We had dinner at Woodstone Restaurant on a day trip to Galiano Island during the summer. They have…read morea nice patio with a view of the fields/meadows. You may spot a few horses during your dinner! The seafood chowder was highly recommended so I had that as my entree. The seafood was fresh and cooked perfectly. There were jumbo prawns, fish, mussels and clams. I enjoyed the taste of the broth as well. For dessert, they had a special Japanese style cheesecake which was light and fluffy and accompanied with ice cream, a sprinkle of nuts, and edible flowers. Great friendly service as well!

This restaurant has a beautiful patio nestled overlooking meadows and fields where horses roam in…read morethe distance. Very tranquil setting.. The staff are all very friendly and welcoming, and Anita in particular was awesome. We asked for recommendations and Anita recommended the Seafood Chowder to start which was to die for!!! Best one my Gf and I have ever had anywhere.. For the main dishes we had the Rack of Lamb, and the Beef Bourguignon and both very delicious and very tender. The owner Roxanne and Stephan came by and mingled with everyone and I have to say are incredible hosts and have done an amazing job with the place and the staff. Did I mention they have a 3-Michelin Star Chef?!! We will definitely be back and highly recommend this place to any and everyone to stay, relax, enjoy great dining and unwind. Michael and Teresa:)

New owners. Ambiance is nice but pretty dark for a luncheon…read moreunless you are trying to eat in the dark... then you will enjoy this place. The vegetarian thali is unfortunately awful. Paneer is not fresh and taste like it was cooked from frozen which gives a weird texture. The shrimp tandoori is good but it came out raw and this is the 2nd time eating there. The daal was delicious. The yellow and black were both delicious but wished it was a bit tastier with more spices. Not sure if the chef is new or is just starting out... but please start tasting your food before sending it out because it all looks great... but lacks taste. I am hoping that you do better because I don't want to give up on you....

The Back Room is a newly opened restaurant and we decided to try it for our date night. The…read moreambience is really nice and not overly done. We were seated at the bar and got to chat to the staff and bartender for quite some time. Cherry was an absolute delight as she arranged some amazing custom drinks for my husband. We even had the chef meet us personally for some feedback we had on the crispy corn. He was very keen on taking our feedback and also shared how the dahi kebab were made! Everyone we spoke to was very friendly. The food and drinks were good. Happy hour is from 9.30pm onwards.

If the dictionary had a photo of a hidden gem, a who woulda thought, an outta the way place..... ok…read moreyou get the idea. This place, is that place! Oh my gosh, we were out this way, without much breakfast had, so looking for brunch-ish? Ronny's was outstanding! We missed the lunch rush I think, more were leaving than coming in, but I'd say they do a good lunch, or people wouldn't be there. Did I mention they are out of the way a bit? Don't let that deter you, go there, and you'll be like us, will find a way to decide, we need to go to Maple Ridge! I love the interior with a splash of Italia, but decor is full of understanding what the purpose is. It's about feeding people in the traditional sense. You can eat in, take away ready, or take it home warm it up and feed your family. How refreshing it is for us that love the old world mindset. K's Chef's Special with fries was so good. The fries remained hot until the last one was devoured, how do they do that? She ate half the sandwich and had to box the other half. My borscht side with my Turkey BL sandwich was so good I also brought a half sandwich home. I could have finished it, but we would have had to stop for a nap prior to getting all the way home. This might surprise those that have read this far, but we are going back for sure, and you should find a reason to do the same.

This was our second visit at this place for a late lunch and was happy with our experienced. Was…read morenot busy at that time so we got seated right away and ordering and serving time was quick. I had the Bad Guy Burger and was very very good. Juicy beef patty and very tasty. Very flavorful in the mouth too and the delicious dressing keeps on dripping. I've upgraded my sides to Yam Fries and they're okay.

Great valentines dinner at the Lodge. We ordered the valentines strip loin steak and lobster…read morespecial, it came with sides and a great bernaise sauce. The Caesar has a great flavor and has crispy capers. Service was good. All of the staff are very polite and friendly.

Despite already knowing that this place is located above the local arena, the actual dining room…read morewas quite nice (bright and open). Service was friendly and warm. As for the food, starter salads were good, appetizer was good, steaks were only okay (not worth the price IMHO). For their above average price point, I feel that the steaks needed to be much better especially if you want to compete with other higher end places with similar prices.

I have not been to the Horse Brunch for a few years until recently. This restaurant and Embers BBQ…read morehad combined as one establishment, with business hours expanding up to 8 pm, instead of 3 when it was just the Horse Brunch. They also serve all-day breakfast, along with everything else on the Horse Brunch menu after 3. The first time I came back, I ordered the No Carb Breakfast, which tasted as good as I remember having it. When I came there for dinner, I had the Pulled Pork Dinner with the Caesar Salad and French Fries from the Embers menu. The Pulled Pork was overwhelming with flavour with how much barbeque sauce they use, and they serve you so much of the pork that I almost could not finish it. The Caesar salad was pretty good, while the fries were as fantastic as I remembered. The interior still has that antiquated interior aesthetic, excluding a lot of its horse pictures and memorabilia. I am glad to see this restaurant is still as great as before, and the change of business hours is very beneficial for everyone. I will make sure to frequent this restaurant more often and everyone else should too.

First time to mission horse. Read lots of good reviews so decided to try. Really great pricing for…read morevery generous portions of lip smacking food served by friendly, courteous staff. Coffee was excellent, service was great and the food was hot, delicious and served quickly considering how busy they were. Place is comfortable, unassuming but welcoming.

