We were driving home to NYS and stopped at this restaurant hoping for a good Italian meal. We…read moredidn't get a good meal we got a great meal from start to finish. We spent a month in FL and there were no good Italian restaurants, and we agreed that the only way to eat Italian is to stay in the Northeast, so we gave this place one last shot and we weren't disappointed. This is old school Northeast style Italian food, I had eggplant parm and my husband had chicken parm. It came with a side salad and the served us the best garlic/EVOO infused bread we've ever had. Our waitress was kind and friendly, we had a lovely chat and we found out she was from NJ and she agreed with us about Italian food down south, except for this place. We highly recommend this great restaurant if you're looking for a real Italian meal down South.

Wanted to try this place based on the menu. Had a slice of pizza and it was amazing. Definitely…read morewould go back for the sandwhiches, so very good, the bread on it was toasted with the sandwich. Monzerella stick were good too. Service was quick even though it was a Friday, not sure about previous posts.

I really enjoy this build your own pizza concept at Mod's. They have a few preset options, but the…read moreprimary concept revolves around creating your own. You start with 2 size options for the dough, then the sauce, topping, and oven baked. Reminds me of Chipotle's order style, except it's pizza. My go to and recommendation is their mega size with Marinara base, mozzarella cheese, basil, tomato slices, and jalapeño pieces for the extra kick. Sometimes I throw some pineapple on there for a sweet savory taste. Mega is a bit thicker and their equivalent of a large, so might be good for 2 adults to share. Customer service at this location was okay, staff were friendly and were efficient in getting orders in & out. Facilities were kept clean, plenty of dining space at all hours, highly recommend checking this place out. You can smell the pizzas being baked from the Crunch parking lot!

This was my first time to any Mod Pizza, however I have been to other style of places similar to…read morethis in the past. The prices were reasonable for making a custom pizza and the staff were very friendly and helpful. They also had a great list of pre-selected pizza styles that looked really good if you aren't sure exactly what you want since there is a TON of options. The food was absolutely amazing, the crust reminded me of pizza in Italy where it's just thin enough and nice and crispy due to the brick oven. There is a ton of seating for various group sizes, much bigger than it seems on the outside. I look forward to coming back to trying other creative combinations.

I usually go to the Your Pie off Cabella Drive, but after finding out about this location, which is…read morecloser to where I live, it definitely lived up to my expectations the other establishment set! I always get the hot honey pepperoni. If you're a pepperoni lover, this is it! Really enjoy the slight drizzle of honey on top to give it that extra flavor. A lot more dining room space and even an open area for large parties or events, this location is a lot bigger. The menu is the same and quality of pizzas were no different between locations. The staff working at this location seemed a lot younger, but quite proficient at their tasks to keep the line and production going. They also offer 10% military or "hero discount", so be sure to show them your ID at check out. They will also bring your pizzas to you even if you choose the take out option, so sit tight and relax! Highly recommend Your Pie Pizza off Bentley Dr!

Food is always good in North Augusta Kerri & the crew will take very good care of you & your family…read more& friends

We were in the mod for pizza and, having never visited a Mellow Mushroom before we decided to give…read moreit a try. We had a great experience. We had one order in mind until we spotted the lunch specials and went for that - it is a really good deal. Two slices of pizza and a small salad for 10$. What we didn't know if that the two pieces of pizza were ginormous! We could have easily done the one piece w/salad, but as it happened, we had dinner with the leftovers. The pizza is quite good, thin crust got nicely crispy and super flavorful. The pepperoni was good - not cup char good but pretty darn good. The small caesar was good - it was perfectly dressed so we kind of wondered why there was extra dressing on the side - but no big deal. We sat outside, and our server was fabulous - attentive without being overly so. It was quite a mellow lunch (pun intended!)

