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    Tallo Restaurant & Bar

    4.1 (120 reviews)
    Open • 11:00 am - 10:00 pm

    Tallo Restaurant & Bar Photos

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    TALLO RESTAURANT & BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Romantic
    Upscale

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    Luisa J.

    Great food here and such a nice vibe! I love the interior of this place. It really elevates this place. We started with come happy hour drinks. My friend and I ordered the cucumber strawberry smash and it was delicious! The guys ordered espresso martinis and a drink that contained prosecco. The martinis were great too. For apps we ordered the short rib dumplings and the calamari. Calamari was great, the dumplings were good, we loved the sauce underneath but felt that inside the dumplings was missing something, they were a bit dry. We all ordered the chimichurri steak aside from one that ordered the rib eye. We all loved the flavors. The truffle fries I got on the side were great and so was my side of hot honey Brussels. Delicious! Would come back here! For desert we ordered the chocolate cake and it was a great choice. Super rich and delicious.

    Tallo burger
    Julie S.

    The food was ok- but honestly my Tallo burger and truffle fries were cold. They also forgot the chimichurri sauce on the burger. The happy hour food and service at the bar were better than at the table. I didn't think our server was great. I had to ask twice for a glass of ice water and finally went to get it myself at the bar. The inside is cute and we did have a good time. I will consider going again and giving them another chance.

    Aubrey F.

    Saw this place advertised on Instagram and saved it to try. Ended up coming for Sunday brunch. I was able to make a reservation on Toast, which was easy, for 11am. This was my first time using Toast. Typically I use OpenTable or Yelp but they were not available on there to make a reservation unfortunately. Parking was plentiful between the lot and street parallel parking. All the parking was free! Once seated, we were greeted by our fantastic server, Neli. She was absolutely amazing! Very personable & friendly! I ordered the More Cheese Flatbread and a side of Breakfast Potatoes. The More Cheese is a flatbread topped with garlic sauce, mozzarella, Gouda, white cheddar, parmesan, fried parsley, and crushed red pepper flakes. I asked for mine without red pepper flakes. For the Breakfast Potatoes, I questioned if they had peppers in them. Neli and the kitchen made sure they did not put them in. Both were absolutely delicious! The flatbread was perfectly cheesy, the crust was thin and not hard, and the fried parsley was a great addition! The Breakfast Potatoes were crispy and I loved the flaky sea salt on them! Ended up having enough for leftovers, which was my dinner that night and just as good at home as it was at the restaurant. Would definitely come back and recommend.

    Cappuccinos and donuts
    Michelle M.

    Went to Tallo for Saturday brunch, and everything was perfect. Made a 10:30a reservation and it was not too busy. The inside decor seems pretty upscale and a nice atmosphere. The service was warm and welcoming, and our server made us some tasty cappuccinos. We had the PR donuts to start which were pretty good and not too sweet. I ordered their Cuban sandwich and it was one of the best ones I've had. Tallo is a nice addition to Wesley Chapel and seems to be a hidden gem. Will return!

    Marjie M.

    My friends and I chose Tallo Restaurant to celebrate a birthday, and it had been on our list for a while. From the moment we arrived, we were impressed by the exterior. Walking in, the space is beautiful. The lighting fixtures really stand out and give the restaurant a stylish, inviting ambiance. The staff was warm, attentive, and provided great service throughout the evening, which made the experience more enjoyable. I did enjoy both appetizers and dinner, but wasn't impressed by the drinks. I did notice wine tasting in the back room. Even though it's a bit of a drive for me, I would come back to check that out. There's plenty of parking, which is always a plus.

    Cod crouqettes
    Olesya P.

    Great place in a Zephyrhills/Wesley Chapel area. It's relatively new and very beautiful inside. Definitely an upgrade to the area. I believe this is the only upscale place in the close proximity. Service was attentive and friendly. We had cod croquettes, vendura pasta and seafood risotto. Food was pretty good, flavorful and portions were decent. Croquettes were nice and filling, definitely could taste some cod. Seafood risotto was pretty good, had decent amount of the seafood. Vendura pasta was good but pretty heavy and it said that it will have pistachio but we couldn't taste it. To finish we ordered tea and cappuccino with oat milk, it wasn't a cappuccino and tasted really bad. It was just coffee with oatmilk and not a good quality coffee. So I wouldn't order a cappuccino from them., Other than that food was pretty good, but a bit pricey.

