Interesting place; nothing fancy: just a couple of large rooms and outdoor seating…read more Located near a monastery; interesting location. Looks like some remodeling going on. Walked up to bar and greeted by bartender and chit chatted. Reviewed menus and order pretzel bites and dry rub wings ( 12 ) with a slight spicy and sweet. Kind of like a lite Nashville hot. Tasted a few beers and made decision with an ale and a stout; both nicely crafted. Pretzel bites were warm and tasty cheese. I thought the wings were just right as a good tasty flavor. Portions were decent!

Great little local restaurant at the Abbey. Simple and fun local atmosphere with great food and a…read morefull bar. We had pizza and it was excellent. Crispy crust lots of toppings and great tasty sauce. You order food at the bar and the server was helpful and food came out quickly.

We loved this place! The people were genuinely kind, service was great, pizza was delicious and…read morereasonably priced. Would recommend!

My group of travelers and I decided to eat here after a long day at Holiday World. As we walked in…read moreat 8:20 we were immediately informed that the kitchen had shut down their grills, BBQ, and buffet. When a cheeseburger was mistakenly ordered, the cook in the back yelled,"Grills not on. Complain about it." They changed their order accordingly, but were uneasy by the cooks response. At around 8:40 our food was delivered with no complications or send backs. Shortly after, however, the place started closing down for the night with closing tasks (20 minutes before posted close). This made me and my crew feel rushed and awkward, as the staff was asking us if it was ok they cleaning the bathroom for the night, or, asking we could pay in the middle of our meals. We understand that it may be useful of time to close early, I get it, I've worked in the food industry, but this was odd to us seeing us they were being pushy about it and making us feel unwelcome and awkward. Beyond that we had no issues. Kudos to our server, Migel, who handled us with care and wit. Overall, we were pretty disappointed, we can't imagine we would return.

The food was good and the store was clean. The server was amazing. Her name was Robin and she was…read morevery sweet. It was extrem busy and she handled it amazingly with a smile on her face. Hands down one of THE BEST servers!

Grilled chicken salad is good but nothing special. I got a small traditional crust chicken pizza…read morewith alfrado sauce. This crust is great, a slight crunch with a good chew. This pizza was cheesy and the alfrado sauce was good too. I like that the chicken pizza can be made with your choice of multiple sauces. If they added pickled red onions to the chicken pizza it would take it over the top. Friendly service, I did a walk in order and take out, my wait was less than 15min.

This place is interesting, overall the food was decent took them a bit to get it out (late night I…read moreget it). The service was good. The ambiance was quiet there was only 3 other customers, the bathroom smelled like feces though. I recommend to get it to go.

It was good. Waitress was very friendly and accommodating. Ate here after a full day at holiday…read moreworld. Pizza is very cheesy. Wings were very yum! Not many places around to eat so we're glad to find it.

Service was amazing! The mozzarella cheese pull was at least 2 feet. Ambiance was nice and relaxed…read more Food was good as well.

Service and ambiance was great we got there at the end of the buffet that was out but the chicken…read morewas still good and great desserts!

Brewery #283 Santa…read moreClaus Brewery needs a lot of help. I pulled up to the parking lot and wasn't sure where the entrance was because there was a worker loading supplies in through the only door I saw. I walked to the side and saw a set of stairs to a second floor door and thought this can't be it. So I walked back and asked the employee where the entrance was and he shook his head in disgust and pointed to the door that he had blocked with supplies. I climbed over all the stuff that the extra from Deliverance loaded here and proceeded inside. Inside was that of a VFW hall or Lions Club lodge, it lacked any kind of style. I really don't care about that part per se as long as the beer is good. They had a metal rack with merchandise just laying around in a mess that rivaled a Target at the end of a Black Friday sale. The bar was a disorganized mess too and the beer was listed on a dry erase board. They only had a few and it wasn't clear if they brewed them all or not. I mean the Words "Cider" doesn't give me a lot of information. I got my flight and the beer was ok but nothing special. I learned their beer is actually brewed at St Benedict's Beer Works in Ferdinand Indiana. I don't know how the food is but from a simple atmosphere and organizational standpoint, they could improve this place a lot with just a little work

