Amazing!!! I've been graving some goooood seafood! Hit the spot!!! 10/10!!! Thank you!!read more

I ordered the catfish and it was delicious. The staff was friendly. But they need to do more…read morecleaning!

Oh my goodness, this place is a Gem! Travel all over the Midwest for business and search Oyster…read morebars and this is my new favorite. Your bartender Sis was amazing! Welcoming, warm and genuine. Highly recommend

Young staff but energetic for the activities going on. Recommend entering the space around 5:30 on…read moresaturday to get a spot on there patio area. All seafood was 10/10. Looking fowards to see what the catch of the day will be for my next visit!

Have been looking for a good steak restaurant around the emporia area. Finally found it. Busy…read moreSaturday night but we got right in and service and food were excellent. Will be back.

Great place! Fun atmosphere and always packed for such a small town. I just wish the beer was a…read morelittle colder! Other than that I recommend stopping in and graving a bite to eat

I was back to the 7.8.5 last week and I gave them a 5 star review. I di d not try the gumbo again…read morebut will sample next time. All the sauces etc were available and the special of a fish fillet and excellent spaghetti and sauce and a side were great.

Best SOUL food I've ever had. A little bit of love from the heart in each bite. Sooo good. Will def…read moreeat here again. I will hope for a bigger location for them and to actually be like a real restaurant with servers, real plates and utensils and drinks. I could see this being a chain one day.

No photos! Amazing…read morefood that fed us, hungry heart hunters! Stopped right after visiting a local brewery. The service was a little odd... and though we had one person the whole time, they changed clothes during our visit. It was quite odd. I am anxious to return and look around the restaurant more. Fantastically appointed with lots of little areas. Pretty sure the building has been added onto multiple times.

This was a fun place to come for lunch or dinner in St Joseph. We ate the Super Jambalaya and…read moreCajun chicken po boy sandwich with Fries. I also had a side of seafood gumbo with rice. Service was excellent and the food was very good. It was in a nice location that was clean and in a nice part of town.

Wine Dive Kitchen is a lovely restaurant in downtown Manhattan…read more I found them on OpenTable and booked a reservation for dinner on a Friday night. We were able to get in at 8:15. It was a little late, but they were super busy with a large party in a private room. Once we got in and got seated, the delightful server took excellent care of us. My wife wasn't really hungry so she just nibbled off my plate. I started with a half of a wedge salad, which was delicious. They had a special on a piece of paper that night, which was a smoked pastrami, burnt ends sandwich with homemade rye bread. It was glorious! Very creative and fun. Since I don't love fries, they were kind enough to substitute deviled eggs as my side dish. I didn't know there would be an up charge for that but it's okay because they were delicious. We each had two drinks from the bar and they were made very well. They have a huge wine, seller and a great selection as one would expect by the name of the place. This restaurant has other locations in Lawrence and Wichita and I would eat at any of the three. Very cool menu and an amazing wine selection. This is really good food.

We started off with attitude from the host because I did not include my 5 month old granddaughter…read morein the reservation count. Mind you, the restaurant was basically empty....maybe 4 tables the entire time we were there. On a Kstate game day no less. We very obviously did NOT need a reservation. ‍ Then, we got a snarky attitude from our server for asking for a side of simple syrup for my DIL's unsweetened tea. WTH??!? He had previously been super nice up until that point. He snarkily informed me that he could do that but there would be a charge. Whatever. It was 50 cents for an ounce of sugar water. Anyway, the food was "okay", nothing to write home about. My DIL did really like her burger and our deviled eggs appetizer was great. Something really weird was my scrambled eggs had tiny bits of sausage scrambled into them. I did not like them at all and nowhere on the menu does it indicate there will be sausage in the scrambled eggs. I definitely would not return and do not recommend. Not a very pleasant experience.

