I go to Rock the Park often; this was my first time trying Las Mexicanas. They have a cute pink…read morefood truck with a few small portable tables. The menu features all the traditional Mexican dishes: tacos, burritos, nachos, etc. my husband and I wanted to split something so we ordered the Suoreme Navhos. We requested ground beef; but unfortunately they informed me that they were out of ground beef. We opted to add chicken instead. I was surprised how quickly the nachos were ready! Plus it was a huge portion; loaded with tons of chicken! The chicken had a really good flavor but we both thought the chicken would have been better either with smaller, bite sized pieces of chicken, or even shredded chicken. The pieces were huge! They did not fit on a tortilla chip at all! The nachos were messy and kind of hard to eat; but there was plenty for two to share. Plus the price was right at about $14. I would definitely recommend Las Mexicans if you want quick and tasty Mexican food. I'll be back!

It was a food truck night…read more And after surveying my options decided I was in the mood for Mexican. It's an adorable pink food truck. Service was polite. Couldn't decide what I wanted but landed on the burrito bowl with ground beef. It comes with some chips & salsa. The burrito bowl was fresh and tasty but the ground beef had a few large chewy chunks I didn't care for (couldn't eat it). It did come with a delicious cilantro sauce that lifted the dish. The chips were ok and the salsa was not for me.

Great selection of burgers. Nice and helpful staff. The artwork on the truck is cool and gives a…read moregood ambiance and theme. I had the Louisiana Burger and it was delicious. Juicier than 5 Guys Id say. Great chicken fingers with homemade honey mustard.

Tonight was the food truck event at Volunteer Park and the wife wanted a loaded lobster roll called…read moreMr Monster, and I chose a caprese sandwich from another food truck, but we would share bites from each meal. My opinion with lobster rolls from most vendors is that the price is very steep for a sandwich that fits snugly into my palm. Mr. Lobster did not escape my immediate concern for Cost vs Size, although for $26.00 the soft roll was overflowing with lobster chunks impressively topped with avocado wedges (See Pic). The lobster tasted fresh and not overly chewy with a nice garlic kick.

Found Mr. Lobster a couple years ago at the volunteer park food truck event, which is every…read moreWednesday evening 5-9pm. Really good lobster rolls. I enjoy the cold ones rather than the warm. The cold lobster tends to be more tender. Was acknowledged quickly and received my food in an appropriate amount of time.

Best. Smoked. Fish. Dip. Ever! Nothing compares! If you even remotely enjoy smoked fish dip you…read moremust visit Cassie and grad (a couple!) containers. I keep my eyes peeled for their food truck wherever I go. I've even connected with them to purchase their product outside of business hours! Great customer service and an amazing dip!

I drove past this truck for a year before I finally decided to stop. Stupid me. I could have been…read moreenjoying the best fish dip EVER, all that time. What finally made me pull in was I had lunch at a famous waterfront restaurant near the beach and ordered the fish dip which surprisingly was just OK but nothing special. I mentioned this to a friend and they said "why don't you try that truck over on SR84? People say it's so good they can't stop eating it". Wait. What? So the next day I pulled in and Holy Moly this stuff is addictive. I got the smoked Kingfish half pound for $9 but then had to go back for the 1lb ($17). because, sharing. It has no fishy taste and the smokiness is very much part of the experience. Why on Earth the famous restaurant next to the marina is not buying fish dip here is the Big mystery. So if you like fish dip at all, or want to serve it at your party and look like a hero, bookmark this place. It's on a lovely shaded lot with other food trucks. There's shade trees and tables and they have other well reviewed things like lunch specials and conch salad. Plus each Kingfish dip has a slab of Kingfish on top. Or try the Mahi Mahi dip, or the Kingfish/Mahi mix. (Just kidding, get the Kingfish) Seriously, easiest 5 stars ever.

The owners greet you with a warm welcome and give you the best food it doesn't matter what you…read moreorder you will love it. Here every Thursday and I change my schedule to be around this area for it specifically ps get the pineapple juice

This was our second time enjoying Patrick's food from Mr. Bill BBQ, and he did not disappoint! We…read morehad the jerk pork and jerk chicken, and both were absolutely delicious--perfect seasoning, tender, flavorful, and full of that true Caribbean taste. Patrick comes right to our community, so it's literally great food at our doorstep, which we love. But we'll definitely be checking out his other locations as well. Highly recommend checking him out if you want real, authentic flavor and great service. We'll definitely be back again!

