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Mignon Steak

3.6 (14 reviews)

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Steak frites
Kim U.

Everything went well here. The food was delicious. I ordered the meal which came with a choice of soup or salad ( cream of mushroom or salad ) steak frites and a dessert. The bf ordered the steak frites and a crème brûlée. This was the best place to eat for us in all of Montreal. We did not have a reservation, but were lucky enough to get a seat at the bar. Matthew, bartender and server was the best! We even went back the same night for more drinks. The ambiance was hip without trying hard. There's also another place to eat downstairs with the same menu and a different vibe. We are at a lot of places, but this was the best.

Grilled trout
Rifkah S.

Stopped in for lunch on a Saturday. Only one server on duty; slow but very friendly. Food was good but limited. Most diners were there for burgers and frites.

Wine
Joanne T.

Let me start off my saying the restaurant itself is very cute. The outside catches your eye and the inside is very cozy with a large bar. The service was fantastic. The waiter was very helpful and answered all our questions. The shrimp appetizer was good, as was the wine. However, both our steaks weren't great. I ordered mine medium and it was very dry. My fiancé wasn't a fan of his either. Said it was dry and lacked flavor.

House wines
Alicia P.

No complaints! I was here twice in one week. First time I stopped in to get a glass of wine on the way from Old Montreal to downtown. I also needed some water and they kept it full! I thought it was more of just a wine bar, but the bartender/server said they have good steak. A couple days later, I was working late and decided I needed to eat and felt like a steak. I thought I'd give this place a try, this time for their steak. It did not disappoint. The fries on the other hand were boring as a side. But I was there for the steak. And more wine, of course. The steak was great. 7oz, just enough. And cooked exactly how I like it (after putting it back on for another 65 seconds). And it was super tender! Gotta love a steakhouse that knows how to cook a steak! Service was friendly. I sat at the bar and enjoyed speaking with the employees and patrons, alike. I would say is the seats that are bolted to the ground at the bar are wayyyyy too close to the bar. And since they are connected to the ground, you can't move them to a comfortable position. Aside from that and the fries... I'd totally come back. Maybe there's a vegetable on the menu next time.

Lilliana C.

Was walking around Old Port and just happened to stumble in Mignon and boy am I glad I did. While I didn't eat dinner, I did order a drink and apps - Salted Honey Espresso Martini, the best cauliflower I've ever had, and some high quality olives. Such a simple yet delicious stop. Our server was really great - he explained everything thoroughly and was attentive. The ambiance was also nice - while the restaurant is small, there is plenty of natural light, mirrors, and hanging plants making it a really cool space.

three different drinks on a table

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1 year ago

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14 days ago

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1 year ago

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11 months ago

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6 months ago

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2 years ago

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3 years ago

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8 months ago

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9 months ago

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2 years ago

Service was fine. Restaurant was ridiculously hot; could barely enjoy the good food. Steak frites were good- nothing special, but good.

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Le Molière  - Beef tartar

Le Molière

4.3(7 reviews)
1.3 kmVille-Marie

Brasserie française qui sert des classiques mais attention par Mousso alors une touche de fine et…read morede savoir faire alors ne soit pas inquiet se sera parfait. En partant je préfère la déco que celle du grand frère rue Ontario. Jai gouté a la salade de bettrave beau look et la vinegrette rehauuse bien le tout. J'ai poursuivie avec le tartare de thon qui est decoré avec 2 belles petites fleur jaune un excellent choix. Le service est excellent, toutes une équipe c'est vraiment hors pair.

We found this location completely by luck as it is right out of the metro. Here you will find some…read moreFrench cuisine. We started with two apps Chevre chaud poire pochee and Ris de veau croustillant. Chevre chaud is a little cheese pattie with warm cheese it was served on a little bit of salad. Ris de veau is 3 piece of fried calf. If you want to share your app I would go with the Chevre chaud. I thought the portion for Ris de veau was a little small. Right about now I noticed that everyone around us was getting some warm bread with butter. I looked at the menu to try and see if that was something we needed to order as an app. I did not see it on the menu so I assume it's just given as your app while you wait for your dinner. I got the beef tartar as my main dish. You have the option of picking between a garden salad or fries to go with it. I went with the fries. They are served with some mayo, just like I like it. The beef chart was delicious. Portion are good. This might also be an option if you want to share an app. It comes in two sizes, I got the bigger one. For dessert, I picked a crème brûlée with a cheese platter . Crème brûlée comes with a lovely crust , which I honestly enjoyed quite a lot. It is a very thin layer of crème brûlée with a thicker than usual sugar crust. The cheese platter came with three very small piece some bread and a jam. I would believe to be blueberries. I was disappointed by the cheese platter not because the cheese were bad ones but just because it was a three bite done deal. I would've liked a bigger portion to share. Overall, very positive experience.

