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Lighthouse Tofu/Vit Goel Tofu

4.2 (560 reviews)
ModerateKorean
Closed 11:00 am - 10:00 pm

Order Lighthouse Tofu/Vit Goel Tofu Takeout or Delivery

Lighthouse Tofu/Vit Goel Tofu Photos

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LIGHTHOUSE TOFU/VIT GOEL TOFU ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Lighthouse Tofu/Vit Goel Tofu

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Mushroom
Tiffany T.

Mushroom tofu soup - surprisingly I think this is actually the best of the tofu soups since even though I love meat, the meat tends to get very dry and kinda flavorless in these soups but mushrooms always stays juicy! I got spicy and it was a good level, maybe could be a bit spicier but I have a feeling the next level will probably be too spicy so I'll probably stick with this level. A little too much tofu, although it's so soft and good, I feel like I wanted more soup so I could be drinking more and adding more flavor. Slightly bland but the mushrooms help to make up for it 2.5/5 Bibimbap - galbi is soft and yummy, overall a solid yummy bibimbap! Even though there's some crispy parts the rice did feel a bit on soggier side. 2.75/5

The soup wasn't hot enough to even cook the egg whites, forget the yolk... this was the end of the meal and it was still slimy
Annie S.

We very much enjoyed the soon dobu here but that was about it. Everything else could use improvement. The staff just looks angry at you for even walking in, def not "inviting". We've been to the other locations and just decided to try the one in Centreville but we'll be returning to the one in annandale if we want lighthouse tofu again. We order the seafood pancake, which was burnt and did not have much seafood. It was more breading than seafood. We also ordered 3 soon dubus which were not hot enough to cook the eggs. What is happening here??! The egg was still raw by the end of the meal so I scooped it out onto a plate where the egg white is still slimy. Not my idea of appetizing. There's enough restaurants in the centreville ktown area that would be better on several levels.

Galbi stone pot bimbimbap
Julie S.

Stopped by Lighthouse Tofu and ordered the combo tofu soup with beef and seafood. It came piping hot with a raw egg to mix in and a great spread of banchan on the side. Everything was really good--rich, comforting, and full of flavor. Service was warm and thoughtful too. The older lady waitress was so kind and even brought me a bib so I wouldn't mess up my shirt, which made me smile. Little touches like that go a long way. Will definitely be back for another comforting bowl of tofu soup.

Yummy kimchi
Jesse C.

Probably the best soondubu place in the Fairfax area I think. There is Lighthouse in Annandale and I think they are related but not sure. But if I'm in Centreville and craving some tofu soup, I come here. The spicy combination is my favorite and I sometimes get the combo with beef short ribs galbi. It's about $30 for the combo and $17 for just the tofu soup dinner prices. The seafood pancake is really good too. They also give you the crispy rice with hot water after they scrap out the fresh for you. Definitely recommend this place for soondubu! I also really like their kimchi, it tastes so good. Service is great and the Korean language on the wallpaper is interesting too.

Banchan -- kimchi, cucumber kimchi, bean sprouts and pear kimchi
Ranjini S.

I'm not a fan of tofu but my friend really wanted to go this restaurant so I tagged along. Luckily they had Korean BBQ too so I ordered the spicy pork. It was alright; I've definitely had better. I did enjoy the Banchan a lot though. The spicy cucumber was the best and that was the first time I'd had the pear. The staff made a soup out of rice from the bottom of the pot after serving us our portions for the meal, but we weren't big fans of that.

Linda P.

My friend recommended Lighthouse Tofu as a spot to meet for lunch, and it ended up being a great choice. Just a heads up that parking is a bit limited behind the building, but once you're inside, the space opens up it's surprisingly roomy and comfortable. This is definitely a no-frills, simple Korean restaurant, but everything felt clean and well-kept, including the bathrooms. The menu is very affordable, and the food was good exactly what you want from a casual tofu house. The staff was friendly, patient, and answered all of our questions before taking our order. Service was quick and straightforward, matching the low-key vibe of the place. Overall, it's a solid spot for an easy, affordable lunch with good food and no fuss. I'd go back!

