The menu is has an enormous variety of delicious seafood and traditional Mexican dishes. The…read moredrinks are just as good and the ambiance is nice. The crowd at night is mostly college kids and they play a nice mix of hip hop. We'll be back.

It was a nice experience in San Pedro Garza García. The employees were welcoming & the ambiance was…read morenice. We wanted to try out different food & that's why we got a couple of appetizers. We also got some tacos but forgot to take a picture. My drink was a virgin drink & it tasted amazing. Only thing is that it is a bit pricey.

Festive, hipster, eatery/bar serving a selection of authentic dishes from all over mexico with a…read morerefined fusion flair and Instagram ready optics. The venue attracts the beautiful people from San Pedro and Monterey. Reservations highly recommended on week days, necessary on weekends. The tamarind frozen margarita is highly addictive and slides down too easily!

So my mother is a huge fan of Cabrito, they kept telling her to try this place since we always have…read moreour normal one that we go to here in Monterey Mexico. So we decided to give us one to go. The inside is so cool. It's definitely a vibe. The waiters and waitresses are so nice. They got a seated right away and our waiter knew what to recommend and was just so nice very attentive the whole time. So you start off with complementary chips and salsa, which was great. I ordered a gin with red fruits and club soda in it, which was very refreshing and they balanced it really well. For food I got the Mollejas plate which is one of my favorites I asked for an extra crispy and they definitely listened, and it was delicious. My aunt got the machitos and she said it was delicious. It was not up to my pallet. It was too wild for me but for the people that like that stuff it is definitely up your alley and my aunt said this was some of the best ones that she's had. My mother got the cabrito paleta and I was always skeptical on Cabrito but I have to say it was really good and not wild at all. I would definitely get some again when I go back to Mexico. It also came with complementary Charo beans and they were delicious. And really nice. They comped us some frijoles con veneno and they tasted so good. I would've never ever thought to order those. At the end, they bring you a huge tray of desserts to choose from and of course I went straight for the Guayaba cheesecake. It's my favorite dessert to eat when I'm there in Mexico. It was divine. So this place definitely lives up to its standards. It is really cool to see. Definitely added to your list when you're visiting out here.

Lot of the travel shows listed this spot as the place to pick up cabrito so we had to go here. It…read morelooks very touristy and is a short walk from the Macroplaza. The food including the cabrito however was listless and we would have been better off if we skipped it.

Visiting this Restaurant in Monterrey was a true delight! The ambience is very upscale and…read moreromantic. The server and staff are very attentive and friendly. I was served the complimentary chips and dip and the dip was the most delicious salsa I have tasted! I ordered their famous margaritas and it was delicious! I got the fish dish for entree and it was prepared just right and came along with roasted carrots. The fish was cooked perfectly and the sauce on top was yummy. To wrap up I ordered their pistachios cake and oh my it was sumptuous. I would highly recommend trying this place out!

I went here for a business dinner and everything was top-notch here. The cuts of steak are well…read moreprepared and you get to choose them as they bring them out to your table. The ambience is great for a steakhouse and they have great selections of wine and other cocktails. I would definitely recommend this spot and would go there again, but it is a little bit on the pricey side. Service I had no issues with, and the staff was very accommodating.

This place is so cute when you walk in it feels like a ship. The people that work there are so nice…read moreand attentive. The menu is really big and there's quite the amount that you can choose from. My mother got some kind of salmon plate and she said it was so delicious and totally recommend it. My father got the coconut shrimp. I did try one and I have to say it was so good and more shrimp and breading which is always a plus. I got the meat with cheese on top and pineapples and green sauce and it was phenomenal. I got it with a side of grilled veggies which were so good. My cousin got the Marlon so and she said they were delicious overall seems like everything is great there I don't feel like you can go wrong with ordering any dish. It is very authentic.

Whew! Muelle 17 is solid and consistent. They have a full fish and seafood menu with simple…read morepreparations and sides (grilled, garlic, fried) or Mexican-style tacos, tostadas, etc. And all of it is good. For a solid, healthy lunch, I enjoy their daily catch (check market price and fish) or tilapia. I usually get it grilled or zarandeado for some more flavor. It's easy to add on rice (white or saffron) and vegetables which you can have steamed or zarandeado, as well. Shrimp in its many forms (al ajillo, zarandeado, a la diabla, grilled) is also great here. The shrimp dishes come with saffron rice and nopales, but you can switch to vegetables easily. Their ceviche tostada is good as is their shrimp aguachile. Table service will include tostadas with a couple of salsas, and they'll provide more if you ask or have a long wait. Sometimes they'll start everyone off with a shooter of shrimp or fish soup. The broth is richly flavored, and the cup is often ridged with tajin which makes for a delicious starter. There is a lot of seating here, and there is a patio out back. I see a lot of business lunches here, and they sometimes have larger groups. There is a good amount of parking here, too.

We travel to walk, explore and find hidden gem local eats. Finding this Taqueria Orinoco was like…read morehitting the jackpot. The array of sauces and salsas was wonderful. The Res tacos were perfection. The Pirata was so good we had to order another. The Hibiscus Guava Aguq Fresca was delicious and exactly what we needed on a hot day. This taqueria is a must-visit for us in Monterrey-- and should be for you too. :)

Eating tacos almost anywhere in Mexico is like eating pizza in NYC, every taco is just super yummy…read more We tried the chicharon (crispy pork belly-tender, but crunchy), pastore (rotisserie pork-like a giant gyro, well-seasoned, juicy), gringa (cheese and beefsteak, scrumptious). Apparently this place is so famous that Adidas makes an "Orinoco" sneaker collaboration. All served with chili sauces of varying degrees of heat. Not sure what makes every taco we tried in Mexico (taco Chula CDMX !) extra delicious, but just like NYC pizza, never experienced a bad one here.

Interesting little find - I Believe it's a local chain but a couple clicks up from a chili's or…read moreother Typical "chain-type" places. It's a fun place with a large offering of various eats...there's something for everyone. On a side note, the music n this place was pretty strong. The sound system was pretty sick - Just an observation worth noting... Whenever I travel down here to Mexico, often our partners are more apt to take us gringos to the more "Americanized" trendy joints - this place however, although it could have been a cut-out from many different typical locales up in the states, was packed full of locals and most importantly, still represented a more accurate flair for the cuisine de locale. In short - eat here...the grub is bueno!

I came to El Papalote with some buddies and was very satisfied with my visit. The location is…read moreexcellent and offers a large outdoor patio too with tv screens and fans. The service was fast and hostess were always friendly. I ordered the Tacos Monterrey and was so happy. The portion of the dish was more than what I was expecting and surprised. The texture in the ground beef was tender and seasoned well. The taco also included guacamole and melted cheese. Overall I loved my food and will make another stop the next time I go to Monterrey.