K'ndungo is a Puerto Rican Food Truck. You can often find it out in Wesley Chapel. Today it was at…read morethe Boyette Family Farm. I stopped by to get some produce and I noticed it there. It was close to lunch time , & I figured let me order from here for my hubby and I. I ordered two empanadas - beef and crab, & two platters - one shrimp tacos for me, & a chicken skewer lunch with rice for him. While waiting, I took a pic of my pup Mocha Coconut, I bought some strawberries, avocado, and corn, & I ordered a milk shake at Boyette Fresh, the other food truck present. Finally, once my food was ready, I heard my buzzer, & brought our food home. My fave was the crab empanada. I never get this anywhere. It reminded me of a Tampa Cuban crab croqueta except a better texture with it being an empanada. My husband's fave was the chicken skewer. He said the flavor and marinade were very good. He didn't like the rice so much due to the flavor and texture and I agreed. I can't wait to try this food truck again. All were very tasty. The crab empanada is definitely a repeat.

Omg Food is delicious. Love the plantain tacos mofongo, rice, beans, tacos,. I want to try the…read morechurasco and the bistec encebollado. Love carne guisada but haven't seen it on the menu. Service is great and very friendly. The ambiance is great I was looking for a fish dinner as well. Please put up a menu if you can. '

BRUNCH is here at Wesley chapel!! Tallo brunch did not miss…read more Get the avocado bruschetta the flavors go crazy together and it's honestly one of the best things on the menu. The chicken and waffles were also a Win. The chicken portion was a little small, but it was super juicy, crispy and packed with flavor. And the waffle? Straight up tasted like a funnel cake in the best way possible. 10/10 brunch spot. Definitely coming back.

I've been wanting to try Tallo since they opened, so I went last night for my birthday dinner…read more Unfortunately, I don't think I'll be back. My sister and I ordered the churrasco and rib dumplings, along with cocktails. Both cocktails I tried were terrible. My sister's churrasco came out quickly while I waited for my dumplings. After almost 30 minutes, the waitress came back and told me the kitchen had just informed her they were sold out. By that point, my sister was done eating, so I wasn't going to order something else. I don't understand how it took 30 minutes for the kitchen to communicate that an item was sold out. I ended up leaving after that. Definitely not the experience I was hoping for. On the positive side my sister did in fact enjoy her churrasco and the restaurant's ambiance was lovely.

Went to the restaurant on 301/54 Awesome all around…read more Chef Albert and staff very personable and accommodating - made sure we were okay and had conversations with us in between their busy schedules Ambiance was on point / salsa old school caribe!!! Food ---AMAZING!!! Trifongo with pulpo salad - on da money Rice and beans Chicharron de pollo All of it made us feel like we were HOME!!! Thank you all for your services and the warmth you should my Brother, Sister and myself!

Just went to your restaurant on 301and my comment is not to critique but to give you some…read moreconstructive criticism as I believe you guys have great potential. The fish sandwich was way over cooked and the oils dripped into the bread which made it soggy. The mofongo has great flavor, but too salty and too much oil. We know you just opened and we will definitely come back since I believe you deserve another chance.

I grew up eating authentic Puerto Rican food. This place is authentic and delicious. Briselda did a…read moregreat job serving us and the restaurant is beautiful. I will return soon.

Live nearby but haven't been there in years. Thought we'd try it again. Took a few minutes to be…read moregreeted and seated although there were very few patrons in the restaurant. Then we were ignored for over 5 minutes while other tables were seated and waited on. Got the idea that not speaking Spanish had something to do with it. We finally got the attention of a server. He said he wasn't our server but that he'd take care of us. He turned out to be very good. Regarding the food, we started with the empanada trio. They came out hot and crispy. The chicken and beef were good but not much filling. We didn't enjoy the pizza one at all. For meals we had the shredded pork with rice, beans and plantains and a Cuban sandwich. Our food was very good. We each ordered the lemonade. Got the bill and saw they were $7 each. Wow. Guess we should have checked the menu for prices of drinks. Not sure we'll go back inside but may get takeout in the future.

The food and service were absolutely amazing! The tostones and garlic shrimp were seasoned to…read moreperfection--every bite was delicious. My husband and cousin ordered the fish, and they both absolutely loved it. The owner was incredibly friendly, welcoming, and checked on us throughout our meal, which made the experience even more enjoyable. Overall, it was a fantastic dining experience. I can't wait to come back the next time I'm in Florida!

