Amazing!!! Were we in town from the US and stumbled upon this gem. I was in Italy recently and this…read moreplace would have fit in easily. The ceasar salad was amazing, along with our various dishes and desserts. Can't recommend this place enough for the food, service and ambiance. We even met the chef. Hope to come back to this area and if we do we'll definitely be back!

Lovely little authentic Italian restaurant.. very friendly staff.. it was a real treat to eat here…read moreduring our stay at blue mountain resort. We wanted a good decent meal.. it's an upscale restaurant.. they accommodated our kids and got them kids pasta but unfortunately steely was way overpriced for butter spaghettis they charged us 20$ each.. other than that food was fresh and yummy. They got us bruschetta and olives instead of the usually butter and bread which was nice.. we sat outside in their tent it was nice.. and then then chocolate mouse cake was delicious! You can park on the street easily..

Food was good and so was the service. Pretty pricey as the duck confit was $38 and the fish was…read more$35. Cheesecake was $15.

La Cucina is an Italian inspired restaurant serving meals made with local and seasonal ingredients…read moreand a lot of love. Pro-tip, keep an eye out for their amazing themed pop-up dinners!

Delicious food and amazing service. We enjoyed the yummy bruschetta to share. Mom enjoyed her…read moreseafood pasta, my brother enjoyed his fettuccine carbonara and I enjoyed my lasagna. We had the tiramisu and it was to die for!

Still my favourite restaurant in Collingwood. Warm mushroom salad, curry mussels, and calamari are…read moreamazing! We also love pizza with prosciutto and gorgonzola here, it's delicious. Service is nice and friendly and art decor is really nice.

Just like everybody else who comes to this location during the summer, it's for bachelorette. When…read morewe were seated at the table, our waiter (the only reason that there is a two star) came by with a glass of champagne for our bride. We ordered a couple of appetizers and a whole bunch of pasta. Me personally, I ordered the carbonara and was very excited for it. However, once it came, it reflected more of Alfredo than a carbonara. Some would say to lower your expectations however, if I order something, I would expect it to come out that way. So the food for me did not hit at all. However, the staff and the overall vibes of the restaurant is the only reason we gave this a two star rating.

It's always tough to dine-in at the Blue Mountain Village: there are few options, most are full,…read moreand all are expensive. Magnone's is one of the better dining experiences available, in a nice fancy restaurant environment, but food and service can be hit or miss. The pastas are decent, average/average+ with good flavours and use of fresh ingredients and cheeses, but expensive for what you get. Carbonara was rich with a creamy sauce. The kids menu offers some basic classics (Alfredo, buttered parm pasta, or cheese pizza) at a decent price. Service can be spotty. One of our meals (of our party of 8) wasn't served with the others, with waitstaff saying "it would be another few minutes". Fifteen minutes later, it was clear that the order had been initially forgotten, when a barely-cooked, rush-order ravioli was delivered. It's still a popular place as it's hard to get a table here. Either reserve several days in advance, or walk-in very early or late.

Came here at 855pm based on their posted closing time of 10pm and was told that the kitchen are…read morealready closed. Ironically we were asked if we had a reservation when we walked in. There was only one table being occupied at that moment so it was not as it they were busy... Very disappointing.

Always a beautiful meal and the staff are amazing! Last night Mike was our server... he was so…read morepleasant... The sea bass special was divine!

Super friendly owners, fantastic freshly made focaccia sandwiches, and can't miss pistachio gelato,…read moreare a highlight for us. Che Roba is a hidden gem that you'll want to gatekeep but end up telling everyone about because you want the restaurant to thrive.

Great Italian food that's apparently cooked up by the Italian couple who runs the spot! Super…read morefriendly and accommodating waiters too. Love the small but cozy dining room. BONUS points for having a in-house accordion player who sings old Italian classics on select weekends! I've been a couple times already and it's our go-to dine-out dinner spot in Fergus at the moment! We're tried their dinner and appetizer specials - pork always done to perfection and generous portions. On their regular menu, we had their calamari which was a bit generic and lack lustre. Their mushroom and pear pizza was ok as well. I'd honestly stick to their pastas and dinner specials!

Had a great experience here. Very nice small restaurant. We started with the Brie wedges that were…read moregreat. Then got the meat lovers pizza

Sat on the outside patio. Food was so good! Everyone of us cleaned our plates! Lasagna was amazing…read moreand made everyone else jealous of my meal!

The food and the service was just excellent. Highly recommend this place. The lasagna was to die…read morefor.

Came here for dinner in Barrie. Great atmosphere. Lots of decor around the restaurant, with…read morescattered Ferrari memorabilia (F1 fans!). Ordered the Ragu (25) which was fantastic. Great portions, sauce had a very nice taste with just the right amount of meat as well. Their menu is pretty extensive with lots of pizzas, pastas mains, appetizers so plenty to choose from and I'd be happy to come back and try more! Service was pretty good.

A delicious small Italian restaurant in downtown Barrie that serves phenomenal food. As someone of…read moreItalian heritage, I'm picky about my Italian food (especially pasta) and chef Will and team so an amazing job. The food is not over complicated, served with fresh, high quality ingredients. Their menu changes regularly and I've never tried anything that I haven't loved. I also love how community minded they are, partnering with other local entrepreneurs to run events (including virtual ones during COVID shut downs).