First, I want to say that I genuinely like Mellow Mushroom. I have had great food and excellent…read moreservice at both the Hilton Head and Asheville locations. Unfortunately, when it comes to the Aiken, SC location, the experience continues to fall short. I have given this location multiple chances, and at this point, shame on me for expecting this visit to be different. We waited approximately 25-30 minutes to be seated, which I can understand when a restaurant is busy. What I cannot understand is being seated and then sitting at the table for more than 20 minutes without a single employee acknowledging us. No greeting, no waters, and no drink order. I finally went back to the host stand, and a few minutes later the host came over and offered to take our drink order. At that point, we had invested nearly an hour between waiting for a table and waiting for someone to acknowledge us. Having managed multiple restaurants during and after college, what concerned me most wasn't simply that a server was behind. Restaurants get busy. Servers get overwhelmed. People call out. Mistakes happen. The bigger issue was the apparent lack of active floor management. A restaurant manager should be managing the tempo of the restaurant, not simply reacting when a customer finally complains. A good manager should be circulating through the dining room, watching ticket times, monitoring newly seated tables, checking on guests, helping run drinks and food, clearing tables when necessary, and immediately recognizing when a server is overwhelmed. If a table has been sitting for 10-15 minutes without being greeted, management should notice it before the customer has to walk to the host stand. This is especially important in a pizza restaurant. Pizza itself takes time to prepare and cook, so the front-of-house operation should be designed to get guests greeted, drinks delivered, and orders entered quickly. If the kitchen is backed up, tell the customer. Most reasonable people will accept a longer wait when someone communicates with them. What frustrates customers is sitting there wondering whether anyone even knows they exist. Servers also need to work their sections efficiently. In restaurant terminology, every trip should have a purpose. If you're walking through your section, scan your tables. Pre-bus a plate. Refill a drink. Drop off napkins. Check on the table you just served. Pick something up on the way back. Run another server's food or drinks when possible. Good service is about constantly prioritizing multiple small tasks rather than completing one task, returning to the server station, and then deciding what to do next. When a restaurant gets slammed, teamwork becomes even more important. Hosts, servers, bartenders, food runners, bussers, and managers should be working together. A guest shouldn't have to care whose "table" they are sitting at. If you see a customer who needs something, either help them or immediately communicate it to the person responsible. The same applies to management. A manager who sees the floor struggling should be in the middle of it--running food, greeting tables, helping the host stand, filling drinks, clearing tables, and directing traffic. Leadership means recognizing where the bottleneck is and putting yourself where you are most needed. In my current career, time, accountability, teamwork, situational awareness, and taking initiative are extremely important. Obviously, restaurant service isn't life or death, but the basic principles of a high-performing team are surprisingly similar: know your responsibilities, pay attention to what's happening around you, communicate, help your teammates, anticipate problems, and take ownership when something isn't working. Customers are routinely expected to tip around 20% for good service, and I have no problem doing that when the service warrants it. But with that expectation should come a reasonable standard of service--starting with simply acknowledging a customer after they have been seated. I like Mellow Mushroom and know from visiting other locations that the company is capable of providing a much better experience. That's what makes the repeated problems at the Aiken location so disappointing. This location doesn't need employees to move at a frantic pace. It needs attentive servers, teamwork, communication, urgency, and managers who actively manage the floor. When those fundamentals are in place, customers notice. Unfortunately, when they're absent, customers notice that too.

The best pizza and pasta in the CSRA hands down. They also have gyros salads and wings. Great…read moreservice too!

OK pizza for fast dining. Relatively inexpensive. Nice story about family and their…read moreimmigration/entrepreneurship. Don't expect Chicago or New York pies. Think quick, cheap, and decent for Augusta.

What a great experience. I was welcomed by a host and the owner, then I sat at the bar. The staff…read morewas friendly and attentive. Absolutely wonderful. I sat next to a couple that tried the confit potato appetizer and they raved about it. I had the Incendio pizza. It has a bit of a spicy kick but is absolutely delicious! I also tried their specially canned beer, which was light and refreshing. Check them out. You won't be disappointed!

Food was good but the ambiance made the experience better. Drinks were amazing, service was good…read moreconsidering how busy the restaurant was. We missed our reservation, they have a 15 minute grace period that they stick to. Got there 20 minutes after our reservation, glad they were able to seat us at the bar it was honestly better seating than the restaurant seating!

Inexpensive and fairly good. Download the app to save. Fresh ingredients and delicious crust.read more

I have to post a review, which I never do. We had pizza delivered and it arrived much sooner than…read moreexpected. We were on the deck in the back and the delivery guy called me. this is a big deal because I keep my grandbabies and a couple other kids during the day and there is a sign on the front door saying babies may be napping, and please don't ring the doorbell. Thank you Mr delivery guy! They were not here, but I VERY MUCH APPRECIATE YOU!

There are a few hidden gems in Blackville, SC and this is one of them. I was pleasantly surprised…read morehow good the pizza is. My go to is the Chicken Bacon Ranch pizza ( a favorite for the BF). The sauce is ranch and it's topped with the grilled chicken and bacon bits. The cheese is plentiful without overdoing it. It's baked to a perfect temperature. ISame goes for the sausage pizza - deliciously baked. I also have a thing for the wings. I go with the hot wings. They are baked and have a nice crispy texture without being burnt. The sweet tea is consistently good‼ I've eaten in and I've ordered takeout. The food is delicious either way. Staff is always nice and friendly. Definitely a keeper when traveling to or through Blackbille

Great pizza place in Blackville, SC. Had the lunch special pizza and the awesome brownie. Small…read moretown feel with great service and terrific pizza