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    Lois the Pie Queen

    4.0 (1.3k reviews)
    Closed 8:00 am - 2:00 pm
    Updated over 3 months ago

    Order Lois the Pie Queen Takeout or Delivery

    Lois the Pie Queen Desserts Photos

    Business Info

    LOIS THE PIE QUEEN ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for groups

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    Recommended Reviews - Lois the Pie Queen

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    First time here
    Joe P.

    It was our first time here and we love it. The fried chicken was amazing, the greens was delicious. The rice with red beans was good. The service took a little long but worth it. The staff was really friendly. Come check them out.

    You know the food is good when you run into Tommy Davison
    Shawneshia H.

    This place is an old staple in the town. They have a wide variety of pies and desserts to choose from

    Southern Fried Chicken breakfast! LOOK AT IT! So damn good!!!
    Shayla B.

    HALLELUUUUUUUU!!!! Whoops. Sorryyy! Just had to let out an aggressive chant of JOY for that fried chicken and dem waffles. You can't see it now, but I'm slow clapping because whew gawd. Dis is some good shiiieet. Excuse my French. Why it has taken me so long to review this place is absolutely beyond me. BUT... they are getting the golden stamp of approval. Lois hunty; you truly are the queen! The food here is the bomb.com! If you like crispy, flavorful, fall off the bone fried chicken, then this place is for YOU! And they season that chicken for the GAWDS, do you hear me?! Had me lickin' my fingers in total and utter satisfaction. This is a breakfast that you must experience. The grits are creamy and buttered dooooowwwn! The biscuits are the fluffiest ever. I most recently order their chicken and pecan waffles to-go, and that waffle must have damn near melted in my mouth! It was scrumptious even for takeout. Neat and nicely packaged too. I will say that I prefer the sit down experience as the service is great and it feels so nice and homey inside. I'm not sure if they are still doing cash only for dine in, but I'd check ahead of time. I'm not usually a fan of cash only places, but I will not hesitate for Lois. The food is absolutely scrumptious and then some. For an institution to be operating as long as they have, it's impressive that their food is still hittin' like this. If you haven't already tried this spot, you need to!

    JANELLE W.

    I arrived just after the restaurant opened, determined to snag a seat at the counter before the morning rush rolled in. The whole place feels like stepping into your grandmother's dining room after church on Sunday--walls covered in "family photos," vinyl tablecloths, and a warm, familiar charm that is truly nostalgic. That old-school fried chicken paired with crystal hot sauce? Simple, classic, and perfectly done. I couldn't help noticing a steady stream of pork chop orders, so that's definitely on my list for next time. I grabbed a slice of pound cake and a piece of key lime pie to go. The pound cake was dense yet moist, and the key lime pie had just the right tangy kick. It was comfort food at its finest, and it's easy to see why this spot has stood the test of time.

    Smothered chicken thighs, red beans, rice and gravy,  greens.
    Denzel T.

    Lois the Pie Queen is the spot you went to as a kid after church on Sunday. It's the post-recital meal that leaves you full. It's that meal you have the morning after a night out that brings you to life. This joint is a local establishment decorated with pictures of both bay area and national legends. So how is the food? Lois the Pie Queen focuses on comforting soul food. Expect yams, collard greens, fried chicken and waffles and the like. This time I went with the smothered chicken thighs alongside greens, rice, and red beans. The portion I received was massive and generously covered in gravy. The chicken was moist and flavorful and the greens were very solid. The food here always smacks and I doubt you'll be disappointed. I will say that you should come prepared with cash for this spot. P.S. the corned beef and hash here is awesome and one of my favorite breakfast selections.

    Hash browns, veggie sausage and eggs
    Jennifer L.

    I haven't been in a few years, but we were up extra early due to jet lag and popped in for breakfast. The place has stayed the same in the best possible way. It's cozy, like stepping back in time. This includes form of payment which is cash or cash app. We had delicious hot chocolate, waffles with fresh fruit and eggs with veggie sausage, hash browns and biscuits. We also got a slice of the Biscoff pound cake to go. Everytime I come here I feel like I am visiting an old friend.

    Tiffany A.

    Sometimes we just like to support. Regardless. That's my attitude about it. Each time I've showed up, I have had an absurdly long wait time. It once took 20min just to get water. And that was AFTER she took my drink order, of which I ordered water and hot cocoa. Half of my food was cold and the rest was hot. Example, hot burger, cold fries ( which were freezer burnt btw) and a cold waffle and hot chicken. If it takes almost an hour to be served, surly you don't send food back. But I did inform the host and he was nice about it. I recommend the chicken and waffles. I don't get the hype. I just think people go just to support.

