The food was great. Our waitress was very polite and friendly and did a super job with such a large…read moregroup

Love Fireside! Beat steak in the area. Great salad bar with awesome variety. Consistent food and…read moreservice!

Seriously, like stepping back in time to the days where you could go to your local steakhouse for a…read morephenomenal meal, friendly service, and a cozy home like atmosphere. Well, look no further. This no-frills steakhouse specializes in dry aged beef, is James Beard award winning, has great cocktails, and still serves you a relish tray while you wait for your meal. For those of you under the age of 35, a relish tray, often consisted of carrots, celery, pickles, and cubed cheddar cheese like this one. They also will bring you some bread and butter if you would like. In my opinion, you should definitely opt for the tenderloin, but I'm not sure there is a bad steak option on the menu. They also have seafood and even sandwich sandwiches including a burger so there's something for everyone! It's family friendly and although the decor will remind you of your grandma's house, no grandparent I have ever met could put out steaks like this. Visit the ice cream capital of the world and make sure to save room for a steak!

- House salad - delicious - Tenderloin (filet) - I would…read morehave loved a crust on it. Was cooked to the right temp but I'd order something other than beef next trip. - Waeside Old Fashioned - no thank you :) Overall, I'd go back to try it again and order different things, maybe some chicken. The service was lovely and the whole place is quirky / cool.

They have the best Filet around and excellent staff! They just renovated the restaurant, inside and…read moreout. Great place to go.

This place was hopping but it's Tulip Time in Orange City so not sure if it's due to that or a…read morenormal Friday night. Our server was great. The food was so so but the locals rave about it so that's a good thing. They have a little salad bar that's nothing special but the blue cheese dressing was delicious, like old school homemade good. I had the coconut shrimp & it was good, my loaded baked potato was not hot barely cooked and looked like a slice of velveeta on top. My husband got the prime rib & it was good. That's about it!

There tonight for the wings, all u can eat...lots of sauce but terrible wings, heard a lot about…read morewhimps....I'll try it again but if I'm eating wings I'll probably NOT EVER go back.... C'mon man Wooooo d-

Again a small tucked away place that has the best ribeyes…read more Great taste cooked right ( they know what rare means ) Salt and pepper is all you need with a good cut of meat and they have a great cut Cold beer doesn't hurt either

It's such a yummy fun place!! Friends from our of town LOVED…read morethe prime rib night. It's fun that we have this in town!

Josh was an excellent server and made our experience nice. The wedge salad was ok the plates were…read morecold and lettuce fresh. My wife got the croutons which were two huge hunks of toasted bread that weren't soft enough to bite and were too big to do much with. She tried to cut it and it flew across the table (think pretty woman) luckily i caught it before it launched on to the next table! I ordered my prime rib and asked for Medium rare and it was easily Medium well. My wife got medium and hers was well done. She had mushrooms on hers that you had to pay extra for. It was about a table spoon of canned mushrooms. Overall disappointed and wouldn't go back.

Had all of ingredients to be really good but failed. Upon entry the hostesses were not friendly nor…read moreseemed to care if we were there or not. The decor and vibe of the restaurant was well done. Updated and well decorated. The waitress seemed put out we were there, unfortunately she was training another waitress, continuing to train the same bad habits. We had to wait about 10 minutes between each visit she paid to our table. There were a few times I had to get her attention or find her because she kept walking by our table without stopping or acknowledging us. The food looked good and tasted...okay. My wife got pulled pork which was not fresh. It was obviously re-heated from a prior day. Had a weird aftertaste. The best things were the buffalo spring roll appetizer and the milkshakes. The waitress did discount our order due to our dissatisfaction with the food. This was good customer service. The dirty trays were never removed from our table. The trainee could've easily done this since she was hanging out at the bar talking for most of the time. This isn't necessarily her fault. This is a training and management issue. This place should be packed every day it's open. It was less than half full when we were there for dinner. This is probably due to the bad things we experienced. Management needs to step up. You're robbing yourselves, your employees, your owner and your community of something good.

