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    Lorenza

    4.3 (221 reviews)
    Open 12:00 pm - 11:00 PM

    Lorenza Photos

    LORENZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Romantic
    Classy

    Recommended Reviews - Lorenza

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    Reviews With Photos

    TR H.

    Lorenza used to be one of my go to spots when I was in Mexico, but lately I feel like the quality has gone down not just in the food, but in the service as well. I had an issue with one of the servers, and instead of acknowledging the situation, the manager made me feel like it was somehow my fault. I left feeling unheard and disappointed. The place itself is still beautiful the decor is great, and the location is in a really nice, safe area. But unfortunately, the poor service and how management handled the situation really affected my overall experience.

    Chocolate vake
    Mylene C.

    HIGHLY RECOMMEND celebrating a special occasion at Lorenza in TJ or just specifically going down to devour the most AMAZING Short rib tacos with bone marrow!! Not kidding would drive down here just for those tacos! They are that good! The aguachile and oysters were delicious and so fresh and the chocolate cake can feed 7 people easily! Did not expect how big this dessert was! Ambiance is beautiful inside and out and the service from all the staff was very attentive, friendly and professional! Lorenza is an outstanding dining experience! Can't wait to go back!

    Gladys N.

    I have been to a good amount of restaurants, from Vegas to other parts of Mexico. Lorenza has bY far in my opinion been one of the best dining experiences I have ever enjoyed having. Every dish, every drink was perfectly executed. The service was a 20/10. Perfect for date night. Night with friends, or bring your coworkers too. I'm from LA, I'll be coming back hopefully next month to bring my loved ones here to try!

    Bone marrow
    Maxine C.

    Our recent dinner at Lorenza was a great experience. It is our friends' go-to spot when they're in Tijuana. The atmosphere is beautiful and modern. What we enjoyed: -The buttery bone marrow was rich and indulgent and a standout. -The ceviche Malecón was a fun surprise--fresh with a twist from the chamoy and peanuts. - Tender short rib and perfectly grilled octopus were delicious. -The chicharrón de ribeye was our friends' favorite, though it was a bit dry this time. To top it off, we shared the massive chocolate cake--enough for four adults and a toddler. The service was attentive and there's even a kids' room where little ones are happily watched so you can actually enjoy your meal in peace.

    Del Patrón
    Janet M.

    Lorenza, located in Plaza Paseo Chapultepec in Tijuana, is celebrated for its blend of traditional Mexican cuisine and modern culinary techniques. The ambiance is sophisticated yet inviting, making it ideal for special occasions or a memorable meal. Favorite menu standout dishes like the signature Taco De Amigos, slow-cooked short ribs and unique bone marrow. Impressive Desserts tres leches cake. Though priced slightly above local norms, diners often consider the exceptional food, attentive service, and elegant setting well worth the cost. Must try, Tres Leches, Tacos Del Amigo, Taco Del Patron.

    Andreas B.

    A MUST TRY! TOP NOTCH! I was in Tijuana for a dental-related and came across this restaurant! The place and the ambiance were nice. This place serves seafood, steak, and of course tacos so we ordered them! We loved them all! The salsas were so tasty! The drinks were delicious and strong! But the star of the day was the service! OMG they were all attentive and we felt like royalty! VERDICT: I WILL COMEBACK

    Familia
    Ivan G.

    Una experiencia excepcional en Lorenza, Tijuana Lorenza es, sin duda, uno de los mejores lugares para disfrutar de la auténtica gastronomía mexicana. Cada detalle --desde el ambiente acogedor hasta la presentación impecable de los platillos-- refleja pasión y calidad. El servicio es sobresaliente; muchas gracias a Diego y Brandon por su hospitalidad y atención de primera. ¡Sin duda, volveremos muy pronto! An exceptional experience at Lorenza, Tijuana Lorenza is, without a doubt, one of the best places to enjoy authentic Mexican cuisine. Every detail -- from the cozy atmosphere to the impeccable presentation of the dishes -- reflects passion and quality. The service is outstanding; many thanks to Diego and Brandon for their warm hospitality and top-notch attention. We'll definitely be coming back soon!

    Octopus
    Carlos Q.

