Edward is amazing, and the food incredible. Tiny airport, big flavor. He's got this cool jazz…read moremusic playing that's relaxing, and is very friendly and fast. he made us amazing burgers, spiced and cooked very good. If Edward is behind the counter, stop here, best food on the island.

Always stop here to eat the fantastic pizza and say hello to Ed! Coffee and a baked treat or…read moresweetie.. Airport has AC too!

What a busy place. They definitely need more breakfast options here. The burrito was ok. Bacon…read morewas cooked well and flavorful but wish it came w salsa

Stopped in for a quick bite before catching the ferry out of culebra. You don't have many choices…read morewhen it comes to early morning food but we enjoyed Pandeli. The interior is spacious with lots of scattered tables. There was a long line and no tables when we came for breakfast. The workers are fast and gave us helpful recommendations. The sandwiches were all very good. The ham tastes more like Oscar Meyer bologna but I didn't mind. We also enjoyed our iced coffees. There is also bathroom in the back but you need to be a paying customer and ask them for the key to use it. I recommend any of the pastries in their display case! We tried a couple and all of them were amazing. Definitely worth trying out some of their food if you're in the area!

I found a gem!! Great coffee, pastries and other food items. This place does get busy so go early…read moreif you can secure a spot on the patio or inside. The aesthetic is pleasing and fun. I got a vanilla latte today. I tried to order a chai but they were sold out so clearly it is food. Staff is friendly and helpful. Parking tip: park in the dirt lot across the way, they own it. Don't park on the side of the road unless you want a $200 ticket. You're welcome! Happy Yelping!!

Blac Flamingo is always never disappoints. Ate here twice over MLK weekend. Had the avocado toast…read moreone day and real fast tacos the other. The avocado toast is a classic. This was the first time I saw the tacos on the menu. They have some fixed items and some rotating items. The tacos were good. The order comes with two tacos.

Who would have thought air port food could be great? In this case it was. Excellent " best burger…read morein the world ", breakfast burrito (for the vegetarian), and iced coffee. The airport is small not very active and there are 2 tables out front. The food was a bit slow (a one man show) and can come with a side of philosophy.....

Very Hot and fresh burgers. Even my picky eat liked hers. We pulled up after closing time and the…read moreserved us anyway. Very nice friendly people.

Cute little bakery playing an array of music from different cultures. Pleasant staff, tasty…read moresandwiches on pan sabado ( if you don't know find out). Bread tasted fresh and the ambiance was clean with colorful tables. We wanted to sit outside but the one spot outside was taken by the time we got our food. Wet convenient as there are Air BNBs in the area. Ask for extra tomatoes and thank me later. You're welcome!

You will find this hole in the wall bakery right next to the ferry. The sandwiches were great, and…read morethe quality of the pastries too. This is the place to go if you want a local taste of bread and sandwiches. The service was good. There's no seating space, all is takeout. It is a bakery, not a restaurant, and yes, there's no eggs... there's a sign in the window.

I was skeptical based off of reviews. However, there's not a lot of variety on the island so we…read moretook a chance. The wings are good but there aren't many. We ordered them unbreaded, they hit the spot for our son. The Caesar salad for 11$ was a miss. While it was fresh, it's just not worth it. We had a large meat pizza and it was cooked to perfection, loaded with toppings, cheesy, and was a hit with everyone. We each had 2 pieces and had 2 to pack home. The piña coladas were excellent here. Don't skip based off of someone else's review. I'm from inland, originally Chicago, this isn't a bad place.

We ordered a small pizza for dinner, non alcoholic pina coladas, caesar cellar with chicken, and…read morethe gnochi pesto with shrimp. Our server, it was attentive and friendly and the food was very good. If not excellent. The restaurant was noisy, but the atmosphere was fun. And welcoming.

Popped by prior to leaving the island. Wish I came here earlier. Great coffee, good selection of…read moretea. Friendly atmosphere and service.

Had breakfast here every morning we visited the island and it was absolutely delightful. Randy's…read moreservice and expertise was amazing and he was so kind. You can't miss with the breakfast sandwiches, they're all delicious. The painted murals on the wall help add so much so the vibe also.

We went on a Wednesday night to have dinner. Our server had tables and the bar so she couldn't…read morecheck in very often. There was some wait for the food and she never came back to ask if we wanted another drink. When the food came out both fish filets were overcooked, seasoned well but chewy. The sides were okay. The environment is what makes this place. It was fun to watch the fish and feed them.

Fantastic spot along the pier with nice oceanside seating and a hidden patio on the lower level…read morethat opens up to a larger seating area. We loved the drink selection and the generous serving sizes with all their entrees that included 2 sides with every order. I had their salmon fillet with amaretto (sweet plantain) mash and it was a delicious mix of sweet and savory. Their local rice mix side also has chunks of meat and beans and could count as a stir fry entree on its own! The only drawback was that the service was slow, likely due to the rush hour of the restaurant, but we kept ourselves entertained with the large flock of tarpons that hang out pier side catching strays from restauranteurs. Must check out dinner spot for the food and sunset!

Hours are only til 11 am. There is a sign on the outside that says. "If you are in a rush this is…read morenot the place for you". It appears that most of the food is fresh. But it did lack flavor. The selection was also very limited. The seating is only outdoor as well.

Susie's was a lovely dinner with a casual but beautiful open air garden/patio setting. We loved the…read moreambiance; especially the sweet cats that would wander around very politely asking for pets! The owner apparently feeds a good number of street cats and we loved the additional company. Our waitress (Heather maybe?) was incredible, giving us menu suggestions as well as tips for our visit to Culebritas we had planned for the next day. She was super friendly and we enjoyed chatting with her and learning a little of the history of the restaurant. The food was mostly amazing- we loved the escargot, it was a different preparation than I've had before with a sort of buttery herby sauce. Also loved the sides, the beans and rice were top notch and the mixed mash was very fun and interesting though a little dry without sauce- delicious with some sauce from other dishes. I heard very good things about the chicken and shrimp; unfortunately one star off as my husband and I bought got the Mahi-mahi and it was rather chewy and tough. The flavor was there but didn't really enjoy the texture. I would 100% go back and get the shrimp though!

Susies is the best known restaurant on Culebra Island. They…read moreusually open on Thanksgiving but this year decided to open in October. Great idea? Wait to find out... We started with a bottle of wine similar to a Chardonnay. But let's talk food. I ordered the escargot. If you know anything about me it's that I absolutely love escargot. I will order them any where I can. I have tried them everywhere from NY to Ca and even Spain and Italy. Susies hands down wins in this category. The butter garlic combination is amazingly delicious. And they don't skimp on the escargot. There's plenty of them unlike other places that count them. The service at Susie's? As friendly and as personable as you want. Every one is happy and pleasant but then again you live on the best island that has the #3 best beach (Flamenco). I had the machi machi. Excellent choice! Plus the rice and beans which I grew up on, however they did not make them with sofrito which is really the secret ingredient to making them. But still delicious nonetheless. Over all, I'll continue to visit Susies each day every time I'm here. Since it was my birthday we ordered the Carmel cheese cake to go. Because some things need to be eaten in private. Shhh....