    Churrasco
    James C.

    I recently visited Tallo with a reservation for three to celebrate a family birthday. Family had recommended we give it a try. The restaurant has a classy ambiance with great music, making it feel like a high-end destination. However, the noise level was so overwhelming that our party could barely communicate, which made the celebration feel a bit strained. We started with drinks and appetizers, but the experience was mixed. My smoked old fashioned lacked balance; other than the smoke, it tasted like straight bourbon and felt like a very small pour. We also ordered the calamari, which was priced at a premium but served in a very small portion and was significantly overcooked to a "burnt crispy" texture. On a positive note, the accompanying aioli and marinara sauces were excellent. For entrees, the churrasco and the fried yucca were the highlights of the night. However, the filet mignon was surprisingly chewy and difficult to cut--not what you'd expect from a $49 cut of meat. My seafood risotto tasted good, but the portion was small for the $34 price tag, containing only four mussels, three shrimp, and two scallops. There was no lobster to be found in the dish, as stipulated in the menu. When a restaurant positions its pricing alongside the higher-end competition, the execution and portions need to be comparable in every way. The location is a bit out of the way so I don't know if we will return.

    Lemon Chicken
    Renelle W.

    Tallo has potential. This is after 2 visits. The ambiance is chic; you can tell time and energy was placed into the aesthetics. Probably one of the few "fancy looking restaurants" in the area. Great for celebrations. The drinks are delicious. The Sunshine Spritz was my fave, if you like drinks on the sweeter side. The watermelon basil is also good too. The potential is really working on elevating the flavors of the food and consistency. I had the seafood risotto my first time here and it was fantastic. I brought my mother after raving about it. They ran out of the risotto so we opted for the lemon chicken and the salmon and we were both not impressed. The salmon was too dry and lacked flavor. I took my leftovers home and never finished it. The chicken, as per my mother, was pretty basic, nothing to rave about. The calamari appetizer was delicious. So the inconsistency has me a bit concerned but if they can really hone in on their craft, they can remain a great staple in Wesley chapel.

    Amanda T.

    What a great find! We have lived in the area and was not aware of this great place as it is tucked into a "strip mall" area with a lot of other cute shops and boutiques off the main road. We dropped in while having our dog groomed next door. Cute area and the inside is classy/elegant. We had lunch and enjoyed the burrata and steak sandwiches. Burrata was really good and they added peaches as well as the tomatoes with balsamic. Very flavorful! We are definitely coming back for dinner!

    Seth H.

    Excellent food, great staff took care of us. Fun tasty drinks, would recommend to anyone who wants to just sit down and enjoy a good meal and cool vibes.

    Smoked fish dip
    Sierra J.

    I came here for my birthday brunch with friends, I'd been wanting to try Tallo ever since I got the news that they were open. My expectations were blown out of the water. Our waitress was very sweet and the service itself was pretty quick. We ordered the smoked fish dip for a starter and it was so yummy! The dip paired with the baguette was perfect. I then ordered the Steak a Caballo (basically steak & eggs) for my entree. This is usually my go-to, and I have had several bad experiences recently, but I would come back solely for this dish! I ordered my steak Medium and it was grilled to perfection. The chimichurri was the perfect addition, and the eggs and rice were delicious as well. The restaurant itself provided a very elevated feel, the noise level was pretty quiet and it wasn't too crowded. I absolutely enjoyed my experience and will definitely make my way back. Bravo!

    Churrasco
    Richard A.

    Tallo was the perfect choice for my granddaughter's graduation dinner. Tallo is a fairly new and welcomed addition to Wesley Chapel. The warm and eclectic vibe was absolutely beyond measure. The servers were extraordinary, pampering our guests. The appetizer menu looked most inviting but I declined because I wanted to save room for my entree which was Churrasco, medium-rare, with Aioli Potatoes and Asparagus with the Chimichurri on the side. And, of course, I started my culinary experience with a very nice Old Fashioned. Everyone in my group had a great time and I will definitely return to try some of the items that I eyeballed on the menu.

    Churrasco Steak
    Charity A.

