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    LongHorn Steakhouse

    3.2 (76 reviews)
    Open • 11:00 am - 10:00 pm
    Updated 2 weeks ago

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    Medium well Ribeye, loaded baked potato
    Shameka C.

    We arrived here a few minutes after opening. We had a party of 7 and waited until they put the tables together. Once seated, our waitress took drink orders, delivered those and gave us a few minutes to decide on entrees. I didn't catch her name but she was very attentive/helpful. I want to say it was a manager who helped her deliver food to the table and checked on us throughout our dining experience. I ordered a medium well Ribeye and loaded baked potato but added the Brussels Sprouts as an additional side. The overall meal was pretty good. There wasn't a long wait for all of the food to be delivered to the table. Those who had salads had time to enjoy those before other food arrived. I think we all enjoyed our meals and the overall atmosphere of the restaurant.

    Parmesan Crusted Chicken
    Whitney B.

    I decided to try a new location this time and I do not regret it. The food was fresh and hot and the server met our needs. We came at lunch time. Not only was the food good the margaritas were on point too.

    Theresa P.

    Decided to come here instead of having the same thing, the traditional New Years meal. Ordered the Parmesan chicken which was great. The husband ordered his usual the porterhouse steak.... The server Mika was great...

    Child's cheeseburger and broccoli
    Tamika G.

    Wonderful dining experience. My family made a stop at this location in the middle of the afternoon. We were traveling back to NC from being on vacation in Florida. We were immediately seated. Had an absolutely great waiter by the name of Charles. So friendly and attentive, we really appreciated the care and attention he showed us during our visit. I know if you've been to one Longhorn youve been to them all but truly the hostess and waitstaff can make or destroy an entire experience. I'm sure if we lived here in Montgomery this would be our favorite Longhorn

    Primetime Burger with parmesan fries

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    1 year ago

    My server was Carla she so sweet and attentive! Food was hot and great! Overall service was a 1000/10!

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    5 years ago

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    Page 1 of 2

    Ask the Community - LongHorn Steakhouse

    Firebirds Wood Fired Grill - Filet Steak

    Firebirds Wood Fired Grill

    3.5(387 reviews)
    4.8 mi
    •$$

    I will start off with my server India...she was a fantastic waitress. She was knowledgeable about…read morethe menu, and that she didn't, she was willing to find out for me with no hesitation. I had the Lobster Spinach Queso, it was very flavorful. Was looking for more of a crunch to the chips, but otherwise very flavorful. I had the Chilean Sea Bass, w/ seasonal ancient grains and vegetables. The Chilean Sea Bass was also very flavorful, different than what I'm use to but delicious nonetheless. I believe the seasonal ancient grains and vegetables would have been better paired with some type of gravy or sauce. I also had (the best part of my meal) the 5 Layer Lemon Cake, with the blueberry topping...soooo good! The ambiance was light and celebratory! Kudos again to India! Shoutout also to her manager Chris!

    I give FIVE STARS to Katie; our server buuuuut If you're the…read morechef reading this, take notes: The food was pretty damn awful Ahi Tuna was overcooked; the slaw stuff they put in the middle had a horrid after taste Wedge Salad was literally covered in Bleu Cheese dressing and the bacon bits were burnt, the one strip of bacon lazily laid on top was UNDERCOOKED, and it is definitely not worth the outrageous price you set on your menu. In fact none of it is. My date's steak although wrapped in bacon, was extremely salty. I had the Shrimp & Grits .. and man The andouille sausage was AMAZING. Shrimp was a bit tough. But the grits? The worse plate of grits I've ever had in my life. It was utter mush, which is okay if that's how you cook it but it's supposed to be cheese grits and I didn't taste anything cheese about it. No seasoning. Grease around the edges. I literally got a little nauseous looking at it after a while because I thought of how that would upset my stomach. No offense but if you're going to claim to be this fine dining restaurant, at least put out the quality in food.. Other than that the setting and environment was pretty chill. And also cold but that's okay, it is super hot outside. We will not be returning.

