Fuego is at the Hotel Boutique valle de Guadalupe. It is located upstairs and you can come here for…read morebreakfast. The portions are big and enough for sharing. The servers are very attentive and eager to make sure you order what you want. Other than the avocado toast being too think, it was still delicious. The avocado is plentiful and fresh. The eggs excellent and the specialty dish, lamb and eggs was so good. An excellent choice.

Last minute choice as came in a little late on a Wednesday evening luckily this place was close to…read moreour hotel and WOW super impressed the ambiance was beautiful and the food was delicious we'll most definitely be back

Came in on a Saturday at noon, were slightly concerned at first when it was in the back of a gas…read morestation and completely empty. But the service was fabulous, food was all tasty and by the time we left the restaurant was full with what seemed like locals. Enjoyed our giant guac appetizer and fish taco! The sashimi that my sister got was also tasty. And interestingly the pesto pasta actually has a lot of large pieces of seafood on it, my friends really enjoyed that dish.

Really cute place with delicious food and great drink options! Warning-- it is in a gas station…read moreparking lot, which took us off guard but glad we stayed. Once you're seated you can't really tell and the decor/vibes inside were great, as was the temperature control. Our server was friendly and helpful and everyone really enjoyed their food. I had the tuna sashimi which was super fresh, guac was also delicious. Don't sleep on the non-alcoholic lemonade colada (lime/coconut frozen).

Great place!!! Great Food!! Y Gran Servicio!!! This place has been a must go to for brunch every…read moretime I come to Valle, never disappoints. I recommend giving the fixed menu a try versus just picking out of the menu. Well worth it and also make sure you get their tortilla soup. Ambiance here is quiet and very relaxing with views to the vineyards.

What can I say about this restaurant!? It's just wow. The food was phenomenal. Each dish and drink…read morewas amazing with incredible ingredients. They were so fresh. That's what you should expect from a Michelin-starred restaurant. Let's start with the tuna tartar tostada. It was a bluefin tuna with an oil blend, raw onion with ginger, jicama, Serrano chili, and ponzu sauce with cured lemon. It was so fresh and well-balanced. Next, I got the Tiradito De Jurel, which was so delicious and fresh. It is jurel fish mix of oils, chilhualcle chili paste, fried chives, fried kale, ponzu sauce with cured lemon. Next, I tried the green ceviche. It was the catch of the day, house marinade, green pasta, cherry tomatoes, cucumber, and green apple. You can identify each ingredient and flavor. Next, I tried the Black Aguachile, which had shrimp black paste with chintextle, red onion, cilantro, jicama, and sliced cucumber. The black aguachile had a very smoky flavor. Something I've never tried before. For drinks, I had a ceniza de corazón. It had white bacanora, cucumber, extract, and chili ash syrup, and a mojito, which had rum, mint, and lemon. The service was top tier. The waiter answered all of our questions. He was excellent. I would definitely come again.

Very very good!! Best Lobster, and beans I've had in a long long time…read more. Three lobster tails, beans, soup, homemade tortillas, rice, and two beers for 50 bucks Can't beat that.. and NO WAIT

Found this delicious place thanks to yelp!! Service is great and the lobster hit the spot. I would…read moredefinitely recommend and will be back!

Lorenza is an exquisite dining destination that embodies sophistication in every detail. From the…read moremoment you step inside, you are welcomed by an atmosphere of timeless elegance, paired with impeccable, white-glove service that sets the tone for an extraordinary experience. The cuisine is nothing short of phenomenal--artful, thoughtfully curated, and executed to perfection. While Lorenza is on the higher end for Tijuana, the exceptional quality of both the food and service make it undeniably worth it. This is not simply a meal; it is a refined culinary experience. This is not a casual setting--dressing well is part of the experience and enhances the overall ambiance. Visiting from San Diego, it felt as though I was dining in an elite establishment in Beverly Hills or Brentwood. Lorenza radiates beauty, refinement, and excellence at every level, making it a truly unforgettable destination for those who appreciate elevated dining at its finest.

For the steak lovers! Quality tender meat, I didn't even need a knife to cut the meat, cooked…read moreperfectly medium rare, the mashed potatoes were exquisite as well. They had a nice list of wine selections from valle de Guadalupe, to Napa and more. I ordered the fillet and am now a fan, new favorite steakhouse, will be back thank you.

Bumping vibe, Al fresco dining, mimosa and margarita flights. Def a nice change from Pizzos across…read morethe way. Lots of delicious Mexican food, and tasty, boozy drinks. Great for a start to CV Sunday Funday. The BF and I split the Sopes Duo (Birria and Chorizo) and a Margarita and Mimosa Flight. Great drink flavors, all served up in cute flights. They even hand out little sweet treats and chips and salsa with the meal. Honestly no complaints with great service.

