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    Lola

    4.0 (50 reviews)
    Ultra High-EndBrasseries
    Closed 12:00 pm - 2:30 PM, 7:00 PM - 11:00 PM

    Lola Photos

    LOLA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups

    Recommended Reviews - Lola

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    Reviews With Photos

    Mussels and frites!
    Rachel E.

    When in Brussels...get some mussels! On our only evening in Brussels we headed out to get some moules and frites. (Yes, I know that's 2x frites in one day. But hey, we walked a lot. I earned it.) We did not have a reservation but were lucky to get a great table in the back. I highly recommend making reservations but they do also have bar seating if you didn't plan ahead. We saw the table next to us eating croquettes which looked delicious. However, we both agreed they looked better than they tasted. For our main course we each ordered mussels although probably we could have shared. The bowl was huge! While the mussels were really tasty, all of the sauce was at the bottom so while the top ones were good, the bottom ones were amazing. But at that point I was already quite full. It may be silly but I'd recommend moving the ones from the top off to the side and start with the bottom. Then you can add them back in and toss with the remaining sauce. We ordered a bottle of pouilly fume which was extremely tasty and reasonably priced from the extensive list. I definitely recommend ending the meal with their mint tea which was the perfect finish to cleanse us of our double frites sins.

    Croquettes for appetizer
    Suria N.

    Excellent dinner here last night. We enjoyed the croquettes and asparagus for appetizers, and my friends had chicken and asparagus, while we had the beef meat loaf and cod fish. Perfect ambiance with good , attentive, and classy service. It's rather expensive but it's worth a try.

    Mechelin Chicken. Absolutely wonderful.
    Erik M.

    We went here during our Christmas break, I know long delay in reviewing, and we both really enjoyed our meal. The restaurant is small, but it doesn't feel cramped and more importantly the noise level is great so it was easy for us to enjoy a nice meal together. I ordered the chicken and my fiance ordered the risotto and both were excellent. Beyond the food the location was awesome. After dinner we were able to walk around and check out one of the many high-end chocolatiers in the square. Overall great place.

    Shepherd pie with duck confit
    Tyler D.

    Went to lola on a Monday for dinner. The staff was very helpful in selecting our entrees. Scallops with puff pastry and butter and the desert (chocolate mousse cake with vanilla almond ice creme) were to die for. Our entrees didn't disappoint either. Definitely will not think about visiting the place again.

    Sea bass with scallops and pink in risotto and leek sauce.
    Sarah S.

    Pretty pricey but the food is really really really really good. The ambiance is nice and the waiters are friendly. To keep it short, I'd save up to come and eat here once in a while. Everything on the menu looked really good but I stuck to the sea bass with scallops with leek sauce and pumpkin risotto. It was the best sea bass ever. So soft and tender. And I definitely recommend the vanilla ice cream with figs for dessert! It has so many flavors and spices in a bite!

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    7 years ago

    Amazing! Delicious! I had the sweetbreads dish and can't say enough. The atmosphere is perfect!

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    12 years ago

    Excellent steak. This is a proper restaurant. A bit on the pricy side, but it's worth the price.

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    Page 1 of 2

    Lola Reviews in Other Languages

    Review Highlights - Lola

    ! An ossobucco and a steak tartare for the boys, all devoured

    Mentioned in 2 reviews

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    Le Bistro

    Le Bistro

    4.6(154 reviews)
    1.0 kmMarolles, Bruxelles
    €€

    Food: Wow, was I surprised on how good this place is! Their mussels were probably one of my…read morefavorite mussels I've eaten as they were so flavorful and tasty, especially on a cold, rainy day! Their rabbit stew was also very delicious and it paired so well with their fries. I'm usually not a big fan of fries, but I could not stop eating them. Service: We didn't have a reservation, but they were able to quickly accommodate us as we got there a bit before rush hour. However, I would definitely recommend making a reservation as it gets pretty busy, especially with locals. All the staff were very nice and attentive as well! Ambiance: They have several levels to accommodate more people. They have their main bar on the first floor, but you do have to hike up a bit of stairs to get to the restroom as there's a flight of narrow stairs, so be careful. I really enjoyed dining here as it felt like a very local spot. This restaurant was definitely the highlight of our trip to Brussels!

    When in Belgium, you must have some Belgian mussels. My favorite item here is their mussels in…read morecream and garlic sauce. The mussels are fresh and flavorful, and you can't help but slurp, I mean scoop up, some of the cream and garlic sauce in between each mussel. The other items are not bad, but nothing to write home about: Flemish beef stew, meatballs in tomato sauce, or even mussels with plain white wine (1 star off). Overall, Le Bistro is a good...bistro...option for some local foods.

