Great food in a welcoming atmosphere! Loved The decor, too…read more A great place with may food and bakery options.

Super cute small cafe open for breakfast and lunch (at least during the week), with a great view of…read morethe water just across the street. We had a larger group, and I definitely recommend making a reservation if you have a group larger than 4. They offer a soup of the day - highly recommend per a regular. It was baked potato soup the day of my visit and I can say, it was really, really good! I ordered a build-your-own burger, which comes with a side of chips. It was good and exactly what I wanted that day. They offer a variety of pies and cakes for dessert, though I did not try any. The overall appeal is the small-town charm and friendly, attentive service. If you are in the area, it is a nice stop and I recommend whatever soup is available :)

Sam and Shelby did a great job tonight. Great service, great meal. They were kind enough to switch…read morethe pasta out for broccoli!!

The walleye on Friday nights is phenomenal! The portions are large! The onion rings are the best we…read morehave had anywhere! The staff is super attentive and kudos to those cooks! The servers and cooks! Thank you!

Great food, even greater people. Usually we get delivery, but a small, quaint place to eat, a bit…read moreoff the beaten path, in Menekaunee, and the owners and staff are always so friendly. Couldn't ask for better service or people.

What a great surprise. We are hiding from life in this…read moresmall town for the weekend but needed our Friday fish fry. (Gracious that makes me sound old) Anyway. It took us a few to figure where to risk a FRYday night. We hit the jackpot. Perch, walleye, beer battered shrimp, potato any way you like (think Forest Gump) FYI the garlic mash is on point. (Old again, dang) The bar. Friendly service as expected for up nort'. Home away from home vibe. Small supper club. The service was perfect even with one server. The table was ready before we had our second drink. Friends, this is where you go. Hands down. Half perch half walleye plate? Yes please. Wisco' old fash' and fish. Pleasantly surprised and satisfied. We Yelp before we go and sometimes we Yelp for an hour. Save your time and trust me. This is it!

The staff was incredibly welcoming and attentive to our needs. The atmosphere was very beautiful…read more There were seven of us that had meals here. 5 were good meals with the exception of the mashed potatoes that tasted like they were instant even with cheese and bacon added to them were not very tasty. Two of us got Beef Wellington which they are known for. Both of us who ordered this have had it several times in the past at other restaurants. We both started eating it and we looked at each other and realized neither one of us liked the nasty taste of it. We both had a few more bits and tried to like because it cost so much. We both felt kind of sick and it just laid in our stomachs. Our waiter felt bad and talked to the manager who gave us a percentage off but because we gave most our meal back and really were not feeling good we did not want to try anything else. So my son talked to the manager who was not easy to talk to and asked for the two meals to be removed from our bill. He insinuated we were just trying to get a free meal which was not the case. Instead of apologizing for how we felt he would rather accuse us instead of making things right. First time to try this place and will not be going back because of the attitude of the manager. Thank you to the rest of the staff for being so professional and caring.

This was a delightful venue for our most recent Door County dinner. The place is fancifully…read moredecorated in medieval English tradition with knights about the premises and castle-like decor and I really enjoyed that. The place is huge, and has 4 distinct dining areas and a capacity of 400 guests. The 4 areas include the popular and extensive patio area, a lower dining room by their bar, a large upper main dining room, and another upper level dining area (where we sat) with a view of the patio. Corinne was our friendly, attentive, and capable veteran server with 17 years experience here. Wife ordered their breaded grouper with mashed potatoes. It went for $39.95 and included a traditional French onion soup without cheese. I had their queen sized prime rib for $44.95 and it included a cherry spinach salad and rice pilaf. It was a nice medium rare as expected and it was all delicious and filling for both the wife and myself. The dishes were quite good values when considering the portion sizes and the quality of the mains and the sides. I also had a delightful Wisconsin Old Fashioned for a very reasonable $8.25! Apparently they also offer a Wisconsin Old Fashioned with a premium brandy that goes for $13.50, but the $8.25 version was delicious and plenty good enough for me and it packed a punch too btw. It really wasn't that busy for a Saturday night and the food came out readily. It felt like throughout our visit this weekend that vacation traffic was not at expected summer peaks and the pro-tip in theory here is that the first weekend in June is typically not as busy as school has just let out and families aren't in vacation swing just yet. We really enjoyed the quaint and colorful venue along with the good value dinner and I would not hesitate to return except that there are so many other restaurants to try up here!