    Wow wow wow, food is so amazing from the apps to main course. Highly recommended the octopus, enough to share with all. Service was so excellent, impressive to say the least. Staff ready and friendly available to serve to an amazing meal. Inside is just as beautiful, it really makes the experience wonderful. Just an amazing time.

    Manolo El Pescador (a creamy seafood soup)
    Peter M.

    We Californians need to recognize and accept that, across the southern border from San Ysidro, the city of Tijuana in Mexico, is becoming a significant and dynamic dining destination. The restaurants in this town can easily compete and even rival any of their counterparts in the culinary hot spots of major US cities. I am now on a sporadic, but focused journey to discover all of these gastronomic temples in Tijuana. My recent find is Lorenza, located in a spot that has several of these well anchored eateries. Walking into Lorenzo, you are just blown away by the awesome ambiance, interior decor, the most prominent being the stunning painting above the bar. Then there are the immaculate dining tables that highlight Mexican design and architecture. I spent almost 3 hours at my table, during which time I slowly selected and ordered several dishes. You begin with the complimentary tray of dips, salsa and chips. I started with the Ostiones Al Jaspor (baked oysters in a special Chef's marinade). Then the Manolo El Pescador (a creamy seafood soup). This was followed by Camarones Europeos (Shrimps). After that, Taco Del Patron (essentially a jumbo shrimp on a blue tortilla). Let's not forget there was also garlic toasted bread. Please see my pictures for these amazing presentations. So how was the food? I have to tell you at the onset, I was blown away. The whole experience was exhilarating. Every dish was better than the other. The Chefs really have a knack of treating seafood like it should be. I don't know how they do it. The oysters and both my shrimp dishes had amazing texture, taste, and flavor that I have to say I have not experienced anywhere else. And the service, 4 to 5 servers, including the manager, constantly attending to me, making me feel very special. Periodically checking, making sure everything was OK. Thank you Lorenza ....what an amazing and unforgettable dining experience. Muchas Gracias, Senors, Senoras y Senoritas.

    Daisy A.

    If you saw the hype on Tiktok, it is worth it! There's an indoor and outdoor section with different vibes (music wise). The staff were friendly and answered any questions + gave amazing recommendations. If you'd like to see their cuts of meat, don't be afraid to ask. favorites: Tuna Tartare and Agua de Vida

    De Atún
    Dary P.

    While we made reservation for Saturday afternoon, we were told it wasn't necessary since they barely opened the door at 1PM. It was for 1:15 PM. When you walked, you are in awe with the decor and ambience of the restaurant. By far, this place has the best service I ever had. They are on top of everything. Always checking to make sure we are doing ok, to pushing in the chairs for the ladies. Our utensils and plates were constantly getting replaced after finishing a dish. We got complimentary chips and sauces. We ordered a few dishes to try as a group and individually. Here's what we ordered: Ostiones Al Josper - Baked oysters marinated in sauce over a bed of rice pilaf. Enchiladas de langosta - Lobster enchiladas with sauce, lettuce and cheese. Betabel- Ate: Beets served with thick slices of candied guava, alfalfa sprouts, cranberries, and beef carpaccio on top with drizzled of balsamic glaze. Tacos del Amigo - Short rib and bone marrow served on blue corn tortillas. Del patron - One large shrimp on blue corn tortilla. Tuetano Mongol - Bone marrow with octopus. They will also serve it with a side of tortillas. De Atun - 3 mini tuna served on crunchy hard shell tacos. My husband did not want to share and ate it before I can take a bite of it. All dishes were quite delicious and we left no crumbs. Lastly, we still had room for desserts. While we wait, we ordered coffee and did not expect a mobile Nespresso coffee bar to come to our table. What a nice surprised. For the desserts, we decided to go the following: Churros en el ring - We did not expect to have churros served in a boxing ring. What a cute concept. Wished we have gotten more than 4 pieces of churros. Pastel Lorenza - This is a MUST. It was a tower of vanilla ice cream with creamy goat milk and pecan. In the ice cream, you will find their house cookie to give it at that extra crunch with cajeta in it. Lastly, we ordered pan de elote con dulce de leche. Moist corn bread served on a bed of dulce de leche. If we can order a whole box home, we would. We definitely will be back!