    Tallo is one of those rare gems that feels like a secret worth keeping--nestled quietly off the beaten path, yet bursting with energy, warmth, and a soul you can taste in every bite. From the moment we stepped inside, we were wrapped up in the upscale vibe that whispers, "You're in for something special." The Churasco Steak was a masterpiece--perfectly grilled with a juicy, rich crust that sealed in all the flavor and was almost outperformed by the house-made chimichurri, which added a bright, herbaceous and citrusy zing. Every bite was decadent, savory and layered with intention. The Caribbean Salad is a unique combination. Vibrant and fresh, it's topped with plantains and fried cheese. I added grilled salmon to the side, and they didn't skimp on the portion size. The calamari? Delicately crispy, not greasy, and perfectly seasoned. It came with a homemade remoulade dipping sauce that had just the right kick--elevating a classic appetizer into something unexpectedly addictive. The Puerto Rican Sweet Bread was soft and warm, with a slightly sweet, buttery flavor that melts in your mouth. In an era where terrible customer service has become the norm, Tallo really outshines them all! The service was nothing short of impeccable. Our server, Brian (with an I), had the kind of attentiveness I rarely see anymore. He was never intrusive and was always a step ahead. He anticipated needs, noticed preferences and moved like someone who genuinely loves what he does. The manager, Elsie, is the quiet engine of it all. Her presence was felt in the way things flowed, the way the team clicked, and the way every table seemed to be getting five-star treatment without fanfare. She checked in just enough to let us know we were truly welcome. But the moment that really sealed the night? When the chef himself emerged from the kitchen--not just to say hello, but to personally bring my friend a container of the chimichurri sauce to take home for his birthday. No fuss, no theatrics, just a heartfelt gesture that meant everything.

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    Zephyrhills Brewing Company - Bad service.

    Zephyrhills Brewing Company

    4.3(57 reviews)
    5.0 mi
    •$

    Great friendly spot with a good variety of beers! A nice place to meet with friends or to make new…read morefriends.

    Hate to say it, but we won't be back. We used to love this place years ago, so we decided to come…read moreby since it's been about a year or so since we've visited. We used to be greeted when we walked in, this time the bartender just stood around. Didn't even acknowledge us when we walked in. So we then awkwardly made our way to a table thinking maybe she'll walk over. After watching her walk outside and smoke her vape multiple times (using two vapes at once) - I went up to the bar to get our orders. I made my order and made to deliveries of my order to our table myself. Figured, okay, maybe she doesn't do tables at all. Turns out, she was down to help her friends drinking outside tho. Seemed very uninviting. Lastly, I noticed this place finally had in house food. So we scanned the menu and ordered. There was only one person at the bar and one other table at the brewery. We figured, since it said "Table Number 5" they bring out the food order (like Dade City Brewing). Nope, the guy just yelled across the brewery for me to come over. Which, whatever that's fine. However, I ordered a pizza from the place in the brewery. It was the most unappealing and disgusting pizza I've ever had in my life. It was clearly a low-end store bought frozen pizza that was burnt and hard as a rock. Tasted absolutely disgusting and wasn't even cooked evenly. This was worse than gas station pizza. We only ate one slice and threw the pizza away. Absolutely nasty and such a waste of money. Again, we definitely won't be back. From service, or general professionalism from the bartender to completely awful pizza - the overall experience was 0 out of 10. Sad to see since the brewery used to be great.

    Photos
    Zephyrhills Brewing Company - Yeah, we had a wedding at the brewery. We had his mug club beer ready to celebrate the big day!!

    Yeah, we had a wedding at the brewery. We had his mug club beer ready to celebrate the big day!!

    Zephyrhills Brewing Company
    Zephyrhills Brewing Company - Our Main Street Marzen in a dimpled mug!

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    Our Main Street Marzen in a dimpled mug!