    Photos
    Le Bistro - Interior upstairs

    Interior upstairs

    Le Bistro - Burrata cheese salad with olive oil and balsamic glaze

    Burrata cheese salad with olive oil and balsamic glaze

    Le Bistro

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    Nüetnigenough - Honey roasted ham leg with mustard, life changing

    Nüetnigenough

    4.3(430 reviews)
    0.7 kmCentre-Ville, Stalingrad, Bruxelles
    €€€

    Great! They are good and confident and don't need my review,,,but...here I go anyway! It's small…read morebut very cozy so when I got there...No tables available and they don't take reservations! I left to find something else but tried my luck & coming back. Glad I did! They have wine, but as I was told, beer is their thing. The food was excellent and the staff are colorful and efficient as the flow between tables! I had the meatballs (2 large ones), meals come with a small salad and a side & bread! The beer selection is wide. Mostly Belgium ones. Other tables had what looked like delicious tuna, lasagna and stew which they all seemed to enjoy.

    I am so sorry to not rave about this place like everyone else did…read more To start with the positives: -cute, cozy spot inside with a few outdoor tables. No reservations, so you have to wait in line. Luckily, the line moved pretty quickly and we were able to be seated inside. -service was great. The fabulously dressed flamboyant gentleman was kind and helpful. The sassy woman was hilarious! -Portions are pretty decently sized and priced fairly Why three stars? I just didn't enjoy anything that we ordered. Sadly, it was my least favorite meal that we had in Belgium. Based on all the reviews, I think it's clear that it's not the place per se, but what I was looking for. That being said, I still must be honest. What we ordered: Cheddar Croquettes (2 for 14 Euros): Just ok and this was one of the things that I felt was overpriced Carpaccio of Smoked Beef with White Truffle Oil (18 Euros): Again, just ok Meatloaf with "Jack Pepper" sauce (26 Euros): "Jack Pepper" means something different in Brussels. It was basically a peppercorn gravy. I wasn't a fan, but Jim G. enjoyed it. With this, we had frites and a small side salad. I know many people recommend that Flemish Beef Stew, but we already had that at Fin de Siecle, and I couldn't imagine that any place would top it, so we didn't get it here. Ultimately, this place isn't for me, but I seem to be in the minority.

    Photos
    Nüetnigenough - Inside decor

    Inside decor

    Nüetnigenough - Normandy beef

    Normandy beef

    Nüetnigenough - The famous fries

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    The famous fries

    Le Fin de Siècle - Carbonnades (beef stew with mashed potatoes)/Lindemans Pecheresse

    Le Fin de Siècle

    4.3(537 reviews)
    1.1 kmDansaert, Centre-Ville, Bruxelles
    €€

    One of the best diing experiences we had in Brussels! The food was great and the service was…read moreoutstanding. Huge shoutout to Julian! He reminded us of a combination of Neil Fak (from The Bear) and Lazlow (from What We Do in the Shadows). He was coordinating the line, seating, and gave outstanding recommendations, as well as praise, when we picked our wine. We were quoted about 45 minutes to wait, as they don't take reservations. A two-top opened up inside and Julian was concerned that it would be too hot, so he made me go inside to check first. Thankfully, it was right by the open area leading to outside, so we took it and were seated in about 20 minutes, rather than 45. The place was packed the entire time we were there; its reputation certainly precedes it. Good energy and beautifully decorated with stunning art inside. Carbonades a la Biere (beef stew; 19.45 Euros) is their speciality and was delicious! So reasonably priced for the flavor and te size of the dish! After Julian mentioned that the lamb is the best dish on the menu, there was no question that I was ordering it. Jarret d'Agneau Roti (Roasted Lamb Shank; 27.35 Euros) was so very good! Full of Rosemary and so tender! As Julian was running by, I quickly asked him: "Tiramisu or Tarte Tatin?" No hesitation, he replied, "Tarte Tatin." I wasn't sure if he actually put the order in for us or not, but then it arrived at our table and it was delicious! Pear Tarte (8.65 Euros) with a side of ice cream. Not too sweet, with lovely spices in the pears. Cash only, always a line, but totally worth it!

    You likely will see a line for dinner. Don't worry it does go pretty fast and likely faster than…read morewhat they may quote. The stew was fantastic! Tender meat bursting with flavor with some mashed potatoes to soak up the sauce. I enjoyed the lamb as well, however a bit too much rosemary for me. Get the pear dessert. The soft and sweet pear coupled with the ice cream was one of the best desserts I've had in some time.

    Photos
    Le Fin de Siècle - Menu Sept 2025

    Menu Sept 2025

    Le Fin de Siècle - Free bread

    Free bread

    Le Fin de Siècle - Stoemp (sausages with mashed potatoes)

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    Stoemp (sausages with mashed potatoes)

    Lola - brasseries - Updated July 2026

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