Chef Pat, where do I start. I have not been to the Caribbean as yet, but all I want to say is you…read morehave truly blown me away. After a very long hike in the morning, the wife and I decided to pick up something for lunch. And while looking for something new in the area, the wife decided to give this place a shot. We stopped by the place which is tucked in between some other warehouse stores, in the corner, not on the main road. We decided to order our food and Chef Pat was so kind and professional, he stopped by our car in the parking lot as we were struggling to find the place. The food we ordered is in the pictures, jerk chicken, Ackee & Saltfish, Mango Rum Cake, conch fritters, plantains and some beans and rice. We were running late, so the chef said they will deliver the food to our place. When the food was delivered to us, there was some miscommunication between what was ordered vs. delivered. However, when we called them, they apologized for the mistake and took care of it right away. After all this, I was, tbh, a little upset. And we sat down to open our delivery boxes since we were super hungry. As the lids opened, the aroma of the food filled the area. My frown turned into a smile right away. Now, I was getting excited to try the food, everything was packed very nicely for delivery, & was still nice and warm. Once we started tasting the dishes, I was floored. I have to say, by far, very very far, this is the best Caribbean food I have had in the US, thus far. The jerk chicken is cooked to perfection, I believe the chef mentioned they make it fresh everyday. The plantains were just so amazing, caramelized to perfection. The conch fritters were a perfect accompaniment with a sweet and spicy sauce. What truly left me speechless was the ackee and Saltfish, I cannot even begin to describe how good that dish was. I am a fan of Caribbean food now, if it's this good! To finish off, we split the Mango Rum Cake, where all we kept saying, after every bite was "yummm", as we kept closing our eyes to experience that perfect finishing touch to our meal. The food was cooked with a lot of skill, care and tons of love. The staff is coming up to speed and being trained, but the attitude of the chef is super professional and customer care oriented. A Hell Yeah 5 Star Review! Will keep going here, for sure. Wish you much success...!!!

The best Jamaican food we've had in the US, hands down. The food we ordered was so good, it made us…read morewant to book a trip to Jamaica right away! Island Food To Go is an operation ran by Chef Pat, and you can really taste the authenticity in his food. You pre-order via calling the number or directly texting the number that is provided and then you can pick up the food curb-side, or you can have it delivered to your home. The jerk chicken was mind-blowingly good; the jerk marinade was so well-balanced and it had just the right amount of heat for my taste. The salt-fish and ackee dish was so delicious! Combine that with the red beans and rice and you have a comforting and delicious meal that is soul-satisfying. With each entree you have a choice of either white rice, yellow rice or red beans and rice. The mango rum cake we ordered was moist, buttery and perfectly baked. I can't wait to order their caribbean spice cake next time. There was a massive mix-up in terms of what was charged and what was actually delivered when the delivery driver delivered our food, but the business owner was quick to rectify the driver's mistake. They are still fairly new and fine-tuning their logistics, but with their level of professionalism and superior quality of food, I see this place becoming a big success. Can't wait to order my next meal from them!

I had the jerk chicken lunch special. Was the perfect level of spice and flavor. The service was…read moregreat!

The service was quick for dining in or eating out. There is island music playing in the background,…read morethe walls and shelves are filled with island-themed knick knacks, posters, and whatnot. The beans and rice were nice, not overcooked and mushy. The cabbage had nice flavor and was obviously stewed with something. I liked the ox-tail, plenty of meat but the flavor didn't hit the spot. The jerk chicken on the other hand....my mouth lit up like the grand finale of a fireworks display. The delicious flavor explosion made me want more than one piece. I will be going back for more jerk.

We are so blessed to finally have a local delight! We recently moved to the area and found this gem…read moreon 1016 Millwood Pike, Winchester, VA. Please forgive, we dug in before I could take pics of what it looked before. Please come to support! Food is amazing , we will be returning!

This place always reminds me of my Belizean food. The Jamaicans call it rice and peas but as a…read moreBelizean I call it rice and beans. Nonetheless their food is oh so good! The rice and peas are seasoned to perfection. The jerk chicken is so juicy and delicious and not too spicy which is excellent. Of course I must get my fry plaintain! This plate is a medium and I ate from it for lunch as well as dinner so the portion is huge! Highly recommend

I tried this today at the Waynesboro Market days! Very very good! I am impressed. I got the…read morefried pork, rice with beans, and legume. I'll definitely be back for more! Excellent service and excellent food! Thank you!

The Rasta pasta with the shrimp was off the hook! Perfect amount of spice and flavors the whole way…read morethrough. Will be going back. Just tried them at the Hagerstown Caribbean Carnival.