When your Puerto Rican friend spots the food trucks, she's going to pick Pork O' Rican which is how…read moreI ended up here. By the time I arrived at the Margate Fall Festival the lines for all the food were really long. It was either eat at Pork O'Rican, wait in another line for over an hour, or be hungry. Pork O' Rican it is! According to Pork O' Rican this is their story "We are a Puerto Rican food truck who also provides catering for corporate events, parties, festivals and more. We have been cooking authentic Puerto Rican food for years and wanted to be able to share it with the community. Our famous signature dish is our roast pork. Amongst that are some of our top sellers including tostone platters, rice & bean platters, empanadas, alcapurria, and more. We just want to share the Puerto Rican culture and provide the community with the natural flavors of Puerto Rico. This is a family run food truck. Mom and Dad cooked, their daughter took orders, and they even put their young son to work. By the time we got to order they were out of the arroz con gondules, yellow rice and pigeon peas. Fortunately they still had the bacalaitos, codfish fritters which my friend really wanted and she also ordered the alcapurias. I chose the roast pork platter with rice hold the beans ($12). A water was an additional $2. I was pleased that they took both card and cash payments. I gave the plantains to my friend who enjoyed them. The roast pork portion was small, had really hard pieces, and was swimming in pork grease. Once I dislodged it from the grease and shredded it, and incorporated it into the rice it was okay and it did the job of abating my hunger. To be fair my friend really enjoyed her food and she is Puerto Rican so you should trust her opinion more than mine. This is one of those times I really wished Yelp had half stars. If I averaged our two opinions it would be a 3.5. After reading the owner's thoughtful and fair reply and other good reviews I would be open to trying them again when they aren't so busy.

Ok, commentary. Did a Drive-by of Culver's, was a nightmare long line, did a U-Turn, and saw Pork…read moreO' Rican truck on 2701 SR 7 (441) in Margate parked in one of the lots. I got the pork sandwich which normally comes with lettuce and tomato, they do not offer onions raw or cooked which is a bummer, but I had sweet onion and spicy pineapple vinegar at home so no biggie. Roll is like an amoroso or something, it's a hoagie type, I would have preferred it as a panini-style on Cuban bread or a round roll but I guess that's what they used today. Next time I won't get it with cheese, frankly next time I'll probably just get it as a plate with beans and rice. Pork itself is nice and tender. Came with tostones. They look good, left them for later. Empanadas are clearly homemade, they are a nice size. Got the beef picadillo ones, haven't touched them yet. I did, however, try their beef Alcapurria. This is a fast food dish unique to Puerto Rico, it is like a tamale but made of mashed plantains, filled with any number of things (this was beef picadillo) and then deep-fried. OMG. An empanada with a plantain crust. Some notes. They did not give me any condiments and didn't ask if I wanted any. Tostones really require Salsa Rosa (pink sauce) or some mojo. I, fortunately, had the ingredients to make it myself, it's ketchup mixed with mayo and usually some spicy vinegar. I would ask and make sure they give you something to dip in. They did take credit card payments and put it in my trunk while I waited so relatively contactless.

Stopped here because I saw in it passing and I'm greedy lol. I'm glad I did.. The food was fresh,…read morehot and delicious. The mild sauce is delicious. Oh, and customer service is 10/10!! Anyway, came back to get a Birdwich

Fried were fire!!! Soooo delicious especially love that they use beef tallow to cook. The chicken…read moresandwich was really yummy. I got the medium spice and it really packed a kick next time I will order mild. Everything was served extremely fresh and hot , you can tell it was made to order.

Every Friday-Sunday 12-10pm This food truck is at the corner…read moreof Commercial blvd and State road 7. They have great pupusas and quesadillas. The service of so friendly and the prices are reasonable. They sit up a table next to the truck with chairs if you want to eat right there or take out. I really enjoyed the food and will definitely come back!