**UPDATE: This review was posted for the Roadhouse located in Orange City, IA and NOT for this…read moreparticular restaurant located in Vermilion, SD and which I have NOT yet been to. ** Not much for dining options in Orange City, IA these days. The two terrific places I'd normally recommend are both gone. Think of the Roadhouse as the new man standing and standing only because there isn't much else standing around it! Food is average to above average. Average selection of beer and wine. The service and staff are the weak links in the chain, and, ultimately, why I couldn't give this place a more than 'average' review. The 'bartenders' are anything but. I was a bartender and server for years. The female staff of this place are lazy and more interested in gossip than in their customers. The male members of the staff were busy throughout and seemed much more attentive to their job than worried about anything not related to it. Good for them! I wish one of the men here would have been my bartender rather than the two women who didn't know what Tabasco sauce is or the one who told me that they "just don't have a need to have it!" You're a bar/restaurant and you don't have a need for Tabasco sauce!? If it weren't so sad and true this would be comedic! Bottom line: I'd not go out of my way to come here again. I could recommend many other places to go to in or near this neck of the woods. The Roadhouse is doomed for failure on its current course of mediocrity in both food and service. It thrives now because there is not much else for competition. Once a new player arrives that offers excellent food, outstanding service and a truly welcoming atmosphere the Roadhouse is sure to find itself as a relic left in the dust rather than a prosperous and sought after place to satisfy even the most modest foodie. If I were the Roadhouse owner I'd heed warning and get first your staff under control and go from there. If not, they will surely be the iceberg to your Titanic.

The ambiance was relaxing and clean. Staff was professional. The food was excellent, it's hard to…read morefind a good Paloma and this was the best one I had in Sioux City. I would go back for the Korean BBQ steak, the flavor was sooo good. My side of mashed sweet potatoes was reminiscent of a sweet potato soufflé, which I love. The pad Thai was very tasty but different flavor from pad Thai I've had at Thai restaurants. We were very happy with our meal, 4 stars because the pad Thai was a 3/5 to me.

I wish I could rate a little higher. Good experience. The only reason I'm not at 5 starts is the…read morefood quality on the steak was a little lacking. The garlic mashed potatoes were amazing. My wife thought the shrimp ended up being a little rubbery. The steak wasn't as tender as I expected. The service was very good. We were treated well by staff and I was happy to leave +20% for her work. The restaurant is also a very nice place. It's a little upscale so it's a nice place for a date night or place to get together with friends.

Had the most delicious Gluten Free Fried Haddock and fries with a side of coleslaw. Best fish I've…read morehad in a long time. The Fried Haddock is on the menu and it's a winner! Because I am a Celiac, I asked the restaurant,in advance, if they would be able to prepare the fish GF. They spoke with the chef and made it happen. So delicious! Thank you SVG !

We stopped for lunch and I tried the Chislic. Although I asked for it to be medium rare, it was…read morewell done. The service was good. We will try it again sometime.

We really enjoy the Birch room. If you enjoy Mule drinks...get yours here! They make excellent…read moreMules and they are huge! Our favorite appetizer is the fried jalapeño cheese and you can't go wrong with any of the burgers on the menu. We will definitely be back for many times to come!

The food was okay, i had the salmon with roasted vegetables. The raspberry lime mojito was awesome…read more The service was good. No desserts though. The view is great from the patio overlooking the golf course.

A wonderful selection of meat and seafood. If you want local and quality meat this your place. They…read morewill accommodate anything you ask for.

I live out of state - whenever I drive through Sioux City, IA - I bring a cooler so that I can stop…read morehere and stock up their rib eye and NY strip steaks! GREAT quality meat at reasonable prices. Often something else in their coolers catches my eye to add to the cooler. I've been shopping here for over 15 years - HIGHLY Recommend this business!