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    Low Gap Cafe

    4.4 (133 reviews)
    ModerateAmerican, Cafes, Italian
    Open 11:00 am - 8:00 pm

    Low Gap Cafe Photos

    Business Info

    LOW GAP CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Outdoor seating
    Good for kids

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    Recommended Reviews - Low Gap Cafe

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    Chicken fried steak
    Ginny G.

    Wow, it's great to go to a fantastic restaurant and get wonderful food, but when your service is top notch it goes beyond 5 stars !! Abby was our server, and what a gem!!! She made our experience even BETTER!!!

    Fantastic burger and fries
    Missy S.

    I won't lie, I was not expecting this kind of restaurant in the area. Solid offerings, and very tasty. I got the chicken fried steak, which I have been craving for our entire time in Arkansas and it was excellent, and my husband had a burger and fries which were the best we've had in months. Honestly, though, the standout was the service. Dawn was our waitress and I don't think I've come across as friendly, helpful, and funny a server in quite a long time. Thank you, Dawn for making our experience incredibly positive!

    Cesar salad
    Blake R.

    Great little hole in wall place to eat near Jasper. This is a small little place with a few tables and a big reputation. My first time there I was left wanting more.... I mean the service was great, the ambiance was great, but the food was a little lack luster. I ordered the 10oz ribeye with the Cesar salad. The salad..... the salad was brought out very quickly. Once I saw it I was like why in the heck is there an up charge of $2.50 to get this option over the regular salad. The salad wasn't bad, but I was expecting maybe a homemade dressing with a little more taste. My ribeye was cooked perfectly and had good flavor. The downside was that it was a tough piece of meat. Lot of chewing involved. Was hoping for a better quality meat. Veggies were cooked perfectly, the few bites of potatoes were pretty good not great. Cheese biscuits were light and flavorful. Will go back and try another option next time.

    Burger

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    5 months ago

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    11 months ago

    Good food. I've had the catfish. Very good. Burgers. & pasta. Nice restaurant. Good service. Kind of a destination place to eat!

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    1 year ago

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    4 years ago

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    2 years ago

    This was the best chicken fried steak my wife has ever had. Chicken Marsala was amazing.

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    2 years ago

    Excellent meal, great service and we loved Nick's new place. Perhaps the best frog's legs I have ever eaten

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    2 years ago

    We have eaten there several times and the food & service has been excellent we look forward to eating there soon

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    2 years ago

    The tiramisu is tremendous!! Service was great, staff is friendly. Outdoor seating!!!

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    2 years ago

    We had a wonderful dinner here! Food was delicious and the service was totally amazing... friendly and efficient! We will be back for sure.

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    7 years ago

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    Page 1 of 4

    Ask the Community - Low Gap Cafe

    Do they serve wine?

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    The Worman House - Filet of Beef: Porcini Mushroom Crusted Filet of Beef with Sunchoke Purée White Balsamic Roasted Asparagus Cabernet Jus

    The Worman House

    4.4(111 reviews)
    36.7 mi
    $$$

    Spectacular as was this year's Winter Wine series, the first dinner of Spring was bursting with the…read morepromise of renewal. The irony of the first course is I always associate persimmons with Autumn but they were perfect in the arugula salad. I feel guilty about my seafood allergy usually requiring at least one substitution but what I was treated to instead of the octopus (which everyone else raved about) was the pistachio crusted lamb lollipops from the restaurant's main menu. Lamb, and green... what better expression of Spring? I would say that was the best lamb I have ever been served but it only displaced the last time I had it at Worman. The tortellini and striploin were scrumptious as well but the dessert tonight was over the top. Several of us commented that we'd never be satisfied with plain ol' strawberry shortcake again. I've tried myself to put an Italian spin on this summertime staple before by macerating the sliced, sweetened berries in balsamic then whipping flecks of minced basil into the cream. Like a caprese salad, the resulting green, white, and red are an homage to their flag. But the inclusion of limoncello was absolutely inspired! Service, as always, was in a league all its own. But I was especially aware this dinner of the artistry of whatever small army of platers there must be hidden back in the kitchen. Whether it's a more intimate wine dinner in the library or we take over the restaurant proper like at Celebration of Tastes, every course comes out looking as consistently beautiful up and down the table. Growing up in a family of 4 kids, Food FOMO was a real thing. My poor mother had to keep track of whose turn it was to get the coveted dab of bacon in a can of pork & beans or sliver of cherry in fruit cocktail. No one leaves Worman House feeling shortchanged.

    We came in on a Saturday during a snowstorm. Many reservations times opened up due to…read morecancellations. We arrived 10 minutes early for our reservations, the place was pretty empty however they still made us wait until 5 minutes after our reservation time. We had requested a window seat which quite a few were available and they tried to seat us elsewhere! Already I had a bad taste and I hadn't even sat down. After about 3 more minutes she seated us by the window. We were there for a friend's birthday celebration and wanted it to be special. Her husband told the server. My husband ordered the Worman's Manhattan. He really enjoyed the current infused rye whiskey in it. It added a very unique flavor to the drink. We were brought a complimentary chef's taste of a goat cheese on a small bagette and small glass of sparkling wine. My husband ordered the seafood pot pie and I had the French onion soup and winter spice cranberry salad. The soup was very good and flavorful but the salad was average and definitely not worth the price. My husband enjoyed the seafood pot pie. It was a very generous serving . He shared some with me. It was very rich and creamy. I didn't particularly like the mussels and clams still in their shells inside the" pie" however the pot pie is just pastry crust over a cast iron pan with the creamed sea food. After the meal we were given some stale macaroons with filling that tasted like frosting. There was No acknowledgement of my friend's birthday. We decided to walk down to see Harry's cocktail bar downstairs before calling our shuttle. The manager came into the bar in a bit of a hurried frenzy as we were walking out and asked if it was someone's birthday. We pointed to our friend and he told her happy birthday and then left?!?! Overall I was disappointed in the experience for the amount of money we spent.

    Photos
    The Worman House - Dining area

    Dining area

    The Worman House - Seafood Sampler Tower: Half Dozen Oysters, Tuna Poke, Crab & Cockle Ceviche Poached Jumbo Shrimp

    Seafood Sampler Tower: Half Dozen Oysters, Tuna Poke, Crab & Cockle Ceviche Poached Jumbo Shrimp

    The Worman House - Baked French Onion Soup: Bold Beef Broth and Caramelized Sweet Onions Crusty Farmhouse Bread, Comte Cheese Brûlée

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    Baked French Onion Soup: Bold Beef Broth and Caramelized Sweet Onions Crusty Farmhouse Bread, Comte Cheese Brûlée

    Low Gap Cafe - tradamerican - Updated July 2026

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