    Key Lime Pie bought whole as a take out. Homemade whipped cream. Terrific pie!
    Claire K.

    Our daughter brought us a post Christmas treat: a key lime pie from Lois The Pie Queen! Phenomenal! Lois totally deserves her crown!!!

    Reggie's Jackson Pork Chops (biscuits not pictured)
    Jenn Q.

    First visit 10/05/24 at 10:30a Nice sunny day in Oakland (84*F extended Summer) IYKYK- No, we did not find this gem by chance; We were introduced by an Oakland native knowing that I crave "pork chops & grits" every now and then. The day was meant to be with a great parking spot nearby and only 15 mins wait for a table. Our coffee cups were filled as well cold ice water served as soon as we were seated! The hosts were all super friendly and attentive which was very impressive. Just from eyeballing it- the diner seats about 60-65 ppl plus the bar area. As for food, the Reggie Special comes with 2 thick pork chops, 2 eggs and a choice of hashbrowns, grits or rice and 2 biscuits .

    Chicken & Waffle delicious

    Ordered take out , the chicken and waffles were delicious and ordered 4 pies the pecan and cheesecake were my fav , definitely going back

    Reggie Jackson Special  Chicken and Waffle
    Darlene J.

    This was my first time going to this restaurant. I've always heard about it and was always interested in eating there. The food looked good, however; I was extremely disappointed. My date ordered the Reggie Jackson Special. It was two fried pork chops, eggs, potatoes or grits, and toast or biscuits. The pork chops were extremely overcooked, and weren't seasoned enough. The "homemade" biscuits were questionable. They were more like Pillsbury and over baked and hard. I ordered Chicken and Waffles. My waffle was flat as a tortilla. The fried chicken was too salty. I was disappointed because it was my dates birthday and we weren't impressed. The service was okay. I don't think I would go back. There were a good number of customers.

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    1 year ago

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    24 days ago

    Food was good. The only thing to note is they don't take credit cards. They take Venmo though so that helps.

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    3 months ago

    Service was excellent, food was hot and delicious. The ambience was great people were enjoying the food and the music was very relaxing.

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    9 months ago

    I can't speak toward the food but the sweet potato cheesecake is hit whenever I order it. It's usually my contribution to holiday meals.

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    1 year ago

    Excellent food. Service wasn't their strong point but the nostalgic atmosphere and great food superseded any lack.

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    1 year ago

    Good breakfast! A little pricey! But you're supporting a small business that's been in the community for a long time! Food is good!

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    Ask the Community - Lois the Pie Queen

    Has anyone had the pecan pie and croquettes, is it worth me driving 12 miles for?

    IDK, went once and had a long ass wait. Never tried that item

    Can we preorder pies for Thanksgiving?

    Call restaurant at 510-658-5616 and place your pre ordered thanksgiving pie for pick up on the 24th. Thank you.

    Are the grits made with hominy or polenta?

    Spun from gold

    Are you reopen for outdoor dining?

    No we are not open for outdoor dining. Pick up and delivery only at this time. Thank you for your support

    Is breakfast all day until 8:30 pm when they officially close? Or does it end at 3 pm.

    Breakfast is served from 8am- 2pm mon- Fri Saturday 8-3… Read more

    How come there is no pie on the takeout order list?

    Are whole pies available for purchase anytime of day or do they require pre-order?

    We recommend Pre order. It's always the best way to go, to ensure your selection. Also, Everyday there is a large variety of selections.

    What time on Sundays can I start ordering the dinner specials?

    You may order dinner specials on Sunday's after 1030am. Thank you

    Do they serve breakfast all day?

    Yes, they serve breakfast all day.

    I would like to order a pie for pickup and I am coming from Sacramento. Is this possible since it doesn't appear that I can pay in advance with a credit card.?

