Food was cold and poorly cooked/presented. Plate swimming in blood. Starters were mostly cold and…read moreflavourless. Only the tart was worth ordering again. Service was good until received complaint. Didn't eat my main and was accosted until I paid for the main. Had to call the gardai out so I could leave. Horrific AVOID at all costs.

Waiter took time to explain the very limited menu. Do not come during large parties as that does…read morethrow off the cook line. Monkfish was dry and leathery. The green sauce was just not for me. Side salad and Gratin potatoes were delicious. Beef of Filet was tough and undercooked. Recommended a reasonable and expensive wine. The reasonable wine was just fine. Pear and almond tart is YUMMY

If you can, book your reservation online because it gets pretty busy. It's nice and cozy inside and…read morethe staff is very kind and attentive. As you're seated they bring you a complimentary bread basket with a variety of breads. There was one that I think was a pesto bread and it was delicious! All the food was good but the stand out for me was the Galway bay muscles. I don't know what they put in that cider cream reduction but I had to ask for extra bread to scrape that bowl clean! It's because of these muscles that I ordered muscles from every other restaurant I went to on my trip but none of them can compare. If you're in the area definitely check them out!

We had a wonderful meal at the Brasserie in the corner; a large inviting space with friendly…read moreservice and a focus on steaks and seafood. We were seated at a lovely table alongside a window so were able to watch the street activities with the off and on rain of early June. The broad menu tempted us to share starting with the delicious crab claw appetizer-about 6-8 small crab claws served in a buttery garlic sauce that you pick up and eat. Next we enjoyed the savory Caesar salad absolutely loaded with crispy bacon on a bed of butter lettuce. We split a 8 oz. Beef filet for our main and chose the rich whiskey peppercorn sauce as the topping. The meal came with fries/chips and there was fresh bread throughout the meal. There's a nice wine list and drinks menu. The frozen "parfait" with chocolate and baileys (more like a slice of ice cream) was a fitting end to the meal. We parked at the city lot at the market which has only a few minutes walk away. Recommended

Repeat visit, Superb…read more No words can explain how good the crab was Service amazing From restaurant back ground, Only thing I miss linen tablecloths Guss im old fashioned

The French table exceeded our expectations. We came here on…read moreThanksgiving weekend for dinner while in Limerick, Ireland. The entire place is bustling, and making reservations is ideal to avoid disappointment. As we checked in, the staff took our jackets and led us to a table for two by the window. The restaurant offers a package of selecting either 2 or 3 courses. My partner chose the 2-course offer, while I decided to have escargot and entrecôte (steak fries), which was not included in the package. Over dinner, we both enjoyed our meal selection, which was well-flavored and portioned. With awesome customer service and a reasonable price point, this place is worth visiting while in the city of Limerick, Ireland.

Pierres is a french bistro restaurant which is located on Quay street in Galway city in Ireland…read more I loved this Bistro,the menu changes very often. I had Souris d'Agneau Braisee au marsala-Lamb shank braised in a marsala and vegetable sauce, and it was divine. They do 3 course set menu's for only 19.90 only between 5pm to7pm, which I think is a amazing price. Also the wine menu has a excellent choice of wines too. The staff are very helpful and if you dont know about the dishes they explian whats in them, and are very friendly and welcoming too. The the atmosphere is comfortable and cosy witha french feel to the restaurant.

Good mussels, although a bit thin and small. Fantastic Atlantic chowder was amazing, thick, creamy,…read morelarge bits of meat and veg... I could've eaten another bowl happily! I was seated quickly at a table right by the door, perfect for 1 person, although might be tight for two, since you can really only sit on the side facing the bar with the traffic going by around you. Overall nice place to duck into for a late lunch/early dinner.

Delicious food and a friendly family restaurant atmosphere. I really enjoyed the lamb shank and the…read moreseafood chowder. Very fresh and great ingredients. Highly recommend!

Went for brunch here this morning to try a traditional Irish breakfast for the first time! It was…read moredelicious as well as a beautiful spread on the plate. In addition, the atmosphere was a cute, trendy with light colored wood and pendant lighting. It was a great place for a brunch date :) The servers were very nice and I also got a pot of tea that was a great addition to my meal. Overall a great experience!

A simple salad with roasted chicken and avocado was surprisingly delicious, fresh, and unique. The…read morebrown bread was the best I've had so far in Galway.

Terrific market. This is the place to get your top notch Irish chocolate to take with you as a…read moresouvenir. They carry Bean & Goose, Gra, Skelligs, Lorge, Áines and much more. Friendly folks as well.

Awesome little grocery steps from Eyre Square…read more Perfect for some snacks or elevated snacks and liquor.

Looking for another restaurant, which closed, so we went to Martine's. Glad we did, each entree was…read moreexcellent. We started with the Chx Pate. Very tasty. See the photos of our mains all would order again. Nice place you would know how chaotic it is outside. All in all we were very happy with dinner.

After we decided that we were not going to a pub for our Dinner in Galway, who first decided on a…read moreBistro that unfortunately had over an hour wait. We then wandered past Martine's and despite our initial misgivings about the relative emptiness of the place, we decided to go in. Great Choice! We were treated so well during our dinner and enjoyed the leisurely pace and comfort of our meal, with great service, menu advice, and nice wine pairings. I went for the delicious and chunky Fish Stew, as did Don. Gayle chose the Hake, while Fern went for the Roast Supreme of Chicken. All well prepared and quite tasty. The wine list was good, with my choice being a nice Vinho Verde and Gayle with her favorite Chardonnay. It was a great and leisurely night out! If Gayle and I are ever back in Galway, Martine's would also be a great date night choice.

Very eclectic atmosphere! A little bit rustic and little bit artsy. Service was great and staff…read morewere friendly. The food was great and menu changes depending on time of day. The place can get a little cozy, and there can be a wait. Recommend making reservations.

Reservations were really easy to book from their website. This is one of the more popular…read morerestaurants so if you don't have a reservation be prepared to wait. It's very cute and homey inside. And the staff is very attentive. The menu does change throughout the day and they serve breakfast, brunch, lunch, and dinner. I recommend getting the pea risotto which was creamy and comforting with the perfect crunchy bits of bacon. The sea trout was also delicious. Crispy skin on the fish and the freshness from the gremolata brought the dish together well. The cod and mussels were a miss for me. I found them both to be a bit too salty for my pallet. The side of broccoli & cauliflower was just roasted veggies with a dollop of curry butter on top nothing fancy.

The best black pudding starter I've ever had, an actually crabby crab cake, the blade of beef was…read moremelt in your mouth. A salt cod that was melt in your mouth. Whilst there was one cheese that needs to remain in the midlands on the cheese board, both the service and amuse bouche were amazing. Heartily recommend. At €30 pp + wine, try their malbec, for a four course dinner, these are great prices and a fabulous way to spend an evening.