Not the best service but good vibe and good music. Two bars to chooses from, both with great decor.read more

Very long wait for drinks, salads, and meals. It took over an hour to get our entrees, which were…read morecold. The steaks were fatty and had no flavor. Also ordered the Cajun boiled shrimp, which had no seasoning. The margarita came in a normal drink glass, which is smaller than what's advertised. The restaurant wasn't busy when we came in so I'm not sure why it was so disappointing

This is our 3rd time here and the food is absolutely amazing. We were here for our sons College…read moreBass Fishing tou1st night we had burgers and they were amazing hand patties stacked 2 high! 2nd night we just came for happy hour and had a few beers and the best spinach dip I've ever had. 3rd night I had shrimp & grits and the rest had the gumbo. I just came from Key west and ate shrimp & grits twice down there. This was better than any shrimp & grits I've ever had! The salads were fresh, thegumbo was good too! Beer was ice cold and service was great! The staff here is so fun, friendly & welcoming.

Gave this place another chance and yet again they failed. Walked in and waited to be seated and no…read moreone showed up

We come to Murray to visit my wife's family and decided to try The Keg. It seems like they've got…read moresome Louisiana influence, which caught my attention since I'm from there. I didn't try those dishes this time, but I probably will next visit. We started with the cheese coins. The pepper jack was a great choice and definitely worth it. My wife got the fried gulf shrimp. The shrimp had a great crunch and were done well. The onion rings and fries felt like an afterthought though--the onion rings were pretty soggy. I had the Mac Lovin burger. Overall, it was good. The BBQ sauce was a highlight, just wish there was more of it. The burger itself was under-seasoned. The sweet corn nuggets were excellent and my favorite part of the plate. Overall, we had a good experience and I'd give it another shot.

I'm in town for work and stopped by at the suggestion of a friend…read more It was fairly crowded when I arrived. The bar too was empty, so I sat there. The bartender was friendly and talkative. I ordered the Fried Alligator Tail. It comes with their homemade Remoulade and a Honey BBQ. It was fried perfect. Crispy on outside with tender meat on the inside. The Remoulade was great. I didn't care for the Honey BBQ. They have several TV's and they put the UK basketball game on for me at the bar TV. They have a decent beer selection and a full bar.

Traveling from Texas and staying in a nearby motel, saw good reviews on Yelp and decided to try a…read moreboiled seafood bag. Got the snow crab legs and shrimp and the bag was hot and filled with those two plus potatoes, corn and sausage. Yum! Management was very nice, allowing me to watch NHL playoffs at the bar and the restaurant was about half full inside with a very busy takeout business. Recommend it if you are in town!

Food as usual, is always on POINT!! The service was prompt this time, got to the place and wasn't…read moreas busy as usual , so we were able to get a table fairly quick. The ambience is usually pretty good, not too loud not ti silent, tvs are on, over all, great place to come and have some good Cajun shrimp, crawfish crab or lobster!

Came in with a large group and 4 kiddos. The fenced in area outside was great for letting our kids…read morerun around a bit while still being contained. My etouffee was very flavorful. I got the chicken and sausage one. It was a little spicy but that's to be expected. I was a little disappointed that almost all the appetizers were deep fried. I really feel they should add more variety to that menu. Especially considering Cajun and creole dishes are usually grilled or blackened not fried. I'd come back for the Etouffee.

Walked around town and was very happy to stumble into this place…read more Service was outstanding, owner came out and talked with us. She asked if we ordered cornbread and we hadn't so she personally brought us a slice straight out of the oven. We ordered several things so we could try them. Shrimp étouffée was outstanding. Gumbo was outstanding, jambalaya was good but a tad sweet for my taste. Red beans and rice with some hot sauce . The owner told us to top the cornbread with some of the gumbo, she was so right. Place was busy for a Sunday afternoon and interior was very inviting. Great job and we'll be back next time we're in the area.

where do I start?? I'm a foodie and came with high expectations. Super impressed with the variety,…read morequality and FLAVOR of everything we tasted. Hands down, best gumbo I've ever had. The service was top notch and the actual restaurant had a very warm southern charm. Thank you Chef Mike for making this meal the highlight of our trip to Nashville !!!

Salads are on point and the the brisket grilled cheese is always my go-to. The service is pretty…read moregood, I'm somewhat a regular and the vibes are usually good.

What a treat to visit here! Relaxing and romantic ambiance , Flavorful, unique, and delicious food…read more, Amazing customer service , Drinks on point ! The question isn't when will I be back... it's how soon! I am so looking forward to dining here again!!

I've been here several times in the past for special occassions and always had a great meal…read more However, we went here recently and were rather disappointed. Sub par ingredients such as cocktail shrimp and "swimming crab" were used in the trinity dishes. My husband ordered a Rib Eye, and it was tough and grizzly. For what you pay, I don't think it is worth the money. However, the flavor of the creole sauce is wonderful.

mmmm, mmmm! Can't believe we haven't been here before now! Friends brought us for dinner. Located…read morein a little shopping center, there's good parking out front. We were seated quickly. Staff is great and helpful. I had a beer but the star of this dinner is definitely the food! I went with the Half & Half combo (since I had so much trouble deciding..) Shrimp Po Boy and the Étouffée. Po Boy was outstanding. Lots of shrimp, cooked perfectly with a green crunchy breading. I went with Remoulade and it was good compliment to the Shrimp and accoutrements. The bun was what you would hope for, crunchy exterior, nice soft interior. It was also very large, not sure if I could have handled a full size Po Boy! Étouffée was also great, full of good flavors and I had to bring most of this home. It was great the next day as the flavors really settled into the rice. I sampled some of the other dishes that friends had and found them all to be really well flavored. Not overly spicy but nicely seasoned to give a great experience. So I was too full to finish the Étouffée, but I managed to find room to sample the Bread Pudding. I'm not normally a bread pudding fan, but this has me rethinking that decision entirely. So so Good! Overall great experience, great food and plenty of reasons to return to try more of the offerings!

The food was amazing!! So authentic, & homemade like... I had ordered the étouffée, a side of…read morepotato salad, & to top it off beignet for dessert. Ambiance was nice. Seats up to at least 50. Service was exceptional. Ethan, & the owner showed us the best hospitality & service. I will def be back if I'm ever in the area. It's unfortunate, because I was just here on a business trip fr Cali... too bad it wasn't closer. Keep up the great work VOODOO GUMBO!!

Great service and drinks. Alice did an awesome job with our very large group. The jambalaya was…read morenice and spicy.

They've lost the taste. It used to be an authentic Cajun restaurant with fresh food. Now the…read moreseasoning is gone. The authentic food that was flown in seems to be frozen and microwaved and or boiled . Broussards used to be an experience in culinary enjoyment. Food offerings are plain, with nothing added. Please go back to when Broussards was real Cajun food with chefs and not boiled items that are Frozen. The shrimp is no better than. What could be bought at Walmart. . Very sad to see and people will slowly disappear. It's not too late. Change your mindset or sell it to someone that will love Broussards.