Supposedly it closed sad....but it's a dog eat dog world in the restaurant industry! Sad to see it…read morego.

Outlaws Smokehouse is a good restaurant. I used to come to this restaurant a lot when it was the…read morePitmasters Smokehouse. The interior appearance is practically the same as before. The menu is definitely different from Pitmasters. I ordered the Smoked Sausages with coleslaw and baked pork and beans. My meal came with complimentary miniature muffins, which I thought was not bad. The sausages taste great on their own while the chipotle sauce I had with adds an interesting taste. The coleslaw was decent, and the pork and beans was not bad. The service was courteous and prompt. So, this was not the best restaurant experience. However, I will come back again soon for something different.

The food here is "homemade style" and always consistent. The chicken is their specialty and they…read morereally do make juicy, flavourful chicken. The sides are typical of a BBQ house with bean, mashed potatoes and corn etc available which is a nice change from just fries (they do make decent fries as well - but soggy). Most items on menu are for a dinner combo which includes various #s of chicken pieces and two sides. We ordered the "family pack" which is a huge sampler of items - delighted that their ribs and brisket were also very good. Bit pricey - but worth the extra as an alternative to fast food. Staff are nice. Patio open (COVID) seasonal. They package there pickup really well.

The place has moved to a new location and apparently merged with another restaurant. Very different…read morefrom the Embers of days gone by . The salads we ordered were very plain, dressing was meh, chicken was unseasoned. Ambiance was plain as well.

Came for their 11-2pm brunch (offered 7 days a week). It did not disappoint! Massive portions,…read moreespecially for their kids meals. The omelette breakfast was perfect.

I came to this restaurant before when it was called Rockwells and I did not like the food or the…read moreservice back then. Now known as Five Forks, I came for dinner and had an excellent experience eating there. The waitress was very nice and showed great gaiety in serving me. I order the Lobster Mac & Cheese, which was their chef's special and their Blue Hawaiian cocktail. The Blue Hawaiian was very good and can taste the Malibu Rum and Blue Curacao in it. The mac and cheese exceeded my taste buds in how good it was. The entree has a nice gooey consistence from the cheese was baked, while the alfredo sauce was so flavoursome, and they make the sauce from scratch too. Despite the name, you are given one lobster tail for the mac and cheese, however the lobster was still great, especially when it is paired with the macaroni and cheese. It came with garlic toast too that I enjoyed. When I came there again, I ordered from their Brunch menu. I ordered their Forks Breakfast Bowl with coffee. Then the entree tasted great overall; the rice tasted excellent, especially when paired with the hollandaise and salsa sauces. The coffee was good, not the best though. The interior design of the restaurant looks very high-class and clean as well. Because this is a large restaurant, there are different sections for you to dine at and the waiter would ask where you like to sit at. But I still recommend anyone to come and eat there during anytime of the day.

Rainy and cold today. En route to whistler so stopped here. Excellent service. The waiters were…read morefriendly and cheerful, which really added to the amazing vibes. Excellent cup of latte and cappuccino. Truly one of the BEST brisket baguette and just I've ever had. They neither compromised on the quality or quantity. Everything was so flavourful, even the fries! I LOVeD every bite! Hubby ordered the fisherman's benedict. And since he's an expert in seafood (it's his career), he wasn't the biggest fan of the albacore tataki or the biscuit. He loves bennys but more of the traditional english muffin. But that's OK, the stars i'm giving is based on my food, which was incredible! Thank you for a beautiful experience, you guys are awesome and we will be back! Hubby said he'll order the baguette for next time!

I will start off by saying... this place is definitely worth the hype. You have to be patient…read morebecause the wait is typically 45min to 1hr but it's so worth it. You can explore the property and it's beyond gorgeous. The staff were all so sweet and welcoming! The property is beautiful, dogs and children have a place to run around and play, they have a small green house store on property, and a little truck to buy coffee and beverages. All the food is locally sourced and organic. Everything tastes so darn fresh and delicious! Definitely worth a try.

Eleni's is a great Greek restaurant. The establishment is sophisticated and has low lighting,…read moresomething I like in any restaurant. The workers are professional and courteous. The food is magnificent and comes in great portions. I would recommend the Kalamari Caesar Salad, the Hunter Schnitzel and the Oscar-style Steak. My only issue with this restaurant is that they are no longer open for lunch. Besides that, I highly recommend anyone who loves Greek food.

We arrived at about 5:30 pm on a Saturday. Lots of street parking out front. Was busy-ish, no…read morereservation, seated promptly. Server was courteous and consistently popped by to see to our needs. The restaurant hasn't changed much over the years but still looks good and is a comfortable place to eat. We ordered the seafood linguini with a Greek salad to start. The salad was fresh, crunchy and so delicious, as well as a really good portion. The linguini came with two pieces of fresh but crispy garlic toast and a mountain of shrimp, prawn and scallops. Lovely creamy sauce and the pasta was just right. Neither one of us finished it as it was a large portion, so leftovers for lunch tomorrow, yum. The only thing I will say, is the prices seem to have really crept up. While I didn't feel taken advantage of, I didn't feel like "what a great deal". Having said that, we did take both entree leftovers home. It's delicious food, it's good service and a decent value. The Greek side of the menu is small, and they do serve everything from burgers to bbq. They have a kids and seniors section too. A great family restaurant that still won't break the bank.