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    Firebirds Wood Fired Grill - Fireplace

    Fireplace

    Firebirds Wood Fired Grill - Hot Honey Chicken Biscuit

    Hot Honey Chicken Biscuit

    Firebirds Wood Fired Grill - FireBirds Bar

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    FireBirds Bar

    Martin's Restaurant

    Martin's Restaurant

    3.9(189 reviews)
    3.3 mi
    •$

    I had really high hopes for Martin's just because I know that sometimes the best food places are…read moreunsuspecting. The place is not the cleanest-- floors needed vacuuming, chairs were held together with duck tape.. but I pressed on hoping the food would redeem the space. Service was friendly. However, it was awkward listening to the waiter/waitresses/hostess/ kitchen staff have a conversation with each other across the entire restaurant. This was especially true after a patron sent something back and the kitchen came out loudly exclaiming that they wanted to see the food that "wasn't good enough." I had the fried chicken, greens, okra, and mashed potatoes. The chicken was fantastic. Perfectly cooked, juicy, and the tastiest fried skin/breading. That's where the goodness stops. The turnip greens were flavorless and complete mush, as though they had been sitting on the heat all day. Mashed potatoes were clearly from a box based on the consistency, color and flavor. Gravy had no flavor as well. There wasn't enough salt on the table to make it all better. The okra came out about 15min after we got our plates. It was fresh, but again, flavorless. My husband had the fried pork chop. It was just okay -- cooked well, zero flavor. Butter beans were good flavor wise, but definitely seemed to have been sitting for a while. It was odd to us that the only things you could get to drink were water, tea, lemonade, milk, and coffee. The second star is only for the chicken. I doubt we'll go back because the above experience for $50 is not worth it.

    Friendly fast service with several options to choose from on the menu. Fried chicken is the most…read morepopular. Delicious corn muffins and amazing mile high lemon meringue pie.

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    Martin's Restaurant
    Martin's Restaurant - Lemon meringue pie - yum!!

    Lemon meringue pie - yum!!

    Martin's Restaurant - Yes Indeed. Thanks for the hospitality

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    Yes Indeed. Thanks for the hospitality

    Filet & Vine - Meat case

    Filet & Vine

    4.4(249 reviews)
    4.1 mi
    •$$

    This place is wild in so many ways. I would have never pictured a place like this existing in…read moresouthern Alabama, yet here it is, thriving and expanding. Allow me to explain. It defies all logic of concept. It's not a restaurant, but it is. It's not a grocery store, but is.... It's not a liquor store, but... It's such an interesting evolution of business man. You could never just start something like this. It's just been percolating for a good while and just evolving along the way. They now are in the whole building they lease as the concept has grown. I love to see a family business evolve and grow! It's call Derk's Filet and Vine. I was thinking steakhouse when I heard we were going here. It is a butcher shop (slash) wine and beer store (slash) grocery store (slash) caterer (slash) that happens to also sell a wildly popular Meat and Three Caferteria Style lunch that lines up people sometimes in the hundreds. Insanity. My reasons for being here are even more insane to be honest. Nonetheless, I am so glad to have had the opportunity to see this place while I am still alive. The folks working here are fantastic! Super helpful and friendly. I dig some AL hospitality! I had never been to Montgomery before. My lunch was too freaking notch!! Yum. Yum! I'll be back. It's in the stars. Written well before you or I were around or awake to realize. Can't wait to eat some fried chicken next time!! '26 - 33

    First time here and is reminiscent of a bygone era. Can tell there's lots of regulars that come…read morehere, and the staff was friendly and helpful. Word to the wise - don't come after 1 and expect a full selection of food. At that point, you'll have to pick from whatever is left, but it will be affordable and tasty.

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    Filet & Vine - Wine

    Wine

    Filet & Vine - Produce

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    Filet & Vine - Wine

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    Wine

    LongHorn Steakhouse - steak - Updated September 2026

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