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    MEATliquor N1

    3.8 (31 reviews)
    ModerateBurgers
    Open 12:00 pm - 11:00 PM

    MEATliquor N1 Photos

    MEATLIQUOR N1 ATMOSPHERE

    What's the vibe?
    Hipster
    Outdoor seating
    Good for kids
    Good for groups

    Recommended Reviews - MEATliquor N1

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    Kristine T.

    What would happen if Saw and a slaughterhouse had a baby and that baby was a burger place? Meat Liquor! I've been meaning to go here for way too long and I am glad I finally got the chance. Went there for Saturday lunch with some lovely yelp ladies and I had a lovely time. I started with their banoffee milkshake and then had the garbage plate (burger patty, onions and chips with gravy on top). Both of them were delicious and very filling. As for our waitress I have to describe her as sassy, full of energy and attitude but very welcoming and helpful. She definitely completed the experience of the place and I wish all waitresses were like that. I definitely want to go back to try more of their menu, lots of burgers and deep fried things to choose from as well as yummy looking cocktails.

    Angel-Meat décor
    Josy A.

    I liked Angel's version of Meat liquor more than I expected to!! I really like the burgers and drinks in the original Meat-land over in Marylebone (I'll call it Mary-le-Meat)...but there were always a couple of issues that would put me of visiting there. Angel-Meat did everything better... Coldness: - Mary-le-Meat was always really chilly! Angel-Meat was definitely better on this front. Queues: - Mary-le-Meat always seems to have a line. We had to wait for aaages when it first opened!! Angel-Meat lets you book(!) We wandered straight in without standing in the cold at all! Noise: - I like the music in both, but Mary-le-Meat can be so loud that its best to visit with just one friend (so your heads can be close and allow you to hear each other) Angel-Meat was waaaay better for this. I could hear all my friends and speak without having to scream - yay!! Food-wise everything was really good. We had chips, monkey fingers (oh my goodness I love monkey-finger sauce!) and those looovely fried gherkins. I tried one of the chicken burgers and it was sooooo good! It was also MASSIVE, about the size of half a chicken! I felt uncomfortably full afterwards...so I don't think I could come here too often! Oh...and the hard shakes! I adored my white Russian milkshake although all of the options sounded yummy!!

    Alice Y.

    Been here so many times I should work it. The chicken burger is perfection!!!!!! You must try it. Fries and wings are good. Kid friendly as well and my daughter has finally started eating burgers from this joint! I love this place as the burgers are the perfect size and the bun is tasty!! But really the chicken is fried to perfection. Did I say that already? :)

    Toilet madness!
    Johannah H.

    Ahhh the Meat Liquor crew win again! This is not my favourite as Meat Market holds that special spot in my life, but I'm happy to report this place is great too. They don't have the slushies but a bourbon coke float hit the spot.. then onto the dead hippie deliciousness and I was in my happy place. The dead hippie fries, topped with the dh sauce and luscious caramelised onions topped things off in style.. The bench style eating was fun as I got chatting to fellow diners, which I'm not sure my date appreciated, but you just have to share menu recommendations to newbies as far as I'm concerned! No desserts for us but we didn't need them!

    Tray full of goodness
    Chrystel K.

    The whole place is like a crazy acid trip utopia like a mad max vibe with some animals. Loads of weird and wonderful pictures and flags all over the place. The staff are always buzzing and so happy to help and have a candid chat. I have been to meat market in covent garden and the menu is pretty much similar apart from a few changes. I always order the hippie fries and the monkey fingers cos that stuff is so addictive !! The onion rings were massive literally the size of my face. Me and my friends went when there was a 50% deal so it worked out that we got a this whole tray of stuff for £30! Would definitely recommend.

    Nickie C.

