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    Mimmo Italian

    4.5 (40 reviews)
    Closed 11:00 am - 9:00 pm

    Order Mimmo Italian Takeout or Delivery

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    Joe B.

    For my 1401st review, I wanted to try someplace that looked really enticing; a spot that I've been meaning to cross off my list for a minute but just haven't had the opportunity to try yet. Enter Mimmo's of South Lyon, whose website does a phenomenal job of highlighting the quality of what they're all about. I HIGHLY RECOMMEND! Clean and bright inside, with a super friendly staff and incredible eats! My pizza and sub came out pretty fast considering I placed a walk-in order. It was shortly after they opened so I'd expect that at peak dinner hours they're running longer wait times?! I ordered a Classic Italian sub on a BEAUTIFUL sesame seeded artisan baguette. It was a huge sandwich. For comparison's sake, I'll mention that I very much like a Jersey Mike's sub and usually order two when I'm really ready to eat my feelings...the one sub from Mimmo's was enough for lunch and then lunch the next day too. (Disclaimer: there is a lot of bread as it came on their freshly baked baguettes but if you love bread it's pretty incredible; the proportion of toppings to bread was perfect.) I also ordered a medium 12" Salsicia e' Rapini pizza to cover my bases. It had a good amount of broccoli rabe lending a balanced bitterness to the ground Italian sausage, and the roasted garlic bits with their sweetness really rounded out the profile of the pie, all cheesy with the mozzarella and Romano and served up on a great crust. The only advice I have is: follow my lead and order a gelato while you wait and don't forget to take a pint home for dessert, too. It doesn't get any better than Mimmo's! It's a spendy option no doubt but it was well worth it if you're looking for something extraordinary.

    Chicken Parmesean Pizza...wow!
    John A.

    Got a carry out dinner with ribs and chicken parmesean pizza. Both were great but maybe I would prefer a different bbq sauce and a side of sauce with the pizza. Props to Mimmo Italian that they even make this chicken parmesean "pizza" wow!

    Italian sub
    Kelly M.

    Cute place for carry out. Everything was delicious and fresh. Prices are a bit high but the portions are huge so you can definitely share the entrees. Also tried the gelato which was delicious! Thanks Mimmo!

    Rashmi R.

    Wonderful place to start enjoying the summer with the most tasty and fresh gelatos.... Every flavor they have s soo delicious and good and so fresh too.... It can become a regular hot spot to enjoy them. Their sandwiches and pizzas too are equally good. A must visit and make it ur go to place for quick and flavorful meals .

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    4 months ago

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    10 months ago

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    11 months ago

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    3 months ago

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    3 months ago

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    1 year ago

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    5 months ago

    Such a great addition to South Lyon everything there is delicious! Love the beet salad, pizza, desserts, all amazing!!

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    1 year ago

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    4 months ago

    Great Italian sub sandwich. Fresh artisan bread, quality ingredients, made up fresh. Hard to eat in just one meal.

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    2 months ago

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    2 years ago

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    3 months ago

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    Diana G.

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    5 months ago

    Great food. Great service. The Detroit style deep dish pizza is a must along with the Italian sandwich. Gelato looks amazing.

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    4 months ago

    Service was amazing and gelato was so delicious! Can't wait to try more. Great portions sizes for the price.

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    7 months ago

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    1 year ago

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    1 year ago

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    1 year ago

    Super good authentic Italian take out. Their gelato is amazing and their sandwiches are ginormous!!!

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    10 months ago

    Great food and gelato. I just wish they had seating. My friend and I would have spent a lot more if we could have stayed to eat.

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    1 year ago

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    Diana G.

    We love our South Lyon community!! Thank you!!

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

    The food was awesome and the portions are big. The service was great and the staff was very friendly.

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    2 years ago

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    2 years ago

    Food, gelato and service are Great! Love this place and so glad they opened and are so close to where I live!

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    2 years ago

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    I had a special occasion come together on very short notice, and this restaurant went above and…read morebeyond to accommodate my large party. From the beginning, the staff was incredibly kind, flexible, and helpful in making everything work seamlessly. Not only was the service exceptional, but the food was absolutely fantastic. Every dish was fresh, flavorful, and beautifully prepared, and the entire staff made us feel genuinely welcomed and taken care of throughout the evening. It's rare to find a place that delivers both outstanding hospitality and amazing food, especially under a tight timeline. We are so grateful for the memorable experience and will definitely be back. Highly recommend!

