It was a busy day, and I didn't want fast food; Mak's Meat and Cheese was the perfect solution…read more The Thursday before Memorial Day weekend? It was very busy, but one owner was doing the steaks and chaps, and the other owner was doing the deli. My turkey club was delicious!!

Mak is THE place for top quality meats, lunch specials, and a rich assortment of pre-frozen foods…read more Lunch is served from 11-1pm so get there for tasty lunch sandwiches, soups and daily specials.

We've been eating here since they opened and we love it! Their pizza and wings are so consistently…read moregood. The service is friendly! The garlic parm wings with the homemade blue cheese is my go to!

This is St. Patrick's Day and Eric has a Rueben Calzone today as one of his Monday specials. I…read moreordered ahead and arrived about 5:15. My order was just coming out of the oven so perfect timing. They included a delicious "thousand island" homemade sauce whose flavor absolutely complemented the tasty sandwich. Normally, Eric features either a meatball sub or a beef on wick. Having now tried both you better order ahead of time as he sells out every Monday.

Great chicken sandwiches and wraps. Much better than the fast food crap also available in Fredonia…read more I had something called the cherry bomb, a wrap with cherry habanero sauce. That was absolutely delicious.

Food is very good made fresh to order! Just a little disappointed in the seating truly deserves a…read more4.5 star if not a little higher than that

We have been going here for years, tried about everything on the menu and have enjoyed every single…read moremeal! Old school atmosphere, cash only, great desserts

Bustling restaurant, with great food and terrific service. The maple pancakes are the best!read more

Went today for the first time. Happy I did. Was literally the best salmon sandwich I've ever had in…read moremy life. So fresh. Wow. And the homemade sourdough bread was incredible as well. Very impressed. I'll be back.

Get out of the way subway, jersey Mike, etc. Amazed when stumbled on this amazing sandwich shop…read more The delicious smell strikes you walking in. Great service. Great atmosphere with a most unique origin. Breakfast seems limited selection but lunch is well rounded. Tried the beef/brisket sandwich with 2 cheeses on a homemade onion roll. Good size portion & reasonable price. Nice to sit & eat, too.

4/02/2026: An update: This continues to be a great meeting…read morespot for friends or coworkers to meet; excellent hot and cold drinks, large sandwiches, and snacks.

Great selection of coffees and desserts. Coffees, i mean all sorts and hot/cold. Over 50 so…read morelatte, espresso, cappuccino, whatever, its coffee. Service was great. All were friendly. Clean place. Cool cuba cheese museum.

Consistently great food, friendly staff, and quick service. Going in for food always brings lots of…read morenostalgia.

You can't ever go writing here. The food is the best comfort food (pizza, subs, wings) around…read more Definitely a staple when I am in Olean. Great friendly staff.

This bakery is a family favorite! We came by early enough to buy warm danishes, pain au chocolat,…read moreand a baguette! (I'm fond on draping slices of it with prosciutto. Or taleggio). The bakery is always busy, and the staff is very experienced and great at keeping the line moving. There's lots of light, and overstuffed chairs in a side room.

Each time I'm in Cattaraugus County, I go out of my way to come to this magnificent bake shop…read more Today I am having the croissant with ham and cheese and two large coffees. I always look forward to coming here.

A mid-week lunch, and we beat the crowd. A single waitress…read morecapably handled all tables, and cashed out departing customers. The menu says breakfast is served all day, except Fridays, when breakfast stops at 11:30.

We made a special trip to Cuba and choose the Kopper Keg as our place to eat after reviewing all…read morethe options listed on Yelp/Google. I was hoping for a family owned dinner experience. The overall experience was underwhelming for the price (but that's understandable for the issues in the country atm). Because it was a special occasion and it happened to be friday, I treated myself to the fish fry (I usually avoid it since my husband hates the smell of seafood). It was an impressively sized piece of fish with a teensy cup of tartar sauce. It was then that I realized I hadn't asked if they used sweet or dill pickles in their sauce. I tasted it, it was sweet (ugh!), so I asked for some malt vinegar to try and substitute flavor. I really tried to eat and enjoy my meal, I used the vinegar, as much as I could squeeze out of the lemon and eventually a sprinkle of salt to give it some vibrancy. The problem was, without a good sauce, I couldn't get over how unpleasant the batter was and how flavorless the fish was (plus the inner layer of the batter was also unpleasant mushy). Eventually (about four bites in, the piece of fish is still larger than my plate), my husband remarks that there is no reason for me to force myself to choke down what I found truly disgusting. I relent and give the waitress my plate, explaining I just can't eat it and I don't have an appetite now for any replacement so I'll just wait for everyone else to finish. All of that wasn't even the main issue. After we get our check, I see a $11.Something charge I didnt understand. I ask for clarification by the older lady running checkout. It turns out it wasn't "$11" but a poorly written "4" that was the addon for my daughter's fries. (Wasn't aware that a $12 sandwich didn't come with fries for less than almost $5 but, I guess that's our bad for not checking the menu when the waitress asked if she wanted fries with it...fries that were just previously frozen blah things with no seasoning that my daughter didn't even eat, but again, that's a cost of going out I guess?) Finally, I gently bring up asking about some sort of discount off my $15+ meal as I could not eat the entree. I never asked for it to be comped, I opened with a suggestion of a discount because I had eaten the side of fruit and mashed potatoes. The lady acted as if I was insulting her and/or trying to score a free meal. She explained how it wasn't their fault if I didn't like the taste of their tartar sauce. I was confused and flabbergasted for a moment. Admittedly, I didn't point out how I had struggled to attempt to eat the fish despite the tartar sauce issue and still couldn't stomach it. I doubt it would have mattered, she likely would have said it was my fault because it wouldn't be the resturant's problem I physically couldn't choke down their nasty breading. I was so upset that my rare treat had turned out this way and put a rain cloud over the rest of my day in Cuba. Because I have neurological problems and issues with confrontation, I couldn't think clearly or argue after essentially being told it wasn't the resturant's responsibility that I was "too picky". So I just asked my husband to pay quickly and hurried out before I started to cry in the resturant. I suppose this could be my fault for not fully explaining how disgusting I found their food, but I thought that would be impolite feedback surrounded by customers. The tartar sauce (which the 1/3 of a shotglass size of dip wouldn't have even been appropriate for the size of fish even if it hadn't been sweet pickles) seemed a more polite excuse than saying their breading and fish was physically inedible. I didn't try to have it replaced or cause a scene, yet I still feel like I was being treated like I was trying to "get one over" on them. The salted caramel milkshake was very tasty tho?