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    Hankki

    3.9 (46 reviews)
    Open 8:00 am - 1:00 AM (Next day)

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    Recommended Reviews - Hankki

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    Front
    Jixiang L.

    Health: Yeah this is about as healthy as you can get for real food. Veggies. Probiotic kimchi. Lean meats. Tendons. Light Sauce. Seafood. Tofu. This is literally healthier than most optimized refeed bowls for athletes and everyone else alike. This is what genuine cuisine, Korean in this case especially, can truly be for the body's future. Price: For the quality here, the price was good. I won't say perfect, but when factoring in the insane amount of food just default served, the freshness, and the taste, this was more than worth the money. Plus it's in northern Virginia. So. Good. Experience: A clean interior with little wooden boxes full of clean metal utensils on the table. Staff with genuine hospitality. Insanely quick service. Iced Korean tea and water served for free. And look at that menu. Korean. English pronunciation. A description. It even has pictures. Honestly amazing. Look at the menu. Look at it. Taste: This is the best Korean food I have ever eaten. Anywhere. For the menu variety ordered, the preparation was immaculate. Fresh. Balanced. Even the portioning was carefully curated to blend the variety of sauces and ingredients. Not too spicy. Not too salty. Not too sweet. But full of ingredient carried flavor in every bite picked carrot, spicy soup, or ox knee dipped in sesame soy sauce mix. It's even separated into convenient little bowls for customization, but without the inconvenience of basically cooking your own meals. Honestly amazing. I'll come here again if I stop off in Virginia. Maybe I'll go here just for this food. You should come here too. And bring everyone. This place doesn't deserve to get buried behind a mountain of fried oils. This is real food. The kind that helped define a culture.

    Soon dae
    Jennifer H.

    Always great service. Best soondae !!! I really didn't like soondae in America until here. Their dishes and soups (tang) very authentic. Love it here

    Lily H.

    Pretty good homestyle Korean spot. Orders delivered pretty quickly and the server was very nice. They have some interesting specials (i.e. super well priced soups 8-11AM weekdays). Will be back to try other menu options.

    Yurie H.

    I was very disappointed with my visit to this new korean restaurant. I usually frequent abbae, danji, or siroo for korean food but decided to try out this spot. The food tasted pretty bad. The bibimbap was unseasoned (usually the veggies are seasoned separately) and the meat was dry. The rice also wasn't cooked long enough so it wasn't crispy :/. The jokbal tasted like it was old/ reheated - the meaty parts were dry and the color looked weird. The gamjatang wasn't very flavorful and the meat was difficult to get off the bones. An overall unfortunate experience:/

    34. Sulguk /
    Brina T.

    Got the hangover soup and galbi tang -- both were super warming and comforting. The broths were rich and flavorful, perfect for a chilly day or when you just need a little comfort food. Portions were generous, and everything came out hot and fresh. Definitely a spot I'd come back to when craving something cozy and hearty.

    Menu as of August 2024
    Katherine S.

    5 stars: would come back TL;DR: Extensive menu of a variety of Korean food - something for everyone's preference This space has lots of seating, and service is friendly and attentive. FOOD: We have tried several different dishes, some hits and some that were just okay, but nothing has ever been BAD. Our faves: ~Kimchi Jeon (4.25/5): the crispier type, but good flavor ~Gamjatang (4.5/5): great flavor and lots of pork ~Bossam (5/5): Very soft, flavorful, and huge portions ~Dwaeji deungalbi kimchi jjigae (4.5/5): great kimchi flavor and soft rib meat ~Myeongdong Kalguksu (5/5): broth was so flavorful. Dumplings and noodles were cooked perfectly. ~Bul Jokbal (4/5): Huge portions again and very tasty Others: ~Soondae (3/5): kind of bland. Better options elsewhere ~Jokbal (3.8/5): good flavor but a little chewier than I'd prefer ~Dwaegi galbijjim (3.9/5): more brothy/soup-like. Tasted very similar to Dwaeji Deung galbi kimchi jjigae Great spot for some Korean food. One of our go-to spots to scratch that itch.

    3. Kimchijeon /
    Rachel K.

    To those tho love tosokchon in Annandale, I swear this place is a Tosokchon dupe. We ordered the Dwaeji Gukbab and soondae guk. The soondae in the soondae guk was the exact same as tosokchons. Broth was tasty for both soups with a good amount of meat. The kimchi jeon was thin and very crispy.

