Fantastic! Everything we ordered was so yummy and perfectly seasoned. The service was awesome. I'm…read morestill thinking about the cabbage, it was so tender and light. Will be back for sure to try out the paella! First place I've seen do a ticket system for picking up leftovers at the end of the meal. Cool idea.

Came for the Tasting menu experience, at the Chefs counter. Was quite happy with the visit…read more It's a nice restaurant inside, although located within a random strip mall. The parking was actually full when we arrived, possibly because of the bar using the same lot. But there is an elevated connected lot for the bowling alley that has plenty of parking. I have to say that the best thing about this place is the service: everyone was very friendly, and quick to attend us. Food was great, except maybe the flake fish (first course). Seemed more Spanish to me than Portuguese though. Portions were huge... actually had leftovers from a dish, which is the first for me from a tasting menu. The prices were reasonable In terms of why I'm giving this 4 star instead of 5: -we were seated at the "Chefs counter", but did not really have a view of the prep, which was really far away. Basically could just see the fireplace. The sister restaurant Heirloom is a much better chef's counter setup where you are seeing everything -Dishes seemed to be regular menu type dishes (just smaller portions), as opposed to super interesting types that you would expect from a tasting menu -Beverage pairing was okay... didn't really love the wines For these reasons, I'd likely return, but just stick to the regular menu/ experience.

Frango. That's been on my mind recently. Since a Portuguese Instagram post or two touting it! I…read morenever really thought about bbq chicken at a restaurant. This restaurant was a last minute search idea by my brother and was the less fancy of the two he posed in Long Branch. The other was meh when I went a few years ago. I wanted hearty traditional fare in both food and ambience. Raízes fit the bill. I ordered Frango (half chicken) with Pork Ribs. Although it was one rib, it was large and the chicken sufficient. Under that protein, the plate was loaded with delicious French Fries and the other half rice. A large bowl of feijoada beans was put on the table and I shoveled many spoonfuls on my rice. The entire dish was delicious. The chicken absolutely mouthwatering. Bookmarked to return!

Ambiance, food. We ordered porterhouse steak M/R , came…read moreW/D, ordered garlic shrimp for appetizers, overcooked and hard as a rock. We were quite a large group (35 pax) can't say they had the experience to host such a large group. Very disappointed

Mar Belo has become my dad's favorite restaurant and it was only proper to have his 80th birthday…read morecelebration here. The service was wonderful throughout the meal. The entire staff was attentive and our guy Jefferson was awesome! Split the 50oz Tomahawk with my wife and cooked to perfection. Our servers first time cutting one table side and he was solid. I enjoyed the broccoli rabe. Get Sangria, red or white doesn't matter. Both are delicious. My daughter loved her lamb and Creme brûlée. The chocolate cake was a big hit at the table. Overall, everything was incredible and thank you to the entire staff for making it so. Definite game winning Touchdown!!

Usually I sleep on it and write my review the next day (... or day after) but I couldn't wait to…read moreshare how amazing Mar Belo was! Let's start with the warm welcome... we had been driving all day and our outfits were not matching the vibe. I explained it to our waitress and she was so understanding making us feel at home from the start. The restaurant is gorgeous... white linen, glasses that are lined up perfectly. You walk in expecting the best and they DELIVER! Everything was perfect! The service. The suggestions. And the FOOD! I almost don't know where to start. I'm a trust your server kind of girl. When we were debating on which sangria to get, I asked our server which one and he suggested red... perfect! Whatever you do, don't skip the sangria! It's so well balanced - not too sweet, just the right amount of alcohol and it's juicy! Not sure how else to describe it. Honestly the best part was whenever my glass was low (we got a pitcher) anyone who walked past filled us up. Not just our server. What more could you ask for? It was the small things that made this experience special. Things you can't skip... 1) the garlic shrimp! Looks spicy but it's not - super flavorful and you want more. A hit at our table. As I'm writing this... everything was hit! The calamari, the shish kebab, the Iberico, the cheesecake, the rice pudding... all of the things were perfect! I literally have leftovers that I can't wait to eat for breakfast. 10/10... highly recommend!