My bf & I came here for the first time last night cuz Google said they were open until 12am which…read moreis rare for a Sunday and exactly why we drove all the way to Eastlake. We got there around 9:20pm & instead of being welcomed, the first thing we were told was that they actually close at 10 cuz it was "slow." That was already frustrating cuz if their hours were updated correctly, we wouldn't have wasted the drive. We left to look for other options next door, but since everything else was closed, we came back literally 3 mins later. From that point on, it was obvious the server was annoyed we came back. The service was disappointing from start to finish. She barely checked on us, never came back to ask how the food was, and my boyfriend had to wave her down just to get a refill. It felt like we were inconveniencing them the entire time. To top it off, when we asked if we could get churros to go since they seemed in a rush to close, we were told no. Even drinks and certain menu items were apparently limited cuz they were trying to shut down early. SMH. The food was okay at best, but the service and overall experience completely ruined it. If your business says you're open until 12, honor those hours or update them. Customers shouldn't feel unwelcome for showing up during your posted business hours. Being slow isn't an excuse for bad service. If customers walking in during POSTED business hours feels like an inconvenience, maybe the hospitality industry isn't the right fit. We won't be coming back at all.

We had an amazing experience here. Too bad it recently closed…read more We go down Wednesday for lunch and lucked out as we found parking right next door. Only one space left near the restaurant. We get there right before it opens and they sit us down right away. I thought that was awesome. Some places will wait until they officially open. Even while just opening it was a festive atmosphere and the employees were amazing. My wife had the Diabla shrimp plate and I had the three taco platter I choose the birria and Korean tacos and they were amazing and had a different twist to them. You get to choose from various ones. This place is very instagramic and you may be paying a little bit more but in my opinion it is well worth it. We had the Miche mango blended drink and I ordered the Cadillac Margarita. They were very good and reasonably priced as well. The grand finale was the churro cart. What a show. Definitely worth some social media posts. We really enjoyed this place and hope it makes a comeback

Honestly pretty happy this location closed down. I figured it was only a matter of time…read more When we went here, both times it was fairly busy, but not packed, and the service took wayyy longer than expected to get our orders taken and food brought out to us. I believe this restaurant banked on the fact that it was in Little Italy within downtown so they could charge extra for everything. Nothing you would get food or drink wise felt it was justified and the food was really plain or didn't taste good. Ambiance was a bit of a mess too since it seemed to try and mix a lot of different themes together which didn't work out too well. I think it was for the best this business moved on. Let a new restaurant take it's place that can do a better job in the night life scene, or try something new and different.

Diana was an absolute pleasure to work with, and everyone loved the Chiliquiles brunch she catered…read morefor our bridal shower! I would Highly recommend hiring Tres Fuegos as a caterer! I had once had their food at another friend's surprise birthday party and I remembered how delicious it was, so when I was looking for a caterer, luckily I remembered Tres Fuegos!

This was quite a culinary experience and very interesting, a highly creative proposal with…read moreexceptional flavor, incredible service, and unimaginable taste. The "Chile Relleno de Birria" was a flavor explosion. Chile Relleno is one of my favorite Mexican dishes, but this combination with birria it is quite impressive! I've never tried before and is truly worth experiencing. The "Japanese Birria Ramen" has an incredible flavor, with the distinct taste of Japanese Ramen complemented by the flavor of birria with great seasoning. Highly recommended!

The setting is a Small cozy spot with a modern Jap style & a dash of Mexico Baja vibes, they have a…read morefew tv's for sport watching and the Spanish Indie Rock music set the good vibes for us! This is a Fusion eatery with a creative little menu serving Mex & Jap beers! We had a few things to try out, a tostada campechana from the "Espezcials" board- which was good because seafood was fresh, but it was missing a kick , a few sushi rolls which were basic Japanese style rolls and an octopus taco which was the winner for the night! It was surprisingly good the octopus was tender but crispy & the hand made tortilla paired with pickled purple onion and a fresh green salsa made it excellent. They also have a really good version of salsa macha with great sesame oil- that's a great twist in taste! Place was clean inside and bathroom was a little on the dark side - with dimmed lighting, a little to eerie for me. Service was good, lady server made good recommendations and food was out fast We will be back to try their Ramen for sure!

For me, I'm always on a time crunch and when i communicated this with the staff they were super…read morenice about it and accommodating. I wasn't sure if ordering to go would be better, but the food came so fast! I used Apple Pay. It's easier and faster I feel since people always have their phones out (naturally). My small group bought movie tickets and came here to eat a few rolls before heading to the theater. We were so lucky that it wasn't busy when we dropped by tonight around 6pm. The server was so sweet and the staff were friendly. The food was incredible, I ordered the crispy spicy tuna, the Tokyo soul roll and el pez. My favorite was the Tokyo soul. I'll be back to try more!

I love Puesto so much! Elsa, Oliver, Garrett, and Joel are the best bar crew I could ever imagine…read moregetting to experience. Thank you for making my night, it was my cousins first time in San Diego and he was so impressed!

I was looking for a place to eat close to the train station before I boarded the train. I just got…read moreback from a girls trip and in Valle de Guadalupe and ate some of the best restaurants down there, however Puesto beat every meal I had over the weekend . I had the absolute best meal here. The margaritas were some of the best I've ever had and so are the tacos. The staff was amazing and the desserts were delicious too I cannot wait to be back in the area to visit this place again, and I will be recommending it to all my friends