Glad to find our go-to Chinese takout spot only a few months after moving here! Great prices,…read moreclassic offerings, and quick carryout timing from order to pickup (about 15-20 minutes tops). We had spring rolls, beef and broccoli, egg drop soup, mei fun, and general tso's chicken - all were hot and had the great flavor you'd expect. Staff were kind inside and gave us plenty of napkins, chopsticks, sauces, etc. We had leftovers for days! Store interior is great as well right on Broadway.

My favorite Chinese place in the area. I'm a big fan of the orange and sesame chicken. My wife…read moreusually gets the wanton soup and chicken wings. I call in my order so the apps don't take a cut.

This Chinese restaurant is near my job and it's a shame ...I am just not a fan because I truly try…read moreto be just because of how close by it is. Unfortunately none of the food I have tried here has given me that WOW factor. I have tried a couple of menu items because I know some places are a hit or a miss when it comes to certain food items. The food here is either too dry, too greasy, too salty, or just bland. Is it edible? Sure if I'm starving and just need something quick, but definitely far from my favorite Chinese restaurant in the area.

So China express is a really cute hole in the wall spot and I'm so happy I found it on yelp. It was…read moretwo minutes from my Airbnb and the reviews didn't lie. They are closed on Tuesdays luckily for us it was a Monday and they only take cash or Zelle. We ordered the Kung pao chicken, the general chicken (extra spicy), the pork spareribs, fried chicken wings, crab Rangoon's that came with sweet-and-sour sauce and an order of pork lo mein. Everything tasted really fresh and came out in about 15 to 20 minutes. The best thing was the amount of crab Rangoon's. You get in one order it's amazing! I have everything we ordered. The only thing we wouldn't get again is the kung pao chicken. It just lacked flavor for us but everything else was soooo good. The amount of food you get is so generous. We had enough to take someone on the plane with us the next day back home. Overall, I highly recommend it and if I'm ever back in Jersey, I'll be going back.

This was solid. I…read moreordered from this restaurant through Uber Eats. Though the delivery time was close to half an hour, I'm happy to report the food and packaging survived the trip with little ill consequence. The beef chow fun was a definite hit. I loved the savory sauce on the slippery noodles, and there was a generous amount of tender beef throughout the container. This was a pure carb-and-protein delight. Over the course of travel time, the sauce inside the beef with broccoli became chilled and slightly gelatinous. While it looked slightly unappetizing, the taste was great. The broccoli was also well tender, which I appreciated because I'm regularly disappointed with al dente veg from other Chinese restaurants. I also ordered a shrimp egg roll, mainly out of curiosity because it was my first time seeing it on a takeout menu. While there are definite chunks of small shrimp inside, I found the actual taste to be nearly indistinguishable from other egg rolls because the filling was mainly cabbage.

One of decent Chinese food nearby. Yes, there are sooooooo…read moremany Chinese restaurants !!!! Hard to choose and many of them seem all the same ~ I know I know. We settled for this one and have probably ordered the same menu every time !!!!! We always order Beef Chow Fun (wide noodles) Orange chicken Shrimp fried rice Vegetable Delight Beef with string beans (This time I was in the mood for beef with eggplant) Order any 4 dishes and good enough to feed hungry 5 people. Not too greasy. Not too salty. Not too much MSG !!!! Sometimes the beef chunks are soooo huge !!!

The food was delicious, very friendly staff and the restaurant and tables were nice and clean.read more

Honestly blown away by the quality and taste. The hype is real. For a take out Chinese place, this…read moreis the best I've had. It's also inexpensive and the family that runs it are very attentive and polite. Cash only though so be warned. Worth it!

Yummmy this was ridiculous how yummy it was... wow I'm still rubbing my belly. We ordered an…read moreintense amount of food and are still in the process of eating it.

Went back to check that this was one of our favorite Asian places, and yes- it still is. Food is…read moreflavorful, authentic, and service is great. Go at opening time and you will have no problem getting in. Dinner time on weekend without a reservation- almost impossible! The moody ambiance is great for brunch, lunch, or dinner vibes! Great for: Unique cocktails and great Asian food

Really good takeout option!!…read more Ordered the kung pao chicken and sesame noodle with chili oil. I will say the chili oil noodles were INCREDIBLY SPICY, even though I asked for mild. Docked a star here but then again, I probably have a relatively low spice tolerance.

Dined here in a private area for a NYU alumni event. The place was sprawling and spacious, with…read morefancy decor. We enjoyed a tasting of the menu, with the appetizers including Noodles with minced pork, spicy fries, chili steamed dumplings, scallion pancakes, and green veggie dumplings. The Noodles were perfectly cooked and the minced pork was bursting with flavor. Fries were satisfyingly crispy, well seasoned, but had a kick to it, so tasted too spicy for me. Chili dumplings were filled with yummy meat, and were surprisingly not that spicy. Scallion pancakes were thin, with a nice crunch, and plenty of scallion taste. Veggie dumplings were just okay, as I found the outer wrapping to be too thick and filling to be a little bland. For the main courses, we were served pork with celery and peppers, chicken with onion and peppers, veggie noodles, and spicy tofu. The pork dish was my favorite, as the meat was tender, and full of wonderful savory flavor, while the veggies were fresh and cooked well. Service was good. The food came out quickly throughout the night and we enjoyed a lovely evening here.

Ordered takeout for the first time and it was pretty good! Beef and broccoli, fried rice, and kung…read morepao chicken were the best. Ordered beef chow mein and I don't think there were any noodles and my boyfriend got the egg drop soup and said it was not very good. Would order from here again and try some other items. Placed our order, drove there, picked it up right away, all in under 20 mins

The food was was good. We walked in and they were quite busy with delivery orders. Therefore, our…read morefood took some time. They had one or two tables that one would potentially sit at. But this is mainly a carry out spot.