    Churros, so cute
    Ruth L.

    Service was amazing, staff is so kind and so attentive. Food & drinks were 10/10 especially the tostadas de callo, our server assembled the tostadas right in front of us and added some tuna agua chile with pistachios. I've never had that combo but it was mind blowing.

    Drinks at Lorenza

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    14 days ago

    The food is phenomenal as well as the service. Very nice atmosphere as well. Highly recommend this place. Ask for Jorge.

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    6 months ago

    It was soooooo good very nice place great staff super attentive love the food worth it.

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    Lorenza is a 5 star experience from the moment you arrive. Great service. Great food. Fabulous ambiance.

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    Lorenza Reviews in Other Languages

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    Karnes en Su Jugo - Ribeye Steak Plate

    Karnes en Su Jugo

    4.7(52 reviews)
    0.9 kmGabilondo
    $$

    Tonight's meal was outstanding! The beef broth I read about was lovely, and I might actually try…read moremaking it at home. The steak and shrimp were wonderful, and that salsa served with the chips was like nothing I have tasted before. To top it all off, the service was amazing, and the environment was so welcoming. We had a filet mignon (filet mignon / flame of yawn) with shrimp and two beers, which came out to about $48 USD. The food is truly outstanding, especially for the price. I will definitely return the next time I come to Tijuana. Please tell the chef how much I enjoyed my meal! "¡La cena de esta noche estuvo buenísima! El caldo de res del que leí estaba riquísimo, y hasta tal vez intente hacerlo en casa. El filete mignon y los camarones estuvieron maravillosos, y la salsa que dan con los totopos no se parece a nada que haya probado antes. Para rematar, el servicio fue increíble y el ambiente muy acogedor. Pedimos un filete mignon con camarones y dos cervezas, y salió como en $48 dólares. La comida está con madre, especialmente por el precio. ¡Definitivamente voy a regresar la próxima vez que visite Tijuana! Por favor, dígale al chef cuánto disfruté mi comida."

    Whenever I get the chance to visit Tijuana, I always make time to come here. It's a must-stop spot…read morefor me. The prices are great, and the food is even better. The waiters are friendly, patient, and take the time to explain everything. My whole family loves this place

    Photos
    Karnes en Su Jugo
    Karnes en Su Jugo - Chile Relleno Plate

    Chile Relleno Plate

    Karnes en Su Jugo - Carne en su jugo

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    Carne en su jugo

    El Campero - Parrillada Arachera

    El Campero

    4.2(71 reviews)
    0.2 kmGabilondo
    $$

    We decided to try this place because of the amazing Google reviews!…read more but boy, were we wrong! Hear me out. From the moment we arrived, we felt rushed to our seats. We asked to move outside to catch the game, and while the server accommodated us, it was clear he wasn't too thrilled about it. We started with drinks, which were actually great; so good that we ended up ordering three rounds plus shots! For appetizers, we had the grilled bone marrow and empanadas, followed by a New York strip loin (recommended by the server) with creamy spinach and truffle fries. The empanadas and fries were delicious, but the steak was completely bland, definitely not worth the price. We asked for a spicy salsa, and the server brought one out "on the house," which was amazing. I even asked to take the leftover salsa home. Now, here's where things turned shady. Throughout the meal, the server kept upselling us on everything; which we didn't mind since we were having a good time. But when the bill came, we noticed he charged us for the leftover salsa that he originally said was complimentary! It wasn't about the money, but the principle. We asked him to remove the charge and told him to forget the salsa. The manager noticed what happened, took care of the charge, and even packed the salsa with our leftovers. The server, however, never returned to the table after that. The ambiance and cleanliness were fine, but overall, the experience left a bad taste. VERDICT: I will not be coming back.

    We had an amazing dinner experience during our first trip to El Campero Restaurante…read more The atmosphere is upbeat but relaxed. The music is not too loud. It was easy to converse. Both the mocktails and the cocktails were delightfully tasty. Our waiter Fernando was exceptional, going as far as to bring us the various cuts of meat when we have questions about what to order. The meat! The meat! The best steak my wife and I have had I'm recent memory! She had the Bite de Lomo. I had the arrechera. We both couldn't have been happier with our choice. We're already talking about making a trip down from San Diego to have dinner here!

