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    Mashu Festival

    3.2 (18 reviews)
    Closed 11:00 am - 9:00 pm

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    Spicy Miso Ramen
    Kody P.

    Wouldn't say that I'm experienced when it comes to ramen, but I enjoyed the Spicy Miso Ramen at this location inside the Dairy Market. They're located deep inside on the right. Meals are served on a metal platter that you can take to sit anywhere inside the Dairy Market. Spicy Miso Ramen was good! Definitely a bit spicier compared to other ramen's I've tried where they tend to dilute the spiciness a bit for the general customer. Ramen was also on the sweeter side too. The ramen also came with pork chashu which was soft and tender. Quantity was satisfying. Would recommend and probably pay another visit. Would like to come back and check out their boba also.

    Tonkatsu Ramen
    Yvonne Z.

    We ordered: Tonkatsu ramen - the charsui pork was done well and melts in the mouth with a good ratio of fat to lean meat. The ajitsuke tamago (ramen egg) was also done well and the runny consistency is what you would expect for a ramen place. Broth was flavorful and creamy. However, the biggest let down was the noodles. It wasn't quite the same taste and texture as the ramen places we've had elsewhere in the states (we have also been spoilt with tasting authentic ramen in the motherland of Japan). Because the ramen itself plays a big part in the dish, it's difficult to recommend this if you have already tried ramen elsewhere and have a base for comparison. For others who haven't tried ramen before, this would be a decent start, especially with the toppings and broth done well. Jumbo chicken thigh with garlic fried rice: the chicken was nicely grilled and the rice had a great wok flame taste to it. However, the biggest let down here was the rice itself being too mushy. Uncle Roger also says that you should use overnight rice to make fried rice and ensure each grain is seperate and cooked so that it dances in the wok! We sadly didn't get that experience here unfortunately. With above being said, we still rate this establishment as a decent place to grab your fix of Asian fusion, considering there isn't too many places in the area that offer such!

    Ramen Shoya Bowl
    Emily M.

    Big portion of Ramen and very good! The goyza were great. 4 stars only for the price of $14 a bowl, but it is a big bowl!

    Vegetarian Shoyu Ramem
    Nancy H.

    I came upon this stall at the dairy market and decided to try the vegetarian shoyu ramen and overall found it tasty. My favorite parts of the dish were the chewy noodles, marinated tofu, and mushrooms. The mushrooms had a deep and great flavor. The ramen comes in a thick and sturdy container so you don't have to worry about the broth leaking. Overall, the flavors were decent but didn't blow me away. They also only had normal, small spoons out so it was a bit hard to enjoy the broth using the spoon.

    Tonkatsu ramen
    Kayla N.

    The food was alright at best. Mashu Festival is within the Dairy Market, a classy little food hall. The food came conveniently with to-go containers after 10-15 minutes. There was nothing quite special about the ramen. The presentation was nice, but the chashu was dry. The chashu fried rice was a little better and an interesting menu item in and of itself, but it tasted reheated. Perhaps some of their other items are better, but I was not impressed with the quality here.

    Tonkatsu Ramen
    Ashleigh N.

    My son wanted ramen for his birthday, so w we came to try this out. One of the best ramen he's has ever had!

    Spicy miso ramen
    Brandon K.

    The flavors and ingredients were there, but my dish came with what felt like 1/4 the broth it should have. My friends at lunch thought I had ordered another noodle dish - as in one without broth at all. It wasn't a bad experience overall, but I wanted some nice noodle soup that afternoon and it ended up just being noodle :(

    Boba Milk Tea
    Andy N.

    I hate to sound dramatic, but this was the worst boba tea I have ever had in my life. It literally tasted like dirty water with specks of tea. The boba was stale, hard, and deformed. The drink came out with nearly half of it just being foam at the top shown in the picture. They didn't even have the right boba straw since both ends were dull. Honesty is the best policy, and for paying $5, I expected something more--something good. Maybe I'll come back to try their ramen and foods but definitely never their boba.

    One gloppy brick of noodles.

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    Photo of Grace K.
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    1 year ago

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    1 year ago

    I got the tonkotsu ramen. It was good. The food came out fast. Plenty of seating in the food court area. Overall, would definitely go again

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    3 years ago

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    Photo of Monica J.
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    3 years ago

    Delicious Ramen - great flavored broth! Fast friendly service. Great boba and milk teas. Within Dairy Mart. Eat in or take out

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    3 years ago

    I had the worst pork I have ever eaten in my life. I couldn't even stomach one bite. Truly the worst bite of food I've ever had.

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    3 years ago

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    The tea drinks honestly aren't bad here. It's the terrible customer service every time with some of…read morethese boba businesses. I ordered an $8-9 coffee milk tea with creme brûlée and oreo. It's my first time there and I missed the large option which is my mistake. Got like a small 12-16 oz cup. I asked if I could pay to get it as a large drink and the manager couldn't comprehend that all she had to do was void the transaction and I'd ring up the new drink and tip the baristas for the inconvenience. I'm not trying to make a service worker feel bad but it's on management to not be so stingy on just helping a customer. For $8-9 it did not feel worth the money and genuinely the customer service with some of these Asian boba shops are atrocious compared to the ones in Richmond like even Tsaocaa or Zen Cafe or in Nova like Teas N You I've been to owned by competent owners and workers that aren't incompetent. Edit: I've also worked in a boba restaurant before so I know how management can be and it's just poor business practice to screw over your customers.

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    This is close to campus and fits a need. I got dumplings filled with a modest amount of tofu and…read moreperhaps a vegetable too, with a side of cold noodles and a sesame peanut sauce. The fried dumplings were a bit light on the actual tofu I was hoping for, but the meal delivered a basic satisfaction. My white tea with lychee jellies tasted a bit overbrewed, but the sweet addition worked out well enough that I enjoyed it. The interior has a couple of seats but is quite spartan, and had an overly full trash can as all food was served in takeout containers. Overall, I would say it was a basic experience, but not a bad one.

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    Mashu Festival - food_court - Updated September 2026

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