We went for dinner to this restaurant one week night so it was not so busy, plus that there is a…read moreconstruction site right outside the place which totally blocks the whole restaurant. First thing I noticed was that they serve very limited number of dishes and they apparently change the menu often so my advice is to check the up to date menu before the visit so you know what to expect. The food was really fresh & extremely well presented, I just loved the garnish on the plate. The BBQ steak was served with incredibly delicious sauce but the fish was served too simple that tasted almost bland. The portions were really really small & they don't serve any potato or carbs with the food either so don't go there super hungry! We asked for bread & they said they don't serve bread for dinner which resulted us having sandwiches later on that evening but maybe it's just us that eat a lot! The very interesting thing was that they have their own brewery right in the restaurant & their beer was so good that we are planning to buy some later from the store.

From the owner: Proviant Kungsholmen har skapats som en hyllning till ölcaféer från förr vilka var föregångarna…read moretill det vi idag kallar Pub. Den stora skillnaden hos oss är att vi brygger egen öl på plats och med största respekt visar upp hantverket (redan i entrén) där vi är. Som ställe är vår förhoppning och ambition att vara den naturliga kvarterskrogen för kungsholmsbor och är gärna den där puben med ovanligt god mat. Du äter stort som litet, snabbt eller länge, men du njuter först av en god, hantverksmässigt bryggd öl. Maten som serveras till både lunch och middag följer självklart Proviants målsättning att var så när- eller nu-odlad som möjligt. Mycket av det vi serverar kommer från, eller produceras, i butiken på Sturegatan 19 med våra svenska gårdsprodukter. Örter och andra växter kan t.o.m. komma från vår egen odling på gården på Arbetargatan. Platsen på Arbetargatan har dessutom valts ut med stor noggrannhet eftersom man i kvarteren har bryggt öl i urminnes tider.

Man in the Moon is the Stockholm go-to destination for our daughter, the beer snob. We visited…read morewith her a few years ago, and it still stays with me as a memorable spot for world class beer (both imported and brewed just for this restaurant) at a sidewalk table. My wife had a cucumber based beer unique to Man in the Moon (definitely not my thing, but she loved it) and I was thrilled to find my favorite Belgian option in an appropriately bespoke glass. I didn't try any of the food, but that gives me something to look forward to whenever I can return to Stockholm.

I stopped in here randomly while wandering the streets of Stockholm at midday, and searching Yelp…read morefor craft beer. I walked in to this gastropub, and it immediately had that dark, wooden, pubby atmosphere. The beer list was impressive, but largely American craft beers. I'm sure this is a good thing to find if you're Swedish, but as a visiting American, these were almost all beers I could get at home. I ended up going with a Danish IPA, and ordering a salad from the specials board, which the waitress helpfully translated for me. Both were delicious, but the prices were pretty steep. The wait staff had the typical Swedish polite-but-reserved manner. It was a pleasant visit, but nothing to write home about.

If I lived in Stockholm, you would find me here quite often! I was walking along Drottninggatan and…read moreI was pulled in by this gem of a gastro pub. I was awed at the cozy pub feel and excellent line up of taps and bottles. The bartender asked what I'd like, and I told her I was looking to try regional IPAs. She took me around one side of the bar to a fridge filled with a great assortment of beers from the area and proceeded to recommend some IPAS from trending breweries. I started with a Dugges High Five IPA that was near perfect. She let me sample a couple other beers and I again took her suggestion and opted for a Zodiak IPA from Omnipollo. It a had a nice hop taste with floral hints which she described perfectly. She was one of the more knowledgeable bartenders I ran across in my search for IPA perfection in Stockholm. The traditional pub ambiance was perfect, it had a nice outdoor seating area, and it was perfectly maintained inside and out. My only regret is that I didn't eat there but instead went to a plce a few blocks over where I didn't have as stellar an experience. Next time, if I'm lucky to be in Stockholm again I'll be back to this place.

Great for a pint or for dinner. Good beer selection, good atmosphere, friendly staff. Funny women's…read moretoilet. You'll have to go there to see what I mean!

Good food, great service!! Atmosphere was fun and easy. Had a Brewdog at The Flying Dog…read more BTW - didn't see any actual dogs... Mahalo!

After attending a Tuesday night concert, we were looking for a spot still open at 11pm. The gal at…read moreHostel Generator recommended The Flying Dog for good pub food. At that hour, they only had snacks, burgers & fish & chips available. But, we were surprised at the variety of beer on tap; they even had Lagunitas! I settled for the bartender's recommendation: the UnderCover (Bacon, Cheddar cheese & Smokehouse Steak Sauce.) No complaints - really big and tasty burger. It was about $18 after conversion though, but that's pretty standard for Stockholm!

Pubologi has one long communal table and a few smaller tables on the sides. The table has a drawer…read morewith the menu and utensils. Service left something to be desired here. For a place that says "fine dining is dead", it felt stuffier than expected. Food was okay but the service was a turn-off.

Tried their 7course menu, and it was absolutely amazing. The service from the staff and the wine…read moreknowledge made this anabsolute delight!