Stopped in for date night...been wanting to try for a while. Overall, ok…read more Restaurant is casual-fun Cajun decor. Seating has booths or tables. Menu is pretty limited. I was hoping to try a Cajun entree, but those are just offered as specials. Tonight's was gumbo...but just wasn't in the mood for that. We had the Calamari, crawfish boil and a shrimp po boy with potato salad. Po boy was good...nothing to rave about. I wasn't a fan of the potato salad- just a tad dry for me. The boil was spicy, which was great...but crawfish didn't taste fresh-but was rubbery. Calamari was a little chewy for my taste. Now, our experience wasn't awful...just had better and it was a little disappointing. Our server was great! Helpful with questions, and very friendly.

Service was good and food was tasty. My hubby wanted to try the spicy pork tenderloin sandwich. I…read morehad the special: lobster ravioli with crawfish queso, which came with a drink and dessert. All in all, it was a good deal. For $16 I got two meals + dessert out of the special. Was it the best ravioli I've ever had? No, but they were good. The peanut butter dream (eaten later) was yummy. I really want to come back and try the shrimp & grits. The pork tenderloin sandwich was made fresh. It was really good. It wasn't one of those super thin, huge, flavorlessly ridiculous tenderloins. It was human size and tasty. I'd get that again myself. Prices were decent.

The Parker Hollow dazzled me with one of the finest culinary experiences I've had in a restaurant…read morein the United States, full stop. Kansas City friends, run, don't walk to this establishment. Let's start with the decor: gorgeous, cozy, and tastefully executed--the perfect backdrop for a top-notch dining experience. The staff is personable and warm, and Brandon (the sous chef) was an absolute delight to speak with and learn from. He is truly passionate about oysters and a consummate chef, paying such close attention to the finer details of how to truly enjoy the marvels he flies in fresh to his restaurant. The food: wow. Oysters were as beautiful as they were varied and delicious; jamon iberico de bellota (this was the real deal, by the way) that transported me back to Catalunya; a panko-breaded halibut dish with mashed potatoes and some of the most vibrant collared greens I've ever eaten. EVERYTHING was delivered with such precision and beauty, and the flavors were from another planet. The experience: as good as it gets. Thank you to The Parker Hollow team for an unforgettable culinary adventure!

HOLY. Followed quickly by a MOLY. Do you love upscale…read moreprivate dining ambiance upstairs in a charming home that feels singularly plucked from New England and bestowed upon downtown Parkville? Or is a cozy bar with comfy chairs, warm lighting and a full menu more your style? No problem - The Parker Hollow is here, AND it has a terrific menu, too! While I had the fisherman's stew (rich, decadent broth, loaded with seafood goodies - no measly Midwestern "here's your requisite two suffering shrimp" here), maybe seafood isn't your thing. And that's okay, because my husband had the Wagyu beef burger just to ease your concerns, and he said it was absolutely fabulous. Or at least his empty plate did. For dessert we suffered through the orange blossom saffron olive oil cake. You read that right - all of those words belong there, in that order. And by "suffer," I obviously mean our usually pretty chill marriage was tested by Who Would Get the Last Bite. It was that flipping good. And rich, and weird. But it was the perfect compliment to our dinner, as was his drink (I cannot remember what it was called, but it tasted like key lime pie and sunshine). We will definitely be back!

There food is amazeing with a variety of Cajon food from dinner plates to sandwiches. I would…read morehighly recommend the po boy. The people that run the truck are wonderful people.

From the owner: Let us take you back to the bayou, with our mouthwatering tender gator bites or our flavor lasting…read morecrawfish e'toufe'e! Choose your own spice level on our juicy taste tempting Po'Boys! Let Cajun Country save you on your electric bill!!

Amazing food! And the service is very good. The food is very good and authentic especially for…read morebeing in Kansas

This is our go to place to eat out. The food is the best Mexican Cuisine around. margaritas are my…read morefavorite of any we have had. The service is very good with most of the waiters especially Kelsey. She is very attentive and makes sure everyone has what we need without having to ask. she is good at helping others when they are struggling and overwhelmed with serving. The ambiance is amazing and beautifully decorated. Makes for a lovely place to enjoy a meal. I highly recommend This restaurant for a good meal.