I recently had the pleasure of dining at Las Palmas Latin Grill, and the experience exceeded all…read moreexpectations. The food was absolutely excellent--full of flavor, fresh, and clearly made with care. Every dish had that authentic touch that really sets it apart. What truly made the visit stand out, though, was the service. Ramses, the owner, went above and beyond to make sure everything was perfect. His hospitality and attention to detail created a welcoming, comfortable atmosphere that made the meal even more enjoyable. If you're looking for great Latin food paired with outstanding service, Las Palmas Latin Grill is definitely worth a visit. I'll definitely be coming back.

One of our daughters thought we might like to try something different and authentic while on our…read moreassignment. Little did they know we've been eating different all month and we've been to the LTC at least a dozen times! But shussshhh! Don't spoil their intentions. I feel the food is very tasty considering much of it is previously cooked then reheated. Although, the Cuban sandwiches always taste freshly made. The Mofongo and Pernil - a big hit with us. Mrs. E. thinks the place pricey even if the portions are very generous. I disagree and say it's typical South Florida pricing. It's possibly the busiest take out I've ever seen. The café is a cozy little spot; not very big and not much decoration, but, the atmosphere is laid back and comfortable. The staff are always friendly. They really know the menu. They're extremely fast and efficient, too. 12/25

We hit up Latin Twist before going to see Kings of Leon at Benchmark Arena…read more As always the food was wonderful!!!! Great service too! The restaurant is always clean and everyone is warm and inviting. I can't rave enough about the food. I have tried a bunch of different dishes but the pulled pork, yellow rice and red beans, yucca with onions is my favorite. I am not sure that it's 100% authentic but there are always Spanish speaking customers, that tells me something. The dessert, the cake that is in milk, sorry forgot the name was sooo good. No wait and you get tons of food! The prices are so reasonable I feel like they understand charge. See you again soon Latin Twist!

Been a minute since I've ate here but it does not disappoint. The grilled chicken with rice and…read morebeans and tostones was bomb and the pina colada was perfection. Seriously hands down one of the best I've had in a while. The place has a line out the door for a reason. Weekends they have live DJ playing salsa and all the Latin music we all love. Check it out.

I' ve gone to the original Creacion for years and loved it. Now that we moved up to this area it…read morewas time to try the express. The sorrullito de maíz (fried corn fritter with cheese inside for my Anglo friends) is always a favorite. Just the right amount of sweet fried perfectly. As it was dinner time I couldn't get my favorite breakfast items so I went hardcore: Fried pork chops, white rice and Tostones. I was very pleasantly surprised at how nice the presentation was for essentially a non moving food truck. The food looked great and tasted even better. The rice was a bit hard but besides that all was perfect. My wife had grilled chicken with arroz con gandules (yellow rice with pigeon peas) and maduros. Also was a hit. And best part was there was more than enough for left overs. So happy to know we have really good PR food close by. The service was ok but I guess that's the express part. Courteous but quick. It's in Krate so seating is outside and depending on weather and crowd; could be crazy but always a good time.

This food truck located a the empty land. The entrance is from Old SR 54 not the Wesley Chapel…read moreBlvd. the map may take you at non entrance way. They do have pepinos, patacone, cachapa and more. Is is Venezuelan food. Price is at the high side. I got the carne mechada (shredded beef). It look beautiful. The beef is a lot. I also like the fried patacone. It was crispy. The Venezuelan cheese is delicious. The sauce was well made. From order to finish is about 10 minutes. I don't mind the wait to get the freshly fried patacone.

2nd time at Ricazuelafl and I can definitely say this is awesome!! So happy to have them so close…read moreto home. This time we tried their arepa with pork and ordered the sweet plantain patacon with beef. Both are great and generously filled. When we are back, we will definitely have to get our own sweet plantain patacon with beef. No more sharing lol! I really want to try their guava pina and their mango hot sauce, but haven't gotten a chance to yet. I bet that's great on their arepa. I think their arepa burger would also be a great treat to try next time. This is the place to go for their arepas, cachapas, patacones, empanadas. If you are not familiar with these dishes, check my pics. Everyone is friendly and helpful!!!