Thant A.

I came back to this place recently after so many years. Tofu soup isn't my top pick of food. I'm so pleasantly surprised this time because they serve hot bibimbap now, and it was one of the best I've had in DMV. The ajummas work fast and efficiently. The decor looks like there was some effort initially, but a little bit worn out over time. It's still reasonably clean! The tofu soup is the best in the area, too, according to the folks who ordered it in my group. I tried it and it's alright, but again it's not my thing. The bibimbap and kimchi alone I'd come back for. The kimchi here is so good. You could tell it's made by someone who knows what she's doing. It's not too hard or too sour like the ones you can buy from Lotte. It's spiced just right. The pickled veggies given here are also the best you can get. I know I'm hyping up the side dishes, but they are really that good. They definitely elevate the overall experience one notch up when I was already happy with the bibimbap and its crispy rice crust on the bottom!

Haemul Seafood Soup
Anna C.

Vit Goel specializes in the signature Korean Soft Tofu soup called " soondubu." The soups arrive boiling hot in traditional clay pots, accompanied by a raw egg to mix in yourself--perfectly cozy for cold nights or summer evenings! The Banchan (side dishes) are plentiful and bring warmth to the yummy experience. It will remind you of visiting your grandmothers house! If you're looking for some comfort food, this is the place to visit!

Lmao, where is my half portion

Would not recommend this place. A very small portion, or they ate half of my food!!! Rib of place

Ailun H.

This is my first time at the Centreville location! I came here with a bigger group this past Sunday for lunch. The variety of banchan is the same as the Annandale location. However, I didn't like the kimchi here as much. I like that they do pour barley tea over the hot stone rice bowl at this location! BEEF INTESTINE TOFU SOUP - 15.99 Unless it's completely new, I don't think this is an option at the Annandale location. I got this with medium spice, and it was spicier than I thought it would be. There was plenty of gopchang, spring onions and onions. It was a thick and flavorful stew, but I thought it was too salty. I ate majority of my rice and still had maybe a third of my soondubu left. Overall, decent and hit the spot, but too much sodium. Overall, solid spot for soondubu. Glad to have finally tried the Centreville location, and now I can compare the stew across both locations!

Tofu soup spicy
William H.

Interesting restaurant with main dish consist of Tofu Soup. We got variations of the tofu soup and angry chicken. Start by saying the angry chicken is spicy. You feel it 10 sec afterwards. Be prepare if you are getting it. The Tofu soup is an interesting dish. The variation is just extra meat but not a lot extra. I got the seafood with shrimp, mussels, and clams. There are other dishes that I would definitely try if I go back. Not a fancy restaurant and service is minimal. The side dishes are excellent especially the bean sprout. Probably the best seasoned bean sprouts I've eaten side dishes wise.

Seafood Pajeon and banchan
Blossom C.

Came here for a friend's birthday dinner the other night and it was very good vibes. The restaurant itself is quite large with ample seating, the smell of the food is intoxicating once you step in and you are greeted eagerly from the grandmas running the shop. We each ordered a tofu soup and got a seafood Pajeon to share. The Pajeon was crispy and the seafood was evenly cooked. The soups each came with a raw egg that you add at your discretion. The rice is served fresh with one pot per table. They also give the crusted rice with barley tea to end the meal. Similar to BCD tofu house in NY with better flavor.

Jennifer H.

Food was great. I got gopchang and it was on point today. Service was great haha since it was not too packed. Ambiance the same typical Korean restaurant. Cville store is owned by different owner from the Annandale location. Only cville does gopchang tofu soup I believe.

Korean BBQ Short Ribs, Beef & Pork Tofu Soup, Ham & Cheese Tofu Soup

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5 months ago

So delicious, rich flavor! The soup number 2 and 4 were especially good. The kimchi and pickled radish were our favorites.

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1 year ago

Kimchi & Beef soup is SO good. I got medium spice, and it wasn't spicy at all. Consistently great food!

