Toro Gordo is a Spanish tapas restaurant with an Asian twist, which becomes obvious when you sample…read morethe food and drink available. The slight variations of the traditional tapas dishes such as spices and oils used certainly compliment the different tastes and offer an alternative to traditional tapas for those a bit more adventurous or wanting something a bit different. To drink there are the usual choices of spanish beers as well as a full bar and the restaurants many wines and house cocktails. A few Japanese Mojitos go down too easily with the many dishes you'll be getting through. The Pincho Morunos, aka pinchitos, are Spanish pork skewers which come from Southern Spain that are a particular favourite of mine. The restaurant is very stylishly decorated and in the evening is low lit for a relaxed and romantic atmosphere. Perfect for a date venue! Service is excellent as the staff are very attentive and are happy to make recommendations if you're not sure about the menu. It can be pricey but seems reasonable for the high standard of everything involved. This fantastic tapas restaurant is appropriately named The Fat Bull as that is exactly how you feel when leaving here after all the great food on offer!

We went for an impromptu lunch and had a great experience…read more Food was overall solid, but a few had some twists. Prawns in garlic and chilli oil was very good, but spicier than your average version (in a good way). Potatoes came out also more flavourful than your average version. Sliced octopus came on a bed of guacamole rather than potatoes which was an interesting interpretation. Duck breast was good, but I felt could have been served in bigger portions. Service was very good and prompt. Granted, it was not very crowded when we went but nonetheless, we appreciated the servers' attention and willingness to help. Lastly, ambience was good. More upscale than what you'd expect in the vicinity and good for dates or occasions.

Great atmosphere, fresh&delicious food, quick & efficient service. Absolutely recommended!read more

I am surprised no one has left a review for this place. A friend took me for the first time the…read moreother day - AMAZING. Reminded me of tapas in Barcelona authentic ! Steak was perfect and tender, and traditional Spanish tapas - ive found it hard to come across a really good Spanish tapas place in London and this one far beats it all.

I love an "I'm full but the food is so good so let me eat more" type of night!…read more Let me just start off by saying I never would've guessed I'd find great tapas in London! This place was super cute, spacious, and played some good music that paired well with the atmosphere and theme of the restaurant. The servers were very kind and knowledgeable of the menu as well. We started off with a meat platter, chargrilled bread with tomatoes along with two delicious cocktails. For our tapas we ordered the *Patatas Fritas *Crispy Pork Belly *Grilled Salmon Filet (the only dish I wasn't super crazy about) *Alitas De Pollo *Croquetas De Bacalao *Chuletas De Cordero Even after all this, there is always room for a little treat! There's no way we could leave here without ordering churros, and I'm so glad we did!! We also added a bonus sangria , because why not? This is one of my many places I will revisit when I return to London. Highly recommend. More details/descriptions in my pics :)

Honestly, can't say how this little spot has remained off the radar for so long. I've eaten at a…read morenumber of Spanish tapas places around town, but this little local is fan-tastic ! The kitchen staff really know their stuff, producing classics with flair. Presentation is great - all their dishes look so appealing and sophisticated. The cocktail menu is excellent and worth popping in for alone, or paired with a snack at the bar. I'd recommend booking on weekends as it gets really busy and altho' the restaurant has just recently expanded in size, it is still buzzing with clientele. It's difficult to say what is best, but I love their rosemary manchego with quince jelly. The fish, meatballs, jambon, squid, aubergine, ah... so many fantastic dishes. Try everything ! you can't go wrong. .... visiting a month later, and I'd just add that the paella and squid-ink risotto were superb on Saturday night.

I love this place! My Spanish friend recommended it as the only authentic Spanish place in London…read moreand I must admit that the moment I went in I felt as if I were in a bar in Spain. The atmosphere is really relaxed, the food and the wine are good value for money and, above all, delicious! I'll be going there again!

If you want to sample gorgeous Galician (North Western Spain) cuisine, this is a perfect place to…read morepick. It has a family run feel to it and our waiter was very attentive all evening long despite being very busy. The establishment is nothing fancy and its location is suitable if you don't live far from this area however it is the food that will bring you to this place! They have an ample menu of authentic dishes whether it be from the tapas selection or the mains. I highly recommend the octopus and the monkfish stew which were wonderfully prepared not to mention the amazing taste. I was shocked when the monkfish arrived served in a paella style pan with all the condiments...it was huge and all for me!! The menu has a good balance between seafood, fish and meat dishes to cater for most palates. Good selection of wines from the region too, and all very well priced, especially considering the quantities! You will not leave hungry. A more convenient location would be preferred but that depends on where you are based. Don't expect plush central london style, this place is more of the traditional sort run by lovely people, a good menu, great tasting food, a wonderful Galician experience.

