Lads, this gaff absolutely slaps…read more Not jokin'--we're talkin' top-tier stuff here. Picture it: miserable Saturday, wind goin' sideways, whole day lookin' like it needs a good talkin' to. Me and the missus gets blown into this pub like two gobshites lookin' a shelter and a feed. And ... what a shout! I ordered the corned beef and cabbage, and I swear on me Ma's good china, it was filthy good. Fork went through it like it owed me money. Juicy, melty, little ribbons of fat runnin' through it like it was showin' off. The cabbage? Deadly. The mash? Lads... the mash tasted like an angel got notions and said "ah go on, I'll make this one myself." Bit of garlic, bit of peel, bit of magic. I nearly cried. We're not from Johnson City, so it might be a hot minute before we're back, but believe me--if I'm anywhere within sniffin' distance of this town again, I'll be leggin' it back to this place like a man late for mass. Ciaran, our server, was sound as a pound--quick, chatty, callin' us "friends" like he was adoptin' us. Man deserves a raise and a parade. The place is set up for tunes later on, loads of seats, loos clean enough to perform surgery in--madness. Prices? Couldn't argue with 'em even if I wanted to. The missus got fish and chips for eighteen quid, mine was twenty-one. Soft drinks only two quid, and a rake of beers and cocktails if you're feelin' spicy. Absolutely recommend this spot to slake the thirst and sate the hunger--ah now, that's the kind of night that'd put manners on ya.

Perfect sized food plates! Anything you order will be tasty & the Guinness is poured perfectly…read more Staff is so nice and welcoming and the place is huge!

While traveling for business I was looking for a sit down place that has some good low calorie…read moreoptions. Well, I found one that has many opportunities to eat as healthy as you'd like. I have eaten at Cheddar's before but typically not watching what I was eating. They have a vast menu of quality downhome options. As I'm on a health journey, this will focus on their healthier options. The restaurant itself is in a busy part of Kingsport that has many restaurants of different kinds. It was clean and well laid out. There was ample parking and it was easy to get to. The service was good, as the waitress was attentive and checked on me regularly. She brought out the honey buttered croissant and was able to make recommendations. As for the food, there was several healthy options. A couple types of chicken, sirloin steaks, and fish options (salmon and white fish). I chose the Lemon Pepper chicken breast with rice and carrots and green beans as the side. The chicken was very good and flavorful. There were 2 breasts included so it was nice and filling. The rice was just enough to supplement the chicken with a little bit of carbs. The carrots were tender but lacked flavor. The green beans were average. Overall, this location was clean and friendly and had some healthy options to allow health conscious patrons some options. The chicken was very tasty while the carrots and green beans were pretty standard.

Hosts were amazing. Our waitress was nice. The issues are with the training and knowledge of…read moreeveryone in the restaurant. I ordered and told my waitress that I needed gluten free. (I ordered off the GF menu) when the food was brought out there was a cup of sauce on the plate. I asked what it was. She said it is bourbon glaze. I questioned her on if this was GF bc it was not listed as GF. I was told by her and another man that helped her carry out our food "I think so." I asked that they make sure because to my knowledge nothing with bourbon is GF. She walked back to the kitchen and came back and said, "I just asked the kitchen manager and he said, "It is gluten free." I really didn't trust it bc there was clearly a lack of training. I asked for the ingredient list for the glaze she goes back to the kitchen. While she was in the kitchen I pulled their GF stuff up and it wasn't there. Within the menu online it clearly stated "gluten sensitive served without bourbon glaze." So, when she came back and to tell me again it was GF and the kitchen manager told her it was safe. I told her that the glaze was not GF and was listed online as it was not GF. She was like yes it is I asked twice. I then asked for a manager bc I know it is a lack of training and it is a very serious issue. If I would have eaten it I would have had a bad allergic reaction. She teas like I just asked him. So I said "Please I'm asking you to ask the Manager to come out." It took forever for the manager to finally come out. When one of the people I was with said it is taking him forever to come out. I said, " he is probably back there brushing up on the ingredients before he comes out so he knows what he is talking about." When he finally came out that was confirmed. He told me that he was sorry bc they told me wrong and that it isn't GF. I told him that he needed to do better at training the staff bc it isn't a waitress issue at this point it is a management issue bc the training isn't in place and if I didn't know what I was talking about I would have ended up with an allergic reaction that could have sent me to the ER. Giving someone with an allergy to Gluten can KILL them. I share this story for my other allergy people to triple check and if you have a gut feeling you need to sit there and research before partaking in the food. I did tell the waitress that it wasn't her fault that they didn't train her for this. My brother who is a manger and has taken the safe serving class told her to never take her managers word for it to always make them come out to talk to the person so if this was to happen and the person was to eat it she wouldn't be at fault. You could see the effect the situation had on her that it almost happened. Just an FYI she knows we were not mad at her.