    Skybox Rooftop Bar - Spinach & Artichoke Dip with Pita Chips

    Skybox Rooftop Bar

    3.9(25 reviews)
    5.2 mi

    First visit... Finally! This place is hidden way back by the sports complex. They have a lot of…read moreadult beverages to choose from including hard liquor. For example they offer three different kinds of vodka with Tito's being one of them. It's on the fourth floor of the hotel with a view of the western sky for sunsets along with the sports fields. We kiddingly said parents could sit up here with alcohol in hand and cheer on their kids way below on the field. Seating: inside they have bar seating with about seven chairs. There is a single TV at the far left of the bar (see pic), so this is not ideal to watch sports on TV. No sound or closed caption. Outside it is just plain hot this time of year until the sun goes down. They have fans but for some reason they weren't on and the temp was 95. There were a couple people sitting outside but they didn't last long. Around sunset I'm sure this is the place to be. There are multiple sofas and areas to sit outside. Also a large Jenga stacking block game is available to play. There are at least two larger TVs outside. The parking lot indicates parking should be paid for. There are numerous signs with giant QR codes to do this. Since we were only there for an hour to grab a single drink we didn't pay for parking. When there are large tournaments going on at the neighboring sports complex I'm sure the hotel does a better job at patrolling who parks at the hotel and maybe then expects parking to be paid for. Drinks: happy hour is from 5p (when they open) to 7p. There is no happy hour menu (this would be a suggestion to make things easier on both the bartender and the customer). We were there at happy hour so took advantage of $8 white sangria and $8 cranberry with house vodka. They also give 10% off to locals. They normally have cards they provide for future use, but the bartender indicated they ran out and were on order. Food: There is a few food choices, including a smash burger and appetizers. They also had a couple cake slices on special. We didn't eat so can't speak to quality or time before ready. Service was average. There was only one bartender at 5:30p on a Wednesday with no sports going on at the complex. We got our drinks fairly quickly. They were tasty but served in small cocktail glasses and not much alcohol. For happy hour discounted pricing this is commonplace. I will be back to try it again, hopefully for a sunset this time!

    First time there; went with a friend. We were immediately…read moregreeted by Ellie the bartender. Heating it was our first time she gave us the menu and the specials. She brought our beautiful Lavender Lemon Drop drinks outside to us where we enjoyed the view. She is so sweet and really cares about her customers. We will definitely be back.

    Photos
    Skybox Rooftop Bar - Bar.... You can see selection is somewhat limited but does include hard liquor.

    Bar.... You can see selection is somewhat limited but does include hard liquor.

    Skybox Rooftop Bar - BBQ Pulled Pork Wrap

    BBQ Pulled Pork Wrap

    Skybox Rooftop Bar - Rained Out and Nothing But Net

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    Rained Out and Nothing But Net

    FIWI island style - This is an order of 1/2 of an order of ribs.  Smoked to perfection, the meat literally fell off the bones!!!  Truly delicious!!!

    FIWI island style

    4.6(10 reviews)
    4.9 mi

    The menu is vast and the food is excellent. Orlando is a wonderful chef and business owner. I have…read morebeen addicted to his curry chicken with rice and greens!!! His portions are huge. He mentioned that he was expanding into grocery items in his cafe soon. God bless this place!

    We stopped by this "hole in a glass-wall building" that we knew to be a former spot for a quick…read morebite of bbq and the side fixens' (directly across the street from The Village Inn on Gall Blvd., Zephyrhills, FL). While I don't recall seeing a sign for it as we were approaching (it's on the right side of the street if you're south-bound), the lights were on, and people were inside and outside (appropriate social distancing). As we entered, we were greeted by the vibrant Owner and Chef, Orlando. We learned that he purchased the restaurant just 3 weeks ago; it was obvious that he and his crew were working hard to get things up-and-running with freshly painted bright yellow walls, "fun reggae music" playing, a bright painting of Bob Marley on the wall and the delicious smell of BBQ as soon as we exited our car. Be sure to check out the picture of my ribs. That massive serving was only $17.00. I will get 3 meals from them. I chose steamed cabbage and yellow rice as well. While the serving sizes are large, the rich flavors are even larger!!! The food was absolutely superb and cooked to perfection!!! The meat literally fell off the bones.....YUMMMM!!! Be sure to bring cash, because at this point, they do not accept credit cards. Be sure to give this new restaurant a try! Let's support our "Mom and Pop" restaurants and stores; particularly during this time of Covid! Alexis B. Zephyrhills, FL

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    FIWI island style - Delicious food, clean restaurant and friendly staff!

    Delicious food, clean restaurant and friendly staff!

    FIWI island style
    FIWI island style

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    Tallo Restaurant & Bar - caribbean - Updated September 2026

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