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    Lily's Bistro

    3.9 (126 reviews)
    ModerateItalian

    Lily's Bistro Photos

    Business Info

    LILY'S BISTRO ATMOSPHERE

    What's the vibe?
    Classy
    Good for kids
    Outdoor seating

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    Recommended Reviews - Lily's Bistro

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    Reviews With Photos

    Menu

    As always the food and deserts are over the top good. I wanted to post a menus as all the reviews speak for themselves

    Filet with lobster
    Dawn R.

    A group of 8 of us came for dinner. One guy in the group ordered the steak medium and it came out well-done, so he sent it back. When they brought out the next steak it was raw. He didn't eat it and they took it off his bill. I felt so sorry for him. So, I guess the lesson here is skip getting the steak. Everyone else enjoyed their dinner. My husband got the pork chop and really liked it. I got the seafood pasta and there was enough food for 2 meals. Definitely worth it.

    Bread plate- no complaints here

    Everyone's palate is different. The prices are expensive for what you get. I ordered the penne with Gorgonzola sauce. I compared a $36 dish to a microwave meal. The crème brûlée was old, tasted like pudding that had been left out to long. If the details in plating matched the taste of the meal it would be better.

    Sean T.

    Incredible. No other Italian joint within an hour can touch it. I drive past here everyday a since moving to Lake Wylie and am surprised this is my first time.

    the italian flag on the wall
    Amanda K R.

    Where do you even begin? Reservations definitely recommended, especially on weekends. From sign on door, closed Mondays. From your meeting with Maxine, the hostess with the mostess, this intimate family style restaurant is no joke in the portions department. Bring your appetite, or your special someone to "share" these enormous plates. Amazing appetizers to get the party started. Little something on the menu for every palate. I was smart... knowing we were sharing the Caprese Salad and the Calamari, I ordered from the kids menu. Small plate of penne fra diavlo (sp?). Perfect portion! Left overs for days. Pretty interesting desserts but absolutely no room after a hearty meal. Server Tito was awesome and a wealth of knowledge. Referring to freshly grated parmigiana as "Italian glitter".... I can't. Will be using that in my repertoire for sure. Second time here and can't stop raving. Priced accordingly. Private parking lot for venue.

    Caprice Chicken
    Carl R.

    Really hit the jackpot today when trying Lily's for lunch. It has an elegant feel and was able to carry on a conversation without raising our voices. The food is farm to table with fresh everything. Grilled chicken had a great grill taste with subtle seasoning. Caprese chicken used roasted red peppers instead of tomatoes which was a hit with my wife. Service was great but only 16 tables of various sizes so make a reservation for a weekend night.

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    5 months ago

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    7 months ago

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    3 months ago

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    9 months ago

    The food was delicious and delicious the amount was HUGE! The service was friendly and the atmosphere was family style warm.

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    1 year ago

    Food is very good and portions are huge. Nice ambiance. I had the veal Parmigiana which was excellent.

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    1 year ago

    Most consider this the nicest restaurant in Lake Wylie. It's very clean, great service and amazing food!! Highly recommend

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    10 months ago

    Great local spot for lunch or dinner. Small but lively bar with great apps, fresh salads & amazing meatballs!

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    5 years ago

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    3 years ago

    Food is delicious with huge portions. Some, not all, of the wait staff is less than friendly

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    7 years ago

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    2 years ago

    Outstanding food! Huge portions! Chicken parm is the best I've ever had. Calamari is worth it alone!

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    Page 1 of 4

    Ask the Community - Lily's Bistro

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    My date and I decided to try Enrico's Ristorante Pizzeria because we were craving Italian and…read morewanted to support a local spot. The restaurant had plenty of seating and a comfortable, casual atmosphere. We started with mozzarella sticks to share, figuring it was a safe appetizer. Unfortunately, the portion surprised us a bit -- there were only five sticks for $7.50. Many places usually serve six to eight for about the same price, so it felt a little light. Next came the salads. She ordered the house salad with French dressing and I had the Caesar salad. The portions were normal for a side salad -- not overly generous, but honestly the perfect size to accompany a meal. I enjoyed my Caesar. For our main courses, she ordered the lasagna. The portion looked generous, but according to her it tasted average -- good, but not particularly memorable. I ordered the white clam pasta because I was really in the mood for clams or mussels. The flavor was actually very good, but the portion was smaller than I expected. I've had larger portions of similar dishes at comparable prices. One thing that was a bit disappointing was the Italian bread that came with the meal -- it was warm, but only two small pieces were served. That said, I noticed throughout our visit that many customers were coming in for pizza, and since it is primarily a pizzeria, that may be where they really shine. Overall, I wouldn't cross Enrico's off our list. Next time we'll likely try the pizza or explore other menu items to see what else they offer.