    Jenny M.

    We are glad to found this place. A very cozy and located in a good area of centerville. We love every bite of our food. It has a right taste for everything. And the side dishes were on point!

    도가니탕에서 검은 털, 그것도 음모처럼 보이는 이물질이 나와 너무 불쾌했습니다. 위생적으로도 걱정되는 부분인데 죄송하다는 말 한마디 없이 계속 변명만 하시더라고요. 게다가 클로징 1시간 전에 왔다고 "늦게 오는 손님 싫다" 는 식으로 말씀하신 것도 많이 무례했습니다. 전체적으로 정말 실망스러운 경험이었어요.

    29. Dakdoritang /
    Yuteng W.

    Hannki was a local mom and pop shop serving authentic Korean food at a reasonable price in the centrevillenarea. We got the spicy chicken stew, meat platter, and chive pancake and everything was good! I do wish there was less tendon on the meat platter and replaced with others, and the chicken and potatoes in the stew to be smaller. Service was solid, it's a bunch of Korean aunties and the ambiance is homey and cosey

    Brittany N.

    Definitely worth 5 stars :) My partner and I love Korean food but have typically stuck with lighthouse in Centreville as our go to spot. He kept on insisting that we try Hankki as it was new and we are always looking for better options. I'll admit that I was a bit hes but I am so glad we went! First I just want to mention that their customer service was 10/10. The staff was so friendly! The female owner was so kind and nice to talk to! She checked on us many times and made conversing our baby :) she really went above and beyond! And they were busy at this time. The food was amazing. Large portions and quality was also great. We had no complaints about anything. It was also very clean inside. My part saw they offered a particle that he has not been able to find at other Korean restaurants, so we are excited to try that next time! Can't wait to come back.

    24. Gamjatang
    Andy Y.

    What a fantastic experience! The restaurant is small with an inviting atmosphere and the staff was super friendly and attentive from the moment we walked in. The menu is extensive with many pictures to help with their great selection of traditional Korean dishes. We tried a variety of things, and the highlights for me were the seafood pancake and gamjatang! The prices are also quite reasonable for the portion sizes. Parking is plentiful as it is in a shared lot with other businesses. A great spot for anyone craving authentic Korean food and a new add to our favorites list! We are definitely coming back. Enjoy!

    Kathy T.

    Really great place for some korean soups! I have been here twice so far and it doesn't disappoint. I got the seafood soondubu and the soondaeguk, which were both delicious and flavorful. I really enjoyed the soondoeguk cause it has different kinds of meats in it and were all tender. My friends and I also shared the kimchi pancake which was also yummy. My friends also enjoyed their meals. I would probably reorder the dishes again or try something new!!!

    Mandu (Fried), Buchujeon (Chives Pancake)

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    Photo of G C.
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    4 months ago

    Great Korean home cooked food. Best in the area so far. I like pretty much everything. Their kimchi is so yummy as well

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    11 months ago

    Excellent food! Banchan was top notch and I had the samgyetan--excellent balanced taste...not too salty. Would definitely return!

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    Bon Ga

    Bon Ga

    4.6(131 reviews)
    1.0 mi
    $$

    TLDR: An incredible hidden gem serving some of the best Korean food I've had. Outstanding bossam,…read moregenerous portions, warm hospitality, and a cozy atmosphere make this an easy 10/10. What feels like a hidden gem serves some of the best Korean cooking I've tasted. The bossam was incredibly aromatic and came with a massive portion of fresh kimchi that was cut tableside, making for a fun dining experience. Together, it was more than enough to satisfy two hungry diners. The banchan selection was equally impressive and paired beautifully with the meal. The restaurant itself is cozy, clean, and welcoming, while the service felt warm, genuine, and comforting, almost like dining in someone's home. My only suggestion would be to offer a more fermented kimchi option as a side dish. All of the kimchi we tried was very fresh, and I personally would have loved a tangier, more developed flavor. Overall, this is an easy 10 out of 10. I would absolutely recommend it and will definitely be back.

