Unbelievable steak i had last night. Wow. Ty so much. We had a blast. Very beautiful place. Chad…read morewas our bartender. Hes the best bartender ever.

The Sunset Bar & Grill just gets better and better. The menu has seen a lot of updates in recent…read moreyears. Nobody ever wants to share the tuna nachos or tuna tower with me, but the calamari is great. I just wish there was a little more calamari and less salad. We always get the bourbon burgers. I like the bourbon burgers at Neat a little bit more, but they're still a solid choice here. They always taste great, and they're always medium rare to order. I haven't been as crazy about the natural cut fries, which could use more flavor, but the burgers more than make up for it. Drinks are great. My favorite is the stag party, a Red Stag based cocktail. The electric blue lemonade is also fun. They have a lot of musical acts during the summer. We always make a point of coming when Nerds Gone Wild plays but usually end up visiting once or twice more in the summer, especially to meet up with friends. Service is excellent. The venue is beautiful with lots of outdoor seating, and comfortable lounge chairs around a firepit.

We've been meaning to come here ever since it first opened. My husband enjoyed his burger. It was…read morecooked medium rare to order. My son devoured the entirety of his fish and chips, and it was a huge fillet. I had golden beer battered shrimp. The shrimp was plump and perfectly cooked. The batter is light and tasty. No honey mustard if that's what you like for your salad (fries for me). My son and husband really liked the Carolina gold sauce the kitchen recommended as an alternative. It's good and has a similar tang, just not for me. The ranch was solid. They have a limited beer and wine selection. We didn't notice they had a bar for mixed drinks until after the fact. The menu says they will offer local wines soon, which I like to see (and prefer to order) at local establishments. Service was excellent. The restaurant is bright and open with a subtle blue nautical theme. Comfortable booths. We'll be back.

This is one of our favorites for fish dinners on Friday. I love that, if you order the fish fry,…read more$1.00 of that price goes to the Olcott Fire Company. They recently changed their menu and now offer one of my favorites: Chicken Cordon bleu. Loved it the first time I ordered it and so far, haven't disappointed. Their clam chowder is delicious and you know it is clams...you can find them in their cup...not like some other places I go where you aren't sure it really is clam chowder. Service is friendly and if you go there enough, the servers know what you like to drink and are ready for you when you get in. Loved their bourbon bacon burger too. It is a casual place and children are welcomed and it is handicapped accessible. Lovely little entry way, too.

10 outta 10 but their was a lady who wouldn't stop talking behind us.waiter was Very nice and very…read morepolite

When you go to The Brookside, you know you're in for friendly service and delicious food in a…read morecasual setting. We visited for lunch on the weekend and ordered a BLT and a cuban wrap. The BLT was perfectly toasted and filled with bacon, lettuce, tomato and cheese. The cuban wrap was loaded with tender, juicy pork, ham and pickles. Their wraps are the best; they are always loaded up! I was able to get two meals out of it. These two items typically come with chips and a pickle and you can upgrade to fries for a small fee.

My husband and I ordered takeout and it was delicious as always! Have been here several times…read morebefore, it's a great location to the wine trail. We often walk between here and the winery next door. The food is very good and a good variety, and they have tons of beer to choose from. We got the chicken fingers and pretzels today. The chicken fingers are perfectly crunchy and flavorful, and they are huge!

Our drink order was initially wrong. Asked for an IPA, got the Oktoberfest. Drink reviews on…read moreUntapped. Taproom loaded chips. With bacon. 10/10 Tortilla Chips are amazing. They're fresh and crisped perfectly. Cheese is good. Tomatoes are very fresh. Bacon was crispy but a little dark in color. Pretzel bites 7/10 Can't tell they're fried, the cheese made them soggy, like if they were baked. The cheese and bacon is delicious though.

Great breakfast place. Excellent breakfast sandwiches..Tasty cinnamon rolls (get fried with butter…read moreon top) and sticky buns. Standard breakfast nicely done with very good sausage links and patties Super friendky owner makes everyone feel welcome.

The food is like having food prepared my mama at home. Homemade breads offered. The owner when…read moreshe's not in the kitchen is out touching tables and checking on you. The weight staff is also very conscientious.

