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Les Brasseries Georges

3.6 (61 reviews)
PriceyBrasseries, Seafood
Open 12:00 pm - 12:00 am (Next day)

Les Brasseries Georges Photos

LES BRASSERIES GEORGES ATMOSPHERE

What's the vibe?
Loud
Classy
Good for groups
Good for kids

Recommended Reviews - Les Brasseries Georges

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Filet de biche
PT S.

Une brasserie très connu. We used to come here often a number of years ago. I would've given three stars back then. Limited menu and slow service. But they've changed since then. Fast, funny, and friendly service now. Much more expanded menu. Yes, they still have fresh seafood which is displayed outside on ice. But the menu has to offer a wide range of choices and even pasta which was missing for the kids years ago. We both had biche which tender and tasty. Glad we came back. On the pricey side. Customers wearing full length fur coats (I didn't know that was still in fashion ) And chic younger customers as well.

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1 year ago

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Les Brasseries Georges Reviews in Other Languages

Review Highlights - Les Brasseries Georges

Our lobster bisque was very creamy and fairly heavy but you have to love the cognac.

Mentioned in 2 reviews

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Mer du Nord - Oysters, razor clams, & calamari

Mer du Nord

4.5(353 reviews)
4.5 kmCentre-Ville, Bruxelles
€€

I wanted some seafood for my first meal in Brussels and specifically walked over here after all the…read morereviews I read. This was a combo fish monger and restaurant in one. Large refrigerated cases faced the street with a variety of fresh fish, shellfish and premade seafood items. In the back the kitchen and food prep were visible and completed restaurant or to go orders were queued at its own counter (though staff would drop off at your table). Prices were quite reasonable comparing them to other restaurants in the more touristy streets. Also the cashier was very friendly with both locals and visitors. My favorite was the razor clams followed by the mussels and fish soup. Each was nicely seasoned and good size/ meaty for the shellfish. A separate bowl was also provided to hold all the empty shells. The WCs were located down a spiral staircase in the rear of the restaurant and was tiny. Overall a great start to my eating in Brussels.

Thank you, Mer du Nord for giving me one of my favorite meals during a recent European trip. I'm a…read moreherring lover and I got to try both pickled herring and Dutch-style cured herring (the kind that you see people dip in chopped onions and dangle by the tail and eat with their head tilted back.) I loved them both, but since I was not sure I would ever get to try the Dutch style in my life-time and despite it being a bucket list food, I was so enormously grateful. Even more grateful because it tasted amazing. I plowed through more than one I must admit. I might never get to try it again so I had to get more than one. Don't judge me. LOL. Anyway, the lady that helped me once I had one of the pickled and one of the cured ones was very patient and very kind. She seemed genuinely interested in what I thought and listened to me as I gushed like a fan boy over their products. I will never forget that and I was very appreciative. The place is pretty close to central, downtown Brussels and it was nice to just go to a table out in a courtyard and enjoy one of the favorite things I had on that trip. It was awesome.

Photos
Mer du Nord - Inside the restaurant

Inside the restaurant

Mer du Nord - Fresh oyster 6pcs

Fresh oyster 6pcs

Mer du Nord - Outside

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Outside

Toucan Sur Mer - Grilled seabream topped with cherry tomatoes and accompanied by vegetables and baby potatoes.  So delicate, elegant and tasty .  Yummy!

Toucan Sur Mer

4.1(35 reviews)
1.1 kmBrugmann - Lepoutre
€€€

Seafood so fresh and elegant! We had grilled seabream and steamed skate wing both accompanied with…read moregarden picked vegetables. So delicious!

I adore this place!…read more I've been to this restaurant twice now, both times with the BF and his parents. I simply love the simplicity and the freshness of the seafood! The restaurant is simply and elegantly decorated, and it is not a pretentious place. I like to order off of the chalkboard Suggestions menu, as you know it will be fresh and it is what is in season. They also have a chalkboard of Suggested/Featured wine, which are excellent too! At our most recent visit, we had the salmon tartare, tuna tartare, crab fritter and shrimp croquettes as starters. Everything was superb. I had the salmon tartare, it is mixed with ginger and soy sauce. For me, it was a bit too much soy sauce (therefore salty), but the freshness of the fish still came through and I loved it. As main, everyone took something off of the Suggestions menu, except me, I had the fish & chips. I did not realize the fish & chips would be such a big portion with two filet! This is not a typical greasy English fish & chips, rather, it was light and fluffy with just the right amount of batter and perfectly crispy. Toucan Sur Mer serves the fish & chips with a homemade tartare sauce. It was amazing! What I also love about this place is that the waiters/waitresses offer to explain the fishes to you, because the Suggestions chalkboard usually consist of fishes other than your common salmon, tuna, cod...etc. At this visit, we learned about the bonito fish :)

Photos
Toucan Sur Mer - Steamed skate wing with vegetables and potatoes.  Wow!

Steamed skate wing with vegetables and potatoes. Wow!

Toucan Sur Mer - Apéro au soleil

Apéro au soleil

Toucan Sur Mer - Commandes en Ligne

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Commandes en Ligne

La Quincaillerie - burrata

La Quincaillerie

3.7(88 reviews)
1.5 kmMa Campagne, Brugmann - Lepoutre
€€€

I'm usually not the biggest fan of Belgian or French food, but I figured I should try some of the…read moremore local cuisine while in Brussels. A few Belgian friends recommended we try La Quincaillerie during our trip, so we decided to give it a shot...and thank goodness we did! It was such a fun dinner, and I, shockingly, really enjoyed the food. The space itself is quite cute, with ample indoor and outdoor seating, plus absolutely gorgeous decor. It gets pretty crowded but mostly from locals vs. the surge of tourists in central Brussels, given this spot is a little bit out of the way. The service is remarkably friendly and attentive -- often asking to clear our plates within seconds of us finishing our last bite and refilling our water cups with a shocking frequency. Food-wise, we started the meal with the burrata. The cheese was creamy and rich, and it went beautifully with the fragrant sun dried tomatoes and peppery arugula. It was also topped with a few croutons -- which were tasty and clearly house-made, but I was a little confused on how to eat them with the cheese (vs. the more classic method of putting burrata on a slice of toast) -- and a flavorful sauce. All around a great combo of flavors and textures, making it the perfect start to our meal. For our mains, my friend got their duck and I ordered the pollock. They both had pretty generous portions, especially the duck. The pollock was perfectly tender and flaky inside, with a delightfully crispy skin / herb crust on the top. It was topped with fresh herbs and served in a super flavorful sauce -- truly could not have asked for a better entree. The dish was relatively light but extremely flavorful and filling, and the fish just fell apart in my mouth. I'm not quite a French / Belgian food convert yet, but I'll happily come back here anytime.

An original restaurant in a former hardware store. The oysters and seafood platters are just…read moredelicious, and if you do not want fish as a main, just try the chicken Bresse (poulet de Bresse).

Photos
La Quincaillerie
La Quincaillerie
La Quincaillerie

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Les Brasseries Georges - brasseries - Updated May 2026

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