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    Lefty’s Righteous Bagels

    4.0 (74 reviews)
    Closed 7:00 am - 2:00 pm

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    Assortment of bagels, salad, and schemers

    Tried a new (newish to us) bagel joint. This place is legit, hand rolled, boiled, baked! The pink salt bagel and cheese bagel were very good. Browned butter cake was delish!!! Tried a variety of pesto salads and schemers - good.

    Nazia C.

    Spontaneously came across this place on a Saturday morning. It's right next to an animal (cat?) shelter. My daughters were watching the cats play while I ordered our breakfast. It smells great even from outside. They have a great variety of bagels and cream cheeses. I had a spicy giardianiera bagel with cacio e pepe cream cheese. My total was $24 for 3 bagels with cream cheese and 1 chocolate s'more bialy. I noted that they also have a cafe inside, so I hope to go back and try their coffee and a breakfast sandwich.

    Bagel, cream cheese, and an iced seasonal latte
    Elise B.

    I really like that the bagels are made fresh here- you can see the wood fired oven! Lots of bagel places say they're fresh but they're frozen and then baked- not the same. My bagel was fresh and tasty and the cream cheese seemed to be homemade as well. I got an iced latte which was a seasonal special on offer. Definitely worth a stop for a quick brunch.

    Nina H.

    I'm biased but a few weeks ago I had the best bagel ever from Lefty's Righteous Bagels. This is my first time trying a Montreal style bagel and after having an everything bagel from Lefty's, other bagels I've had in the past can't compare. It's that freaking good! Lefty's advertises as Montreal style. I was curious and did some homework researching the difference between NY versus Montreal style bagels. NY bagels are bigger in size and boiled in water with barley malt added. They have a higher content of salt and are pretty dense. In contrast, Montreal bagels are small and thin in size. They are boiled with a sugar sweetener (oftentimes honey) and cooked in a wood fired oven. You can definitely taste the subtle sweetness and crunch when biting into a fresh Montreal style bagel. Having visited a couple times, I was won over based on taste and texture. My biggest gripe with the place is the continuous unsuccessful execution with getting my husband's order right. I shared in my husband's frustration and if I were the unfortunate recipient of an order fail I'd be pretty upset too. The consistent mishaps result in having to check the bag before leaving to make sure what we ordered is what we received. It shouldn't have to be this way. On both visits my husband requested a toasted Pink salt bagel with Lox spread. Both times I didn't bother to check the bag because I left in good faith assuming they got our order right. I come home and unwrap the goods only to find out he ended up with a plain bagel with plain cream cheese. SMH. The second visit they got the bagel right but the bagel was oddly chopped up into quarters and the cream cheese was chive, not Lox. Aside from that, Montreal style bagels from Lefty's are pretty damn tasty and I would visit often to indulge in my bagel fix. Overall staff worked out the kinks post their soft opening cranking out enough bagels for the day avoiding a premature close. The employees are happily engaged with a system efficient enough to get you in and out within minutes. As for which bagel reigns supreme (NY or Montreal) is a preference of taste but if this is your first time, I would definitely give them a try. Hardcore NY bagel fans may sway becoming Montreal style converts.

    Everything bagel
    Frank T.

    Great service. Walked in ordered got my bagel in less than 3 minutes. Plus friendly staff. I came in just to try their everything bagel. Totally worth the $3.25. Chewy inside and seeded all around the outside. There was a slightly floral note from one of the seeds. Super nice. I brought it home to doctor up. Glad they are in my neighborhood.

    Inside
    celina t.

    Lefty's is a spot my boyfriend friend recommended us to go to. They have decent bagels but in my opinion it is overpriced. The drinks are 5-7 dollars and the bagel with shmear is 5 dollars. Their bagels are like 3/4 of the size of normal bagels. Their drinks are fine. I think this is a cute spot to try out but it's nothing super special. The experience here is good their customer service is great. You can also see the process of them making the bagels.

    Prep area where you can watch the entire process
    Helen T.

    Wow this place is incredible! Arguably one of the best bagels in Evanston and Chicago. Delicious Montreal style bagels, sandwiches, and fun specialty coffee drinks. I had the pistachio latte and it was divine! I highly recommend the Lox sandwich sesame or giardinera bagel and the cacio e pepe cream cheese blew my mind! Not only is the food delicious but the atmosphere is so cozy and welcoming. It's always warm in there from the wood burning oven and the kitchen is open concept so you can watch the entire prep process if you're there at the right time. If you happen to be there with your kids during the dough rolling step, they'll let them roll out their own bagel so they feel like they're helping with the prep process. It's so cute! The owner Brad is so kind and charismatic and is always chatting it up with regulars and strangers alike. I love this place with my whole heart. The bagels do tend to sell out. I was there last Sunday and they were already almost out of bagels at noon so get there early so you have all the flavor options :)

    Ambience!