Ever since Bent's Opera House opened, I've been curious and wanted a reason to try Harvest for…read moredinner. The opportunity finally presented itself and, overall, it was a really nice experience! Three of us had made reservations for 6pm on a Thursday and when we arrived, there were zero issues. Parking for Harvest is primarily street parking but there are smaller parking lots nearby. The interior comes across fancy, modern, with nice views of Main St. and as you walk in to the dining room, the open-kitchen to our left and a warmly lit, nicely stocked bar to our right. We were seated at a table towards the middle of the dining room. At 6pm, most tables were empty but when we were leaving there were a good amount of people at both the bar and seated in the dining room, so it seems like people tend to come for a later meal. Our waitress came over and poured us waters and provided drink and food menus. This was a first for me - the menus lit up! Our waitress though was incredibly courteous and personable, she did a fantastic job checking on us. To kick the evening off, I ordered their Honey Hibiscus cocktail, which is mezcal, Grand Marnier, hibiscus, ginger, honey, cinnamon, lime, and fee foam. This was a nicely balanced cocktail with a more floral, fruity flavor. With the open kitchen concept, it was neat to see the chef and cooks working on our meals as we relaxed, talked, and munched on some warmed focaccia-like bread with a freshly made balsamic, olive oil, herb dip. The bread was so soft with the perfect amount of chew on the crust/exterior, and served warm. For dinner, I ordered Pappardelle Mornay and added (perfectly grilled) chicken breast for a few more dollars, which is simply pappardelle pasta in a creamy cheese mornay. Our waitress crushed some black pepper atop my dish before I started in. This was excellent - The pasta itself tasted so fresh, the cheese mornay was indeed very creamy, and the grilled chicken breast was cooked, seasoned, cut, and portioned perfectly. I am really glad I added the chicken breast to this dish as I'm not sure the pasta itself would've filled me up. I'd definitely order this again! To wrap up our meal, since it was Thursday, there's a "1/2 off Nightcaps" special, so each of us enjoyed a cold foam espresso martini afterward, which is coffee-infused vodka, Nue vodka, FAIR Café liqueur, dark crème de cacao, Steamworks espresso, chocolate bitters, vanilla syrup, and topped with an infused cold foam, which we went with the Frangelico Hazelnut cold foam, and a few espresso beans. This was ridiculously rich and delish! Harvest is an intimate, elevated dining experience, designed to have you stay a while, relax, and enjoy a more personal meal. All of us really enjoyed our evening here and have nothing but high praise for the staff and quality food. This isn't a fast, casual, cheap sit-down meal, but it's an experience worth the higher price. I look forward to coming back!

In my opinion, Harvest is the nicest restaurant in the area, probably across all of Genesee &…read moreOrleans counties. It's located on 1st floor of an upscale boutique hotel in what used to be an old bank (they still display the vault). My parents have gone numerous times, but this was my first visit. The interior decor is beautiful & upscale, including comfy chairs, and tables are not packed together. The live piano music was a nice touch, though we all agreed a tad loud to support dinner conversation. From start to finish, everything was pleasing, beginning with cocktails, the Bison ribs app, root salad, & entrees. We didn't order dessert, but I saw some others getting delivered, and they looked delicious. Service was excellent. We'll be back!

Great vibe and cheap prices on Monday night wings! The staff is attentive and friendly. Great…read morecountry atmosphere to stop for a drink/beer and enjoy a meal!

If I could give this place zero stars I would. Went there with family today to celebrate my…read morebirthday and couldn't believe how lousy the food was. Everything was overcooked and dried out and not even hot! I've been there before and never had a problem. Evidently they have a new cook and my advice would be to fire them. How difficult can it be to make bar food. It isn't and I'm not happy having to have paid for that garbage!

My boyfriend knew he wanted to come here when we were in the area this week for vacation. We…read moredecided to stop in today (Labor Day) and we are so glad we did! The brewery is in an old church. They left so much of the character from the church and it looked great!! It was all done so well! Arched windows and doors, church pews against one wall for seating at the smaller tables. My boyfriend tried two beers while we were there and wound up getting some to go as well. They do have a food menu although we didn't order any food during our visit.

With some extra time in the day, Emmy wife and I took a drive through Niagara on the Lake. A small…read moresuburb, but a beautiful area. While driving through all the vineyards and countryside, we came across an old church now converted to a brewery. This place hd so much character, so much history, we loved it from the moment we walked in, and were quickly greeted by friendly staff welcoming us into the brewery. They had a good variety of beer styles to choose from, unfortunately time was limited, so we could only stay for 1. I got their "20 Hazy Years iPad, oddly named since they're just now celebrating 13 years in business...but still delicious. I'd absolutely return to this spot given the chance. If I'm ever in the area again I will definitely revisit this brewery. Staff was friendly, beer was tasty, and the atmosphere was amazing!

Had to run an errand in Newfane. So afterwards we were looking for a breakfast spot. We were warmly…read moregreeted by the wait staff and were surprised by how much seating they had because it appears small from the outside. Very clean diner with delicious coffee and breakfast served all day. We enjoyed the Belgian waffle and Greek omelet. Planning to return soon to try the Friday Fish Fry.

Service was exceptionally friendly and the food was even better. I highly recommend the French…read moretoast and corned beef hash. The ambulance is cozy. Very rural. I need to return when I'm back in the area.

I have very mixed feelings about this place. It is exactly what you would expect for a tavern…read more It's clean with darker tones, pleasant people and they check on how your experience was. All of that was positive. The food was tasty, and we all enjoyed our food. The bad outweighs the good. Our food took a long time. I mean 45 minutes for four people, one being a kids meal. I just had a chicken sandwich and two others had the roast beef sandwich. I ordered fried mushrooms they didn't come out until after my meal when I reminded them that I ordered them (I was kinda hoping for them as an appetizer). My husband asked if the sandwich came with au jus, and the waitress said "no, they are weird about that here". We didn't get horseradish with the sandwiches. It was just a strange experience to get no au jus or horseradish, or the appetizer, and have to wait so long for the meal. I felt like we were inconveniencing them for eating there. The food was good enough that I will most likely try again, but I'm really hoping I'll be able to update my review with a more positive experience.

Ray's has some of the best wings and fingers around!! Beef on weck is top notch! Small town places…read moreoften have the best food. Give em a shot!!