They gave me my COLD food with NO utensils OR napkins. Manager was rude and greedy, you would think…read morehe's a j** but no he can't even SEE how pissed this would make me.

Best quality Chinese take out restaurant in NB for sure. This is the only place I will go for if I…read moream in the mood for Chinese food. Why? Very simple: Clean, taste good, and price is fairly low compare with others. I normally order pan fried dumplings, fried chicken wing, moo shu pork and Singapore Mei Fun.

Best Chinese food in Hudson county. Always fresh af and great flavor. We tried a million others…read morethat can't compare.

I've started going here for about two months now and every time I do the girl on the register is…read morealways incredibly rude! She always has one headphone in and it shows cause she can never get my food order correct. I always ask for no vegetables in my food and yet there always seems to be some when I open the container. As well as every time I try to place an order for multiple items, when I finish the first order she always says "is that it?", with an attitude

I wish I had come sooner, and now I'm gonna have to make up for lost time. The service was very…read morefriendly, and the place is clean with spacious seating. The food is excellent!!! I (loved everything I) ordered: - Pork Soup Dumplings: You get 6 dumplings, and they are served with black vinegar. The dumpling size is pretty decent, and the pork filling is seasoned well. - Mini Wonton in Chili Oil: You get 8 wontons, and by NO means are they "mini"! To me, they are regular sized. You can tell they are homemade - the wonton skin is delicate (not thick, but not thin) and holds up the chili oil really well. This is hands down my favorite version out of all the ones I've tried at other places - the reason being is that the wontons are not drowning in the chili oil. - Cucumber in Garlic Sauce: Goodness, this is my favorite version of this dish. The sauce is phenomenal, and the garlic gives it a nice kick/bite. I could just eat this and a bowl of rice, and call it a day. - Stir-Fried Shredded Pork w. Chinese Celery & Bean Curd: SO flavorful. The bean curd is firm and has a noodle like texture, so it holds up really well to the pork. I don't hate celery, but it's not my favorite green - in this dish though, I LOVE it lol. - Bok Choy w. Shitake Mushrooms: not salty and clean tasting. This is a great vegetable side dish. - Stir-Fried Beef Chow Fun: This was great! What really did it for me is that they actually incorporated scrambled eggs into the dish (and the eggs were nicely seasoned). I also loved the fact that instead of onion, they paired it with cabbage. I heart you.

I used to come here pretty often before COVID because it was one of the few Chinese restaurants…read morethat didn't serve takeout style Chinese food in Bergen county. So I was in the mood for some authentic Chinese and thought I'd check this place out again. The interior is nicer and more updated than it was back then but the food has fallen off dramatically. Me and my very hungry family of 4 ordered 6 dishes and each one fell well below my expectations. 1. Young chow fried rice: The rice and egg were seasoned well but the meat wasn't. My 9 year old even commented that the shrimp in it tasted like nothing. Overall probably the best dish we ordered flavor wise. The portion size is much smaller than before though but I chalk that up to every business basically giving you less for more nowadays. 2. String beans: A decent dish although it wasn't evenly seasoned. Some bean stalks were incredibly salty while others were perfect. It lacked the usual sauce that other Chinese restaurants usually pour onto the plate so they were pretty dry as well. Again the portion size was lacking to say the least. 3. Beef chow fun: Go to any Chinese restaurant in a Chinatown in a city and they all look basically the same dark brown color with large tender slices of beef. Here: light brown bordering on just slightly tan, under seasoned with small chewy or tough pieces of beef. They did add a bunch of mixed vegetables into it, which I appreciated but again, it lacked any flavor. The portion size for this was at least acceptable but definitely not to the size standards I'm used to from any Chinatown. 4. Sweet and sour pork: Originally I wanted the Peking pork chops which they used to make before COVID. I thought this would be an acceptable substitute, but I was very wrong. There was no crisp to the supposedly fried pork and although the sauce can soften the pork to a degree, that certainly was not the case here. It was either pre-made or re-heated and came out just kind of soft and soggy. The sauce was reminiscent of the kind of sauce you get at takeout Chinese or at those AYCE Chinese buffets. The portion size was good but nobody wanted to finish it. 5. Pork soup dumplings: This place used to have some of the best soup dumplings around. It is shocking how far down the quality has gone down on these. Although edible and more than enough to satiate my kids cravings, they are a far cry from what they were and what could be had from other restaurants in the vicinity. 6. Prawns w/walnuts: Without a doubt the worst dish of the meal. We were expecting the typical fried shrimp with walnuts with mayo sauce that we gotten here plenty of times pre-COVID. Now the shrimp looks like a typical battered shrimp technique similar to what you'd see at those kids stations at AYCE Chinese buffets and not the highly technical dish you'd find at any authentic Chinese restaurant. The sauce was also some sticky, drippy, yellow concoction and not the typical mayo based thick, white sauce. The broccoli garnish also tasted old, not cleaned properly, and bordering on raw when it is normally steamed and softened. It was so bad we barely touched it and had to tell the waitress about our disappointment in it. The thing that upsets me the most is the deception. All the most recent reviews on Yelp hyped this place up. The restaurant portrays itself as an authentic Chinese restaurant. Maybe we ordered the wrong dishes, but this place is a Chinese takeout restaurant masquerading as a authentic Chinese restaurant. Honestly Chinese takeout would have been better than this place. Hopefully they can get their act together and improve the food before the real truth gets out.