    I always get the same thing when I go to Meatliquor (I always go to the one in Marylebone), and I had the same thing here today - deep fried pickles, sub dead hippy sauce for blue cheese, and a bacon cheeseburger. I found the food here to be better than what I get at Marylebone. The pickles actually had a bit of pickle in amongst the batter, and the burger had plenty of seasoning and was a nice medium rare. I also approve of the venue - it has the normal dirty/grungy ML look but felt a lot more airy because of the high ceiling. I think geographically it's a bit far up Upper Street to be really accessible but it's not that bad. Service was friendly. Pricing was the same as at Marylebone, down to the stupid 'charity donation' which I took off (and promptly put into a GOSH bucket at King's Cross on my way home).

    Lots of screens. Because.
    Shona B.

    Plates. Why don't burger places do plates anymore? At Diner, you get plastic baskets, at Five Guys you get a paper bag, at Meat Liquor you get a tray. Oh, I don't mind my trendily named burgers and toppings all cooked medium or medium pink, but please, I just want a plate. Showing my age now... Meat Liquor is just off Upper Street (the more Angel end). There's a glowing neon sign pointing to an alleyway but you can't actually see Meat Liquor from the road. It's deliberately a little grungy inside, being the sort of place you would take friends rather than parents or colleagues. The nearby Byron is one of the more deliberately distressed looking Byron restaurants in London, but this has a younger feel due to the copious amount of neon signs, TV screens and noise (sorry, music). The burgers are probably slightly smaller than other chains, with the sides slightly bigger. You could easily share a portion with one other person, maybe even two. The specials don't seem to be that different to the ones on the main menu, but let's face it, people don't tend to want to be that adventurous with a burger. They just want a bit of dead animal in a bun. Service is fast, unobtrusive and the food is cooked well. At £28 for burgers, soft drinks and a side to share, the pricing is pretty much on a par with every other modern burger chain out there. Veggie options are limited though (if you don't eat meat, my advice is to hunt down a Haché where there's an actual choice of vegetarian patties). I'd happily eat there again if in the area, but I wouldn't travel to get there.

    Daniel F.

    First things first. I love the location. It's in Angel/Highbury. We know what MeatLiquor is about. Grungey admittedly dirty street cool burger place. Out of place for area which is why I like it. Secondly it's actually hidden out down an alley. Bonus. Like idea of things hidden inside places. The outside is how it is. Almost like dirty burger shack. They've gone all out on funky interior in their new branch in Islington! The Warriors (type) meets Maccy D's (signage) meets 1985 (CCTV) meets Meatmission (artwork) meets Dirty Burger (exterior). You also enter the toilets and... BAM!!!!! It's like a scene from Enter the Void meets a night out in Berlin. Love it. What I would say that the food and this was the second day of opening training and it's nothing to do with staff is the food. It's ok/good but not of standard yet as others. I have always championed their chicken burger as one of my favs in London. This was good but no where near a hot or crispy or delicious as previous branches. Not sure if it was seasoning or the way it was cooked? It had a nice addition is cheese which was nice tho. Just didn't have previous wow factor. The dead hippie chips were the most disappointing. I didn't bother finishing it. Sauce added nothing and onion sauce was just not nice. The prawn skewers were a bit salty for my Taste too. On positives...the shakes. Wow did I say hard shakes? Maple Syrup, Bourbon, Vanilla Shake. Did I mention it has Bourbon? This is my shake man. Fav flavour. Fav spirit. So good I ordered it twice. Deep fried pickles were as usual fantastic. All in all a mixed bag, but I'll be back for sure in a few months once all settled down.

    Macaroni sticks with tomato sauce, chicken burger and fries! Om nom nom...
    Kirsty H.

    Struggling to find a burger that tops the rest? Well, try this place on for size! Meat Liquor N1 was strongly recommended to me by another burger lover and I didn't wait to see what the hype was about. Finding the place wasn't so bad once I whipped out google maps. The burger joint is hidden back from the main high street known as Upper Street. The decor was the first thing that caught my eye; loud and interesting! You could tell the owners had made an effort to make the place stand out from the other burger joints, so much so they converted an old Citroen garage. Seated within minutes, I ordered from their extensive cocktail menu which had a personal touch - meatjito anyone? I ordered the bacon and cheese burger and plain fries. The food arrived within good time on a tray and well presented. It was hard to resist the food while I took a picture! The food was a good price but if you are counting the pennies, watch those cocktails. All in all, good service, excellent food and awesome surroundings - I thoroughly recommend :)

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    1 year ago

    The burgers are actually really good. It's a place to can go with co workers and just chill. Reminds me of a dive bar.