    CASH only. No credit cards

    View All 13 Questions

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    Touch of Soul - Oxtails Thursday was on point

    Touch of Soul

    3.4(797 reviews)
    1.1 mi
    $$

    We were in the Bay area for a getaway, and we really wanted some good soul food, especially after…read morebeing disappointed by going to Y's Choice Soul Food Restaurant, the day before. Touch of Soul Soul Food Restaurant delivered one of the best comfort‑food experiences we have had in a long time. Every dish tasted like it was made with care, tradition, and a whole lot of love. The catfish was perfectly seasoned with a crispy golden crust and tender, flaky meat inside. The chicken wings were just as impressive --well‑seasoned, juicy, and cooked to perfection. The sides were the real stars, though. The yams were rich and buttery with just the right amount of sweetness. The potato salad was creamy and flavorful without being heavy. The greens had that slow‑cooked, soulful taste you can't fake, and the macaroni and cheese was exactly what mac and cheese should be--cheesy, comforting, and baked just right. And those corn muffins? Soft, warm, and the perfect finishing touch. From start to finish, the meal felt like a true home‑cooked experience. If you're looking for soul food that hits every note--flavor, comfort, and authenticity--Touch of Soul is absolutely worth the visit. The foot is priced just right, especially in today's economy. One last thing, the service was AWESOME!!!!

    My experience with this restaurant has been inconsistent, but my most recent catering order was…read moreextremely disappointing. The first time I visited, it was late in the evening and they had already sold out of several items. The food I did try was average at best--about a 2.5/5. The second time, I went with someone who knew the owner, and the experience was completely different. Everything was excellent--easily a 5/5. Based on that visit, I felt confident enough to place a large catering order for a Black History Month event at my job. I ordered yams, dressing with gravy, greens, mac & cheese, fried catfish, fried chicken, cornbread, peach cobbler, and German chocolate cake. The total came to $590, which I paid immediately after confirming via text. I requested that the food be ready by 2 PM since the event started at 3 PM. When I arrived, nothing was ready. There was also confusion about my order--they initially only prepared one dessert, even though I was charged for both cobbler and cake. I had to show proof of my order to resolve that. As the food slowly became available, I was handed trays one at a time with no assistance, meaning I had to carry everything to my car by myself. On top of that, the cornbread I ordered was never provided. The food wasn't fully ready until around 3 PM, which caused delays for my event. Unfortunately, the quality didn't match my previous experience either. The fried catfish pieces were extremely small--more like nuggets than full portions. The dressing was undercooked and even had large turkey bones in it, which was unacceptable. The greens had excessive liquid, which I had to drain before transporting them. Overall, this was a frustrating and disappointing experience. Order accuracy was a 1/5, timeliness and service (including lack of assistance) was a 1/5, and food quality was about a 2.5/5. Based on this experience, I will not be returning. For catering orders or anything from a local soul food restaurant I'd highly recommend Ys Choice.

    Photos
    Touch of Soul - Kanaani was nothing short of amazing, working the entire counter herself with such grace and professionalism!!!!

    Kanaani was nothing short of amazing, working the entire counter herself with such grace and professionalism!!!!

    Touch of Soul - 2way combo with greens and red beans and rice !

    2way combo with greens and red beans and rice !

    Touch of Soul - Taking up most of the parking as they please no regard for customers or other biz in area

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    Taking up most of the parking as they please no regard for customers or other biz in area

    Brenda's French Soul Food - 3 way beignets- plain, chocolate, apple

    Brenda's French Soul Food

    4.2(12.8k reviews)
    9.0 miTenderloin
    $$$

    In town visiting San Francisco for the first time & heard this place was a must try and a MUST TRY…read moreIT WAS! My husband and I's favorite place to eat in the world is New Orleans so this place definitely did not disappoint. We started with coffee drinks, I had some sort of boozy espresso drink which I could have done without since the bitters tasted like licorice which is probably a taste preference. My husband had the grandma coffee which was also fine. Then the food came out and it went up from here! The catfish & grits just might be the best I've ever had. My husband also really enjoyed his banana foster French toast, & i loved that they allowed you to get one piece of fried chicken because i had to try it out despite a full meal. The wing I had was Nice & crunchy with a delicious sweet sauce on the side that reminded me of mambo sauce ( a DC staple.) My husband also had the gumbo which was good but I wouldn't say our favorite. I prefer my gumbo with a little more spice but that could just be personal preference. We ended the meal with beignets: I had the ube beignet which was so unique & flavorful! I don't think I would have had a chance to try that type of beignet anywhere else so glad to try something different, it was delicious. The crawfish beignet was also so flavorful! The beignets in general were much more bready than typical beignets but still very good & unique to this place. On top of that, the service was great & the food came out quick, hot & fresh! I wish we had more time (& stomach space) to try other items on the menu, everywhere we looked everything looked delicious so we'll just have to try more the next time we're back in SF!