Wonderful Spanish restaurant in South Kensington. Our party booked a last minute dinner reservation…read moreon a Sunday evening. Glad we did because it was a full house by the time we left. We opted for indoor sheeting and the decor was that of a trendy restaurant in Spain. Bold wall colors and eclectic art. The staff was super attentive and informative about wine selections/recommendations. We ordered tapas instead of main courses. The salmon nigiri was unexpected from the menu but fantastic. The patatas bravas were in a reimagined state that at first glance had me wondering if some ingredients were missing. I stood corrected the minute I tried a piece - the "brava" sauce component is cleverly disguised and each portion was the perfect bite. Some other favorites were the pan con tomate, ham croquettes, and oxtail sliders. Overall, the ambience and meal was excellent. I would not classify this as a fusion restaurant, because they've stuck quite close to the mark when it comes to traditional Spanish tapas, but they've definitely put a modern spin on the classics and added some innovate new offerings.

Food and service good. Be warned their cancellation policies are draconian!!! Don't believe them…read moreif they say they will waive the 50 pound per person !! cancellation fee if you reschedule. They won't and are sloppy in their communications. I got duped.

Walked in where it's half empty and wouldn't let us in because we had no reservation yet the couple…read morein front us didn't and got sat down. STAY AWAY from this place who apparently doesn't want the people or work as the restaurant they advertise to be.

Sabroso is on a stretch of Holland Park Avenue dominated by cafes. And if I remember correctly,…read morethis also used to be one until not all that long ago not surprisingly, then, my review is based on a delicious breakfast I had here this morning. The decor is very smart, black and white art deco-inspired, which has really cheered up the site which always appeared rather dark in the past. When I think of tapas I expect a relaxed to boisterous experience, flamenco and jugs of Sangria. Sabroso caters for a more sophisticated clientele and should be very popular with the more conservative Holland Park set. Back to breakfast, though, which was great albeit not particularly Spanish. They offer a choice of pastries and cooked options. I have never been given the choice of half an English breakfast before and just couldn't resist I'm scared to imagine what size the full portion would have been as the half was very generous and good value at £4.95. A vegetarian alternative is also available (full size only), as well as the usual egg-based dishes. Sabroso offers a soothing alternative to the aforementioned cafes which are dominated by yummy mummies and their offspring at this time of day. The service was particularly friendly, and I will try and find an excuse to visit again soon.

This venue was previously the Welshwood Pub, now reinvented as La Cascada. It specialises in…read moreSpanish cuisine Monday to Saturday, from the resident Spanish chef, switching to an English chef serving roasts on a Sunday. The hosts and staff were very welcoming and accommodating to our family of four - two adults and two young children. Alongside the spanish menu sits the childrens menu, serving a limited range of kid friendly meals, all of which appealed to our two, whilst we enjoyed a selection of superb tapas from the menu. The atmosphere was relaxed, with a number of other families dining in the restaurant. To the rear of the restuarant, lies a patio with tables and beyond that, the garden, laid to lawn - a good sized area. On Sundays in the summer, the menu offers a traditional roast, or a barbeque (weather permitting) which is very popular. Overall, this resutaurant gets a big thumbs up for friendliness of the staff, quality and presentation of the food and accommodation of the dining guests. We'll definitely be returning.

Lovely Tapas, tasteful music, amazing Paella, friendly staff... What more can you ask for!read more