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    7 years ago

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    4 years ago

    The hippie burger is a must have and the quality of their food has been consistent over the years

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    10 years ago

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    10 years ago

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    9 years ago

    One of the coolest places I have ever been. The detail of the design is extremely well thought and mesmerizing. Food is great!!

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    A pretty bare bones venue, but the food is great, and there's some nice beers available.

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    Review Highlights - MEATliquor N1

    I ordered a Dead Hippie burger (their signature dish) and the patties were positively dripping with juice.

    Mentioned in 4 reviews

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    Byron

    Byron

    3.9(138 reviews)
    2.3 miSoho
    ££

    Great Burger place!! Higly recommend if you are in the area and craving some gourmet burgers! But…read morethe price is still very reasonable! This restaurant is a chain and this particular location was super convenient for us being very close to our hotel. There was also plenty of seating so even though we arrived during prime dinner time, we were seated right away. Our waiter was awesome. Very welcoming and friendly. We were between 2 burgers: the Le Bleu Burger and the Smashed avocado burger so we asked for both to be sliced in half. This way we could both enjoy the burgers. While both burgers were delicious, the Bleu Burger was the way to go! Only one other burger place I've been to pulled off honey on a burger so I was very skeptical. But this burger was just perfect. The sweet blended with the savory so nicely. I will mention that I felt like we were waiting for our burgers for quite awhile. I almost said something because a gentleman arrived by himself a bit after us got his burger before us! I was pretty upset because his burger looked like the one we ordered so I was like not cool. He must have been a regular, but still. Despite that hiccup, the burgers were good enough to return for. Just plan accordingly and expect to wait a little bit for your food. Enjoy!

    It's probably the blue cheese taking but it was one heck of a burger. My burger was well cooked…read moreand I opted for a side salad. My partner had fries with his burger and they were yummy. My son (5) had Mac and cheese and it was more cheesy than creamy. All in all a great visit.

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    Byron - Kitchen

    Kitchen

    Byron
    Byron

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    Bodean's - Boss Hog Dog

    Bodean's

    3.9(266 reviews)
    2.2 miSoho
    ££

    Bottom-line: while maybe average to its American traditional bbq counterpart , Boudean's is…read moreprobably as good as it gets for London. Ordered the half baby back ribs, fries and slaw. Baby back ribs: not necessarily fall of the bone type of ribs, but if you give it a good tug , some of the meats will slide off its axis. I enjoyed it for what it's worth. Obviously, the smoker is limited in scope , so I'm not expecting Texas style quality. Was a little chewy in some places, but also tender in others. Had a preference for the chiptole bbq sauce rather than the hickory. Fries were mostly good (minus the tiny bits). So close to the meats, the fries absorbed some of the smokiness flavor. Slaw: low-point of the bbq. They used way, way, too much dressing. Like it was flooded. Also the cabbage wasn't cut finely, but presented as whole chunk slices. Would definitely not recommend this one. Overall minus the slaw, I enjoyed Bodean's

    Good taste of the US with some smoked bbq. Variety if choices from pulled pork Mac and cheese to…read moremy recommendation of the boss hog dog. Sticky fingers were not my favorite so may avoid that appetizer choice. Dined with a group of 35 and they were able to accommodate us in their basement dining area with a call ahead. Wait staff was pleasant although took a minute to get that much food out and had to ask for drink refills, but overall would surely return.

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    Bodean's
    Bodean's - Lots of ale choice!

    Lots of ale choice!

    Bodean's - Sweet potato fries

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    Sweet potato fries

    MEATliquor N1 - burgers - Updated July 2026

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