Always a special occasion at this place…read more Group of 4 reservation on Friday at 7 pm. Table with view of river had spectacular view. Excellence is standard here from bar drinks and beers to service and especially the food. Shrimp cocktail coconut shrimp and fried green tomatoes for appetizers, although the ultra fine corn meal hush puppies are highly recommended too. Blackened redfish with special salsa was tender tasty and an unusually rich tasting treat. Mahi Mahi and Chilean sea bass were others chosen and one solo filet mignon. Conversation Slowed to a crawl with few oohs ahhs and you've got to try this statements all thru dinner. Desert was warm carrot cake and chocolate brownie Sunday. Decadent sweet and deliriously great with superb back coffee. Wait staff never left a glass unfilled and was great with recommendations for an unforgettable meal. Next time I'll come earlier to take advantage of the seafood market ( closed at 5 pm) for take home delicacies flown in fresh from everywhere greatest seafood exists. Can't wait til next excuse to go to Kingsport. We didn't scrimp on anything/ the bill was a tad over $ 200 with appetizers desert and entrees. But there were great looking selections on the lesser cost on the menu too. I was looking for a first class dinner experience and was perfectly satisfied. Stuffed and needing a nap after though lol

We walked in for dinner about an hour before closing, so they weren't all that busy. We were shown…read moreto a table along the windows, with an excellent view of the river just outside. It really was quite impressive. Our waitress was friendly but not very present, she'd disappear for large amounts of time and forgot refills a couple of times, but it didn't detract from the meal. I went with the Mahi Mahi entree ($20.99), blackened. I got the loaded potato for my side (+$1) and a side salad. My husband ordered the Stuffed Tilapia ($20.99) and we got the Fried Crab Bites ($14.99) to start. The crab bites and the side salads came out together. The salad was simple but good, kind of reminded me of a school cafeteria side salad in it simplicity. The crab bites were interesting - crispy on the outside, but still a bit...soupy?...on the inside. They were served with a remoulade dipping sauce that added a bit of zest. The main dishes came out pretty quickly, once the appetizer and salad plates were cleared. The mahi piece was smaller than I had expected, which was okay in the sense that I wasn't starving, but surprising in the sense that we were paying $21 for it. Still, it was blackened and flaky, and flavorful. The baked potato was also quite tasty, though I feel like it's hard to mess up a baked potato. My husband's plate was a cheesy, gooey slab of fish, served with two slices of crusty bread. He enjoyed the flavors of the tilapia and appreciated that they didn't skimp on the crab or shrimp meats. We had intended to end the meal with dessert - their specials menu was so intriguing - but by the time we finished our meals, we were stuffed, and it was almost 9 pm, their closing time. We didn't want to be those people making the kitchen stay late, so we packed it in and headed home. One note on the exterior: there were swarms of what we referred to as "midges" - not sure if that's what they truly were, but swarms of tiny bugs that hit you in the face as you were walking and followed you into your car as you were leaving. It was impossible to avoid them. Could have just been the time of year, or day, or maybe it's always like that. Just something to consider.

