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    Mezze on the River

    4.2 (302 reviews)
    Open 5:00 pm - 10:00 PM
    Updated 2 months ago

    Order Mezze on the River Takeout or Delivery

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    MEZZE ON THE RIVER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Mezze on the River

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    Gatangalie S.

    My mom, a good friend and I came here for brunch on a summer Saturday afternoon. Our reservation was at noon right around the same time the restaurant was about to open. Our reservation was for 90 minutes and oh my we had such a gorgeous view of the Hudson River and NYC's skyline. Would recommend arriving a few minutes early so you can enjoy the Hudson River and appreciate the river breeze. Before entering the restaurant there is a swing you can sit on and take a few pictures for memories. Our brunch package for three included one alcoholic beverage each, 1st course: oysters, spicy cumbers salad and cocktail shrimp, 2nd course: crab cake and potato with caviar, and our four main entree we had Belgian waffles with fries and eggs Benedict's with home made fries. We ended our feast with chocolate cake and ice cream for dessert. Oh Ghosh; such a grand experience with the friendliness staff, most delicious brunch and a wonderful view of beautiful NYC. Highly recommend coming here to dine with your love ones or friends.

    Grilled Ribeye Steak
    Selenia M.

    I discovered this restaurant through the bucket list app. They were offering a nice brunch special for two. I love the location, there's street parking and a garage within walking distance. They were accommodating, because we were a few minutes late due to typical I-95 traffic and very rainy weather. This restaurant has good water views, and outdoor dining when the weather permits. Even after your meal, there are benches just outside of the restaurant. There are also views of the Statue of Liberty. The meal came with a Moet cocktail. Either a mimosa or a Moet spritzer. I got the Moet spritzer and I enjoyed it. There were two shared first and second courses with various bites, including an oyster, shrimp cocktail, and bruschetta. Also a crab croquette, tuna tartare, and a potato cube with caviar. There were several options for the main course. I opted for the steak with potatoes and egg. That was probably one of the best steaks I've ever had. Seasoned to perfection! And the finale was a shared dessert plate, consisting of macaroons and what I believe was a flourless chocolate cake, and a scoop of ice cream. I tried a little bit of the macaroon and it was pretty decent, but I was full. Great experience, great location, and great food.

    Good times..,
    Michael N.

    The food was amazing.... Full flavored and portioned well.. the service was excellent.. very patient and kind. The ambiance is a mixed bag .. its it gives good looks but of the city but the place itself seems a bit dated. The Moet on the Hudson was a good experience overall and I'd come back for hopefully a better viewing experience..

    Omelette with hash brown patties and toast
    michelle b.

    Beautiful spot along the Battery park esplanade. Great views on the Hudson. Good food, nice menu, good service! Has a lovely outdoor seating area when weather permits, all overlooking the Hudson River. Nice cocktails too. Vegetarian options.

    Baklava
    Stephanie A.

    Came in on a Sunday night with reservations for 7:30. We were seated promptly and the view of the Hudson River and the sun setting did not disappoint. We didn't start our dinner off too well because our waiter took 25 min to come greet us and take our drink order. I asked the hostess nearby if she could please get our waiter for us. Once our waiter finally came and took our order everything from food and drinks came out quickly. The mosaic octopus, flying octopus, lamb kebab, asparagus side and tuna tartare were all delicious! We finished our dinner with warm baklava and espresso martinis. Everything was great and I would definitely recommend checking it out!

    Appetizers
    Farah K.

    Appetizer was decent Main courses were good Dessert was just right as it was shared plates Service was great as our waiter checked in on us frequently We went as part of BucketListers so the menu was pretty much fixed but it definitely wasn't worth the price we paid View was beautiful and you can see Ms. Liberty!

    Duck breast
    Tia Y.

    We love the battery park area and this restaurant is right on the water with a great sunset views. The food was very thoughtful in plating and combinations of ingredients that all worked really well together. The duck reminded me of a Thanksgiving meal with the sweet potato puree paired with figs, cranberry sauce, and asparagus that all came together very well. The scallops were seared perfectly on top of a light and airy mash potatoes. Staff were wonderful and highly recommend!

    Cute swing/photo op
    Michelle T.