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Le Molière
Le Molière
Le Molière

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Pincette - Moules Frites

Pincette

4.3(90 reviews)
0.3 kmVille-Marie
$$$

The last time I had been to Pincette was two years ago, and am pleased to report it was just as…read moregood as the last time I went! My husband and I walked in on a Friday night and while it was busy, we were still able to get a table. We ordered a variety of bites to enjoy, including the seafood poutine which was a very generous portion! The Octopus was cooked perfectly and we really enjoyed the sauce it was served with. The tartare was delicious as well. Everything was high quality and reasonably priced. Service was friendly and efficient, but we didn't feel rushed by any means.

Located in the heart of Old Montreal, Pincette is a clever play on the word "tweezers", in this…read morecase referring to lobster claws. And, that's the exactly the focus here: Lobster Rolls, Canadian Oysters and plentiful seafood selections. The freshness and distinctive quality of these delicacies make Pincette an emerging staple of the area. Having opened in 2021 as part of a local restaurant group, the dishes are crafted by Chef Khelil Ben Ammar and his team. Paired with a list of Canadian wines, this is a great spot for pairing Quebequis cold climate varietals with the delicate flavors of local seafood. The environment has a "medieval cozy" vibe, with exposed stone walls and contemporary design details. An excellent establishment for seafood lovers.

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Pincette - Pull Up

Pull Up

Pincette - Half Lobster with fries and salad

Half Lobster with fries and salad

Pincette - Check out the interior of this place! BEAUTIFULLLLLLLL!

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Check out the interior of this place! BEAUTIFULLLLLLLL!

Salumi Vino - Pappardelle with wild mushrooms and truffle

Salumi Vino

4.2(57 reviews)
0.7 kmVille-Marie
$$$

This is a small Italian restaurant with homemade food. I had a much better food experience here…read morethan the Italian spot I went to for lunch! For starter, I shared polpetta, the veal meatballs (2 for CAD$18). The waiter warned us it would take a bit longer to come out. The meatballs had good seasoning, but it was not hot!? We found it weird that if they took so long to make it, why was it cold inside? For pasta, I had the papardelle con ragu CAD$36. The pasta was al dente, very delicious. I recommend this dish! I also tried the ravioli con manzo CAD$34. This ravioli had braised beef inside. I honestly had low expectations because I don't usually care for ravioli. The flavor was good, and the beef was not dry. Credit card/Apple Pay accepted. Bathroom inside to the right. Indoor + outdoor seating. Passed the vibe check.

I had seen the good reviews on both Yelp and Trip Advisor and decided on this restaurant for dinner…read morewith friends. I made a reservation on their website for 7pm on a Friday night (the site requires a credit card for the reservation with penalty if no-show). When we arrived, I had told the owner that we had a reservation for 6 and since the restaurant was busy inside, he said, the only option that I have is on the terrace...which was fine because it was a nice cool pleasant evening...but what would had happened if it was raining or extremely hot? It was weird that he did not "reserve" a table inside just in case...or...if we did not want to eat on the terrace..... When we stepped to the patio, the server said, this is your table...showing us a table for 4. I said..there's 6 of us....so he pointed at a smaller table for 2 and he stood there....so I had to actually move the smaller table MYSELF next to the larger table and make a table for 6. The table ordered a nice Chianti and some great pasta dishes. My husband got the eggplant parmigiana and I got the Orecchiette With Sausage and rapini. Both were excellent. The food was very good. I asked the server for black pepper for my pasta and it never came. One of our friends wanted a cappuccino after dinner and the owner said they did not have milk to make cappuccino, they only had espresso. Kind of odd that a restaurant could not even store a gallon of milk in their fridge for customers wanting some milk in their coffees... I guess I respect the owner's philosophy and way of running his restaurant, but that seemed just a bit odd. Food was great. Customer service was not stellar... That's the only reason for the 4 stars.

Photos
Salumi Vino - Chef at work

Chef at work

Salumi Vino - Pasta with sausage and rapini

Pasta with sausage and rapini

Salumi Vino - Single vineyard brunello.  Rare

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Single vineyard brunello. Rare

Mignon Steak - wine_bars - Updated May 2026

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