We just had the new -not on the menu yet- Steak Quesadillas. Thick, juicy and delicious with fresh…read morecross cut fries! I asked for a side of ranch to dip my delicious crosscut fries in. That ranch sauce tasted homemade! I make really good ranch at home. The only thing I would ask the next time I order it- and I will soon- is to either not cut the quesadilla at all, or only cut it in half. I didn't want to wait for it to get cold and the two middle pieces out of the four were hard to contain. I still ate every last drop. I also had a glass of "Nun Dragon" beer that they make. -YES- ! I liked it VERY much. Not completely sure what the ingredients are, but it had a slight coffee flavor that I really enjoyed. I wish YELP could have had a gathering here. The location is fairly new , and the brew offerings are always challenging in a great way. That said- the food menu is changing not only to include the steak Quesadilla. Hey YELP Elite members, let's go here !

Best place around, we came from Holliday world starving and saw it off the rode and it was the best…read moredecision ever, great food, service, price, and hospitality, I will define back!!!!

Service was nice. Inside looked clean. Only one there. I heard there were new owners. I never liked…read morethe pizza. Tried the smash burgers. Only took two bites. Very salty and very burned. Bitter. As I was leaving, she asked if it was good. I said no it was very salty and bitter. She said OK? Nothing else. I said I will have to get something else to eat. No comment. Won't be back.

My brother and I were eastbound on I-64 and decided to take the Ferdinand exit to look for some…read morelocal eatery and Homestead Pizza was a good find. We ordered a 16 inch thin crust pizza with our choice of toppings. There were other good choices on the menu, and the menu was a good value for the customer. I forget the name of our server but she was very good and attentive to our needs. Our pizza arrived pretty quickly and it was really good. Kudos to this business, they seem to have a good customer base in this small town. What else can I say about a pizza joint. If you are in the neighborhood you would be crazy to go anywhere else. Thanks Homestead Pizza.

I wanted to give Les than one star ONLY - for the coleslaw that my wife and I received 11-2/25. I…read morewant to tell others that the pizza is pretty good! The fried chicken is really good! The potato fries are pretty good, but don't box them together to go for 20 minutes. Too soggy. If you get the delicious chicken and French fries, leave the top open. AND - WE ARE probably the unfortunate ones to receive the most horrific tasting coleslaw we have ever not wanted to enter our mouth EVER. It tasted like the absolute bitter core of the cabbage with disgusting fish sauce or sea weed. I love fish sauce and sea weed as an ingredient in Asian food. However, WHO in the HECK approved this mixture? I never had coleslaw minced that fine, and that would have been an amazing difference, but my wife and I spit it out immediately. THE PIZZA IS really good. If we received - 2 - coleslaws at the same time that you are proud of, then I'm sorry you didn't get that nasty feedback before my order. But I might ask for a sample taste the next time. Just in case there was a mistake.

The UnStable is the campus pub at St. Meinrad Archabbey, managed and operated by students. It's a…read moreplace for seminarians, graduate theology students, co-workers, retreatants, guests to come, play pool, have a beer, eat pizza or some other bar food and have fun. "The game" will be on the TV. The staff is friendly, the food is great, the beers an affordable, and the atmosphere is fun. I suggest coming here if you have the chance! A long time ago, it was the stable for the archabbey horses. It is Under the gym. Its the UnStable.

Something fishy going on here in a whale of a good way. They have a great seafood chowder, a bit…read morehigh bit so so so good. They have Mahi tacos, wings and a wide menu selection. Sunday the tall draft beers are just three dollars and the glass is extra cold. Summer offers up outside eating spots and a concert venue, summer fun spot. Inside is clean and welcoming with friendly service. Loved this fishy spot.

Fantastic wings with Korean bbq sauce, big and crispy. Sauce is sweat and tangy, I think it has a…read moreteriyaki base, don't brush off the chives they are add flavor. Greek salad is huge, fresh and delicious. My take out order was less than 10 minutes. Fun warms spot, staff is friendly.