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    Mattias Blom

    5.0 (29 reviews)
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    Services - Mattias Blom

    Catering

    Gluten-free catering

    Personal chefs

    2 More Services

    Vegan catering

    Vegetarian catering

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    Recommended Reviews - Mattias Blom

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    Sam P.

    We surprised our mom for her birthday with a private chef and Mattias did not disappoint. The food was incredible and he even brought ambiance to our Airbnb. I will be craving the braised short ribs for a very long time. There was not a dish we didn't LOVE. He was so nice, pleasant to chat with, and made a very special memory for our family

    Baked Brie with tomato jam
    Paige F.

    We just had a wedding in Solvang and Mathias made it even more special. It was a small ceremony with the family so went with the private chef option instead of catering. We read great reviews but still went into it blindly (didn't taste the food). We worked on the menu together and he was very flexible and accommodative. We really liked that Mathias uses seasonal ingredients and even incorporated our family cake with his desert. All in all it was amazing. The taste, quality, presentation...everything.

    Julia W.

    Where do I begin?! Mattias was super responsive from the start - very easy to work with to organize the event and plan the menu. We had a lot of food issues in our party - allergies and food dislikes and he was able to adjust no problem. Everything he made was absolutely delicious. He arrived on time and started preparing the meal while we were still out and about. The setting on the table had succulents on it, which was such a nice touch. All the food was superb. Carrot Salad with farro, squash soup, prosciutto wrapped halibut, chocolate pot de creme. We are still talking about that meal and it's 3 days after. He was also fantastic with my three year old son. Super personable and able to talk sports with my brother. He cleaned up after himself like he was never there. That was also much appreciated. He made mine and my dad's birthday so special. We would definitely hire him again.

    Anya E.

    My husband and I celebrated our wedding anniversary with 10 friends in Santa Barbara, and Mattias prepared a 4-course dinner for the occasion. Friends asked how we knew Mattias, and other than his informative web page and online reviews, we took a chance without having met in person or tasted his food first, and we were not disappointed. Mattias was prompt to respond to our questions and remained communicative up through the event. He is very personable and made the entire process from booking through the end of the event very easy and stress-free. Everyone raved about the seared scallops with miso truffle butter and the serrano ham wrapped filet mignon. The tablescape he created in our outdoor dining space was beautiful. He described each course tableside and made sure the water carafes were always filled. He cleaned up everything at the end of the evening, even our kitchen was spotless. For this special evening, we could not have asked for a better experience. Everybody had a wonderful time and enjoyed a beautifully prepared and delicious meal. I give Mattias my highest recommendation and hope we get a chance to work with him again.

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    Ask the Community - Mattias Blom

    Review Highlights - Mattias Blom

    We did a "wine country dinner" for a 50th birthday party in Los Olivos and Chef Mattias was a pleasure to work with.

    Mentioned in 3 reviews

    Read more highlights

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    The service was excellent. The owner was very friendly and provided great communication leading up…read moreto the event. We had the Chicken and Brisket both were very yummy. The brisket was probably the best brisket I've had. Will hire again.

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    Chef Ray catered my wellness retreat and the experience was absolutely incredible from start to…read morefinish. The food was fresh, beautifully presented, and honestly one of the highlights of the entire retreat. Every single attendee complimented the food throughout the day and kept asking who the chef was. He was professional, reliable, and truly helped elevate the entire experience. I would absolutely recommend Chef Ray for any event, especially wellness and luxury experiences where quality and presentation really matter.

    Highly recommended!Shoutout to Chef Ray Swanson of Chef 805 Catering for an absolutely incredible…read moreexperience. My wife and I attended a friend's birthday party where Chef Ray handled the catering, and the food was truly outstanding. Having spent 22 years in the food service industry myself, I'm not easily impressed--but the presentation, flavors, and overall execution were exceptional. Every item was fantastic. The bruschetta with goat cream cheese was fresh and perfectly balanced. The seared ahi tuna bites were beautifully prepared, and the shrimp spring rolls with ginger peanut sauce were bursting with flavor. Even the flatbread pizza with Caesar salad was spot-on. One great dish after another--we were honestly stuffed by the end of the night. What stood out most was the attention to detail and restaurant-quality presentation, something you rarely see at private catered events. Chef Ray clearly takes pride in his craft, and it shows in every bite. We're already looking forward to the next event he caters at our friend's house--and we'll definitely be using Chef 805 Catering for one of our own parties in the future. -- Anil