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Ask the Community - Lighthouse Tofu/Vit Goel Tofu

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Bon Ga

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4.6
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1.1 mi
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TLDR: An incredible hidden gem serving some of the best Korean food I've had. Outstanding bossam,…read moregenerous portions, warm hospitality, and a cozy atmosphere make this an easy 10/10. What feels like a hidden gem serves some of the best Korean cooking I've tasted. The bossam was incredibly aromatic and came with a massive portion of fresh kimchi that was cut tableside, making for a fun dining experience. Together, it was more than enough to satisfy two hungry diners. The banchan selection was equally impressive and paired beautifully with the meal. The restaurant itself is cozy, clean, and welcoming, while the service felt warm, genuine, and comforting, almost like dining in someone's home. My only suggestion would be to offer a more fermented kimchi option as a side dish. All of the kimchi we tried was very fresh, and I personally would have loved a tangier, more developed flavor. Overall, this is an easy 10 out of 10. I would absolutely recommend it and will definitely be back.

Bon Ga is a mom-and-pop restaurant that is located in a plaza a mile west from the other Korean…read morespots in Centreville. The menu was extensive, filled with lots of homey options that I don't usually see in other restaurants. After ordering, we were served six different banchans, all of which were incredibly homey -- light and not too savory. My favorites were the acorn jelly (which was mixed with salted seaweed and sesame seeds) and the white kimchi. Honestly, all six were really solid. AL TANG - 19.99 Super savory with lots of "sea sweetness" and umami, this stew was rich and piping hot upon arrival. I've never had al tang before, but have heard great things about it. Unfortunately, I didn't love the texture of fish roe (kind of reminded me of the texture of cooked chicken lungs). By the end of the stew, I thought it was too salty, so I didn't end up finishing it. Overall, I'm glad I tried it, but I probably won't get it again. My friend got the mackerel which he loved. I'll look forward to other items on the menu next time.

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Morak

Morak

4.4
(50 reviews)
1.4 mi

Morak has quickly become one of my favorite Korean restaurants. The food is consistently delicious,…read moreportions are generous, and the quality is outstanding--you really can't go wrong with anything on the menu. We ordered the king donkatsu, Gimmari, Tteokbokki, and Fish Cake Soup, and every dish was fresh, flavorful, and satisfying. Gimmari was surprisingly huge. The owner is incredibly kind and welcoming, which makes the experience even better. Next time, I'm coming back for the stone pot bibimbap and kimbap. I saw a table of non-Korean customers enjoying them cutting the kimbap like steak and eating the hot stone bibimbap with forks and they still cleaned their plates despite the huge portions That said it all. My only "complaint" is that the king donkatsu is so huge it takes forever to cut it into pieces... but that's definitely a good problem to have! Highly recommend Morak for authentic Korean food, great portions, and friendly service!

Gave this place a try on multiple separate occasions and every time, the food was consistently…read moredelicious. The Food: I had their Spicy Tuna Kimbap, Spicy Pork Belly over Rice and their King Donkatsu. Everything tasted amazing. The Kimbap was proportionally generous and the spicy tuna was on point with the spice level. The Spicy Pork over rice was easily one of my favorites here. The spicy marinade on the pork was flavorful and the meat itself was tender and cooked just right. As for the Donkatsu, it was absolutely huge! A big piece of pork cutlet fried nicely let me in a food coma. The Service: Service was great. I ordered at the kiosk to see pictures of some of the food items, but you can order at the front as well. Food came out within a reasonable of time as well. They have a area for utensils/water and another area for you to bring your dirty plates after you're done, so that was nice. The Atmosphere: Spacious with plenty of seating. It pretty clean inside decorated with Asia/Kpop decor.

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King Donkatsu yum~~~
King Donkatsu yum~~~
DDUKBBOKKI YUM~

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DDUKBBOKKI YUM~

Lighthouse Tofu/Vit Goel Tofu - korean - Updated July 2026

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