Would recommend! They have a lot of different meat options and I got the oxtail with rice and…read morecabbage. The portions are huge and enough for two meals. Flavor was perfect, oxtail was tender, meaty and spiced well.

Omggg this spot is soooooooo gooooood!!! I get it on Tuesdays at the Farmers Market in Pentagon…read moreCity. They STACK your plate, the price is a little expensive, but you get a lot of food so it's worth it. If you don't eat a lot you could probably make two meals out of it. I've enjoyed everything from the beef patties, the jerk chicken, the brown stew, the pea rice, and the veggies / plantains. Those are my go to options here. They grill all the meats so it has that nice touch to it. It's casual and the staff are super kind. I will continue going here.

Oxtail, rice, and peas were terrible! Oxtail was small and nothing but fat. The rice was…read moreundercooked.... Nothing had any flavor. I would t recommend

Never have what's on the menu. It doesn't matter if you get there when he first opens.read more

Today I went inside to this wonderful establishment with my mother, we originally were going to…read moreiron bowl, but something in my stomach told me no, so we walked an we were met with the smell of braised meat and roasted veggies, the Staff member that we had encountered was so hospitable, as we we walked through the bar he had showed us each an every option we could have as this was a self serve restaurant and paid by the pound, the tropic decor was so comforting as bob Marley played in the background, the oxtails were lovely as for the spinach too, the plantains were as sweet as candy, the rice was warm and fluffy, and the lamb was tender as a spoon in ice cream, we will be returning as this was a exploration worth!

By the lb. so don't come to Some of the options are better than others. Was not the most helpful…read morestaff. But this is a lost post so it might be better. Ox tail are my favorite. Wanted to give them more love but memory serves that they gave no love back. Border line rude.

This was some of the best meat I have EVER had and my partner thought so too. The oxtail was melt…read morein your mouth tender and wonderfully seasoned with a deep, rich and spicy flavor. The Jerked chicken was nice and smoky, tasted fresh, and wasn't dry. The chicken with a sweet and spicy vinegar dipping sauce. The restaurant is in a cute convenience store which is worth checking out, they sell a range of different Jamaican products. I picked up a hot sauce. The staff is really friendly and all around it is a great experience, I will definitely be going back. The servings are VERY generous.

This place just warms my heart. Service was super amazing! I called and ordered Rice and Beans with…read morejerk chicken and plantain. When I went to pick it up, he informed me that he didn't want my plantain to get soggy so he was going to fry them now. Rice and beans were so good and the jerk chicken was out of this world. I told him I'm coming back and I mean it. This is my go to now for Jamaican food. If you live in Middletown or surrounding areas I highly suggest you stop by. You won't be disappointed!

What a gem! Lovely Cameroonian restaurant that also has some Caribbean and other African dishes…read more Very welcoming service. It is a hole in the wall but the food is delicious and flavorful. We tried and really enjoyed the chicken in bitterleaf sauce with gaffi (cassava) fufu, goat stew with stewed cabbage, and a salmon pastie. All were hits for the family, including our toddler. I really liked the bitterleaf sauce and the goat stew.

I was craving authentic African food, and I found this place that wasn't too far from my house…read moreThe flavor of the food is amazing. The oxtail was amazingly cooked and the plantains were delicious too. I highly recommend getting FuFu with the oxtail because the combination is the best. I will definitely be coming back here and bringing some friends. Sabina is an amazing woman and so friendly.

It's really frustrating trying to reach Delicias del Caribe. They never seem to answer the phone,…read moreand there's no voicemail or message to let you know if they're closed or when they'll reopen. It makes it hard to plan an order or visit. I hope they improve their communication, because good customer service starts with being reachable.

I ordered their pork bellies with yuka fries and sweet fried plantains. I also ordered flan,…read morebecause I love it. It came with a sauce, a mixture of mayo and ketchup. I think most people would like this. I did not. But I hate ketchup. I'm not a good person to judge it. The pork bellies were good. They had a lot of meat on them. More so than other pork bellies that I have had at several other restaurants. They were very tasty but a little tough. I think a little marinating could resolve that. They had a wonderful crisp to them. The yuka fries were fantastic! Super crunchy on the outside and super soft and delicious on the inside. Yuka makes the best fries. The plantains were ok. Normally, ripe plantains are sweet and soft. These were not as sweet as they normally and were a bit too firm. The flan was great. It had a lovely silky texture and had a wonderful caramel flavor. I would definitely come here again. I would recommend anyone try it.