    Photos
    El Campero - Bone merow

    Bone merow

    El Campero - New York Cheesecake

    New York Cheesecake

    El Campero - Tetuano

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    Tetuano

    Mr. Pampas - Picana

    Mr. Pampas

    4.0(232 reviews)
    0.6 kmZona Río
    $$$

    Me encantó el lugar! La carne está increíble! Gracias por el excelente servicio. La carne estaba…read morebien cocida y jugosa. El pan de ajo es algo espectacular. Gracias. Y gracias por tener un bonito y limpio restaurante.

    No no its not a go!!! warm welcoming but It wasn't enough…read morefor me. We went to eat some protein! We kept having to flag down a waiter or one of the people handling the meat carvings. The selection of meat was very basic. I def should have checked on that before considering going. We kept getting offered sausage, tripe and burnt chicken. All those meats were over cooked for my liking. We also got picana and asked for filet mignon asked for medium, came out ok but burnt edges. It made it hard to eat. The carving portions were small kinda annoying to have to constantly wait or flag down a server for more. The meat was bland not even a little salt and pepper. Just not it. The buffet part was def not up to parr either. The salads look unappetizing, old. Same goes with all or most of the dishes that were offered. Ceviche, pastas, meat dishes. The kid friendly options were ok but even my kids didn't approve the pasta. We also had sangria which was ok, tasted more like a sour sparkling water. We didn't get a drink menu so we just kinda asked what they offer and opted for sangria. They have a kids room with an attendant which was pretty cool. It's the only reason my kids want to go back. The ambiance is decent. Not too loud, TVs around gave it a bar feel a bit. I wasn't expecting that. I believe the place is priced a little more on the higher side for what they offer. It didn't meet my expectations in food or service. I think it would be helpful to keep a better eye on buffet food. Wilted salads are not a good look. Provide more communication on what is offered for protein in this case. I don't go to Tijuana too often but when I do, I try a new restaurant. Stay tune for the next one.

    Photos
    Mr. Pampas
    Mr. Pampas - Tres leches birthday cake celebration

    Tres leches birthday cake celebration

    Mr. Pampas

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    El Gaucho Argentino - The Tableanas that was 1870 on the menu and then 2700, then 2500 after complaining on our bill.

    El Gaucho Argentino

    4.7(206 reviews)
    19.4 km
    $$

    I first came here two years ago with friends. I was inviting a group of five, so I decided to order…read morethe parillada. This dish is more of a grill served at our table, and it came with a variety of meats: various beef cuts as well as sausages. For dessert, I had the flan, which was slightly sweeter than I usually have them, but it was delicious. We were sat at a larger table on the second floor, which felt like being back home in my dining room. It was semi-private, which was nice. This time around, I came with the girlfriend. After driving for 30 minutes from TJ's Zona Rio, we arrived at this fine restaurant in Rosarito. Parking was along the main avenue, at the front of the building. We walked in, and we were sat on the first floor. I ordered steak, medium, as did the girlfriend. Our sides were garden salad, and cheese fondue. I ordered some coffee and lemonade on mineral water, which were both okay. Our dessert was an order of empanadas. I liked the beef empanadas the best, followed by the ones with cheese. Personally, I prefer the parillada over the individual steak plate, but both hit the spot well. This is a decent Argentinian grill in the city of Rosarito. Come check them out.

    We usually go to Chamuyo in El Valle fort our traditional Argentinian asado. Decided to take a…read morechance on this place in Rosarito. Everything about this experience is going to get us to return. Impeccable customer service with every request being met. The fire pit- asador is in the clear view, watching the grill master was an added treat to the dining. The asado tradicional is meant for two but there was plenty of food that finishes cooking at table side. Our extras included a baked potato, green salad, a beef empanada and a chorioan. The pacing of the food was well calculated and the bottle of magoni, Cabernet- Malbec from one of our favorite wineries fave it a special touch. Price is worth it! We will schedule another stop in our return

    Photos
    El Gaucho Argentino - Asado area

    Asado area

    El Gaucho Argentino - Filet Mignon

    Filet Mignon

    El Gaucho Argentino

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    Lorenza - mexican - Updated August 2026

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