Since it was our final night in Cannes and in France in general, me and my friend decided to go all…read moreout for our last meal. We got the full course meal for £28 and a bottle of pretty good Rosé for £22 to share. Both the food and the service were great. They were very nice in helping us choose to eat something since we speak little French. If we ever come back to Cannes (next two years maybe) we will be coming back here to try their other food.

We went back a second time in one day, tried new dishes, and was just as happy. Got the fois gras…read moreappetizer w/ chutney, the beef carpaccio, the carbonara, and re-ordered the gnocchi from earlier. ALL SO GOOD!!! And hats off to the owner who literally was the only waiter in the packed little restaurant and was serving the wine, making the espressos, bussing tables, taking orders, making desserts, speaking to each table a bit, having a wonderful attitude, and doing it all in good timing to all the satisfied customers. The chef himself even pitched in with helping serve, totally in sync with the owner. These two amazing guys totally changed my and my wife's perspective about how other restaurants are run - especially when tipping here is more of a courtesy and in the states many restaurants just add 18% on to your bill for gratuity regardless of the service you got. I left the owner just 10 euros and he was so thankful and graciously declined but promised he'd give it to the kitchen staff when we insisted that we just had to appreciate them with a tip. Unreal, awesome, classy, can't wait to return.

First of all, this restaurant was highly recommended by the staff at the hotel I was staying at as…read moreI was looking for some local seafood. They said it was where they liked to go. Happily, I found it after walking past several other seafood places along the boulevard. I was early for dinner by local standards, so luckily I was seated immediately. The staff was very friendly and helpful even though my French is somewhat lacking. I was seated near a couple of locals who eat here every Saturday night for their Scallop special. It was an excellent suggestion: fresh pan fried Scallops over an amazing Risotto. The baguette and butter was so fresh and delicious - I miss it already!

Fantastic seafood and definitely worth a visit if you're in Cannes. Everything tasted incredibly…read morefresh, especially the shrimp and mussels, which were some of the best we've had. The quality of the seafood really stands out, and you can tell it's fresh. Service was efficient despite how busy the restaurant was, and the lively atmosphere by the port made for a great dining experience. We'd happily come back the next time we're in town.

Friendly staff. fast service. We were a large group of…read moreAmericans and the locals noticed that immediately and were oh so nice to us. The food was magnificent and delicious. I had their 3 course menu for 34 euros . It was a great experience

We're so glad we came early for dinner tonight since there was only one table available. The rest…read morewere all booked. Everything is perfect here. Food is super good and services are even better. Would defiantly come again next time when we are in Saint-Raphael！

The restaurant is related to the seafood store next door. When you order seafood, which mainly the…read moreonly thing they serve, they get it right from the store. Fresh lobster, fresh oysters ...etc. For the cooked dishes, such as the fish soup and the calamari, they taste fresh, and relatively on the good side but with some misses. What was amazing with this restaurant is the service. We were being treated kindly with lot of care by the waiter.

I loved this place. We did not Have a reservation but the Young man made it happen and arranged 3…read moreseats for us. The menu is short but with super interesting fish on. I got the lobster soup it was so so. However the linguini was awesome. My friend got the scallops and my taste buds got a food orgasm. Great flavours and fresh fish. If you ever in Antibes please visit and enjoy

Awesome evening - food and service was lovely. One of my favorite spots in Cannes. Thank you.read more

First time in Cannes and had no idea what to expect in regards to type of food the city had to…read moreoffer and the cost. Since neither of us were fluent in French, we just browsed on Yelp to see if menus were in English. The menu online referenced on this Yelp page may have a bit of a price difference (the restaurant itself is a few Euros more for the pre fixed menu. Everything else looks pretty much the same). When we walked in the restaurant was completely empty! Guess the French do eat a little later! The menu was also majority French, but our server was kind and tried to explain everything in English to the best of his ability! I ordered the sole meuniere, which was a white fish pan fried in butter. It was so delicious! Wanted to try seafood since we were out by the sea! The portion was large and came worth a side of mashed potatoes and breaded tomato. Food Rating: 5/5 Services rating: 5/5

Everything we ate and tried was absolutely delicious. The best cacio e pepe I've ever had. I also…read morestrongly recommend the spaghetti frutti di marre and angus beef steak, it was extremely tender.

Amazing seafood taken from the fisherman each morning for the freshest tastiest meals ever!read more

Superb! Very good choice if you like seafood. My wife and I shared a seafood plateau and our…read moredaugther had the lobster pasta. All Top notch. Try it you want regret it.

Good food and sassy but friendly service. The seafood is fantastic and I already made reservations…read moreagain for my next trip to Cannes.

After having stayed in St. Raphaël for four days and not been able to find a decent place for…read moredinner we thought that Les Mérou Ardent was a great choice because of many good reviews on yelp. Unfortunately this was absolute not the case. We ordered two mid prized menus at 26 EUR each. As a starter we had fish soup and oysters, accordingly. The oysters were well prepared and presented. The fish soup tasted like fish fond that has been kept in a box for years. The fish taste was so intense that it became uneatable. A brown color supported the taste perfectly. As main dish we both had sea bass with bacon served with squid polanta and mayonnaise. A really weird combination which did not work out in real life either. Instead of focusing on the sea bass which one would expect being at a fish restaurant, the mayonnaise (!) and polanta filled up the most of the plate. The fish was dry and "poisoned" by the bacon that was wrapped around it. Both my partner and I were not able to finish this bizarre dish. For desert I had ice cream (time to go safe) and my partner had chocolate mousse. The mousse was actually quite good. It's really rare that we are not able to eat up when we go out but the fish soup and the main dish were so bad tasting that it was our only option. The only reason why we're not giving only one star is because of the nice presentation of the oysters and a good chocolate mousse for desert.

Amazing and Michelin rated 2017. Chefs prix fix was well prepared and delicious. The service was…read moredelightful. Mercí