house, and the owner greeted us and then asked for our reservation time. LOL, he doesn't play. Once he confirmed our reservation, he sat us down with menus. He asked what we would like to drink in French, and when my wife asked for a Coke Zero, he almost died, LOL!!! Realizing we weren't French, he explained in English that in a restaurant such as his, you must first drink a red wine before anything else. So he poured us a glass each, and then he walked us through his starters. We picked the liver patty and goat cheese herbs and olive oil.. Both were yummy, especially with the bread! For the main courses, my wife ordered the ribeye medium with Potatoes Au Gratin and Bone Marrow. I wrnt more traditional with the Beouf Bourguignon, pommel vapeur (Beef Stew) My meal was hitting on all cylinders, especially with the red wine. My wife enjoyed her plate but did remark her steak was chewy, then she would like... Not dessert on these visits, and we had another place in mind... Overall, the experience was awesome. The owner made us feel really comfortable and was very fun to talk with. In such a tight establishment, he really makes everything come together. A definite must stop for lunch or dinner when in Paris.

Our server was very friendly and the food was amazing. I had the goat cheese quiche - the portion…read morewas bigger than I expected but I wasn't mad at it! The hot chocolate was rich and I loved the surplus of whipped cream. Honestly, even though the menu says the portion is for one person, the amount they give is enough for two people. The salad that came with our entrees had the perfect amount of dressing distributed through the salad. Overall, this was a great dining experience.

When in Paris!!!!!!…read more What an incredible experience!!! The sweets!!! The chocolate!! The walk in the park across the street! The sweets!!! The service was fast, they know what you are there for (haha, and don't make you feel bad about the mini photo opt), delicious, strawberries, incredible house made whipped cream, rich milk chocolate, and the building ahh the building, it had so much character. It takes you back in time, rich colors of mahogany, gold trim, wooden chairs, just beautiful. They also had outside seating, but it was too cold for us, so we sat inside. It was delicious and magical

They have a sign for winning the best baguette in 2026! I had no idea they were this popular. We…read morestumbled upon this place back in 2024 bc it was close to our hotel, and happy to see they are still going strong! It was our first meal after landing in CDG and their sandwiches are legit!

To be honest the sandwiches are pretty amazing and I don't even like sandwiches! Friend and I…read morestumbled upon this place while waiting for my snail restaurant reservations after getting out of the Louvre...we were simply starving and this was a block away. Anyway, its a no frills place...you get in line, tell them what you want. I suggest going inside to look at what you want first because they'll sometimes call you before you'd had a chance to look at your selection. Anyway, first time we went the lady who helped us was very snappy and eye rolly~but that toasted salmon, cheese and whatever wich was so fire we couldn't help ourselves and went back. Second time was fine. You get a ticket after you order and go straight to the counter to pay. Second round we got another salmon wich with sesame toasted baguette...the secret was eating it right away while its warm and fuzzy.

I stayed at the hotel across from this pastry shop, and I fell in love with it the moment I saw it…read more It was spotless, offered breathtakingly delicious pastries, and the air was filled with the aroma of fresh baguettes.

Service was unfriendly and felt very rushed even though I came well after the lunch rush (14:30)…read more And to top it all off, the goat cheese in the sandwich was completely moldy. I didn't notice until after I took a bite, and realized something was off. I hope I don't get sick. Do.not.go.there