    Had an AMAZING date experience here. I did the Moet on the Hudson experience and it was 10/10 all round. First, the ambiance and views of the river at night is breathtaking. We opted to sit outside in the heated igloo which was so warm and cozy with its own little space heater. The igloos are glass with pepper lights and cushions with the Moet logo/emblem. Service was great! Our waitress was Eleni N and she was so personable and knowledgeable about the experience and other menu items. She made some great suggestions. The other lady that helped deliver our food to the table was friendly and great as well. The manager also came over towards the end to check how everything was going; I couldn't help but to tease that it was the worst experience ever and her face was just SO disappointed, that I had to break character lol. The food was honestly amazing! Everything was hot and fresh and made with quality ingredients. I was pleasantly surprised and impressed with the variety of food provided, especially for the options of entrees. The bottle of moet was a perfect compliment to the meal, we didn't even bother ordering cocktails. I think the experience is definitely worth every bit of the price. I plan on trying the brunch experience next.

    Café Añejo
    Sam M.

    Would I go back again just for dessert and martinis? Absolutely! The martinis had the perfect balance of smooth espresso and creamy toppings while the desserts were beautifully plated and delicious. Safe to say if the rest of the menu is half as good as the desserts/drinks then you're in for a treat!!

    Watermelon Kale Mini Lobster Tacos (4)
    Corina G.

    Cute little Mediterranean restaurant in Battey Park City overlooking the Hudson River! Great view, nice decor and pretty good food. It was a little cold when I went so I sat inside but there is a cute outdoor section. The service was decent. I'd probably come back.

    Mother's Day Brunch Appetizers
    LaKayla L.

    I went here for Mother's Day and honestly the location alone by the water is a winner. It was serene and the weather was immaculate. We made reservations to have outside seating. I didn't catch our waiter's name, but he was great! We opted for the Mother's Day Brunch with a Prixe Fixe menu. It was 4 of us and the appetizer serving was enough per person. It included chilled spicy cucumbers, saganaki cigars, crab croquettes, and jumbo shrimp cocktail. First of all, can we talk about it the saganaki cigars? They were truly the star of the show. The flavor? Spectacular. It even had some sort of honey glaze with a kick. I mean how you not like fried cheese!?! Just delicious. The shrimp were indeed jumbo and fresh. I feel like it's kind of hard to mess up shrimp cocktail and this restaurant did a great job. I hadn't had it in a long time and forgot how tasty that dish was. The crab croquettes tasted as if the crab were caught that day. So fresh, crunchy, and flavorful. The cucumbers were okay but didn't blow me away. For the entree, I ordered the asparagus ravioli. Wow! Just wow! The sauce was tart, buttery, and savory. I'm more of a creamy sauce kind of gal, but this sauce was a winner. The asparagus and shiitake mushrooms were buttery and very well seasoned. It was nice and tender. The ravioli had an interesting filling but I enjoyed it. This is a dish I would order again for sure. I ordered a Moscow mule and it was a little on the strong side. Lots of ginger beer. I couldn't even drink it all. The dessert was an assortment picked by the chef. I liked about 2 or 3 of the desserts. I was expecting it to be just as good as the appetizer and entree, but it wasn't. Nonetheless, I will definitely try this spot again as there were plenty of tasty options on the menu that I think are worth a try!

    P
    Taelor J.

    What an amazing experience! The views were absolutely breath taking. Made a reservation and was immediately seated. The food was immaculate! We had the lamb chops, pan seared salmon and the Amalfi Seafood Pasta. The lamb chops were very tender! The seafood pasta was mind blowing. So much flavor and I was definitely full when I left. The drink menu was lovely as I had a the summer fling which definitely packed a punch. I will be back every single time I visit New York City! The only reason I didn't give it 5 stars is because they took very long with the check.

    Interior
    Nicole G.

    Myself, my mom and sister was walking along the promenade in battery park city and saw they had a 2 course prefix meal, so we went in. I had the crab cake and burger. Mom had cucumber salad and burger, sis had fish and calamari. Mom had a drink named 3 wise men (she loved it) Sis loved her meal and customized her drink (but was missing her blackberry syrup) overall everything was delicious and the setting was lovely. The bathroom was clean and the staff was great. I would return to try other menu items

    Oysters (12)

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    11 days ago

    Snobby staff. The restaurant was empty and we were refused a sit. We were not shabbily dressed.

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    Mezze on the River Reviews in Other Languages

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