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    We used DJs Catering for our wedding in Ojai April 2026! We used their all inclusive services for…read morefood and rentals. Everything was absolutely perfect from start to finish. There was not a single issue or hiccup, and that kind of execution is no small feat. The team was incredibly helpful, the food was truly impeccable, and the staff were so kind and attentive throughout the entire event. We received endless compliments from our guests, the catering was genuinely one of the highlights of the night. KB, the catering manager, was on another level! She took such amazing care of us as a couple, constantly checking in, bringing us food, and making sure we had everything we needed at all times. We never once had to look for her, she was always right there, anticipating everything before we even had to ask. She was like a hawk in the best possible way, completely on top of every detail while still being warm and calm. Because of her, we were able to fully relax and enjoy our wedding! A true gem! They went above and beyond, and it showed in every detail. We are so grateful and will be talking about them for a long time!

    We went to a school family camp weekend at El Capitan Canyon this month and got a bountiful…read moreHawaiian luau-themed dinner through DJ's California Catering. My friend Kelly M. did the hard work of booking, but I was part of the host crew and thought this dinner was quite successful. We ordered a buffet for 30 adults and 35 children, which ended up feeding 41 adults and 39 children, with leftovers to spare. The total cost, including tip, was a little over $2,900. Not cheap or anything, but definitely worth it for the food and service. DJ's came and set everything up, and there was a guy on site to handle everything for a period of like five hours. I didn't get his name, but he was nice, even helping me open a can I needed desperately to open, without the use of a can opener. The service came with sugarcane plates, forks, knives, and paper napkins, and a luau-themed table covering to put under the buffet. All things we didn't have to think about. We grilled the other night of camp and this was more cost effective, but proportionately more laborious. The food was good and covered a lot of bases, so everyone had something to eat. There were dinner rolls with one thousand pats of butter, many of which I now have in my fridge, and a giant catering tray of three cheese macaroni and cheese. My children were covered with these two offerings, as were, I suspect, many others. We got two meat entrées, which were both very satisfying: traditional Hawaiian kalua pork and grilled teriyaki chicken breast with grilled Maui pineapple. An island garden salad made for a nice side, with mandarin oranges, toasted almonds, crispy wonton strips, and ginger soy vinaigrette. Kind of like Chinese chicken salad without the chicken, and therefore well matched to the chicken teriyaki. There was steamed jasmine rice too, and a tropical fruit salad. Everyone had a great time at the family luau, even if most of the kids were too excited to sit down and eat proper dinner. DJ's California Catering took care of everything (well, except childcare) so we parents could just sit back and enjoy.

    Catering Connection - A smorgasbord of treats!

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    We are so extremely grateful for finding Catering Connection!! Casey was so helpful, knowledgable,…read moreprofessional, and kind throughout the entire planning process and we simply could not have done this without her. She helped us understand what we needed, answered all of our millions of questions promptly, and worked with us so we could stay within our budget. It was such a joy to work with her and everyone at Catering Connection!! Most importantly of all, the food was EXCELLENT! Many of our picky eaters or those with high food standards came to us during and after the wedding to tell us how incredible the entrees were! Unlike what happens at many weddings or events, everything from Catering Connection was still warm when we were eating it and it was truly delicious. And we still have people coming to us with compliments about the mini desserts! Catering Connection also worked with Amigos Rentals and they worked with us to assemble our vision for our ceremony and reception! Everything was what we imagined and more!

    I hired Catering Connection before their acquisition by a larger company. My event occurred after…read moretheir merge, and I feel like the quality of the services degraded sharply during that transition, maybe just a coincidence, idk. I have already talked to the company about the sour taste left in my mouth with a few things that went wrong on our wedding day, but I am still feeling the need to alert others that this place doesn't have the 100% perfect track record that it has on here. A majority of our event went well. However my husband and I really regretted the small details (warm food, bride and groom saved apps, drink garnishes, certain rentals quality) that were supposed to happen, that were talked about in a phone call and documented on paper, but just didn't. I don't think they understood that I was deeply upset about all these things, maybe I phrased my email poorly, but regardless they refunded my husband and I's meal. Overall I am most upset by the service post emailed complaint. I felt like all of my issues were retorted and rebuffed. And it made me feel like I was wrong about my interpretation of my own wedding. Sure it's a business and they don't specialize in emotions, but it's a wedding..it's a high emotion experience. It just feels like a very overpriced for what you get situation. And I do regret using them :-( I wish we used a resturant instead.

    Mattias Blom - catering - Updated June 2026

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