    I've been to the Oakland location of Brenda's and gotten delivery before, but my first time…read morevisiting in SF was a few months ago, when I booked a last minute reservation for a group of 8 friends. The place is a little cramped, but we were able to wait inside until the whole party was there to be seated. It was a good place for a group dinner. The cocktails are cheap for San Francisco, and the beer selection is decent. And the food is dense and delicious without being too heavy. I shared the catfish with crawfish etouffee (special), the gumbo, and a dungeness crab beignet with my boyfriend. We also ordered some banana cream pie for the table, which was a huge hit.

    Photos
    Brenda's French Soul Food - Dining area and entrance

    Dining area and entrance

    Brenda's French Soul Food - Their dark chicken and shrimp.

    Their dark chicken and shrimp.

    Brenda's French Soul Food - Shrimp & Grits

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    The Front Porch - Fried Chicken + collard greens

    The Front Porch

    3.9(3.4k reviews)
    10.7 miBernal Heights, Mission
    $$

    The Front Porch is a great spot for brunch in South Mission…read more I really enjoyed both the burger and cocktail that I had. The restaurant itself is nice, and feels good for both friends or even dates. One bummer is that they don't have that much outdoor seating and that the inside is dark. I had no issues with the service and thought it was good.

    My partner took me out this time to the Front Porch for dinner. I don't think I've tried as much…read moresouthern food as I've wanted to so I was delighted to hear about this place. She had heard about this place from a client that she had worked with a couple weeks ago. The place had a really cool vibe to it; it's like you're stepping into a more intimate, Cracker Barrel. We were seated by the front of house pretty quickly. The space could hold quite a few people, there is a bar area and outside seating. We sat in the back by the kitchen. When we got there, we ordered a couple drinks and a lot of food. I had the okey-dokey artichokey and my partner had the respect your elders drink; both were strong and tasty. It went well with our appetizers of fried okra and fried calamari. I really enjoyed the jalapeño aïoli that came with the okra so much that I started dipping the calamari in it. The calamari coating on the outside was a lot heavier than what I was used to, but it was still really tasty. For our main entrées, I got the fried chicken with mashed potatoes and collard greens and my partner got the porch burger with fries. The fried chicken was cooked perfectly. It wasn't dry. It was juicy and I really liked putting their homemade hot sauce on the chicken and greens. The habanero hot sauce was really spicy, but I liked how sweet it was. My partner's burger was cooked perfectly and it was a big portion. I definitely recommend this place to someone who is bold enough to go on a date and still eat with their hands. Somehow, this was elevated southern food, which could be shown by the prices, but I think it's worth it once in a while.

    Photos
    The Front Porch - Bar area!

    Bar area!

    The Front Porch - Asparagus with poached egg

    Asparagus with poached egg

    The Front Porch - Citrus and arugula salad

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    Citrus and arugula salad

    Burdell - Burdell reserve caviar & chicken nuggets

    Burdell

    3.5(373 reviews)
    0.9 miTemescal, North Oakland
    $$$$

    Everything was absolutely delicious. The grits was out of this world. Vibe and service was great…read more No notes.

    Oakland continues to surprise me with its incredible food scene, and my recent dinner at Burdell…read morewas a reminder of exactly why. Our party of four made reservations about two weeks in advance, and I'd definitely recommend planning ahead, especially for larger groups, since reservations for six were much harder to secure. From the moment you walk in, the atmosphere immediately transports you. Verdell creates a space that feels warm, intentional, and deeply rooted in appreciation, connection, and comfort. The ambiance alone set the tone for a memorable evening. Because portions lean smaller, we ordered several dishes and doubled up on a few items so everyone at the table could fully experience the menu. Every plate felt thoughtful and beautifully prepared. Standouts from the night included the dandelion greens, collard greens, lamb neck, fried chicken cornbread, chicken liver and waffles, and the lamb. But the absolute favorite of the evening was the spring onion dish recommended by the staff. The service elevated the experience even more. The staff was attentive, knowledgeable, and genuinely helpful when guiding us through the menu and recommendations. Burrell delivered great food, great vibes, and a dining experience that felt special from beginning to end. I'll absolutely be making reservations again.

    Photos
    Burdell - Interior

    Interior

    Burdell - Cornbread

    Cornbread

    Burdell - Hoppin' John & Cornbread

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    Lois the Pie Queen - desserts - Updated June 2026

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