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    Lee's Hot Dog Stand

    3.3 (28 reviews)
    InexpensiveRestaurants
    Open 11:00 am - 8:00 pm

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    Classic roadside hot dog stand. Beautiful stop for a quick lunch on a Sunday. Very friendly service, excellent food. The buttered rolls with the hot dogs make them top tier. Fish and chips is also excellent- generous serving of haddock and tastes fresh. Fries and frappes also made to perfection.

    the menu
    Ant M.

    Had a craving for a good hotdog, found this bj place on the way to the flea market. I tries the two dogs small coke,the price was a bit much for what you get, the drink was more a kiddie size than small. The hotdog was ok. The girl who took our order was friendly, I think next time we will try the fried seafood and skip the dogs.

    2 Hot Dogs, Fries, and Soda

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    5 months ago

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    2 months ago

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    1 year ago

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    1 year ago

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    1 year ago

    Waited for a hot dog and cheeseburger plate for a half hour and all I got was apologies and cold fries.

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    3 years ago

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    1 year ago

    Called in an order today 9-3-2025. Very disappointing. Not a good experience. Not organized, long wait, cold food prepared incorrectly.

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    1 year ago

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    2 years ago

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    2 years ago

    The food was so good! I can't wait to go back. Loved the hotdogs and fries and loved how quick the service was.

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    3 years ago

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    3 years ago

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    2 years ago

    Pretty good but we waited 45 minutes for 3 hotdogs but they were good and we got some fries which were also good.

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    2 years ago

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    3 years ago

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    6 years ago

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    4 years ago

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    5 years ago

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    12 years ago

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    6 years ago

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    7 years ago

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    11 years ago

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    6 years ago

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    8 years ago

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    Ask the Community - Lee's Hot Dog Stand

    Review Highlights - Lee's Hot Dog Stand

    Everything is delicious from the Perfectly done Hot dogs Lee's is named for to the Seafood and Chowder.

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    TimberFire Pizza - Jamaican Don Dada

    TimberFire Pizza

    4.9(14 reviews)
    4.1 mi

    Best pizza I've had outside of Worcester in the area, will definitely return for sureread more

    Red Apple Farm has always had a number of food options for those of us who need a hearty meal after…read morethe fun of apple picking. I was delighted to discover that their food options have expanded with two food trucks outside the Brew Barn -- one being TimberFire. The enticing waft of wood smoke from the brick pizza oven in the back -- mounted on a cart for transportation! -- immediately piqued my interest. But it was the chalkboard sign announcing that gluten free and vegan options were available that made me jump in line (and jump for joy). That magical combo of GF crust and dairy free cheese is still not that common, and it's even harder to find ones that taste good. Since I have a gluten sensitivity and am allergic to many forms of dairy, I was intrigued to try. The Tall Man and I each ordered one of the specials, The Fungus Among Us, which features mushrooms (of course), caramelized onions, and garlic cream sauce. He got the full gluten and dairy experience (aka refused to share in my limitations), while I got mine on GF crust and vegan cheese. In lieu of the sauce and their other alternatives (I also can't eat much tomato, and their pesto has parmesan), I suggested straight up olive oil to stick it all together. I was already holding up the line with my multiple questions, but they were very friendly and were happy to answer while busily stretching dough and checking on pizzas in the oven. 20 minutes later, we picked up our pies plus one for friends. (Unlike the Brew Barn, which will text you when your food is done, TimberFire calls out names so you have to stick close by.) Verdict? Delicious, especially straight from the oven on a chilly fall day! They used a premade GF crust, but one that had a pretty good crispy texture when fresh. Vegan cheese was all melty and creamy, so I didn't miss the sauce at all. The mushrooms were fantastic and generous. The Tall Man really liked his version of the pizza, reporting the sauce to be clutch. Our friends' Fresh to Death (aka margarita) pizza was pretty good, maybe not as wow-ing but satisfying both adults and children. I was quite happy with my pizza's flavor, but wish it were larger for the price ($18 per pie), with the GF one being smaller (10"?) than the hand stretched counterparts. They're closer in size to a medium pizza elsewhere. The Tall Man easily finished his whole pie in one go, while I ate half and saved the rest for leftovers. So expect a pricier lunch for 1-2 people per pie, or mix and match with other food options if you plan to share. Thank you for delivering a tasty GF DF experience!