Julie's Cafe is simply excellent! Great food, service, & ambiance!…read more I chose the "Texas Eggs" and it was simply delicious, an absolute not miss! So much flavor! :-) The $0.50 upcharge for the sour dough toast was well worth it. I would have liked to have tried the cinnamon roll but no more room, what a lovely dessert it would have been! The coffee was plentiful & tasty. All in all a lovely experience from start to finish! Thank you, Team Julie! :-) Thank you, Patrick Shaughnessy Chicago, IL

I feel like for where you are and what you need at the moment, this is a quick fix. It just didn't…read morequite hit the spot for a good brunch meal- the hash was more on the greasy end, the Belgian waffle just reminded me of the ones you get at the hotels you make yourself, and the French toast wasn't evenly cooked through. The sourdough bread was maybe the part of the meal that was most worth it. Unfortunately, missed the mark for brunch. Plenty of parking though.

My boyfriend and I like to try new places to eat, one of our friends had mentioned this place, so…read morewe decided to try it! I'm so glad we made the trip to try it!!! When you walk in, you're right in the bar area, it can be busy at times, but we haven't seen anyone rude there. We got called to our table and brought into a different room right off the bar area. The food was absolutely amazing (we have been back 3 more times) the waitresses we have had were very personable, it was all around a great experience (every time we've been there) I definitely recommend this establishment!

Old-School Wisconsin Supper Club Vibes at the Nimrod Inn…read more This is classic Wisconsin supper club--no hostess stand, no frills. Just belly up to the bar, and when the waitress notices you, she'll jot your name down in a well-worn notebook. No buzzers, no text alerts--just patience and a Brandy Old Fashioned with some true Northwoods flair while you wait (likely about an hour). They're only open Thursday through Sunday, but people travel from all over the state just to get a seat. The décor is straight out of the '70s--in the best, most nostalgic way. The dining room is separated by a doorway to keep the chatter down, creating that cozy, focused dinner atmosphere. We ordered the prime rib with a double-baked potato, and I swear it fed us for three days. Honestly, the two trips to the salad bar alone nearly did us in. But it's what's on the salad bar that truly sets the Nimrod Inn apart--the gizzards. Yes, gizzards. I know, just hearing the word might turn your stomach. But trust me--give these a try. The owner slow-cooks them for 10 hours, and if you didn't know better, you'd think they were beef tips. They melt in your mouth and are absolutely unforgettable. Not sure why it's called the Nimrod Inn--but don't be a nimrod. Make the trip and experience this supper club gem for yourself.

Great local venue with awesome food and reasonable prices! I love the Bang Bang shrimp with sour…read morecream & chive fries! You won't be disappointed dining or drinking here! Friendly staff and quick service! Enjoy!!

We stopped in here for a night cap after a late dinner and enjoyed talking with the bartender…read moreAustin, who was very friendly and more than willing to give us the low down on this spot. We've passed by here many times, and I'm looking forward to stopping in again when things are busier and the kitchen is open. Still, Papa Bear's has a good vibe and is a great place to gather with friends and meet some great people.

I can't believe I haven't left a review for Family, I've been coming here for decades! This place…read moreis the epitome of a small town diner. Warm, smells good, and has a window onto Main Street! Well, Railroad St., but it's the same thing. The menu isn't massive, but you can get breakfast any time and the lunch selections are great. The service is quick and smiling. The food is not fancy, but straight ahead American fare. Prices are reasonable, because, I think, portions are not huge - just the right size. Last visit I had biscuits and gravy with a side of American fries with onions. Two biscuits cut in half and drenched with a plate full of gravy! Super tasty and made with their own recipe. The requisite bottomless cup of coffee is there for you! This is comfort food at its best.

Just moved here to Stephenson and stopped by for breakfast. Perfect bacon and eggs with hash browns…read morejust like mom made. Felt like Cheers where everyone knows each other, great little breakfast place for the locals.