    What can you improve? Lots. Let's start with your employees and their attitudes first. It has taken…read moreme one week to make this review and I'm still pissed writing. For one, we called ahead and asked can we place an order-- he said yes and ordered a cheese pizza. The guy on the phone was extremely rude the entire time and also hung up in my face. No name request, no number, just slammed the phone and hung up. We live close by so we arrived 5 minutes after this order was placed. There were two people in the oven area, one who was evidently the manager and the other was the guy who took our order. After asking to talk to the manger regarding the customer service on the phone and then now, in person, he in fact was the manager. I explained what happened on the phone and instead of being apologetic he gaslit me and told me that he didn't hang up on me. It was on speaker and my husband was sitting right next to me. After my husband got upset for him gaslighting me, the manger tried to cover for his employee and said it was because they were closing soon. As I looked around the restaurant at multiple families taking their time dining in, I was further confused. My husband essentially had to get loud for him to be apologetic and ended up "giving our pizza for free" also with an attitude. The guy in the back was snatching out pizza and slicing it like the pizza did something to him! He tossed it to us for us to leave bc we were upset for NOT being treated with kindness or respect. The pizza was good-- we ate it but sadly we will not be back! Part of spending your hard earned money is giving back to small businesses who need it in this economy. The sheer lack of respect and kindness was mind blowing! Do not waste your money here. They don't care!

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    Drift On Lake Wylie

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    My girlfriend surprised me with an early Father's Day dinner at Drift on Lake Wylie, and what an…read moreincredible treat it was! She chose Drift for one very specific reason--they serve one of my all-time favorite dishes that's become increasingly difficult to find: Lobster Thermidor. Since it wasn't being offered on Father's Day itself, she planned ahead and took me the day before. It was a thoughtful surprise, and Drift absolutely delivered. The Lobster Thermidor was outstanding. The whole lobster was perfectly cooked and topped with a rich, creamy Cognac Mornay sauce and Gruyère cheese, served alongside charred asparagus and lemon. Every bite was packed with flavor without being overly heavy. If you're a lobster lover, this dish is worth the visit alone. Since I was fully committed to my lobster craving, I started with the Lobster Bisque, and it was just as impressive. Loaded with Maine lobster and finished with citrus crème fraîche and a touch of chili oil, it was velvety, flavorful, and one of the better bisques I've had. My girlfriend ordered the Confit Half Chicken, substituting asparagus for the baby carrots, and it looked fantastic. The chicken was juicy, tender, and complemented perfectly by the roasted garlic Yukon mashed potatoes and peach honey glaze. She also enjoyed The Wedge Salad, which was fresh, crisp, and generously topped with bleu cheese crumbles, heirloom tomatoes, egg, bacon, chives, and a delicious bleu cheese dressing. The service was attentive, the atmosphere overlooking Lake Wylie was beautiful, and the entire experience made for a memorable Father's Day celebration. It's not often you find a restaurant that combines excellent food, great service, and a stunning setting so well. We'll definitely be back. If you're looking for a special occasion restaurant--or if you simply appreciate a perfectly prepared lobster dish--Drift deserves a spot on your list.

    What a delightful dinner - enjoying the sunset on Lake Wylie - this really is in a beautiful spot…read more The food was all delicious - from the pan seared tuna to my husband's steak - everything was cooked perfectly. I'd highly recommend either dish. They also have a solid kid's menu with the typical kid friendly fair. It's a great spot for a date night or celebration for sure. There is no rush - to the point of where you might need to ask your server for a refill or the check. Our dinner for a family of 4 (of just entrees) was a 2 hour event - so plan accordingly. The entrees are a little pricey for the portions you get, and the sharable sides weren't really a bang for the buck, but again, it's good overall for an event/celebration/special night over a

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    Dining area
    Dining area
    Broccolini
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    Orchard Salad- grilled chicken, mixed greens, goat cheese, cranberries, and pecans.  Very very good
    Orchard Salad- grilled chicken, mixed greens, goat cheese, cranberries, and pecans. Very very good
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    Lily's Bistro - italian - Updated July 2026

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