    Photos
    TimberFire Pizza - Interior of Timber Fire - Trivia night every Thursday

    Interior of Timber Fire - Trivia night every Thursday

    TimberFire Pizza - Guinness Stew

    Guinness Stew

    TimberFire Pizza - Buffalo Chicken Mac & Cheese : Buffalo Cream Sauce | Cabot Cheddar Mac | Roasted Chicken |
Blue Cheese Drizzle

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    Buffalo Chicken Mac & Cheese : Buffalo Cream Sauce | Cabot Cheddar Mac | Roasted Chicken | Blue Cheese Drizzle

    Williams Restaurant - Greek salad

    Williams Restaurant

    3.8(109 reviews)
    5.7 mi
    $$

    A wonderful suprise! We were looking for somewhere to grab a quick bite and this place really hit…read morethe mark! Service was friendly, quick, and solid. Food? DELICIOUS! I ordered one of their daily specials - a quesadilla (added chicken) and it was enormous and cooked to perfection - melty with well seasoned chicken - and served with fries, salsa, shredded lettuce/tomato and sour cream. $16.50 for this ENORMOUS meal was a deal and a half and so, so good. The rest of our party ordered seafood - haddock and stuffed shrimp - and these meals were well received (and raved about). Large portions but, more importantly, properly prepared and cooked seafood. They were THRILLED. All of us left with leftovers and that's a nice treat these days. We hope to take a ride back up that way soon just to try Williams again. We really enjoyed everything about it!

    The hostess wasn't present when we arrived but, we were seated eventually. Food is just so so. No…read morecreamer for the coffee just that shelf safe plastic crap . Not many Gluten free desserts , in fact none. Gluten free fish , was so bland. If you leave off the crackers at least use basic spices and butter. GF is not supposed to be totally no flavor whatsoever ! Jeez . Chicken piccata was at least tasty. Greek salad was odd because it had grape leaves, the grape leaves stuffed with rice that was so very dry and they were definitely not fresh. The food is subpar. Asked for mango smoothie , waitress writes down mango ice tea. So so disappointed and would not recommend. First time and last time. Waitress saying cheesecake was not GF - but they could use GF graham crackers. So no dessert. There is parking and decoration inside is nice.

    Photos
    Williams Restaurant - Dining area with full booths, 1/2 booths and tables.

    Dining area with full booths, 1/2 booths and tables.

    Williams Restaurant - French fries

    French fries

    Williams Restaurant - The bar area. They play Keno and other lottery type games. I've never played them.

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    The bar area. They play Keno and other lottery type games. I've never played them.

    King Phillip Restaurant - burned stuffed mushroom caps. hard to tell in photo but it's black.

    King Phillip Restaurant

    2.9(92 reviews)
    4.0 mi
    $$

    I have had both excellent and just ok meals at King Phillip. Last weekend was a lobster casserole,…read morewhich was excellent. It came with a small salad (with unripe tomatoes) and a baked potato, which was also excellent. Service was attentive. I believe that the restaurant has an ability to be exceptional, however, whether from kitchen staff turn-over, or other issues, I never know what part of the food spectrum I will experience. There is both meal seating in the lounge and in the restaurant proper. The main dining room was haphazard the day I visited with tables scattered about without any indication that they would be used. Christmas tree in the entry? I would love to make King Phillip a regular dining location since I live locally, but it has a ways to go. For now it remains very much a small town country hole-in-the wall, very typical of other such local restaurants.

    I remember visiting King Philip Restaurant's Sunday brunch years ago, and it left such a great…read moreimpression. Everything was fresh, delicious, and there was an incredible variety of high-quality options. I was excited to come back hoping for that same experience. The restaurant itself was very clean, and our waitress was outstanding--friendly, attentive, and made sure we had everything we needed. The service was definitely the highlight of our visit. Unfortunately, the food didn't live up to my previous experience. We arrived about an hour and a half before the brunch ended, and much of the buffet seemed like it had been sitting for quite some time. The fish was dry, the sausage was dry, and while the eggs were actually good, most of the food had the typical buffet quality rather than the fresh, high-quality meal I remembered. There was an acceptable selection of items, but nothing really stood out. It's disappointing because the excellent service and clean, welcoming atmosphere deserved better food. I don't mind paying for a buffet when the quality matches the price, but this visit simply didn't meet my expectations. Sadly, despite the wonderful staff and pleasant environment, the food was subpar enough that I don't see myself returning.

    Photos
    King Phillip Restaurant
    King Phillip Restaurant - Maple walnut

    Maple walnut

    King Phillip Restaurant

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    Lee's Hot Dog Stand - restaurants - Updated September 2026

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