Whether you're looking for ways to spice up your staycation or are riding on the coattails of your…read moremost recent España holiday high-- Tabanco will not disappoint. Way back when in 17th century Jerez, 'tabancos' were taverns used by communities for socializing while enjoying local wines and foods. Tabanco brings this taste of Andalucian culture to Cambridge, showcasing traditional flavors with modern twists. Located in the city center, Tabanco is ideally situated for residents, tourists, and students alike. Its main focus is 'tapas y vino'; with endless applause I deeply appreciate places that can pull off simplicity so well and elevate it to such great heights of excellence. The restaurant space is well thought-out. Upon entering you are greeted at the bar, and then seated either on the long table centered in the middle of the room or at one of the smaller tables lining the walls. The color scheme embraces warm reds/oranges, and Edison-esque lighting and mouth watering Ibérico ham hang along the edges of the ceiling. The light Spanish music drifting in the background then sets for a relaxing atmosphere. With all these elements combined it is easy to forget that you never left England. If you've never had tapas before, they're basically appetizer-sized dishes. As someone who wants to try everything on a menu, agonizes over what to order, and then gets food envy-- tapas are a godsend solution. Since they're smaller than mains, you're encouraged to order several plates. It's like creating your own taster menu for Spanish cuisine; just choose whatever most interests you and you're good to go! Even better yet, grab a group of friends and practically order the whole menu to try out together! I am happy to report that I have done so and honestly, you cannot go wrong with anything on Tabanco's menu. If you're looking for a more traditional/introductory tapas, I would recommend the 'tortilla' (Spanish omelette), 'patatas bravas' (deep fried potatoes), and 'croquetas de jamón' (ham croquettes). The tortilla held its shape beautifully without being too dry and had a burst of flavor from the caramelized onions inside. And unlike normal chips/fries that need to be immediately devoured before they go soggy, somehow the patatas bravas magically remained crisp from start to finish. The croquetas de jamón had a lovely breaded crust that contrasted nicely with the creamy bechamel and ham filling without feeling too greasy. For meat lovers, the 'chorizo a la plancha con boniato' (grilled chorizo with sweet potato), 'pechuga de pato ahumado' (smoked duck breast on cranberry butter toast), 'filete de ternera' (flat iron steak), and the 'presa Ibérica' (grilled acorn-fed Iberico pork loin with romesco) are all amazing. The sweet potato balanced out the chorizo spices, and the duck with cranberries tasted like a Christmas roast. Both the flat iron steak and pork loin were skillfully finished with the doneness perfectly executed, no steak knife required here! And last, but not the least-- the romesco sauce was surprisingly divine. As a nut and red pepper-based sauce it added so much depth to the pork without overpowering it. I want to just put it on everything now and can't believe I've gone through my life without ever having it before. In terms of seafood, I suggest the 'gambas tempura' (tempura prawns). Having grown up on a tropical island where fresh seafood is a staple of everyday life, I'm normally disappointed with the selection I've seen in the UK. However, Tabanco's gambas tempura are massive in size with the prawns keeping their tenderness even after being deep fried. The saffron aioli was also a nice accompaniment, bringing in reminiscent flavors of paella without all the heavy stodge. Service-wise, the staff were all very welcoming and worked so efficiently. I used to work as a busser and know first hand how chaotic restaurants can get. However, even at peak times the Tabanco staff never skipped a beat. I think it all comes back to their ingenious restaurant layout-- orders are picked up from the kitchen and staff move in a circular path around the center table back to the kitchen. Along the way they can take/drop off orders and tend to any queries when they loop back around again. Phew! And if the above was not enough to convince you yet, Tabanco also has an impressive selection of imported Spanish sherries and wines. Feel free to ask the lovely staff for recommendations. Already looking forward to my next visit. Salud!

Fantastic food and wine. The Galician owner is charming and very helpful in selecting food and…read morewine. If you are in Cambridge you must go here.

one of my favourite places to eat in Winchester. They also have an outdoor place which is great…read moreespecially for people like me who have young kids and they cant just sit down and eat-they need to run around and explore! Having little toddlers mean I cant really find a place to go and have a nice meal and I've never had a problem with El Sabio because we can just go sit outside and he can play while i eat. and inside and outside is really nicely decorated, the service has always been friendly and the food has been great. I believe they do offer some sort of lunch deals as well.

Pretty much a repeat of previous review except place was full. Nice atmosphere & the service was…read moreexcellent - staff bent over backwards to keep place nicely ticking over. Really enjoyed my dishes each of which had a distinctive fresh taste to it. A really nice night, lots of happy customers My 2nd visit & will happily go again.

Delicious food and excellent service. The best sole I've had. The preparation and presentation of…read moreeach dish was perfect. The restaurant itself is well designed. Classy and romantic atmosphere with beautiful floral design consistent with the entire One Aldwych building.

I would highly recommend this restaurant for several reasons…read more 1. Location cannot be beat if you're in central London! It's a beautiful restaurant that's ideally situated next to the theatre district. 2. Menu is very interesting and full of unique items that are rare to find on traditional restaurant menus. It's also quite good for vegetarians (3 mains and 3 apps are fully vegetarian). 3. Service was quite good. Our server was quite attentive, helpful, and gave us excellent recommendations. The chef's assistant also came out a few times to say Hi and even brought us complimentary coffee at the end. 4. Price is incredibly good for the kind of food, experience, service, and location you're in. Two of us had two appetizers, two mains, 1 dessert, and a carafe of wine for £80 (incl. service)! 5. Finally -- the food. Explosions of flavor, unique textures, and interesting preparations all combine to make this a wonderful experience. I had memories of eating in San Sebastian at Michelin star restaurants...highly recommended for 1/5 of the price! Check out the pictures to see some of the things we got. I would highly recommend the "Traditional Talo" and "Arraultzak". The "Arroz de Setas" was also awesome, but a bit salty for my taste. We got an excellent Rioja to go with the food which was perfect. For dessert, the salted caramel is a no-brainer!