After reading mixed reviews my boyfriend and I were a little hesitant to check this place out, but…read moreI am so glad we decided to keep our reservations. Both of us were looking to try some fish in Stockholm and The Flying Elk's fish and chips did not disappoint! The cod is very well battered and fried perfectly, the fries are great as well, and it all comes with a great curry mayonnaise for dipping. You also get some house-made pickled vegetables that add a great acidity element to the meal! We both enjoyed a couple beers and walked away super satisfied. We originally had reservations for the main dining room, but wanted to check out their "back bar" after doing some research, and I would highly recommend it! The back bar is a little less formal, dimly lit, and gives off a good vibe for relaxing, enjoying a beer, and eating some tasty food. While The Flying Elk is tad pricey I think it's a worth a stop if you're visiting Stockholm!

Superb lunch. Frantzièn is one of Stockholm's premier chefs to experience and wanted to try the…read moremain resto on my last visit but couldn't get a reservation. Like Noma in Copenhagen, Frantzièn is booked for months at a time. Next day, I found his gastropub, the Flying Elk. Here you can sample the cuisine of Stockholm's favorite chef. The space is warm, open windows in summer; it's next to the water-- an optimal space to enjoy the breeze while getting a bite to eat, sample brews, an Aquavit and maybe another dish. And I did just that. For starters I had the Pan fried scallops, truffled scrambled eggs, smoked brown butter, pomme paille, covered with bonito style shaved truffles. Get this. I could have had 3 of these dishes easily. I think this is perfection of sea and earth with layer upon layer of earth manna: scrambled eggs with truffles, brown butter, the thinnest crisp potatoes and to add insult to the experience shaved tuffles on top. The dish wants you think it's Japanese, it's not...but so beautifully earthy, beautifully tasty and beautifully satisfying. My next dish the Veal Schnitzel Björn Frantzén: veal with triple cooked fries, roasted anchovy butter, red wine jus and sorrel salad was a symphony of taste contrasts: the panko-crisp texture of the veal with red wine jus (grapey delicious sauce albeit slightly overcooked cutlet), roasted anchovy butter with triple cooked fries (crisp into unctuous browned butter with a hint of anchovy) and the nicely tart (and teasingly pungent) sorrel salad. For dessert: "Eton Mess" Vanilla ice cream w/ raspberries & pink pepper meringue, strawberry & hibiscus mousse scented with roses . This was my fave dessert this trip. It's not just vanilla ice cream, it's amazingly well made silky yet subtle vanilla ice cream, that framed the summer raspberries; you scoop the strawberry/hibiscus mousse with a slightly pungent pepper meringue, the complex crumbles on your palate and you swear you've never had anything like this. The flower petals and dried raspberries on top of this "mess" sealed this dish for me as one my favorite desserts ever. A sauterne and a coffee later, the day seemed perfect. I loved this dish so that on one of my other visits to Gamla Stan, I ordered it to go, to seal the flavors in my memory as we strolled through the cobbled streets of this magnificent city, giddy. Loved it. Coming back. Visits: 2 Tip: Come hungry.

I love the Bishops Finger cask ale they carry consistently! I also love the haggis Scottish fry…read morebread as well. The service has been excellent, the owner has been so lovely to us and I love the vibe up in here! It's our local pub while in Stockholm. Love it

One of my favourite bars in Stockholm!…read more It has great food and and a welcoming atmosphere, friendly staff and good music On Sundays, there's usually a pub quiz which is always entertaining (and not easy!) Seriously, if you're going to eat there, try the ribs or chilli, you will not be disappointed!

We had a very pleasant fine dinner at Noi. They atmosphere, the staff and especially the food was…read morevery tasty! I can recommend going here for a real food experience, it's worth it.

Lovely wine bar in one of the many charming alleyways of Gamla Stan!…read more Our Sommelier was great with his wine words and generous with tastings! I adored all the different pours! Cozy wine venue and we were sitting at the bar with all the bottles displayed. What a grand selection, I must say.

It's weird to go to a place that knows so much about California wine in Stockholm. Especially when…read moreyou're from California. Turns out one of the guys behind the bar is a California regular when he travels and turns out knows many of the same people I know. Crazy. He's also one of the more well known wine distributors in the area so he does know everyone in the restaurant scene. Since I had no need for a CA wine I was offered a very good Barbaresco and some great conversation to mark my last day in town for a while. Great energy, drinks and people.

Is it possible that one of the best places in the world for an American to get an amazing burger is…read moreStockholm? Yes, it is. The place is busy, and that's understandable considering how good these burgers are. So it takes a bit to get your burger, but once the plate was in front of us, we felt it was worth the wait. It's been a while since we were there, so I don't recall what we got, but they were standard-type burgers, but far above the standard in execution. The buns were perfect for the burger and the burger was just the right combination of flavorful "crust" and juicy interior. It's probably NOT worth moving to Stockholm just for these burgers, but... is it?

Definitely a solid dinner spot. It was pretty busy, but we scored a seat outside and the service…read morewas super quick. The pricing was on the cheaper side, which was impressive for stockholm as the majority of restaurants are pretty expensive. The hamburgers were delicious, super juicy and well cooked, and the sauce was fantastic. I would definitely recommend.