We were walking by, hungry and thirsty and saw a wide open patio to reset on with Anatol. Our…read moreserver was amazing and very sweet and attentive and truly went above and beyond to ensure we were comfortable and well taken care of. Both cocktails and food were delicious... we ordered a few things to share. Caesar dressing was fresh which I love and they split for us without charge. The bread was SO good also no with the Salmon Belly appetizer, so by the time our flatbread came we were full. I would absolutely return here for the patio and service alone. Anatol, you took great care of us!

One of the best meals we have ever had start to finish, and great experience including five star…read moreservice and lovely ambience. We started with the lobster appetizer and poke tuna which were both outstanding. For our main courses we had the black cod and roast chicken, again both absolutely delicious. Finished the meal with the chocolate mouse and coconut ice cream. A must visit restaurant when you visit Mexico City.

Great ambience and beautiful courtyard dining with fountain. Romantic. Good for groups. Great…read moreservice. Thank you!!!

I just discovered this little gem of a restaurant in the San Miguel Chapultepec neighborhood near…read moreChapultepec park. The outdoor seating in the garden on a beautiful afternoon, can't be beat. The service was excellent. The food delicious. The price is reasonable.

Met two handsome young men. Had a lovely dinner. Server was amazing and flexible with all our…read moredietary restrictions

My husband was on a quest to find this place, especially since we were doing the hop on/off bus in…read morethe area. Unfortunately we were unable to get a reservation, so we took our chances with a walk in option. Luckily, they had 2 seats at the bar and we were able to have them. We were warmly greeted by the staff and multiple inquiries were made regarding anything to drink. First, we settled on water and Coke Zero, but eventually got a pour of Cascahuin and also a Carajillo. The bartender was amazing! It seemed as if the drink orders were endless, but watching him make drink and drink and get the orders ready was like an art. And that Carajillo was delicious! For food, we opted for the Pescado A La Sal (for 2 people), grilled veggies with goat cheese, and shrimp cocktail (small) with saladitas. We were also given a basket of bread. And at the beginning, as a starter, we were given a chicken appetizer with tortillas and lime to enjoy. In all, thr portions were perfect and the food was delicious. The small shrimp cocktail was small enough to hold us over for the main course, the fish. The veggies were the perfect compliment to the fish. And that fish was probably the best I've ever tasted. It was comparable to some I've had elsewhere, but at a fraction of the cost! For dessert, we opted for the chocolate mousse, but that was very rich and a bit to sweet for me. All in all, impeccable service, great staff, and the quality of the food was top notch. We also enjoyed the piano player behind us adding to the atmosphere. Speaking of our setup, they had put down linens for our meal, something I'm not used to seeing for a bar meal. It was a nice touch. I'd say the majority of the people there were eating at tables (only ourselves and another couple of people at the bar were eating food). Most people also opted for the Pescado a la sal (salted fish dish). I did notice most of the patrons seemed to be businessmen (few women) and drinking scotch during a Friday afternoon...quite the atmosphere. Definitely coming back to check out some other dishes and drinks.

Let me start by saying WOW, WOW, WOW. This place is such a hidden gem, from outside it looks like a…read moreregular restaurant, but once you walk up to the 3rd floor you're transported to a beautiful outdoor escape. We were waiting for Panadería Rosetta next door when a lady came up and asked if he wanted to sit in their rooftop area. She mentioned the bread and drinks are the same as Panadería Rosetta, but the food was their own. I was so surprised with how beautiful rooftop area is and soo happy we found this place. The place is so cute and makes for great photos, but the drinks and food are also really good. I got a flat white latte and it was simply delicious and even wanted to get a 2nd one to go just because of the amazing taste. I got the eggs Benedict and they were delicious, the sauce was good, egg cooked perfectly and the bread had a crunch to it, but soft at the same time. The ham meat they used paired very well. My party ordered the chilaquiles and they were also very good. I tried my brother's cappuccino as well and it good and lighter than the latte. Please check this place out and you won't be disappointed.

Wow! Came here for breakfast after being pulled out of line at Panaderia Rosetta Puebla next door…read more We were told we could sit upstairs here and order pastries from the bakery. So glad we did! The atmosphere is so lovely with all the greenery. I had a golden milk latte with oat milk that was delightful. All the pastries we ordered were wonderful. We had to get a guava roll after many recommendations from others and they were right. So good! The vanilla concha was also very nice. Just a light sweet bread. The croissant with dulce de leche was one I surprisingly loved. I am not a big caramel fan but this pastry has just the right amount. We also ordered one with a hazelnut and chocolate filling that was super yummy. Per the recommendation of our waiter we also ordered a scrambled eggs and porchetta sandwich....just WOW. So glad we did. So good. This was the best way to start our day.