    Bon Ga is a mom-and-pop restaurant that is located in a plaza a mile west from the other Korean…read morespots in Centreville. The menu was extensive, filled with lots of homey options that I don't usually see in other restaurants. After ordering, we were served six different banchans, all of which were incredibly homey -- light and not too savory. My favorites were the acorn jelly (which was mixed with salted seaweed and sesame seeds) and the white kimchi. Honestly, all six were really solid. AL TANG - 19.99 Super savory with lots of "sea sweetness" and umami, this stew was rich and piping hot upon arrival. I've never had al tang before, but have heard great things about it. Unfortunately, I didn't love the texture of fish roe (kind of reminded me of the texture of cooked chicken lungs). By the end of the stew, I thought it was too salty, so I didn't end up finishing it. Overall, I'm glad I tried it, but I probably won't get it again. My friend got the mackerel which he loved. I'll look forward to other items on the menu next time.

    Photos
    Bon Ga
    Bon Ga
    Bon Ga - Al Tang

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    Al Tang

    Gom Tang E Korean Restaurant - Seolleongtang is a traditional Korean bone soup made by simmering beef bones for many hours until the broth becomes rich, milky, and deeply

    Gom Tang E Korean Restaurant

    3.4(339 reviews)
    0.6 mi
    $$
    Kitchen open late
    Casual dining

    Mine and my husband's favorite place!! It is always a hit when we go. Everything is delicious and…read morewe can't wait to go back! The service is great with the staff mentioning how each item should be eaten. The place has a nice and cozy feeling.

    Is this place under new management? I tried it recently and was pleasantly surprised. This place…read morehas been a centreville staple for over a decade, maybe even two. At its peak, it was the best- comfort Korean food during late nights/ early mornings, but at some point they fell off. Hard. The last time I dined here was ten years ago and that experience was so bad, I stopped coming (speaking solely to food. I never expect stellar service at homey Korean spots). And with the addition of Yi's Traditional Noodle, my family never bothered to try Gom again. Someone ordered for my family via Uber Eats: seollongtang, Galbitang, yukgaejang, o Sam bokkeum (pork belly and squid stir fry). All good!! It came with 4 servings of rice, 3 sides of kimchi, and salt/ green onions for seollongtang. Galbitang had generous amount of beef. The broth was flavorful, and had long- simmered richness. It leaves your lips lacquered with beef oil. *I later looked at the menu online and they advertise it as wang Galbitang- wang meaning king or huge. Expect a decent portion. For $21.99 I thought it was reasonable. Hankki (down the street) also offers Galbitang but for $18 their amount of beef is a little disappointing. Yukgaejang (spicy shredded beef stew) is a little oilier than I like but it was also flavorful and full of beef. Seollongtang- I didn't try it but my persnickety seol long tang snob dad said it was good. This dish is what Korean people used to flock here for and also what led to their downfall for not preparing it correctly or having repeat bad experiences. I guess they're making a comeback because my dad loved the beef and rich bone broth. Osam bokkeum- also a little oilier than I like but still good. Flavorful. Pork and squid were tender. You can adjust the spice level on this. The only complaint we had was the kimchi was a little too sour/ fermented. Honestly kimchi has to be delicious at seollongtang places. Still really good overall. I took a peak at their menu and it does seem to have some revamping going on. Their newest addition- variations of steamed meat- jokbal (pig feet), bossam (pork), sooyuk (beef), etc. +pyunbaek namoo jjim. It's meat prepared by steaming it in pyunbaek (hinoki cypress) wood. Apparently it's really aromatic and has added health benefits. I'm curious about how this compares to their old bossam. Service used to be hit or miss. Homey Korean spots aren't usually known for service. You're kinda on your own. If the food is good enough people will come back (hot take for some). Yi's is still my preferred place for seollongtang, but I'd gladly come back to Gom, esp for galbitang. Gom Tang, welcome back. Centreville is happy to have you again!!

    Photos
    Gom Tang E Korean Restaurant - Fresh house-made banchan served daily: kimchi, radish, tofu, and savory sides to complement every bowl. Available for to-go.

    Fresh house-made banchan served daily: kimchi, radish, tofu, and savory sides to complement every bowl. Available for to-go.

    Gom Tang E Korean Restaurant - The only restaurant in Northern Virginia using a traditional iron cauldron to slowly simmer bones for rich, authentic broth.

    The only restaurant in Northern Virginia using a traditional iron cauldron to slowly simmer bones for rich, authentic broth.

    Gom Tang E Korean Restaurant - Cozy dining with a live view of our signature cauldron simmering bone broth all day. Tradition you can see and taste.

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    Cozy dining with a live view of our signature cauldron simmering bone broth all day. Tradition you can see and taste.

    Hankki - korean - Updated August 2026

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