I am here quite often and normally the food is good to great. Everything I had tonight was…read moreundercooked and awful, not sure if new chefs or what, and the staff was hardly attentive. Sent back the undercooked shrimp and garlic (undercooked and almost no garlic and was cold), the paella was bad and rice was crunchy and undercooked. Will give it another shot just based on previous experiences but if this was the first interaction, wouldn't be back.

I found the entire experience worth remembering. Every team member is genuinely welcoming. Their…read morecooking reminds me how good food can be. The rating system doesn't accommodate exceptional places. Having just settled nearby, this restaurant was a delightful discovery.

We recently celebrated my graduation at Churrasqueira Bairrada with a family party of 10, and it…read morewas truly an unforgettable experience. From the moment we arrived, we were welcomed with friendly and attentive service. There was no wait time, which made the evening even more enjoyable and stress free for such a large group. The food was fresh, delicious, and served in the perfect portions. Everything was so good that we left nothing behind. I had the flan, and it was honestly the best flan I have ever had. My niece ordered the chocolate cake, and it was absolutely perfect. This was one of the best dining experiences we have had for a special occasion. Whether you are celebrating a birthday, graduation, anniversary, or any important moment, this restaurant makes the experience feel memorable and special. We have been here before for my birthday dinner. We cannot wait to return.

A million times highly recommended!! We've been going to…read moreBairrada Rodizio Grill since the early 2000s, and it's been the place for so many of our celebrations with friends and family. I'm so happy to see how much they've expanded and improved over the years. The owner, Manny, is incredibly friendly and often comes out to greet guests when he's there, which really adds to the warm, family-oriented atmosphere. The food is absolutely amazing! I highly recommend the all-you-can-eat rodizio and the branzino, but honestly everything there is delicious. And don't even get me started on the desserts--Heavenly Whites... OMG!! Simply incredible.

This is NOT a good restaurant. This is a GREAT restaurant…read moreThe service is superb. Portions are over generous. Food is fantastic and there are dozens and dozens of choices. The only con is the 3 percent charge for using credit card. But outside of that this is a must go to restaurant.

I wanted to take my husband's mom out for a late Mother's Day celebration while we were in town,…read moreand we decided to stop here since Lita was closed on Wednesdays. My husband's mom, who lives in town, has been to their other location before and said it was very good, so we were looking forward to trying this location. When we first arrived, we were greeted warmly and seated immediately, which made for a great first impression. We ordered a pitcher of sangria and the grilled octopus appetizer. While we waited, they also brought out soup and bread, which was a nice touch. For our main dish, we decided to share the seafood paella. Once we mentioned we would only be ordering one paella to share, I felt a noticeable change in our server's attitude. I also added an extra lobster since the dish only came with half a lobster. The additional lobster was reasonably priced at $25, but unfortunately it was very overcooked -- dry, chewy, and much smaller than expected. That said, the paella itself had great flavor. However, after the dish was dropped off, I do not recall our server checking back on us or asking how everything was. We finished the meal with the blueberry crumble, which was delicious and probably my favorite part of the meal. Overall, I was not impressed with either the food -- especially the lobster -- or the service at this location. While the meal had some positives, the overall experience was disappointing compared to what we had heard about their other location.

OMG .. this place is amaze-zing!!!! I almost don't want to let anyone know about this place but I…read morehope they stay around for a long time! We always take friends (local and out of towners) here - it's my favorite place on the island :-). The staff and owner are incredibly attentive and want to make sure you are happy with your meal. You really don't get service like this anymore and it's always so appreciated when we come here. The chicken is the stand out - fantastic flavor, crispy skin, juicy.. my mouth is salivating as I type this...nom nom nom! Sangria is fantastic, and don't EVEN get me started on dessert!!! Try the tres leche and egg tarts, you won't regret it.. Make reservations it get there early because this place is ALWAYS packed and with good reason ;-)

We made a reservation online and were seated right away on a Friday night. It's a tiny place but it…read morewas packed! Waitress was great. Sangria: made fresh and to order. Delicious! Apps: shrimp in garlic sauce and potato chips. Delicious! Entrees: chicken in garlic sauce and I think it was called Mariscada Zarzuela which was a mix of seafood in green sauce. Salad is included. Delicious! We will definitely be back!!