    Returned hoping for a better experience because my extended family heard good things and we were…read morecelebrating a special event. It had been over a year since our last bad experience which we had said nothing and went along. Big mistake huge, once again a bad experience bad food slow, service was poor and disappointing. We had children with us and after waiting 40 minutes without food I asked if the kitchen could at least get their spaghetti out? To be clear they don't have a kids menu either. Platitudes were given and it was at least another 20 minutes before the kitchen finished any entree. Sadly the food was not worth the wait the food was bland and not at all worth the premium price and it is definitely pricey. At this point they were closing which was fine with us called it a night and never returning.

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    Mangiabevi Urban Italian

    4.4
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    My good friend and I are 2 "foodie" ladies who went to dinner at Mangiabevi Urban for our…read morebirthdays. I am half Italian, so I was eager to dine here after looking at their menu. To broaden our experience, my friend and I split everything we ordered. Dinner was AMAZING....5/5 APPETIZER: "Burrata Camponata" A mound of this heavenly Eggplant Relish, severalthick slices of fresh Burrata oozing cheese, and a big mound of imported, freshly shaved Prosciutto off of the special shaver that sits in the dining room for the dishes that require this beautifully seasoned ham. Absolutely delicious appetizer! The basket of fresh Italian bread and olive oil for dipping was put to use with our glasses of Chianti and then enjoyed very soon as an olive oil topped bread base for our well-placed trio of this gorgeous appetizer. Next, for the salad, we chose to split the "Charred (on a hot coal grill !) Romaine on the grill Caesar Salad" with an anchovie garnish The perfectly seasoned croutons were made in-house, and so was their most divine (BEST I've ever had) Caesar dressing! We split 2 Entrees: Pasta Carbonara created in the imported, authentic, giant Parmesan wheel table-side Espresso-encrusted Prime cut sirloin steak Med Rare with roasted redskins and fresh, petite green beans. It was the most tender cut of beef with huge flavor, made even more so from the grill. It was perfection, simple fare, highest quality of ingredients, all prepared and presented beautifully. The staff were always attentive, though not smothering, and genuinely friendly with a ready smile. DESSERT: We split "heaven-in-your-mouth" x2 : a piece of Dubai Chocolate cheesecake and a serving of the Tiramisu. "Ecstasy," is all we could say as the perfect wrap-up to this gourmet trip to Italy Mangiabevi, you haunt me daily until I return.

    Well, it took a long time, to long to get here but glad we did. We used to live and work in the…read morearea years ago but now a hour away, so it took some planning. Our dinner started with easy to make reservations for four for a Friday night. Once arrived we were promptly seated and introductions made, Annie was our server(and more). I had note seen the menu in over a year so I personally was delighted to see plenty of ocean going features, specifically the grilled Octopus, shellfish and more. Before the food everyone agreed on a drink. Everyone tried something different than the others. Drinks included a Chocolate Martini, Limoncello(homemade) like grandma made it) Martini, Tanqueray and Tonic and Makers Mark Old fashioned for me. Everyone agreed the drinks were just right. Annie was then asked to bring out some Grilled Octopus. A HUGE and thick long leg was then served. DELICIOUS! Dinner was ordered with some questions(by me). I was intrigued by the Black Linguine. Basically a fruit de Mare or shellfish but with white wine. I asked for a subscription to a spicy red pasta sauce, not available. However, my friends wife chose this and said it was delicious. My friend and also my opted for the table side Carbonara. Basically a long sting pasta with a cheese wheel at the table. The cheese gets heated up and then scraped and put into the pasta. Our cheese scraper was entertaining and put on a nice show. For me, I decided on the Branzino, which was served whole but deboned at the table, with sauteed spinach. From the first bite, I was in heaven. We then had a second round of drinks, the girls switched things up and went for Cosmos, us guys repeated what we had earlier. Lastly, we just had to have dessert and were we glad we did. Both couple opted to share with one another. Our friends chose the Profiterole which they said was delicious. However, everyone loved our choice; Nicciola Mousse Tart. This is a MUST get. I can't even describe it other than I should have gotten one for the road. This place also had some soft entertainment, keyboard player. So glad we made the journey here. Highly recommend it!

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    Mimmo Italian - pizza - Updated August 2026

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