Blanco Colima is beautiful with lots of different spaces to experience. Our reservation was in the…read morebar, which was superloud, so they told us to come back in 45 minutes (exactly 1 cocktail at casa franca) and then we got the PRIME seat, on the balcony in the corner. It was magical. At this point, I don't recall what we ordered, but it was all good. Not stand out amazing, but totally solid. We loved the complimentary artichoke and Carajillo - coffee was with vanilla ice cream, a cinnamon pirouette type thing shaken with sugar, cinnamon and Licor 43. Delicious. No need for desert here. It's an intentionally swanky place so dress in your skintight black clothes.

Wow. Possibly the best seat on the patio in Roma Norte. We had three hours overlooking Calle Colima…read morewith friends and it was perfection. The salt-crusted red snapper was prepared tableside by Rafael with serious skill. My husband and I shared it and it was incredible. The roasted olives with toast were the standout starter -- that olive oil was something else. Pork belly tacos were 5/5, and only two come which was the perfect amount. The rigatoni was surprisingly light, just right for a sunny patio start. My friends had margaritas and loved them. We weren't drinking but my mocktail was beautifully made and the tea was excellent. Easy to see why this is one of Roma Norte's favorites. We'll absolutely be back.

Amazing food and easy to order. We are staying at the neighboring Amberes 64 Hotel which allows…read morefor a free breakfast at this venue from 7am to 11am. We had a choice of dishes--pancakes, eggs, omelets, molletes, and chilaquiles. You also get to choose from a fruit plate or yogurt with granola, sweet bread or toast, and a drink (coffee, tea, OJ). When we arrived, they seated us in any area and had us sign by our name on the hotel guest list. The menu gave the options to choose from, and we were served almost immediately. The food portions were sized appropriately and made quickly. Great flavors and taste and made quickly. The staff was pretty attentive and we also got to relax a bit and chit chat without feeling like we were being hurried. They also had two tvs showing different shows at the time we were present. Great environment (not loud or too quiet, the right amount of ambient noise). Honestly, amazing food and a great deal to be included with the hotel price. Will definitely be back in the future.

The chiquiles were delicious and the service was great. The aesthetics to this restaurant are one…read moreof an upscale well decorated dining experience. I would recommend that you try this place for breakfast. Going back for lunch sometime this week.

Beautiful day in CDMX, mid-60's, overcast, perfect for mid-July. After a day at the Museo de…read moreAntropologia, then exploring Polanco, this was the perfect place to close out a drizzling evening. The braised octopus was tender, grilled shrimp were fresh and the boneless ribeye also very tender, juicy and grilled to medium rare perfection. Service was impeccable, doting, and a textbook lesson to almost every other restaurant extant (especially Per Se Time Warner Center). The servers were invisible, but miraculously appeared when you needed something. They even changed out the cooling cast iron plate with a hot replacement. Atmosphere was quiet, with a tropical forest terrace and smoking section. Very refined and elegant. We enjoyed 4 hours here eating and chatting. The room was not full, and no one rushed us whatsoever, unbelievable. Totally spoiled now

I wanted to write this review as a warning to future visitors. This place is a "tourist trap." I…read moresay this because it has really inflated ratings on TripAdvisor and Open Table. I also agree with the last review, that it is a sister company with the restaurants next door, as the drink menus were identical. Sylvestre is beautifully set up decor wise and the service is wonderful. Unfortunately, the food is not on par. The tacos were bathed in a puddle of grease. The shrimp was cold and wasn't as fresh as the other food we had in Mexico City. The mashed potatoes tasted like they were cooked in a stick of butter. I wish the quality of the food matched such a beautiful environment.

We were told that Saks is a must abc mos we know why. Biding servers change your plates and silver…read morebetween courses, offering delectable pastries in addition to the extensive brunch menu. I appreciate that they provided s menu in English. I had Greek eggs, soft scrambled ( the way I prefer them usually not served this way), with cheese and an array of salsas and pickled onions. My English tea was served from loose leaves and the cup and pot were changed between the two I had. My husband enjoyed his molletes, which were mini rolls topped with refried beans and New Zealand cheese.

We came here on recommendation and sat on the lovely patio while the band played. It was truly so…read morebeautiful and relaxing, and our drinks were refreshing as well. I got some special mezcal drink that was sweet. I loved the bread and hummus/spread sampler that came complimentary. It was a lot of food to start with which was nice. We also had the octopus carpaccio to start, which was light and delectable. I got the lamb, and this was so deliciously tender and pull apart for the tortillas that came on the side with beans. The salad we got was also refreshing and a nice big portion. My fiancé got the ribeye tacos which had the best quality meat we had in a taco. Everything was so great here I would definitely recommend for a nice meal in the beautiful area!