Food was delicious and service was great! Eliza was a wonderful server! Neat place in an old house…read more Could eat inside or outside. Restroom was clean and convenient. Had the beef tips with mushrooms, asparagus, green onions with risotto and topped with shaved Parmesan. Would highly recommend this dish! Five stars for sure!

Stay away from this place like the plague. We wanted to have dinner before the play at The Barter…read moreTheatre. Got there around 6. Didn't have a waitress come to our table until about 6:15. She took our drink and food order, brought our drinks and we never saw her again. About 6:40 we asked another waitress to check on our food. She finally came back at 6:52 and said it would be a few minutes. Being the play started at 7:30, we got up and walked out. Our dinner ended up being Lance crackers, peanuts and pop at the Theatre. Worst service I have ever experienced in a restaurant. If you're smart you will go to McDonalds instead.....it would be a better experience and at least you would get your food. If I could rate this place below zero stars I would go with negative five!

Don't miss out on a great thing. All the way around. You name it and they have mastered it. They…read morelove their customers and it shows.

Everything was delicious! We started with the pickle appetizer! The country ham with pimento…read morecheese on toast was my favorite! Hubby ordered the spaghetti. He really liked it. I had the BEST beet salad EVER! Haley was out server and talked to us about her home and how she loved living there! She was so sweet! Thank you, Bistro on 6th for a great dinner and experience!

I had to leave a review because Alexis at Bonefish Grill absolutely saved our Galentine's night…read more Three of us realized last-minute we had no reservations anywhere (rookie mistake), and I called fully expecting there was zero chance on a busy holiday weekend. Alexis didn't just "check availability" -- she problem-solved. She found a way to get us in, coordinated seating, and even paired us with a fantastic waiter so the whole night ran smoothly. From the moment we walked in, everything felt taken care of. No stress, no awkward waiting, no rushed service -- just a fun, relaxed girls' night because she clearly went out of her way behind the scenes to make it happen. Customer service like that is rare. She turned what could've been a chaotic night into one of the best dinners we've had in a long time. 10/10 experience and it started with Alexis. Bonefish -- keep her forever.

Whenever I need a respite from the madness of life, this place is my oasis. Stepping inside lends…read moreitself to an atmosphere of class and professionalism not seen in many food places at this price point. From the smiling hosts to the white jacketed servers, you feel appreciated and welcome. This is a consistency that is felt in any Bonefish Grill regardless of location. The colors and decor are warm and calming and a meal is savored not rushed. The costs are a bit higher but the whole experience is worth the price. Do yourself a favor and visit for the first time or return to what you didn't realize you were missing. Your serenity will thank you in this frenzied world

Really enjoyed the soft opening of this place. Their beers are quite amazing, I enjoyed the…read morecranberry ginger revenge beer. I also got an urban orchard dry ridge cider which was delicious as well. Out of everything though the pulled pork nachos were AMAZING, sadly they didn't have bacon bits in stock but the sauce on the nachos was just wow!! One thing that was interesting about this place was how dark it was I wasn't the biggest fan about it but hey it's just a soft opening, can't wait to see the grand opening!!

Server on Friday night was amazing. Beer selection was good although we went in thinking they made…read moretheir own. No longer - seems Helene put a stop to that. Atmosphere was very fun and the band was fun. Food was average

Found this wonderful establishment on Yelp while looking for a place to eat dinner w/my daughter…read more Great service (thanks Ryan!) & fantastic food! We both had the Pesto Alfredo w/Chicken and it was deeee-lish! Can't wait to come back when I visit her during family weekend in the fall!

I was visiting my son in Boone, as we move him into college... Ordered the wings, I had what I…read morebelieve was a blackened goat cheese, and fig burger with caramelized onions, which was off the charts, my son had the Salmon. Ratings- He gave the salmon a seven I give my Burger a nine, and the wings were about a seven(dry rub). That said, sitting at the bar was absolutely a treat... Erin was fantastic. Will 100% return and this is definitely a spot not to be missed. Also fantastic beer selection!!!