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    2 years ago

    Chewier texture from Lefty's than other bagel places around, which is a plus for me.

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    2 years ago

    Totally worth the wait! The bagels are delicious, and the special cream cheeses (scallion, honey vanilla) add just the right touch.

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    Page 2 of 2

    Ask the Community - Lefty’s Righteous Bagels

    New York Bagel & Bialy

    New York Bagel & Bialy

    4.4
    (205 reviews)
    2.1 mi
    $

    The $5.99 Benchmark for Bagel Integrity Who would have…read morethought you could still find this kind of integrity for $5.99? In a world where most spots are jacking up prices while lowering quality, this place is sticking to the New York gold standard. The line is a total marathon. You're going to wait, and it's going to be a while--but that's the tax you pay for food that actually has a soul. Don't let the deli line distract you. It's white noise. Stay focused on the bagels, the bialys, and the accoutrements. The breakfast sandwich is, hands down, the best in town. Period. It's simple, inexpensive, and lacks any of that "cheap filler" logic you see at other breakfast joints. It's just a masterclass in doing the basics with real care. If you have the patience to survive the wait, you won't find a better return on your investment.

    We stopped by New York Bagel & Bialy pretty late in the evening on a Saturday night. There was a…read morelittle bit of a line, but I took that as a good sign. We ordered a dozen mixed, cream cheese and lox spread and headed home. Service was fast and the employee helping us was really sweet. The smell in the building was lovely. Ahhhh..... Every single thing we ate was spectacular. Absolutely wonderful. We went to a funeral in Skokie last month, I thought we were stopping to get some goods on the way home. My husband forgot his promise... I am still holding a grudge.

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    New York Bagel & Bialy
    New York Bagel & Bialy
    Front of establishment.

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    Front of establishment.
    New York Bagel & Bialy

    New York Bagel & Bialy

    4.3
    (767 reviews)
    3.7 mi
    $

    Great Bagels Friendly Service Staff are great fast and efficient Reasonably priced bagelsread more

    If you're expecting this to be interchangeable with the franchised bagel places that have spread…read moreacross the country, recalibrate now. This is not that. I've been going to New York Bagel & Bialy for over 50 years, and places like this operate on a different clock, a different standard, and frankly, a different philosophy of what a bagel is supposed to be. Timing matters. If you show up after about 8:00 AM, your odds of getting bagels at their absolute peak--still warm, properly textured, with that slight resistance on the outside and softness inside--go up significantly. Earlier can be hit or miss depending on the batch cycle, but once they're in stride, this place delivers. The essentials are all here and worth your time: poppy seed, sesame, everything, and especially the bialys. The bialys alone are reason enough to make the trip--properly done, with the right chew and depth of flavor that you simply won't find in mass-produced versions. Don't overcomplicate it. Grab a dozen. On your way home, stop and pick up a couple packages of Philadelphia Cream Cheese and some smoked salmon a jar of capers, a Bermuda onion--whether here or even from Walmart--and you've got a meal that outperforms most brunch menus at a fraction of the cost. This isn't trendy. It's not trying to be. It's something better: consistent, old-world, and still doing it the right way. If you're going to call something a bagel, the standard is not branding--it's process. That's why New York Bagel & Bialy on Touhy stands apart. They actually do it right: kettle-boiled first, then baked in rotating ovens. That single decision--boiling--changes the entire structure. It gelatinizes the outer starch layer, locks in density, and produces that thin, glossy crust with real chew. Without it, you don't have a bagel--you have bread with a hole. The rotating ovens matter too. They deliver even heat, which means you get the correct balance: a slight exterior crisp with a dense, elastic interior. No puffiness. No sponge. No collapse under toppings. That's the difference here. Most chains optimize for speed and shelf life, so they steam or shortcut the process. Many local shops land in the middle. This place doesn't compromise. If you care about what a bagel is supposed to be--not just what it's called--this is the benchmark in Chicago.

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    New York Bagel & Bialy
    Ruben @ New York Bagel & Bialy.(Touhy Ave.Lincolnwood IL)Breakfast Bakery NY Bagels Bialy Sandwiches Salads Soups etc.OldFashion Deli.Cool!
    Ruben @ New York Bagel & Bialy.(Touhy Ave.Lincolnwood IL)Breakfast Bakery NY Bagels Bialy Sandwiches Salads Soups etc.OldFashion Deli.Cool!
    New York Bagel & Bialy

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    Lefty’s Righteous Bagels - bagels - Updated July 2026

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